Golden Gate Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizer
Crab Rangoon
Cream cheese, crabmeat, onions wrapped in wonton wrap (4 Pieces).
Goong Hom Pa (shrimp Rolls)
Shrimp stuffed chicken (5 pieces).
Curry Puff (homemade)
Diced chicken, potato, and onions wrapped in puff pastry (2 pieces).
Chicken Egg Rolls
Minced chicken and mixed vegetables wrapped and deep-fried served with plum sauce.
Gyoza (dumplings)
Steamed or fried. Chicken and vegetables (5 pieces).
Spring Rolls (vegetable)
Cabbage, carrot, clear noodles wrapped in golden spring roll skin.
Chicken Wings (nong Tong)
Crispy chicken wings with garlic, in sweet chili sauce (5 pieces).
Shrimp Tempura
Jumbo battered shrimp (5 pieces).
Fried Wonton
Ground chicken wrapped in a wonton (6 pieces).
Sides
Plain Fried Rice
16 oz.
White Rice
16 oz.
Plum Sauce
2 oz.
Hot Sauce
1 oz.
Shrimp Chip
Fried shrimp-flavored chips, typically includes a blend of tapioca flour and shrimp essence.
Sweet Sour Sauce
16 oz.
Brown Sauce
16 oz.
Beverage
Boba Tea
Thai iced tea / Thai coffee.
Thai Iced Tea
Thai Iced Tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
Thai Coffee
Drip-brewed coffee, typically mixed with condensed milk, embodying a unique Thai blend of spices.
Thai Lemon Iced Tea
Brewed spiced black tea sweetened and infused with fresh lemon juice, served chilled.
Soda Canned
Canned Soda: Choice of cola, diet cola, or lemon-lime.
Bottle Of Water
Pure, crisp hydration, essential for any moment.
Thai Noodles
Pad Thai Curry
Contains dairy. Choice of no spice, mild, medium, hot, extra hot. Sautéed rice noodles in curry sauce with bean sprouts, green onions and eggs. Topped with crushed peanuts.
Pad Thai
Sautéed rice noodles with bean sprouts, green onions and eggs in special Thai sauce. Topped with crushed peanuts and lime.
Drunken Noodles
Sautéed rice noodles with bell pepper, basil leaves, bamboo and eggs.
Pad See-ew
Sautéed rice noodles with broccoli and eggs in house sweet sauce.
Lo Mein
Stir-fried egg noodles with bean sprout, carrot, peapods, onion, celery, mushroom and cabbage in house special sauce.
Lard Na
Sautéed rice noodles with Chinese broccoli in-house special brown gravy sauce.
Soup
Wonton Soup
Wonton with ground chicken and green onions in clear broth (16 oz).
Egg Drop Soup
Chicken broth, egg condiments black pepper, scallions (16 oz).
Tom Yum Soup
Choice of no spice, mild, medium, hot, extra hot. Chicken, tofu, or shrimp. Hot and sour soup with Thai herb, mushroom, bell pepper, green onions, and chili paste (16 oz).
Hot & Sour Soup
Hot and sour soup with bamboo, water chestnuts, and eggs (16 oz).
Fried Rice
Fried Rice
Fried rice with choice of meat white & green onions, pea, carrot and eggs.
Garlic Fried Rice
Fried rice with choice of meat garlic and eggs.
Pineapple Fried Rice
Fried rice with choice of meat pineapple, cashew nuts, white & green onions peas & carrots and eggs.
Pong Karee Fried Rice
Fried rice with choice of meat white & green onions, celery, bell pepper, curry powder and eggs.
Basil Fried Rice
Fried rice with choice of meat holy basil, bell pepper, white onions, green beans and eggs.
Vegetable Fried Rice
Fried rice with choice of meat white & green onions, celery, mushroom, baby corn, carrots, broccoli, cabbage, and eggs.
Thai Curry
Thai Curry
Choice of meat stewed in red curry sauce with bamboo shoot, bell pepper and coconut milk.
Gang Massaman
Choice of meat stewed in massaman curry sauce with peanuts, white onions, potatoes and coconut milk.
Gang Karee
Choice of meat stewed in yellow curry sauce with white onions, potatoes and coconut milk.
Gang Kiew Waan
Choice of meat stewed in green curry sauce with bell pepper, bamboo and coconut milk.
Vegetable Curry
Choice of meat stewed in red curry sauce with cabbage, broccoli, peapod, white onions, bell pepper, mushroom, bamboo shoot, carrot and coconut milk.
Gang Panang
Choice of meat stewed in panang curry sauce, lime leaves, bell peppers and coconut milk.
Stir-Fry
Pad Pak
Choice of meat, sautéed cabbage, bamboo shoots, carrot, baby corn, broccoli, celery, and peapods.
Pad Almond
Choice of meat, sautéed almond, white onions, green onions, carrot, baby corn, water chestnuts, and bamboo shoots in brown sauce.
Pepper Steak
Beef white and green onions, bell pepper, bamboo shoots, and mushroom in brown sauce.
Pad Peapods
Choice of meat, sautéed with peapods, and mushroom in brown sauce.
Pad Cashew
Choice of meat, sautéed cashew nuts, white onions, green onions, carrots, baby corn, water chestnuts, and bamboo shoots in brown sauce.
Pad Broccoli
Choice of meat stir-fried broccoli in brown sauce.
Pad Bean Sprout
Choice of meat with fresh bean sprouts, garlic, and green onions in brown sauce.
Pad Bamboo
Choice of meat, sautéed bamboo shoots, green onions, bell pepper, basil leaves, fresh garlic, and white pepper.
Pad Prik
Choice of meat, sautéed with bell pepper white & green onions in brown sauce.
Pad Priew Waan
Choice of meat with stir-fried cucumber, white onions, green onions, bell pepper, tomato, and pineapple in sweet & sour sauce.
Pad Bai Ka Prow
Holy basil leaves, green beans, and bell pepper in brown sauce.
Chef's Specialties
General Tso’s Chicken
Crispy chicken bites, and broccoli with sweet and spicy sauce.
Honey Chicken
Crispy chicken bites, bell pepper, green onions, pineapple with honey sweet sauce.
Sesame Chicken
Crispy chicken bites, with sweet sesame sauce.
Appetizer
Crab Rangoon
Cream cheese, crabmeat, onions wrapped in wonton wrap (4 Pieces).
Goong Hom Pa (shrimp Rolls)
Shrimp stuffed chicken (5 pieces).
Curry Puff (homemade)
Diced chicken, potato, and onions wrapped in puff pastry (2 pieces).
Chicken Egg Rolls
Minced chicken and mixed vegetables wrapped and deep-fried served with plum sauce.
Gyoza (dumplings)
Steamed or fried. Chicken and vegetables (5 pieces).
Spring Rolls (vegetable)
Cabbage, carrot, clear noodles wrapped in golden spring roll skin.
Chicken Wings (nong Tong)
Crispy chicken wings with garlic, in sweet chili sauce (5 pieces).
Shrimp Tempura
Jumbo battered shrimp (5 pieces).
Fried Wonton
Ground chicken wrapped in a wonton (6 pieces).
Sides
Plain Fried Rice
16 oz.
White Rice
16 oz.
Plum Sauce
2 oz.
Hot Sauce
1 oz.
Shrimp Chip
Fried shrimp-flavored chips, typically includes a blend of tapioca flour and shrimp essence.
Sweet Sour Sauce
16 oz.
Brown Sauce
16 oz.
Beverage
Boba Tea
Thai iced tea / Thai coffee.
Thai Iced Tea
Thai Iced Tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
Thai Coffee
Drip-brewed coffee, typically mixed with condensed milk, embodying a unique Thai blend of spices.
Thai Lemon Iced Tea
Brewed spiced black tea sweetened and infused with fresh lemon juice, served chilled.
Soda Canned
Canned Soda: Choice of cola, diet cola, or lemon-lime.
Bottle Of Water
Pure, crisp hydration, essential for any moment.
Thai Noodles
Pad Thai Curry
Contains dairy. Choice of no spice, mild, medium, hot, extra hot. Sautéed rice noodles in curry sauce with bean sprouts, green onions and eggs. Topped with crushed peanuts.
Pad Thai
Sautéed rice noodles with bean sprouts, green onions and eggs in special Thai sauce. Topped with crushed peanuts and lime.
Drunken Noodles
Sautéed rice noodles with bell pepper, basil leaves, bamboo and eggs.
Pad See-ew
Sautéed rice noodles with broccoli and eggs in house sweet sauce.
Lo Mein
Stir-fried egg noodles with bean sprout, carrot, peapods, onion, celery, mushroom and cabbage in house special sauce.
Lard Na
Sautéed rice noodles with Chinese broccoli in-house special brown gravy sauce.
Soup
Wonton Soup
Wonton with ground chicken and green onions in clear broth (16 oz).
Egg Drop Soup
Chicken broth, egg condiments black pepper, scallions (16 oz).
Tom Yum Soup
Choice of no spice, mild, medium, hot, extra hot. Chicken, tofu, or shrimp. Hot and sour soup with Thai herb, mushroom, bell pepper, green onions, and chili paste (16 oz).
Hot & Sour Soup
Hot and sour soup with bamboo, water chestnuts, and eggs (16 oz).
Fried Rice
Fried Rice
Fried rice with choice of meat white & green onions, pea, carrot and eggs.
Garlic Fried Rice
Fried rice with choice of meat garlic and eggs.
Pineapple Fried Rice
Fried rice with choice of meat pineapple, cashew nuts, white & green onions peas & carrots and eggs.
Pong Karee Fried Rice
Fried rice with choice of meat white & green onions, celery, bell pepper, curry powder and eggs.
Basil Fried Rice
Fried rice with choice of meat holy basil, bell pepper, white onions, green beans and eggs.
Vegetable Fried Rice
Fried rice with choice of meat white & green onions, celery, mushroom, baby corn, carrots, broccoli, cabbage, and eggs.
Thai Curry
Thai Curry
Choice of meat stewed in red curry sauce with bamboo shoot, bell pepper and coconut milk.
Gang Massaman
Choice of meat stewed in massaman curry sauce with peanuts, white onions, potatoes and coconut milk.
Gang Karee
Choice of meat stewed in yellow curry sauce with white onions, potatoes and coconut milk.
Gang Kiew Waan
Choice of meat stewed in green curry sauce with bell pepper, bamboo and coconut milk.
Vegetable Curry
Choice of meat stewed in red curry sauce with cabbage, broccoli, peapod, white onions, bell pepper, mushroom, bamboo shoot, carrot and coconut milk.
Gang Panang
Choice of meat stewed in panang curry sauce, lime leaves, bell peppers and coconut milk.
Stir-Fry
Pad Pak
Choice of meat, sautéed cabbage, bamboo shoots, carrot, baby corn, broccoli, celery, and peapods.
Pad Almond
Choice of meat, sautéed almond, white onions, green onions, carrot, baby corn, water chestnuts, and bamboo shoots in brown sauce.
Pepper Steak
Beef white and green onions, bell pepper, bamboo shoots, and mushroom in brown sauce.
Pad Peapods
Choice of meat, sautéed with peapods, and mushroom in brown sauce.
Pad Cashew
Choice of meat, sautéed cashew nuts, white onions, green onions, carrots, baby corn, water chestnuts, and bamboo shoots in brown sauce.
Pad Broccoli
Choice of meat stir-fried broccoli in brown sauce.
Pad Bean Sprout
Choice of meat with fresh bean sprouts, garlic, and green onions in brown sauce.
Pad Bamboo
Choice of meat, sautéed bamboo shoots, green onions, bell pepper, basil leaves, fresh garlic, and white pepper.
Pad Prik
Choice of meat, sautéed with bell pepper white & green onions in brown sauce.
Pad Priew Waan
Choice of meat with stir-fried cucumber, white onions, green onions, bell pepper, tomato, and pineapple in sweet & sour sauce.
Pad Bai Ka Prow
Holy basil leaves, green beans, and bell pepper in brown sauce.
Chef's Specialties
General Tso’s Chicken
Crispy chicken bites, and broccoli with sweet and spicy sauce.
Honey Chicken
Crispy chicken bites, bell pepper, green onions, pineapple with honey sweet sauce.
Sesame Chicken
Crispy chicken bites, with sweet sesame sauce.