Birmingham Farmers Market
City Parking Lot #6 | (July - October) Sunday, 9:00 a.m. - 2:00 p.m.
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Beverages
Aqua Pana
San Pellegrino
Brunch
All American Tri-blend Half-pound Burger
Grilled brioche, American cheese, lettuce, tomato, onion, pickle, shoestring fries
Pimento Cheeseburger
Corned Beef Hash & Eggs
Crispy Irish style hash, fried egg, parsley
Chicken & Waffles
Terry’s Famous fried chicken, buttered waffles, warm maple syrup
Southern Fried Chicken Sandwich
Toasted brioche bun, crunchy chicken breast, creamy slaw, pickle chips, mayonnaise
Croque Madame
Pain de campagne “Semolina bread”, rosemary ham, gruyere cheese, cheese sauce, fried organic egg, truffle fries
Eggs Benedict
Toasted English muffins, poached organic brown eggs, Leoncini rosemary ham, Hollandaise sauce, dash of cayenne
Filet & Frites
8oz filet mignon, parmesan truffle fries, signature Zip sauce
Bhp "crunchy" Fritatta
Pan toasted lavash, diced Hungarian peppers, pancetta, American cheese, herbs, grilled tomato, arugula
Nashville Hot Style Fried Chicken
Toasted brioche bun, crunchy chicken breast, creamy slaw, pickle chips, mayonnaise
Macaroni & Cheese
De Cecco #46, mascarpone cream, sharp cheddar, imported gruyere & toasted crumbs
Belgium Waffle With Mixed Berries
Belgium Waffle with Mixed Berries and Cardamom Chantilly
Omelet Boursin
French omelet, herbs, Boursin cheese, mixed greens, red wine vinaigrette, webby bread
Lemon Ricotta Pancakes
3 pancakes, whipped butter, 10x sugar & warm maple syrup
Belgium Waffle With Banana Brule
Banana Brule with Nutella and 10x Sugar
Beyond Burger
Brunch Sides
Toast
2 Eggs
2 Eggs any style
Bacon
English Muffin
Brunch Starters
Grapefruit Brule
Half ruby red grapefruit, caramelized turbinado sugar
Greek Yogurt Parfait
Fresh berries, raspberry melba sauce, toasted granola
Pub Salad
Arugula, heirloom tomatoes, red onions, quinoa tabbouleh, avocado, webby bread
Shrimp Cocktail
3 Old bay shrimp, traditional cocktail sauce, fresh grated horseradish
Sunrise Acai Bowl
Banana, strawberries, blueberries almonds, granola, honey, goji berries, coconut flakes
Avocado Toast
Toasted semolina bread, Hass avocado guacamole, ruby red grapefruit supremes, oil cured tomatoes, sliced radishes, Moroccan spice. Add 2 eggs any-style 5
Classic French Onion Soup
Caramelized onions, simple brioche toast, three cheese gratin
Burgers & Sandwiches
All American Tri-blend Half-pound Burger
Grilled brioche, American cheese, lettuce, tomato, onion, pickle, shoestring fries
Chopped Italian
Fish & Chips
Tartar sauce, jalapeno hush-puppies, malt vinegar, salt & pepper fries
Fried Chicken Sandwhich
Gf Fried Chicken Sandwich
Patty Melt
Half pound burger patty, toasted rye bread, caramelized onions, Swiss cheese
Pimento Cheeseburger
Classic Reuben
Shaved corned beef, Jewish rye, Swiss cheese, sauerkraut, Thousand Island dressing
The Nantucket Sleigh Ride
Half-pound tri-blend burger, toasted English muffin, olive oil poached egg, applewood bacon, American cheese, shoestring fries
Southern Fried Chicken Sandwich
Toasted brioche bun, crunchy chicken breast, creamy slaw, pickle chips, mayonnaise
Beyond Burger
Buffalo Fried Chicken Sandwich
Desserts
Cookies
Fresh strawberries, Guernsey’s lightly whipped vanilla cream, toasted cinnamon organic granola
Creme Brulee
Amaretto scented cream, Tahitian vanilla bean, turbinado cane sugar
Fried Coffee Ice Cream
Natural honeycomb, Chantilly cream
Gelato
Greek Yogurt Parfait
Fresh berries, raspberry melba sauce, toasted granola
Kit Kat Bar
Apple Crumble
Chocolate Torte
Little Hares Menu
Kids Grilled Cheese
Toasted bread, American cheese, shoestring fries
Kids Butter & Parmesan Pasta
Penne pasta, butter, parmesan cheese
Kids Pepperoni Pizzas
Pizza sauce, east coast cheese blend, pepperoni
Kids Cheese Burger Sliders
Two grilled sliders, American cheese, pickle, shoestring fries
Kids Chicken Tenders
Three crunch chicken strips, shoestring fries, ranch, ketchup
Kids Scrambled Eggs & Bacon
Pub Specialties | Meats
Beef "stroganoff"
Prime beef tips, mushrooms, carrots, red wine Demi-glaze, brown butter Strozzapreti pasta, sour cream
Alaskan Halibut
Everything bagel crusted halibut, grilled asparagus, crispy rice, piquillo pepper sauce, charred lemon
Poor Man's Lobster
Grilled Salmon Bowl
Sushi rice, soy pickled bean sprouts, cucumber, edamame, scallions, sweet and sour red cabbage, radishes, sesame-ginger vinaigrette | GF
Grey Goose Shrimp & Penne
Vodka sauce, Cremini mushrooms, asparagus tips, fresh basil, shrimp
Steak Frites
USDA Prime New York Strip, tarragon-pickled shallot Béarnaise, truffle parmesan steak fries | GF
8 Oz Filet Mignon
Hand-cut filet, pressed Yukon gold potatoes, asparagus, grilled tomato, Zip sauce | GF
Airline Chicken
Salads
Birmingham Cobb Salad
Chopped egg, grilled chicken, avocado, bacon, tomato, blue cheese, crisp romaine | GF
Lump Crab Louie
Petite Pub Salad
Arugula, heirloom tomatoes, red onions, quinoa tabbouleh, avocado, webby bread
Pub Salad
Arugula, heirloom tomatoes, red onions, quinoa tabbouleh, avocado, webby bread
Shrimp Power Bowl
U-10 shrimp, ruby grapefruit, hearts of palm, quinoa tubule, Marcona almonds, lettuces, pickled mustard seeds, buttermilk dressing
Baby Fattoush Salad
Little gems of romaine, red onion, heirloom tomatoes, cucumbers, fresh pita, hummus, sumac vinaigrette, crispy chickpeas
Little Gem Caesar Salad
Marinated artichokes, olive tapenade, Caesar dressing, white anchovy, croutons
Sides
Side Macaroni & Cheese
De Cecco #46 gnocchi, mascarpone cream, sharp cheddar, imported Gruyere & toasted crumbs
Side Shoe String Fries
Shoestring or steak cut served with mock béarnaise
Side Steak Fries
Shoestring or steak cut served with mock béarnaise
Side Sweet Potato Waffle Fries
Side Chips
Side Truffle Parmesan Fries
Shoestring or steak cut served with mock béarnaise
Side Fir Roasted Asparagus
Bearnaise and cayenne
Side Artesian Garlic Bread
French baguette, garlic butter, parmesan, herbs, spicy Calabrese aioli
Small Plates | Starters
Buffalo Cauliflower
Crispy beer-battered florets, Buffalo sauce, blue cheese dust, curly celery | V
Rhode Island Calamari
Flash-fried with Italian cherry peppers, parsley, piquillo pepper sauce
Margherita Flatbread
Pierogi
Handcrafted with gold potatoes, onions, sour cream, apple butter, brown butter, crispy onions | V
The Masters Pimento Cheese
Piquillo peppers, sharp cheddar cheeses, chives, Duke’s traditional mayo, brioche nuggets
Sausage & Peppers
Hungarian hot banana peppers, fresh Italian sausage, rosemary Tuscan roasted potatoes | GF
Shrimp Cocktail
3 Old bay shrimp, traditional cocktail sauce, fresh grated horseradish
Tuna Poke Bowl
Sesame crusted Saku tuna, sushi rice, avocado, red cabbage, marinated bean sprouts, wake radishes, wasabi tobikkoi, spicy mayo
White Flat Bread
Ricotta, mozzarella, crispy pancetta, arugula, fine herbs, truffle Oil
Chicken Wings
Extra crunchy with Country Bob’s BBQ or traditional Buffalo, celery, blue cheese
Bbq Chicken Flatbread
Beef Sticks
Soup
Classic French Onion Soup
Caramelized onions, simple brioche toast, three cheese gratin
Chefs Seasonal Soup
Freshly prepared daily
Chicken Pot Pie Soup
