Pind Indian Cuisine

Butter Chicken

Tandoori chicken and onion in an aromatic tomato based makhni sauce finished with fresh ground spices and cream.

Chicken Tikka Masala

Tandoori chicken tikka in an aromatic makhni sauce.

Korma Chicken

Aromatic cashew almond sauce with a hint of saffron and cardamom.

Chicken Madras

Tender roasted chicken breast in a savory sweet goan style curry with hints of coconut and masala.

Chicken Saag

Creamy spinach, slow simmered and fragrant.

Chicken Chettinadu

A traditional southern Indian style spicy curry.

Chicken Saffron

Tandoori chicken breast in a delicately spiced saffron sauce.

Chicken Jhalfrazie

Chicken juliennes stir fried with fresh vegetables in a zesty glaze and ginger.

Kalonji Pudhina Chicken

Chicken, peppers and onions sauteed with spice paste, nigella and mint.

Chicken Kadhaiwlala

Tomato cumin masala with ginger, garlic and coriander seeds.

Chicken Patia

Tangy curry with mango, ginger and scallions.

Achari Chicken Ka Korma

Morsels of achari marinated chicken in a delicately spiced cashew sauce.

Chicken Sabjiwala

Fresh mixed vegetables prepared in a garlic ginger sauce.

Garlic Naan

Naan

Peshawari Naan

Paratha

Aloo Paratha

Roti

Keema Naan

Puri

Methi Paratha

Chapati

Kulcha

Choice between onion and methi or onion and paneer.

Bhature

Shahi Paneer

Homemade cheese with onions, pepper, tomatoes in a spiced cream sauce.

Aloo Ghobi

Potatoes and cauliflower florets sauteed with tomatoes, ginger and garlic.

Paneer Makhni

Homemade cheese cubes in a aromatic makhni sauce.

Channa Masala

Chickpeas and diced potatoes cooked in a delectable punjabi sauce.

Matter Paneer

Peas and homemade cheese cubes in a traditional onion, ginger and garlic sauce.

Malai Kofta

Paneer dumplings stuffed with raisins in a aromatic cashew sauce.

Dal Makhni

Slow simmered lentils with butter, fresh garlic, ginger and tomatoes.

Vegetable Korma

Mixed vegetables in a light cream sauce.

Khubtilka

Paneer chunks and shitake mushroom simmered in curry, flavored with sesame seeds.

Vegetable Patia

Tangy curry with mango, ginger and scallions.

Paneer Bhurji

Grated paneer cooked in spicy tomato gravy.

Dal Tarka

Slow simmered lentils with butter, fresh garlic, ginger and tomatoes.

Paneer Hariyali Korma

Paneer slices in a creamy green curry.

Baingan Bhartha

Tandoori baked eggplant sauteed with onion, tomatoes and Indian herbs.

Baingan Bahaar

Eggplant cooked in zesty tomato glaze.

Chicken Biryani

Featuring tender makhni marinated chicken with red and green bell peppers, and onion.

Lamb Biryani

With succulent slow roasted lamb, red, green bell peppers and onion.

Vegetable Biryani

Petite pea, carrots, corn, beans, broccoli, cauliflower, red and green bell peppers and onions.

Seafood Biryani

Fresh shrimp, scallops or salmon with cashews prepared with red and green bell peppers and onion.

Egg Biryani

Prepared with fried egg, red and green bell peppers and onion.

Vegetable Fried Rice

Stir rice cooked with mix vegetables and spices.

Goat Biryani

Tender roasted local goat sauteed with red and green bell peppers and onion.

Vegetable Samosas

Spiced potatoes and petite pea patties.

Samosa Chaat

Chickpea onion, tomato and fresh herb turnovers served over house tamarind.

Vegetable Pakora

Vegetables in a lightly seasoned lentil floured batter and deep fried.

Vegetable Sampler

Vegetable samosa, paneer pakora, Hera bhara kebab, and vegetable pakora.

Tandoori Sampler

Assortment of lamb kebab, chicken tikka, and mint chicken kebab.

Papri Chaat

Garbanzo beans and crispy house made papri tossed in a mildly tangy dressing with a blend of herbs and freshly ground spices.

Pani Puri

Puri filled with potato and black peas served with chilled spicy water.

Chicken 65

Spiced chicken sauteed with southern India spice mix and yogurt, served with radish salad.

Lasooni Gobhi

Crispy cauliflower florets in a zesty garlic tomato sauce.

Chilli Paneer

Homemade panner cubes sauteed with sliced onion and green pepper and glazed in a tangy sauce.

Chilli Chicken

Tender chicken sauteed with sliced onion, green pepper and glazed tangy sauce.

Kachumber

Cucumber, tomatoes and onion salad with lemon and herbs.

Shrimp Koliwada

Jumbo shrimp in a konkan style spiced batter.

Chicken Manchurian

Chicken balls sauteed with sliced onion and green peppers and glazed in a tangy sauce.

Palak Chaat

Fried spinach with onions, potatoes, tomatoes tossed in chutneys.

Paneer Pakora

Paneer fritters on a bed of greens with date tamarind chutney.

Hara Bhara Kebab

Delicately spiced potatoes and spinach patties.

Amritsari Fish

A lightly battered fish fry in Indian spices and garlic ginger paste.

Tikki Chaat

Chickpea onion, tomato and fresh herb turnovers served over house tamarind.

Gobi Manchurian

Cauliflower sauteed with cubes of onion and green peppers and glazed in a tangy sauce.

Bhel Poori Chaat

Bombay mix, onions, potatoes and tomatoes tossed in chutneys.

Lamb Vin D'alho

Tender strips of lamb or local goat in a spicy goan curry flavored with garlic and ginger.

Lamb Rogan Josh

Tender lamb in a traditional savory kashmiri curry sauce.

Lamb Tikka Masala

Lamb morsels simmered in a aromatic makhni sauce.

Lamb Saag

Slow roasted lamb finished in a traditional spiced indian style creamed spinach.

Lamb Mushroom Curry

A hearty curry of lamb with mushrooms.

Lamb Chop Curry

Tandoori cooked lamb chops simmered in traditional sauce.

Lamb Sabjiwala

Fresh vegetables prepared in a garlic ginger sauce.

Lamb Patia

Curried lamb in a mildly tangy mango glaze with fresh ground spices.

Goat Kadhai

Tomato cumin masala with ginger, garlic and coriander seeds.

Lamb Kadhalwala

Tomato cumin masala with ginger, garlic, and coriander seeds.

Goat Curry

Goat meat on the bone braised in a hearty traditional curry sauce.

Lamb Jhalfrazie

Lamb juliennes stir fried with fresh vegetables in a zesty glaze and ginger.

Mango Mousse Cake

Mousse cake with saffron mango sauce and cardamom sugar.

Mango Pudding

With fresh mint.

Kheer

Traditional indian rice pudding with nuts, rose water and cardamom.

Dessert Of The Day

Chocolate Torte

Chocolate torte with cocoa chal syrup and a cocoa dusting.

Gulab Jamun

Light pastry balls in cardamom.

Seafood Masala

Choice of salmon, shrimp or scallops in an aromatic makhni sauce.

Crabmeat Curry

Jumbo lump crab meat simmered in tomato cream sauce.

Coastal Shrimp Curry

Shrimp coconut curry inspired by the coastal region of western India.

Seafood Kadhal

Tomato cumin masala with ginger, garlic and coriander seeds.

Scallop Baingan Kadhai

Tandoori Chicken Tikka

White meat chicken marinated with yogurt and mild masala.

Mint Chicken Kabab

Fresh mint, cilantro, masala and sesame.

Tandoori Chicken With Bone

Bone in chicken marinated in yogurt and spices.

Cumin Chili Prawns

Creme fraiche, masala, cumin seed, methi and chili powder.

Fish Tikka

Salmon cooked in a tandoori marinated with chili, cumin and coriander.

Garlic Herb Salmon

Minced fresh garlic, masala, mint, methi and sesame.

Garlic Anardana Lamb

Seasoned with mash of pomegranate seed.

Malai Kabab

White meat chicken marinated in a creamy indian sauce.

Lamb Chop Curry

Seasoned lamb chops with salt and pepper, marinated with garlic, herb and olive oil.

Tandoori Mix Grill

Mix of tandoori fish, tandoori chicken, lamb and shrimps.

Raita

Classic yogurt sauce with cucumber and herbs.

Achar

Spicy indian pickles.

Papadum

Mango Chutney