Thai Express
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Lunch Special
N1. Pad Thai
Rice noodles sautéed in our special house pad thai sauce, with eggs, bean sprouts, and green onions. Served with crushed peanuts and lime on the side.
N7. Curry Pad Thai / Soy Sauce Noodle
Rice noodles prepared with eggs, bean sprouts and green onions, in our special house curry sauce. Served with a side of lime and crushed peanuts. (*Not a soup).
R7. Pad Prak Roum Mid / Stir Fried Vegetables
Broccoli, carrots, mushrooms and cabbage stir fried in house brown sauce.
R16. Peanut Curry
Broccoli and carrots sautéed in creamy coconut milk and peanut curry. Served with steamed rice. Rice noodles available upon request.
N3. Pad Kee Mao / Drunken Noodle
Our signature sweet basil scented noodle dish. Rice noodles stir fried in house brown sauce, with onions, bell pepper, bamboo shoots, mushrooms, and sweet basil. Thick noodle available upon request.
C1. Gang Dang / Red Curry
Red curry cooked in coconut milk with bamboo shoots, bell pepper, zucchini and sweet basil.
R24. Orange Chicken
Crisp pieces of fried chicken in a sweet orange sauce served on steamed rice. chicken is only protein choice
N4. Pad Ce-ew (soy Sauce Noodle)
Rice noodles stir fried in dark sauce, with eggs, broccoli, carrots and cabbage. Thick noodle available upon request.
C3. Gang Mas-sa-man / Massaman Curry
Massaman curry cooked in coconut milk with onions, potatoes, peanuts and pineapple.
C4. Gang Pa-nang / Panang Curry
Panang curry cooked in coconut milk with bell peppers, broccoli, and sweet basil.
C5. Gang Karee / Yellow Curry
Kari curry cooked in coconut milk with potatoes and onions.
C2. Gang Khiew Wan / Green Curry-slightly Sweet
Green curry cooked in coconut milk with bamboo shoots, bell pepper, zucchini and sweet basil.
R1. Pad Prik / Red Curry Stir Fried
Red curry sauce sautéed with onions, bell pepper, bamboo shoots and sweet basil.
R2. Pad King / Stir Fried Fresh Ginger Root
Fresh ginger adds a wonderful flavor to this dish. It is sautéed with mushrooms, onions, and green onions.
R3. Pad Bai Ho Ra Pa / Stir Fried Sweet Basil
Fresh sweet basil stir fried with mushrooms, onions, bamboo shoots, and bell pepper.
R4. Pad Bai Gra Phao / Stir Fried Holy Basil
This dish adds the flavor of thai holy basil mixed with onions and (red) bell pepper, in a special brown sauce. Choice of ground chicken or ground pork. Add eggs for additional charge.
R5. Pad Preaw Wan / Stir Fried Sweet & Sour
Onions, tomatoes, bell pepper, cucumber, and pineapple stir fried in a special sweet and sour sauce.
R6. Pad Kra Tiem Prik Thai / Stir Fried Garlic & Pepper
Mushrooms, onions and green onions sautéed in our garlic and pepper brown sauce.
R8. Pad Num Prik Pow / Stir Fried Chili Paste
A special roasted thai chili paste (num prik pow) stir fried with onions, tomatoes and bell pepper.
R9. Pad Med Ma Muang / Cashew Nut Stir Fried
Cashews stir fried with onions, mushrooms, bell pepper and house brown sauce.
R10. Pra Ram Rong Song / Mixed Vegetables & Peanut Sauce
Stir fried broccoli, snow peas and carrots in peanut sauce over steamed rice.
R11. Pad Woon Sain / Stir Fried Glass Noodle
Glass noodles stir fried with eggs, onions, tomatoes, green onions and brown sauce.
R12. Kao Pad / Stir Fried Rice
Thai fried rice with eggs, onions, tomatoes, and green onions.
R13. Kao Pad Pong Kari / Curry Fried Rice
Kari curry flavored fried rice. Prepared with eggs, onions, tomatoes and green onions.
R14. Ginger Fried Rice
Fried rice with eggs, onions, snow peas, carrots, and fresh ginger.
R15. Pad Ma-khuea Nam Prik Pow
A special blend of fried rice with eggs, cashews, pineapples, raisins, and onions stir fried in a curry sauce.
R19. Kai Tod Lad Sauce
Breaded chicken tempura deep fried. Served with our special sweet and sour sauce and a side of broccoli.
R20. Pad Kana Moo Grob
Crispy pork stir fried with Chinese broccoli in our house brown sauce.
R21. Pad Ha Sa Hai
Snow peas, baby corns, broccoli, carrots, and water chestnuts sautéed at high heat, in our house brown sauce, to create a unique blend.
R18. Pad Tua
Green beans stir fried in our delicious house brown sauce.
R23. Pad Ma Kuea Num Prik Pow
Eggplants and sweet basil sautéed in thai special roasted chili paste (num prik pow).
R22. Pad Ped Eggplants
Eggplants stir fried in creamy red curry sauce with onions, bell pepper and sweet basil.
R17. Pad Prik King
Green beans stir fried in red curry and sweet basil.
Entrées
R12. Kao Pad / Thai Fried Rice
Thai fried rice with eggs, onions, tomatoes, and green onions.
R2. Pad King / Stir-fried Fresh Ginger Root
Fresh ginger adds a wonderful flavor to this dish. It is sautéed with mushrooms, onions, and green onions.
R1. Pad Prik / Red Curry Stir-fried
Sautéed red curry with onions, bell peppers, bamboo shoots and sweet basil.
R3. Pad Bai Ho Ra Pa / Stir-fried Sweet Basil
Fresh, sweet basil stir-fried with mushrooms, onions, bamboo shoots and bell peppers.
R4. Pad Bai Gra Prow / Stir-fried Thai Holy Basil
Choice of ground pork or ground chicken, stir fried with thai holy basil, onions and red bell peppers. Topped with thai fried egg for additional charge.
R5. Pad Preaw Wan / Stir-fried Sweet & Sour
Onions, tomatoes, bell peppers, cucumber, and pineapple stir fried in a special sweet and sour sauce.
R6. Pad Kra Tiem Prik Thai / Stir-fried Fresh Garlic & Pepper
Mushrooms, onions and green onions sautéed in our garlic and pepper brown sauce.
R7. Pad Pak Ruam Mid / Stir-fried Mixed Vegetables
Stir-fried broccoli, carrots, mushrooms and cabbage with brown sauce.
R8. Pad Num Prik Pow / Stir-fried Chili Paste
A special roasted thai chili paste (num prik pow) stir-fried with onions, tomatoes and bell peppers.
R9. Pad Med Ma Muang / Stir-fried Cashew Nuts
Cashews stir-fried with onions, mushrooms, and bell peppers.
R10. Pra Ram Rong Song / Mixed Vegetables & Peanut Sauce
Stir-fried broccoli, snow peas and carrots in peanut sauce.
R11. Pad Woon Zen / Stir-fried Glass Noodles
Glass noodles stir-fried with eggs, onions, tomatoes, green onions and brown sauce.
R13. Kao Pad Pong Kari / Curry Fried Rice
Yellow curry flavored fried rice prepared with eggs, onions, tomatoes and green onions.
R14. Ginger Fried Rice
Fried rice with eggs, onions, snow peas, carrots, and fresh ginger.
R15. Kao Pad Sap Pa Rod / Pineapple Fried Rice
A special blend of fried rice with eggs, cashews, raisins, pineapple and onions stir-fried with yellow curry.
R16. Peanut Curry
Broccoli and carrots sautéed in creamy coconut milk and peanut curry. Rice noodles available upon request.
R19. Chicken Tempura
Breaded chicken tempura deep fried and served with our special sweet and sour sauce and a side of broccoli.
R20. Pad Kana Moo Grob / Crispy Pork Belly With Chinese Broccoli
Crispy pork belly stir-fried in our house brown sauce.
R21. Pad Ha Sa Hai / 5 Vegetable Blend
Snow peas, baby corns, broccoli, carrots, and water chestnuts sautéed in our brown house sauce to create a unique blend of flavors.
R22. Pad Ped Eggplant / Spicy Stir-fried Eggplants
Eggplants stir-fried in creamy coconut milk and red curry sauce with onions, bell peppers and sweet basil.
R24. Orange Chicken
Breaded chicken deep-fried and served with our special orange sauce and served with a side of broccoli.
R18. Pad Tua
Green beans stir fried in our delicious house brown sauce.
R17. Pad Prik King
Green beans stir-fried in red curry and sweet basil.
R23. Pad Ma Kuea Num Prik Pow / Eggplants With Num Prik Pow
Eggplants and sweet basil sautéed in our special thai roasted chili paste.
Appetizers
A9. Gyo Tod / Crab Cheese
6 pieces deep fried wontons filled with a cream cheese and crab mixture. Served with house sweet and sour sauce.
A3. Kai Satay / Chicken Satay
Chicken skewers marinated in thai herbs and pan fried to perfection. Served with our very own peanut sauce and cucumber sauce.
A2. Pho Pia Sod / Fresh Spring Rolls
2 pieces fresh spring rolls filled with shrimp, lettuce, cucumber, rice noodles and wrapped in rice paper. Served with our delicious sweet and sour sauce and crushed peanuts.
A1. Pho Pia Tod / Fried Spring Roll
Crispy fried spring roll filled with cabbage and carrots. Served with our delicious sweet and sour sauce.
A4. Tao Hu Tod / Fried Tofu
Fried tofu, served with sweet and sour sauce and crushed peanuts. Sampler plate.
A5. Kai Tod / Chicken Wings 6 Pieces
Chicken wings marinated in thai herbs and deep fried. Served with sweet chili sauce.
A6. Goong Tod / Breaded Shrimp
6 pieces deep fried shrimp. Served with sweet chili sauce.
A7. Sampler Plate
2 pieces each: a combination platter of crab cheese, goong Tod, Kai satay and Kai Tod. Served with our special peanut sauce.
A8. Tod Mun / Fried Fish Cakes
8 pieces Thai style fish cakes seasoned with chili, herbs and diced vegetables. Served with sweet and sour sauce and crushed peanuts.
A10. Goon Chiang / Thai Sweet Sausages
Sweet thai style pork sausage.
A11. Gyoza / Pot Stickers
6 pieces pan fried dumplings, filled with pork and vegetables.
A13. Kor Moo Yang / Grilled Pork Belly
Grilled pork belly with spicy thai dipping sauce and your choice of sticky or steamed rice.
A12. Sua Rong Hai / Crying Tiger
Grilled steak, sliced and served with spicy thai dipping sauce and your choice of sticky or steamed rice.
A14. Neua Dad Deaw / Thai Style Beef Jerky
Dehydrated beef jerky marinated in thai sauce and served with sticky rice.
Soups & Salads
S5b. Som Tam, Lao / Green Papaya Salad, Lao Style
Tasty, fresh green papaya salad with carrots, green beans, tomatoes, peanuts, lime sauce and anchovy sauce. Served with sticky rice.
S2. Tom Kha / Mushroom Soup
Made with coconut milk, mushrooms, onions, green onions and cilantro.
S3. Tom Yum Num Kon (serves 2)
A creamy tom yum soup with kaffir leaves, onions, lemongrass, mushrooms, galangal, tomatoes, cilantro and green onions.
S5a. Som Tam, Thai / Green Papaya Salad, Thai
Tasty, fresh green papaya salad with carrots, green beans, tomatoes, peanuts and lime sauce. Served with sticky rice.
S6. Larb Kai / Chicken Salad
Ground chicken salad, spiced with a mixture of chili, onions, herbs, cilantro and lime sauce. Served with steamed or sticky rice.
S9. Neua Num Tok / Waterfall Beef
Sliced beef with fresh mint, onions, and green onions, mixed in a flavorful, mouth-watering lime dressing. Served with sticky rice or steamed rice.
S1. Tom Yum / Hot & Sour Soup
Hot and sour soup flavored with mushrooms, tomatoes, onion, cilantro and green onions.
S4. Yum Ma Muang / Green Mango
Sweet and sour mango salad with your choice of chicken or tofu. Mixed in special sauce with onions, carrots, cilantro and green onions.
Sides
Steamed Rice
Ginger Soup
Sticky Rice
Noodles
Extra Meat
Salad
Extra Shrimp
Thai Seafood
T3. Pad Ta Lay Ruam / Stir-fried Mixed Seafood
Shrimp, squid, and mussels, stir-fried with roasted chili paste, onions, basil leaf and bell peppers.
T5. Ta Lay Ruam Pong Kari / Mixed Seafood With Curry
Shrimp, squid, and mussels stir-fried in coconut milk with yellow curry, eggs, onions, and bell peppers and green onions.
T6. Chu Chee Pla / Tilapia Fillets With Red Curry Sauce
Deep fried tilapia in red curry sauce and sweet basil.
T4. Pla Lad Gang Dang / Tilapia Fillets With Gang Dang
Deep fried tilapia fillets topped with bamboo shoots, bell peppers, and sweet basil in red curry sauce.
T1. Pla Lad Prik / Tilapia Fillets With Chilli Sauce 3 Pieces
Deep fried tilapia fillets topped with sweet basil chili sauce, and stir-fried mixture of sliced onions, carrots, bell peppers, and pineapple.
Beverages
B1. Cha Yen Thai Sweet Iced Tea
B2. Ca Fe Yen Thai Sweet Iced Coffee
B4. Bottled Water
B7. Bubble Tea
B3. Fountain Soda
B6. Hot Tea
Thai Dessert
D1. Thai Banana Cake (1 Piece)
Steamed banana cake made with banana sticky rice and black beans, wrapped in a banana leaf.