East Bay Grille
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Brick Oven Pizza
Hand Tossed 16" Large Traditional
12" Small Thin Crust
Hand Tossed 12" Small Traditional
16" Large Thin Crust
12" Gluten-free
Appetizers
Scarpariello Wings
10 jumbo wings baked with garlic, lemon and fresh herbs
Nona's Meatballs
Hand-rolled Italian meatballs served with marinara
Mozzarella En Carrozza
Hand-breaded mozzarella lightly-fried served over marinara
Burrata
Fresh mozzarella filled with cream and shredded mozzarella, drizzled with virgin olive oil and balsamic glaze
Buffalo Style Wings
10 jumbo wings baked buffalo-style
Eggplant Rollatini
Egg dipped eggplant rolled with ricotta cheese and baked with mozzarella cheese, and marinara
Baked Stuffed Mushrooms
Baked with herbed bread crumbs and pecorino Romano cheese with melted Fontina cheese
Baked Clams Oreganata
Baked with herbed breadcrumbs and garlic butter
Clams Casino
Zuppa Di Clams
Dozen fresh local clams simmered with marinara, olive oil, fresh herbs, and garlic
Zuppa Di Mussels
Fresh mussels steamed with fresh herbs, olive oil and garlic (red or white)
Calamari Fritti
Lightly battered and fried to perfection, served with marinara
Zucchini Flowers
Italian Favorites
Chicken
Your choice served over pasta
Penne Vodka
A pink vodka cream sauce
Lasagna Bolognese
Our homemade version of the classic with meat sauce
Rigatoni Bolognese
Our secret recipe
Eggplant Parmigiana
Egg dipped eggplant cutlets baked with mozzarella cheese and marinara
Manicotti
An Italian classic. Choice of marinara or vodka sauce
Chicken And Shrimp Parmigiana Vodka
Rigatoni With Broccoli Rabe And Sausage
Tossed with Italian sausage and garlic in a white wine sauce
Spaghetti With Meatballs
A classic favorite
Veal Parmigiana
Served with pasta.
Gnocchi Sorrento
Ricotta gnocchi tossed with smoked and fresh mozzarella, eggplant and fresh tomato in a plum tomato sauce
Shrimp Parmigiana
Shrimp Scampi
Shrimp sautéed with garlic in a butter, lemon and white wine sauce served over linguini
Rigatoni Broccoli Rabe And Shrimp
Rigatoni Broccoli Rabe Sausage And Shrimp
Nona's Sunday Sauce
Meatballs, sausage, and beef brasciola simmered in marinara sauce served over spaghetti
Linguini With Clam Sauce
Linguini with fresh local and chopped clams (red or white)
Specialty Sandwiches
Italian Chicken Panini
Grilled chicken, roasted peppers, and fresh mozzarella with balsamic vinaigrette
Philly Style Cheesesteak Panini
Thin-sliced beef with melted cheese on a hero roll
Chicken Parmigiana Panini
Eggplant Panini
Eggplant cutlets, roasted peppers, and fresh mozzarella with balsamic vinaigrette
Roast Pork Panini
Roast pork, broccoli rabe and provolone cheese
Meatball Parmigiana Panini
Italian Steak Panini
Char-grilled NY Strip steak topped with peppers, onions, and melted provolone cheese on garlic bread
Grilled Italian Sausage Panini
Grilled sweet Italian sausage with peppers, onions and provolone cheese
Broccoli Rabe And Sausage Panini
Italian sausage and sautéed broccoli rabe served
Eggplant Parmigiana Panini
Chicken Francese Panini
Egg battered chicken breast with lemon white wine sauce and mozzarella cheese
Chicken Caesar Panini
Grilled chicken with romaine lettuce and our homemade creamy caesar dressing
Chicken Pesto Panini
Grilled Vegetable Panini
Grilled portobello mushroom, eggplant, zucchini and roasted peppers with balsamic vinaigrette
Paisano Panini
Breaded chicken cutlet with broccoli rabe and fresh mozzarella
Portobello Mushroom Panini
Portobello mushrooms, roasted peppers, and fresh mozzarella with balsamic vinaigrette
Salad
House Salad
Crisp iceberg and mixed greens with grape tomatoes, carrots, red onions, and croutons
Gorgonzola Wedge
Crisp iceberg, grape tomatoes and crispy pancetta with gorgonzola dressing and balsamic glaze
Caesar
Romaine lettuce tossed with seasoned croutons and our homemade caesar dressing
Side Caesar Salad
Side Salad
Mixed greens, choice of balsamic vinaigrette, blue cheese, or creamy Italian dressing.
Pint Dressing
Pint of dressing, options include balsamic vinaigrette, bleu cheese, or creamy Italian.
Grilled Chicken
Breaded Chicken
Shrimp
Caesar Upgrade
East Bay Salad
Mixed greens and iceberg lettuce topped with fresh mozzarella, roasted peppers, black olives, carrots, and grape tomatoes
Quart Dressing
Quart dressing with options: balsamic vinaigrette, bleu cheese, creamy Italian.
Steaks And Chops (Copy)
Sliced Filet Mignon
Open sliced filet mignon served over buttered toast points with French fried onion rings, fresh mushrooms and steak fries
Short Ribs Italiano
Black angus beef short ribs slow braised with Chianti wine served over roasted garlic mashed potatoes
New York Strip Steak
16 oz. hand-cut NY strip steak served on a sizzling platter with steak fries and chef's vegetables
Pork Chop Calabrese
Grilled 14 oz. prime pork chop topped with fried potatoes, roasted peppers and hot cherry peppers in a marsala wine demi glace
Fontina Pork Chop
Grilled 14 oz prime pork chop topped with fontina cheese and a marsala wine mushroom sauce with prosciutto and roasted garlic
Gorgonzola Filet Mignon
Grilled 10 oz filet mignon topped with gorgon zola cheese and portobello mushrooms in barolo wine sauce
Osso Buco
Slow braised pork shank with fresh herbs served over roasted garlic mashed potatoes
Gourmet Pizza
Grandma Pizza
Hand-crushed plum tomato sauce and mozzarella cheese
Buffalo Chick Pizza
Breaded chicken, homemade buffalo sauce, mozzarella cheese and blue cheese crumble
Margherita
Fresh mozzarella and fresh basil
Vodka Pizza
Our vodka sauce with mozzarella cheese. Add penne pasta 2.00
Chicken Bacon Ranch
Breaded chicken, mozzarella cheese, bacon, and ranch dressing
Penne Vodka Pizza
Sicilian
Traditional-style
East Bay White
Fresh ricotta cheese and onion
Seafood (Copy)
Zuppa Di Pesce
Shrimp, clams, mussels, calamari, and fresh fish in a plum tomato sauce over linguini
Baked Stuffed Shrimp
Crab meat stuffed shrimp topped with a sherry cream sauce, served over linguini
Flounder Francese
Fresh local flounder sautéed in a butter, lemon and white wine sauce, served over linguini
Red Snapper Mediterranean
Salmon Provinciale
Salmon filet topped with asparagus, fresh tomato, and capers in a golden wine sauce
Pesto Crusted Sea Scallops
Chilean Sea Bass
Calzone And Stromboli
Large Calzone
6 Pieces Garlic Knots
Small Calzone
12 Pieces Garlic Knots
Small Stromboli
Large Stromboli
Signature Burgers
East Bay Burger
American cheese, lettuce, and tomato
Pancetta Burger
Italian bacon and Fontina cheese
Affumicato Burger
Smoked mozzarella cheese and caramelized onions
Italiano Burger
Roasted peppers and fresh mozzarella cheese
Gorgonzola Burger
Gorgonzola cheese and sautéed mushrooms
Portobello Burger
Burger topped with grilled marinated portobello mushroom and provolone cheese
Soup
Roasted Garlic And Onion Soup
Topped with melted provolone, Fontina and mozzarella cheeses