Trapper's

Buffalo Chicken Dip

Served with tortilla chips.

Mini Tacos

With sour cream and salsa.

Chicken Chunks

Tossed in choice of sweet and hot, BBQ, fiery, or garlic-parm. Add bacon and cheddar or mushroom and mozzarella for an additional charge.

Fried Alligator

Served with bistro sauce.

Potato Skins

Loaded with cheese and bacon and served with sour cream.

Spinach & Artichoke Dip

Served with fried pita chips.

Deep-fried Pickles

Served with ranch.

Mozzarella Sticks

Served with marinara.

Fried Mushrooms

Served with cocktail sauce.

Chicken Wings

8 wings tossed in choice of sweet and hot, BBQ, fiery, or garlic-parm.

Trapperz Sampler

3 wings, 3 mozz sticks, 3 mini tacos, fried pickles, battered mushrooms, and onion rings.

Pepper Jack Cubes

Served with ranch.

Trapperz Shrimp

Sautéed, then tossed in choice of sweet and hot, BBQ, fiery, or garlic-parm.

Killer Nachos

Loaded with seasoned beef, queso cheese, lettuce, and tomato.

Soft Pretzel Bites

Served with beer cheese.

Brussel Sprouts

Tossed in garlic-parm butter.

Quesabirria Tacos

Slow cooked brisket, with cheese and onions on grilled corn tortillas, folded and served with a side of broth.

Tacos

3 corn or flour tortillas. Choice of meat and salsa.

Quesadilla

Choice of meat, grilled onion, and jalapeños. Served with choice of salsa.

Chicken & Cheese Flautas

Fried, rolled tacos, served with guacamole, sour cream, and choice of salsa.

Street Fries

Choice of meat, white queso topped with sour cream and guacamole.

Fettuccine Alfredo

Add chicken and broccoli, shrimp and broccoli, or shrimp and lobster for an additional charge.

Chicken Tender Dinner

5 breaded chicken tenderloins. Served with choice of sauce.

Country Fried Steak

2 breaded fritters, covered in white country gravy.

Baja Fish Tacos

3 hand breaded cod, lettuce, tomato, and baja sauce.

Trapperz Pasta

Grilled chicken, roasted red pepper, artichokes, mushroom, and spinach in a parmesan cream sauce.

Land & Sea

8 oz NY strip, 2 perch, 3 shrimp, and clam strips.

Seafood Platter

2 perch, 3 shrimp, 2 saddles of frog legs, and clam strips.

Lobster Mac & Cheese

Lobster and cavatappi noodles tossed in a blend of 2 cheeses.

Buffalo Chicken Mac

Fried chicken tenderloin and cavatappi noodles tossed in buffalo sauce.

French Dip

Shaved ribeye, with provolone cheese and served with au jus.

California Chicken Wrap

Lettuce, tomato, cheddar cheese, bacon, and guacamole.

Trapperz Club

Ham, turkey, bacon, Swiss, and American cheese, with lettuce tomato and mayo.

Greek Chicken Wrap

Lettuce, tomatoes, banana peppers, black olives, red onion, feta, and greek dressing.

Chicken Caesar Wrap

Romaine lettuce, parmesan cheese, and caesar dressing.

Hot Roast Beef

Sliced ribeye, served with mashed potatoes and beef gravy.

Fried Chicken Wrap

Lettuce, tomato, cheddar cheese, bacon, and ranch dressing.

Blt

Choice of white or rye bread.

Smokey Mountain

Grilled chicken topped with bacon, BBQ sauce, and cheddar cheese.

Reuben

Corned beef, sauerkraut, 1000 island, and Swiss cheese and served on rye.

Santa Fe

Grilled chicken topped with roasted red pepper, red onion, pepper jack cheese, and spicy mayo.

Bbq Pulled Pork

Topped with coleslaw.

Grilled Chicken

Topped with American cheese, with lettuce, tomato, and onion.

Philly Cheesesteak

Shaved ribeye, grilled onion, green pepper, mushroom, and mozzarella cheese.

Perch Sandwich

2 pieces of hand breaded perch with lettuce, tomato, and tartar sauce on the side.

Fish Sandwich

2 pieces of hand breaded cod. Lettuce, tomato, and tartar sauce on the side.

12 Oz Ribeye

Prime cut.

Perch Dinner

5 pieces of hand breaded perch. Served with tartar sauce.

Cod Dinner

3 pieces of hand breaded cod. Served with tartar sauce.

Grilled Salmon

Plain, blackened, or bourbon glazed.

Grilled Chicken

2 seasoned breasts. Smothered with mushroom, mozzarella, and spinach or roasted red pepper, spinach, and provolone for an additional charge.

Center Cut Pork Chops

2 grilled or breaded with option of bourbon or pineapple glaze.

8 Oz Ny Strip

Choice cut.

Catfish Dinner

Cornbread crusted, blackened or lemon pepper.

Shrimp Dinner

6 pieces hand breaded, deep-fried and served with cocktail sauce.

Walleye Dinner

Lightly breaded filet deep-fried, served with tartar sauce.

Frog Legs

4 frog saddles lightly breaded, served with tartar sauce.

10 Oz Sirloin

Select cut.

Trapperz Original

1/2 lb Angus beef with choice of cheese.

Bacon Cheddar

1/2 lb Angus burger topped with bacon and cheddar cheese.

Firehouse

1/2 lb Angus burger topped with jalapeños and pepper jack cheese.

Mushroom Swiss

1/2 lb Angus patty topped with grilled mushroom and Swiss cheese.

Patty Melt

1/2 lb Angus burger topped with grilled onions, Swiss cheese and served on rye.

Guacamole

1/2 lb Angus burger topped with guacamole and cheddar cheese.

The Otter Creek

Two 1/2 lb Angus patties, grilled onion, mushrooms, and bacon, with Swiss and American cheese.

Bleu Cheese

1/2 lb Angus burger topped with blue cheese.

6 Layer Chocolate Cake

Salted Carmel Cheesecake

Reese's Peanut Butter Pie

Gluten-free!

Carrot Cake

Key Lime Pie

Sweet Potato Fries

Onion Rings

Steamed Broccoli

Fries

Side Salad

Coleslaw

Cottage Cheese

Baked Potato

Mashed Potato

Mashed Potatoes With Gravy

Mixed Vegetables

Green Beans

Napa Valley

Romaine and spinach blend with bacon, red onion, mushroom, feta cheese, almonds, and cranberries.

Caesar

Crisp romaine, tossed in caesar dressing with parmesan cheese and croutons.

Greek

Feta cheese, tomato, onion, kalamata olives, beets, and banana peppers.

Chef Salad

Romaine lettuce with turkey, ham, cheddar cheese, bacon bits, tomato, and hard-boiled eggs.

Taco Salad

Seasoned beef, lettuce, tomato, onion, and shredded cheese. Served with sour cream and salsa.

Chili

Topped with cheese and onion for an additional charge..

French Onion

Made daily and served with croutons and melted provolone on top.

Turtle Soup

Rich turtle meat simmered with a blend of spices. Available in cup or bowl sizes.