North Channel Brewing

Ncb Classic Burger

Brisket, short rib, and chuck ground beef patty, lettuce, tomato, red onion, gielo pickles, and Vermont Cabot white cheddar on a Grand River Bakery brioche bun. Served with twice cooked Kennebec fries.

Black N' Bleu Burger

Blackened brisket, short rib and chuck ground beef patty, double smoked bacon, Salemville blue cheese, BBQ sauce, lettuce, tomato, and red onion on a Grand River Bakery brioche bun. Served with twice cooked Kennebec fries

Bacon Jam Burger

Brisket, short rib, and chuck ground beef patty, sweet n’ savory bacon jam, Salemville Blue cheese with arugula on our house-baked brioche bun. Served with twice fried Kennebec fries.

Mushroom Swiss Burger

Veggie Burger

Alaskan Pollock Dinner

Crispy alaskan pollock battered in lighthouse lager and served with kennebec fries, housemade tartar sauce, coleslaw, and a zesty lemon wedge. sub walleye for an additional charge.

Pork Tacos

3 tacos with east north carolina smoked pulled pork, el milagro white corn tortillas, sweet onions, and cilantro. Served with braised black beans, rice and salsa Verde.

Mac N' Cheese

Rustichella d'Abruzzo rigatoncini, béchamel, smokey bacon, Vermont Cabot white cheddar, buttery breadcrumbs, and caramelized onions.

Steak Dinner

Powerbowl

Smoked pulled pork served with rice, black beans, pico de gallo, Vermont Cabot white cheddar and scallions.

Walleye Tacos

3 tacos with blackened local Walleye, served on el milagro white corn tortillas. Cabbage slaw, pico de gallo and cilantro lime crema. Served with rice, braised black beans with Vermont Cabot white cheddar cheese and roja salsa.

Heart Attack Mac

Teriyaki Salmon

Chicken Dinner

Nachos

El Matador Tortilla Chips, braised black beans, Vermont Cabot white cheddar cheese, scallions, cilantro lime crema and pico de gallo.

Poutine

Twice fried Kennebec fries, Cambridge cheese curds, housemade smalltown brown gravy and scallions.

Fried Pickles

Gielow Pickle slices fried to perfection in a crispy beer batter.

Sweet Potato Fries

Midwest grown sweet potatoes, thick cut by hand and twice fried to perfection. served with harissa mayo.

Bavarian Pretzels

Four Handmade Grand River Bakery pretzels served with Spicy IPA Mustard.

Whitefish Dip

Smoked whitefish with cream cheese, lemon, tabasco, chives, and Grand River Bakery Sourdough toast points.

Asparagus Bites

Onion Ring Tower

Crispy onion rings stacked high, with a side of michigan honey.

Chips N' Salsa

Kids Cheeseburger

Brisket, short rib, and chuck beef patty and cheddar cheese on a house baked brioche bun. Served with fries or your choice of side. Includes a drink.

Kids Fish N' Chips

Lighthouse Lager battered local Walleye (4 oz.) served with a side of Kennebec fries and a drink. Substitute fries for another side.

Kids Chicken Sammy

Grilled herb marinated grilled chicken breast, Grand River Bakery brioche bun. Served with kennebec fries.

Kids Quesadilla

Flour tortilla filled with Vermont Cabot white cheddar cheese. Served with a side of kennibec fries and a drink.

Kids Chicken Tenders

Kids Mac N' Cheese

Rigatoncini pasta with Vermont Cabot cheddar cheese. Includes a drink.

Phatty Melt

Brisket, short rib, and chuck ground beef patty, Great Lakes Swiss cheese, beer braised onions, mushrooms, sweet 'n' savory bacon jam and Russian dressing on Grand River Bakery Jewish rye bread. Served with twice cooked Kennebec fries.

Pork Sammy

Smoked pulled pork shoulder, coleslaw, and tomato BBQ sauce on a Grand River Bakery brioche bun. Served with twice fried Kennebec fries.

Santa Fe Wrap

Grilled Chicken Sammy

Herb Marinated chicken with double smoked bacon, Vermont Cabot white cheddar, lettuce, tomato, onion, and jalapeno aioli on Grand River Bakery brioche bun. Served with twice fried Kennebec fries.

Veggie Quesadilla

Seasonal veggie blend, Vermont Cabot white cheddar cheese, Pico De Gallo, in a el milagro flour tortilla, with shredded lettuce Harissa aioli, Salsa Verde.

Reuben

Grobbel’s corned beef, Great Lakes Swiss cheese, bacon braised sauerkraut, and Russian dressing on Grand River Bakery Jewish rye bread. Served with twice fried Kennebec fries.

Chicken Caesar Wrap

Marinated grilled chicken, crispy romaine lettuce, tangy caesar dressing, and parmesan in an el milagro tortilla.

Jayden's Grilled Cheese

Santa Fe Salad

Side Salad

Seasonal Berry Argugula

Arugula, Strawberries, Salemville blue cheese, roasted Pecans, maple balsamic vinaigrette

Spinach Salad

Spinach, dried michigan cranberries, salemville bleu cheese, pecans, and red onion. served with a side of housemade rosemary honey vinaigrette. add chicken for an additional charge.

Ceasar Salad

Romaine lettuce, SarVecchio Parmesan cheese and croutons. Tossed with creamy housemade Caesar dressing.

Side Kennebec Fries

Add Shrimp

Side Coleslaw

Sauces/dressings

Sauces

Side Tortilla Chips

Side Seasonal Veggies

Side Jasmine Rice

Open Item

Beer Dinner

Side Guacamole

Side Bread (1 Piece)

Porter Chocolate Brownie Sundae

Grand River Bakery Chocolate Porter Brownie, Iorio’s Vanilla Bean Gelato, whipped cream house made caramel drizzle

Cheesecake

Grand River Bakery Chicago Style Cheesecake with seasonal fruit compote.

Carrot Cake

Garlic Herb Marinated Steak Special

Daily Feature ($14)

Crispy Chicken Sammy, Served Delux. LTO, Bacon and Cheese

Honey Blonde Salmon

Buffalo Pollock Bites

Surf N' Turf

Daily Feature $16

Cajun Shrimp Pasta

Cajun Chicken Pasta

Cajun Pasta Chicken And Shrimp

Shrimp Taco Special

Daily Feature ($15)

Tomato Basil

Tomato soup with fresh basil. Available in cup, bowl, or bread bowl.

Beer Cheese Soup

Soup Of The Day

Fresh daily selection, served in a cup, bowl, or bread bowl.

Hh Poutine

Hh Fried Pickles

Hh Chips N' Salsa

Vodka Cranberry

Vodka Tonic

Margarita

Rum And Coke

Gameday Wings

Chicken wings available in 8, 12, or 16 count options.