Cafe Bossa Nova
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Entrées
Salpicão
Favorite. Gluten free. Our house favorite! Shredded chicken breast mixed with fresh herbs and spices, organic Fuji apples, carrots, sweet peas, green onions, and mayo served with rice mista salad, topped with batata palha. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Redeemer Bowl
Vegan, gluten free. Roasted cauliflower, quinoa and brown rice, chickpeas, black beans, tomato, and baked sweet potato chunks, served over a bed of greens drizzled with lemon garlic tahini sauce and sprinkled with sesame seeds. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Crepes De Frango
House made crepes stuffed with a chicken and catupiry cheese blend and baked in a catupiry cheese sauce topped with parmesan cheese. Served over rice with mista salad.
Scallopini De Frango
Breaded chicken fillet, pan seared, and then baked in a lemon creamy sauce, topped with parmesan cheese and capers, served with rice and sautéed asparagus.
Stroganoff De Frango
Gluten free. Finger shredded chicken breast, Brazilian imported hearts of palm, mushrooms, cooked in a white wine sauce with garlic, onions, tomatoes, fresh herbs and Brazilian imported crème fraiche. Served with rice topped with batata palha. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Tilápia Assada
Gluten free. Pan-seared tilapia topped with aromatic basil pesto (contains pine nuts and parmesan). Served over rice with a mista salad. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Rice Com Feijão
Vegan, gluten free. Black beans and rice served with collard greens salad, and vinaigrette (Brazilian recipe of pico de gallo). Add steak or chicken with caramelized onions. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Tacos Da Lapa
Gluten free. Maria's delicious hand-made tortillas, sizzling chicken breast strips, red onions, red bell pepper and mozzarella cheese drizzled with a spicy pink chipotle sauce then topped with cilantro served with side order of black beans, rice, and vinaigrette. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Brasileirissimo
Our traditional black beans and rice, collard greens, vinaigrette, served with choice of sizzling sorloin steak or chicken breast topped with grilled onions.
Glazed Salmon
Gluten free. Delicious melt in your mouth salmon with Asian style glaze made with ginger, brown sugar, lime juice, soy sauce and roasted garlic served with rice and sautéed asparagus. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Pasta Madeira
Tender and juicy mushroom cooked to perfection in a Madeira wine cream sauce and topped with Parmesan cheese, served on a bed of penne pasta. What's not to love!
Moqueca De Peixe
Gluten free. Four oz mahi-mahi steak shrimp and scallops, cooked in dendê (palm) oil, with garlic, onions, tomatoes, red bell pepper, fresh herbs, and coconut milk. Served steaming in pot dish, with rice and pirão. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Jungle Pot
Vegan, gluten free. Imported Brazilian hearts of palm, mushrooms, assorted bell peppers, onions, tomatoes. Fresh herbs and spices, drizzled with dende (palm oil), and coconut milk. Served with rice. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Cakes De Salmão
Gluten free. Deep fried Brazilian recipe salmon cakes made with baked salmon rice cheddar cheese and fresh herbs, served with mista salad, lime wedges, and Brazilian cream of tartar. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Picanha Na Tábua (7 Oz)
Gluten free. Brazilian cut top tri tip hump, cooked to order, served on a hot iron plate, served with rice, vinaigrette farofa, fried banana, and French fries. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Soups & Salads
Chicken & Hearts Of Palm Soup
Delicious creation from Rosalia's chicken stroganoff recipe. (Gold medal winner, Arkansas culinary classics).
Mista Salad
Organic mixed baby greens, mandarin oranges, caramelized slivered almonds, drizzled with our house salad dressing. *Gluten Free & Vegan
Vegan Black Beans Soup
Vegan, gluten free. Fresh black beans, red onions, garlic bay leaves, fresh herbs, tomato, and jalapeños. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Kale & Brussel Sprouts Salad
Shredded Kale and Brussels Sprout, roasted almonds, cranberries, with house made honey lemon dressing.*Gluten Free & Vegan
Gluten Free
Cakes De Salmão
Gluten free. Deep fried Brazilian recipe salmon cakes made with baked salmon rice cheddar cheese and fresh herbs, served with mista salad, lime wedges, and Brazilian cream of tartar. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Salpicão
Favorite. Gluten free. Our house favorite! Shredded chicken breast mixed with fresh herbs and spices, organic Fuji apples, carrots, sweet peas, green onions, and mayo served with rice mista salad, topped with batata palha. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Stroganoff De Frango
Gluten free. Finger shredded chicken breast, Brazilian imported hearts of palm, mushrooms, cooked in a white wine sauce with garlic, onions, tomatoes, fresh herbs and Brazilian imported crème fraiche. Served with rice topped with batata palha. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Redeemer Bowl
Vegan, gluten free. Roasted cauliflower, quinoa and brown rice, chickpeas, black beans, tomato, and baked sweet potato chunks, served over a bed of greens drizzled with lemon garlic tahini sauce and sprinkled with sesame seeds. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Tacos Da Lapa
Gluten free. Maria's delicious hand-made tortillas, sizzling chicken breast strips, red onions, red bell pepper and mozzarella cheese drizzled with a spicy pink chipotle sauce then topped with cilantro served with side order of black beans, rice, and vinaigrette. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Pão De Queijo (4)
Gluten free. Brazilian-style cheese bread, made with gluten free yucca root flour milk, eggs and cheese.
Moqueca De Peixe
Gluten free. Four oz mahi-mahi steak shrimp and scallops, cooked in dendê (palm) oil, with garlic, onions, tomatoes, red bell pepper, fresh herbs, and coconut milk. Served steaming in pot dish, with rice and pirão. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Brazilian Yucca Fries
The Brazilian version of French fries, deep fried Yucca root. Golden and crispy on the outside and tender inside, served with a delicious house spicy ketchup sauce.
Tilápia Assada
Gluten free. Pan-seared tilapia topped with aromatic basil pesto (contains pine nuts and parmesan). Served over rice with a mista salad. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Mista Salad
Vegan, gluten free. Organic mixed baby greens, mandarin oranges, caramelized slivered almonds, drizzled with our house salad dressing. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Chicken & Hearts Of Palm Soup
Delicious creation from Rosalia's chicken stroganoff recipe. (Gold medal winner, Arkansas culinary classics).
Vegan Pão De Queijo
This vegan pão de queijo AKA vegan Brazilian cheese bread is what dreams are made of. Stretchy, gooey, fluffy; a Brazillian cheese bread that is dairy free, gluten free, eggless that just screams comfort!
Cauli Balls
A delicious combination of taste flavor and texture made with organic cauliflower, sunflower seed meal, fresh herbs and spices, drizzled with a tangy syrup sauce.
Rice Com Feijão
Vegan, gluten free. Black beans and rice served with collard greens salad, and vinaigrette (Brazilian recipe of pico de gallo). Add steak or chicken with caramelized onions. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Glazed Salmon
Gluten free. Delicious melt in your mouth salmon with Asian style glaze made with ginger, brown sugar, lime juice, soy sauce and roasted garlic served with rice and sautéed asparagus. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Picanha Na Tábua (8 Oz)
Gluten free. Brazilian cut top tri tip hump, cooked to order, served on a hot iron plate, served with rice, vinaigrette farofa, fried banana, and French fries. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Vegan Black Beans Soup
Vegan, gluten free. Fresh black beans, red onions, garlic bay leaves, fresh herbs, tomato, and jalapeños. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Kale & Brussel Sprouts Salad
Vegan, gluten free. Shredded kale and brussels sprout, roasted almonds, cranberries, with house made honey lemon dressing. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Desserts
Four Layer Pie
Silky, crunchy, crispy and delicious combination of texture and flavor. Four layers of pure pleasure pecan short cake crust, cream cheese custard, chocolate pudding, house made whipped cream, topped with shaved chocolate.
Três Leites
Rosalia's family recipe of this marvelous cake soaked with the combinations of three milks, topped with a creamy light meringue and sprinkled with shredded coconut.
Chocolate Crème Brûlée
Creamy and silky delicious custard topped with crispy burnt sugar.
Banana Chocolate Chip Bread Pudding
Pudim De Leite
Very creamy and delicious Brazilian style flan baked on caramel sauce.
Starters
Mandioca Fries
Boiled and deep fried yuca root, served with spiced ketchup. *Gluten Free & Vegan
Isca De Frango (chicken Bites)
Breaded tender chicken thigh pieces served with our house Pesto and Ranch dipping sauce.
Cauli Balls
A delicious combination of flavors and texture made with organic cauliflower, sunflower seeds, fresh herbs and spices, drizzled with a mustard & maple syrup sauce.*Gluten Free & Vegan
Coxinhas
Deep fried Brazilian chicken and catupiry cheese croquette, served with piri-piri sauce.
Vegan Pão De Queijo (4)
Brazilian-style cheese bread, made with gluten free yuca root flour, yuca root, and nutritional yeast. Baked to order, please allow 25 minutes.
Vegan
Redeemer Bowl
Vegan, gluten free. Roasted cauliflower, quinoa and brown rice, chickpeas, black beans, tomato, and baked sweet potato chunks, served over a bed of greens drizzled with lemon garlic tahini sauce and sprinkled with sesame seeds. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Rice Com Feijão
Vegan, gluten free. Black beans and rice served with collard greens salad, and vinaigrette (Brazilian recipe of pico de gallo). Add steak or chicken with caramelized onions. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Vegan Pão De Queijo (4)
Brazilian-style cheese bread, made with gluten free yucca root flour, coconut milk, sweet potatoes, nutritional yeast.
Cauli Balls
A delicious combination of taste flavor and texture made with organic cauliflower, sunflower seed meal, fresh herbs and spices, drizzled with a tangy syrup sauce.
Brazilian Yucca Fries
The Brazilian version of French fries, deep fried Yucca root. Golden and crispy on the outside and tender inside, served with a delicious house spicy ketchup sauce.
Mista Salad
Vegan, gluten free. Organic mixed baby greens, mandarin oranges, caramelized slivered almonds, drizzled with our house salad dressing. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Jungle Pot
Vegan, gluten free. Imported Brazilian hearts of palm, mushrooms, assorted bell peppers, onions, tomatoes. Fresh herbs and spices, drizzled with dende (palm oil), and coconut milk. Served with rice. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Kale & Brussel Sprouts Salad
Vegan, gluten free. Shredded kale and brussels sprout, roasted almonds, cranberries, with house made honey lemon dressing. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Vegan Black Beans Soup
Vegan, gluten free. Fresh black beans, red onions, garlic bay leaves, fresh herbs, tomato, and jalapeños. We are not a gluten-free restaurant. Although we take precautions in preparing gluten-free dishes, we cannot guarantee that cross contamination will not occur.
Kids Menu
Chicken Tenders
Breaded chicken breasts strips, served with French fries.
Octo Mac
Macaroni and cheese, served with an octopus-shaped hot dog.
Kid Beans & Rice
12 oz bowl of our delicious and nutritious black beans and rice.
Beverages
Guarana - Brazilian Soft Drink
Made from a fruit from the Amazon Rainforest, Guarana is a typical Brazilian soft drink with a unique flavor. Refereshing and full of energy, it is unlike anything you have ever tried before. The taste every Brazilian loves is ready for the world.
