Memories of India

Butter Chicken

Boneless tandoori chicken pieces cooked in a rich, thick tomato-based gravy, flavored with spices and butter.

Chicken Tikka Masala

Chicken tikka cooked in a thick gravy with tomatoes, spices and fresh herbs

Kadhai Chicken

Chunks of chicken cooked with bell peppers, onions, tomatoes, fresh herbs and spices.

Chicken Vindaloo

Cooked with ginger garlic and potatoes in sauce made with cardamom, cloves, cinnamon, black pepper, cumin dry chilies and blended with vinegar.

Chicken Curry

Boneless chicken pieces cooked in a traditional curry sauce

Chicken Spinach

Traditional chicken cooked in rich creamy spinach gravy with fresh herbs and spices

Garlic Naan

Unleavened bread topped with garlic and cilantro

Cheese Naan

Unleavened bread stuffed with mozzarella cheese and baked in clay oven

Butter Naan

Leavened bread made of special fine white flour dough, baked in a clay oven

Memories Sweet Naan

Nuts dry fruit stuffed in unleavened bread.

Paratha

Multi layered flaky bread made of whole wheat

Onion Kulcha

Unleavened bread stuffed chopped onion, fresh herbs and spices

Tandoori Roti

Whole wheat bread baked in a clay oven

Paneer Tikka Masala

Paneer cooked in a creamy mint sauce with bell pepper, onion and

Palak Paneer

Homemade cheese cooked with creamy spinach herbs and spices.

Baigan Bharath

Eggplant barbecued in the clay oven, cooked with onion, tomatoes, ginger, garlic and spices

Malia Kofta

Homemade cheese and vegetables, dumpling cooked in a mild gravy.

Dal Tadka

Yellow lentils cooked with cumin, tomatoes, onion, fresh herbs and green chilies.

Chana Masala

Garbanzo beans cooked with onion, tomatoes, fresh herbs and spices.

Matter Paneer

Indian cheese, cooked with peas, onion, tomatoes fresh herb and spices.

Vegetable Vindaloo

Cooked with ginger garlic and potatoes in the sauce made with cardamom, cloves, cinnamon, black pepper, cumin dry chilies and blended with vinegar.

Paneer Makhani

Home cottage cheese cooked in a creamy tomatoes sauce with fresh herbs and spices.

Navratan Korma

Mixed vegetables cooked with mild creamy sauce made with cashew nuts, onions,tomatoes,and raisins

Dal Makhani

Black lentils cooked with kidney beans, slowly simmered with tomatoes, onions, garlic, ginger and flavored in mild spices.

Aloo Gobi

Potatoes and cauliflower cooked in a blend of fresh herbs and spices.

Aloo Matter

Potatoes cooked with peas, onion, tomatoes in a blend of fresh herbs and spices.

Chicken Biryani

Chicken cooked in yogurt, spices and fresh herbs cooked with saffron basmati rice garnished with brown onion.

Garlic Rice

Basmati rice cooked with fresh garlic and herbs.

White Rice

Basmati rice

Jeera Rice

Basmati rice cooked with geera, cinnamon stick, bay leaves and herbs.

Lamb Biryani

Lamb cooked in yogurt, spices and fresh herbs cooked with saffron basmati rice garnished with brown onion.

Vegetable Biryani

Vegetables cooked in yogurt, spices and fresh herbs, cooked with saffron basmati rice garnished brown rice.

Samosa

Crispy fried patties stuffed with vegetables, potatoes, green peas, spices and fresh herbs.

Veg. Appetizer Platter

Combination platter of samosa, veggie cutlet, paneer pakora and mixed vegetable pakora.

Paneer Pakora

Homemade Indian cheese fried golden brown blended with fresh herbs and spices.

Chicken Tikka

Boneless pieces of white meat marinated in yogurt, spices and lemon juices, then grilled in a clay oven.

Memories House Mixed Grill

A combination platter consisting of reshmi kebab, seekh (lamb) kebab, chicken tikka, fish tikka, shrimp and tandoori chicken

Chicken Tandoori

Whole chicken legs marinated in yogurt and spices for 24 hours and grilled in clay oven

Shish Kebab (mixed Lamb)

Ground lamb meat mixed with fresh herbs and spices grilled in clay oven

Lamb Vindaloo

Cooked with ginger garlic and potatoes in the sauce made with cardamom, cloves, cinnamon, black pepper, cumin dry chilies and blended with vinegar

Lamb Saag

Lamb meat cooked in a rich creamy spinach gravy, with fresh herbs and spices

Lamb Tikka Masala

Boneless pieces of lamb meat marinated in chef special sauce, cooked in a thick gravy with tomatoes spices and fresh herbs

Lamb Curry

Lamb meat cooked in a onion sauce, with tomatoes, fresh herbs and spices.

Lamb Kadhai

Lamb meat cooked with ginger, garlic, tomatoes, onion bell pepper and special spices

Lamb Xacuti

Traditional goan curry made with fresh coconut red chilies, poppy seed, special spices and fresh herbs

Goan Fish Curry

Traditional fish cooked in a curry sauce with fresh coconut, tomatoes spices and fresh herb.

Chicken Xacuti

Traditional goan curry made with fresh coconut red chills, poppy seed, special spices and fresh herbs

Vegetables Xacuti

Traditional goan curry made with fresh coconut red chilies, poppy seeds, special spices and fresh herbs

Mango Lassi

Mango pulp blended in yogurt

Goan Mix Salad

Sliced cucumber Julian cabbage, tomatoes and bell pepper served with goan vinaigrette dressing.

Cucumber Salad

Sliced cut cucumber with a side of vinaigrette dressing.

Cucumber Raita

Homemade yogurt mixed with cucumber, cilantro and cumin seeds

Mixed Pickle

Mango, lemon, carrots, green chilies, mustard, seed, chili powder, with tangy spicy flavors

Mango Chutney

Sweet and tangy mango relish

Goat Curry

Goat meat cooked in an onion sauce with tomatoes and fresh herbs and spices

Chicken Nuggets

French Fries

Rice (kheer)

A dessert made with basmati rice, milk, sugar and cream

Gajar Halwa

Grated carrot cooked with milk, sugar and cream

Mango Kulfi

Homemade indian ice cream flavored with mango and nuts

Gulab Jamun

Cheese balls, deep fried and dipped in light sugar

Bombay Masala Tea

Bombay masala tea made with cardamom, cloves cinnamon and fresh crushed ginger.

Sodas

Iced Tea