India House

Brussel Sprouts & Sweet Potatoes

This pair is cordially united with humble seasonings in tangy tamarind limette and fresh pomegranate pearls (when in season)

Vegetable Samosa

A crisp turnover stuffed with lightly spiced potatoes and peas

Kale & Vegetable Pakora

Assorted vegetable fritters, gently seasoned and crisped with chickpea flour

Cauliflower Lollipops

A showcase of crisped cauliflower crowns draped in a lusty marinade and embedded with seasoned goat cheese

Buttermilk Popcorn Chicken

Succulent bites of chicken infused with cumin scented garam masala buttermilk and crisped with chickpea flour. Served with mango aioli

House Green Salad

Oh! With that unforgettable, India House dressing

Pepper-Lime Chicken Wings

The heat is on! Highly spiced tandoor char-grilled chicken wings, served with cooling cucumber and mint yogurt chutney dressing

Pappadum Basket

lentil flour crisps with assorted chutneys

Butter Chicken Masala

Gluten-free. All time favorite! A smothering sauce in an aromatic blend of curried tomatoes and light cream cooked to your gastronomic satisfaction.

Saag Paneer

Gluten-free. Vegetarian. A flavorful blend of curried spinach with homemade paneer in a delicate sauce, enhanced with cinnamon and nutmeg.

Chicken Shahi Korma

Gluten-free. Korma is a name applied to any dish where the meat is braised with a small amount of liquid. It is fairly rich, in a fabulous curried sauce of light cream, cashews and raisins.

Mango Chicken

Gluten-free. Our signature specialty! Boneless chunks of curried chicken pan roasted in an exotic mango and ginger sauce.

Chicken Vindaloo

Gluten-free. We reserve this fiery dish only for the well-seasoned palate that can tolerate its heat! Aggressively seasoned and finished with chili flavored vinegar.

Chicken Saagwala

Gluten-free. Fresh spinach blend delicately seasoned in a subtle blend of flavors with cardamom, cloves and cinnamon.

Lamb Biryani

Gluten-free. A fragrant rice dish touched with curry leaves, cardamom and cumin and tossed with cashews and raisins. Served with cool cucumber chutney raita.

Makhni Dal

Gluten-free. This versatile delight is a combination of black lentils and kidney beans, slow simmered, with added sauté of garlic, thin sliced ginger with cracked chilies

Tandoori Chicken Tikka

Gluten-free. Succulent chunks of boneless chicken kebabs in a light marinade of yogurt and fresh herbs. Served with a side of sautéed slaw & masala sauce.

Coconut Scallops And Shrimp

Fresh sea scallops and Shrimp pan roasted and smothered in a mouth-watering curry sauce of coconut milk and light cream, garlic and onions with cashew and raisins. Served with rice.

Glazed Garlic Lamb

Gluten-free. An avalanche of smothering flavors! Lamb infused with caramelized garlic, fennel, and onion seeds with a hint of mango.

Chicken Aubergine

Gluten-free. A sinful coupling of boneless chicken with eggplant, sweet onions, ginger, curry leaves and caramelized garlic in tamarind-jaggery reduction.

Chana Saag

Gluten-free. Vegetarian. A North-Indian specialty of wholesome chickpeas and fresh spinach in a blend of savory spices.

Navratan Shahi Korma

Gluten-free. Vegetarian. True to its name, a royal korma medley of green beans, carrots, turnips, peas and potatoes laced with the flavor of curried seasonings in a sauce of light cream with cashews and raisins. Contains Nuts.

Aloo Gobhi Palak

A perfect trio of fresh cauliflower, spinach and potatoes with onions, ginger and tomatoes.

Kashmiri Rogan Josh

Gluten-free. Our family favorite! A robust encounter of meat cooked with homemade spice blend in a spicy, tangy and deeply savory sauce provoked with crushed fenugreek and pounded fennel.

Chatpate Chole

Gluten-free. Vegetarian. My beloved mother’s recipe! Chickpeas cooked with rock salt, blackened cumin, ginger and bay leaves with tamarind and cilantro.

Cilantro Lime Chilli Chicken

Gluten-free. An exhilarating preparation brimming with flavors in a paste of ginger, garlic and chilies with lime juice and finished in a daring sauce of coriander infused garam masala.

Vegetable Masala Handi

Gluten-free. Vegetarian. A bouquetiere of fresh vegetables in a smooth satisfying sauce of curried tomatoes and light cream with cumin and fresh curry leaves.

Anari Aloo

Gluten-free. My childhood favorite!! Cumin spiked pan sauteed potatoes with onions, ginger, and tomatoes with pomegranate seeds and garam masala.

Hyderabadi Lamb Biryani

Gluten-free. A fragrant rice dish touched with curry leaves, cardamom and cumin and tossed with cashews and raisins. Served with cool cucumber chutney raita.

Gobhi Mussallum

A glorious creation of cauliflower crowns braised in a spiced coating of curried seasonings and bay leaves with a wonderful nutty flavor derived from cashews and crushed paneer.

Tandoori Grilled Fennel Shrimp

Gluten-free. Fragranced with pounded fennel, blackened cumin and Himalayan salt basted with homemade ghee. Dairy-free.

Butter Shrimp Masala

Gluten-free. All time favorite! A smothering sauce in an aromatic blend of curried tomatoes and light cream cooked to your gastronomic satisfaction.

Tandoori Paneer Tikka

Gluten-free. Vegetarian. Healthy and Nutritious! Lightly grilled homemade paneer weaved with onions and bell peppers in a glistening saffron color marinade, lightly grilled. Contains Dairy.

Tandoori Lamb Tips

Tender & juicy! Lightly marinatedLamb masterfully prepared toperfection!

Tandoori Salmon

Simple & stunning! Faroe Island Salmonfillet wrapped in a fragrant embrace offresh herbs/ tangy glaze.

Lamb Aubergine

Gluten-free. A sinful coupling of boneless lamb with eggplant, sweet onions, ginger, curry leaves and caramelized garlic in tamarind-jaggery reduction.

Balchao Lamb

Some like it sweet, some like it sour and some love this compromise! This famed dish done India house style is provoked with fresh curry leaves in a sauce of browned onions, bell peppers & fresh ginger in tamarind Jaggery reduction.

Shrimp Jalfrezi

A colorful delicacy is pan-roasted with minced garlic, ginger, sweet onions and bell peppers in a thick gravy with a scatter of fresh cilantro.

Cilantro Lime Chilli Lamb

Gluten-free. An exhilarating preparation brimming with flavors in a paste of ginger, garlic and chilies with lime juice and finished in a daring sauce of coriander infused garam masala.

Glazed Garlic Shrimp

Gluten-free. An avalanche of smothering flavors! Shrimp infused with caramelized garlic, fennel, and onion seeds with a hint of mango.

Mango Lamb

Gluten-free. Our signature specialty! Boneless chunks of curried lamb pan roasted in an exotic mango and ginger sauce.

Vegetable Biryani

Gluten-free. A fragrant rice dish touched with curry leaves, cardamom and cumin and tossed with cashews and raisins. Served with cool cucumber chutney raita.

Aloo Baigan In Tamarind Sauce

Gluten-free. A zesty combination of fresh eggplant and potatoes sautéed with cumin, mustard seeds in a tamarind jaggery reduction.

Malai Kofta Kashmiri

A vegetarian masterpiece! This mouth-melting delicacy ofcrisped vegetable mash dumplings smothered in a silky saucewith light cream, cashews, and raisins.

Balcho Shrimp

Some like it sweet, some like it sour and some love this compromise! This famed dish done India house style is provoked with fresh curry leaves in a sauce of browned onions, bell peppers & fresh ginger in tamarind Jaggery reduction.

Vegetable Samosa (2)

A crisp turnover stuffed with lightly spiced potatoes and peas.

Buttermilk Popcorn Chicken

Gluten-free. Succulent bites of chicken infused with cumin scented garam masala buttermilk and crisped with chickpea flour. Served with eggless mango aioli.

Pepper-lime Chicken Wings

Gluten-free. Highly spiced tandoori chicken wings, served with cooling cucumber and mint yogurt chutney dressing.

Kale & Vegetable Pakora

Gluten-free. Assorted vegetables, gently seasoned and crisped with chickpea flour.

Brussel Sprouts & Sweet Potatoes

Gluten-free. This pair is cordially united with humble seasonings in tangy tamarind lime and pomegranate seeds.

Onion Bhaji Rings

Tangri Chicken Wings

Bold tasting! Cordially smeared with sweet, sour & spicyglaze/ side of goat cheese dip.

Papadum Basket

Vegetarian. With assorted chutneys

Channa Samosa Chaat

An open-faced samosa with seasoned potatoes andpeas topped with curried chickpeas, tamarind-mintchutney, and grated radish.

Namak Paare

Nana’s favorite! Homemade crisps delicately seasonedwith sea salt & carom seeds. Served with an appetizingspread of mashed chickpeas & olive oil.

Cauliflower Lollipops

Gluten-free. A showcase of crisped cauliflower crowns draped in a lusty marinade and embedded on Mascarpone and seasoned goat cheese.

House Green Salad

Oh! With that unforgettable India House dressing.

Garlic Naan

Contains Dairy.

Bread Basket

An assortment of fresh baked breads with chutneys

Naan

Contains Dairy.

Cucumber Mint Raita

Alka's Gluten Free Missi Roti

Recipe from my private reserve!

Peshwari Naan

Contains nuts.

Chocolate Peshwari

Contains nuts. Contains Dairy.

Truffle Naan With Parmesan

Contains Dairy.

Basmati Rice

Chutney Tray

Our house trio of mango, mint and tamarind chutneys.

Red Onion & Spinach Naan

Roti

Wholewheat and dairy free.

Mango Chutney

Basmati Rice

Tamarind Chutney

Mint Chutney

Paneer Cilantro

Contains Dairy.

Aloo Naan

Contains Dairy.

Cinnamon Sugar

Contains Dairy.

Garlic Pickles

Mixed Pickles

Blue Cheese W Spiced Honey Naan

Onion Chutney (spicy)

Cauliflower Rice

Butter Chicken Naanizza

A fresh take on this global favorite, hand stretched homemade Naan pie layered with our luscious spread of aromatic red sauce & artisan blend of cheeses.Utterly butterly delicious!

Arugula And Truffle Naanizza

Simply scrumptious in a shower of mixed cheese topped with fresh arugula & truffle Parmesan.

Paneer & Onion Naanizza

A power couple! Silky smooth coating of spinach crowned with fresh sliced Paneer.

Mango Lassi

Coconut Mango - Cardamom Lassi

Vegetarian.