Pie Bar

Forest Forager (v)

A hearty blend of Thyme Roasted Portobella, Cremini, Oyster, Shiitake, and Button mushroooms, combined with rosemary garlic potatoes, swimming in decadent coconut cream. (Please select No Feta option to keep this pie Vegan if desired.)

Chicken Pot Pie

Roasted chicken, rosemary potatoes, our signature five veggie blend, garlic, cheddar cheese, and chicken stock

The Benjamins

Did you know he was bffs with sam adams? so in true washington fashion we put together an ipa beer cheese with toasted rice, fresh broccoli, and juicy roasted turkey.

Apple Crumble

Granny Smith Apples, five spice blend, Evan Williams Bourbon, and lemon

Bumbleberry Crumble

Granny Smith apples, blackberries, strawberries, and raspberries. House Favorite!

Apple Crumble

Granny Smith Apples, five spice blend, Evan Williams Bourbon, and lemon

Cookies & Cream

Crushed Oreos, cream, vanilla, and cream cheese. Topped with whipped cream and Oreo crumbles

Pb&j

Our Peanut Butter cream pie topped with Marionberry compote, whipped cream, and crushed peanuts. Featured on the Travel Channel!

Peanut Butter Cream

Crunchy peanut butter, vanilla, cream, and cream cheese topped with whipped cream, a chocolate drizzle, and crushed peanuts.

Peanut Butter Cream

Crunchy peanut butter, vanilla, cream, and cream cheese topped with whipped cream, a chocolate drizzle, and crushed peanuts.

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$5

$10

Napkin & Utensil (set)