Taqueria El Amigo 2

Tacos (reg)

Soft corn tortillas filled with seasoned meat, topped with fresh cilantro and diced onions, served with lime wedges.

Tacos (sup)

Tacos (sup) typically include a combination of meat, lettuce, tomato, cheese, and sour cream encased in a tortilla.

Tacos (veggie)

Corn tortillas filled with a medley of grilled vegetables, typically includes fresh avocado, a sprinkle of cheese, and garnished with cilantro.

Taco Plate

2 regular tacos, rice, beans.

Flautes Plate

Flautas plate typically includes tightly rolled corn tortillas filled with shredded meat, deep-fried, and served with toppings like sour cream, cheese, and lettuce.

Fried Taco Plate

Crispy tacos filled with a mixture of meats or vegetables, typically accompanied by lettuce, cheese, and tomatoes.

Fried Taco

Crispy shell enveloping a savory filling of ground beef, complemented by shredded cheese and crisp lettuce.

Mexican Plate

Choice of meat. add whole steak for an additional charge.

Fajitas Plate

Steak or chicken. add shrimp for an additional charge.

Enchiladas Plate

Rolled tortillas filled with a mix of ingredients, typically includes a variety of sauces and is accompanied by rice and beans.

Chile Relleno Plate

Poblano pepper filled with cheese, coated in egg batter, and fried, typically includes a topping of ranchero sauce.

Carne Asada Plate

Grilled marinated steak typically includes rice, beans, and a selection of accompaniments such as guacamole, pico de gallo, and tortillas.

Flan

Smooth, creamy caramel custard topped with a rich caramel sauce.

Churros

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

Pozole

32 oz.

Menudo

Tender tripe and hominy in a rich, savory broth with a blend of spices.

Breakfast Burrito

Wrapped in a flour tortilla, this breakfast burrito typically includes scrambled eggs, beans, cheese, and a mix of vegetables or meats, often garnished with salsa or sour cream.

Huevos A La Mexicana

3 eggs, rice, beans, chilaquiles, tortillas.

Chilaquiles

Chilaquiles, beans, rice, 1 egg, tortillas

Vegetarian Nachos

Tortilla chips layered with beans, sautéed vegetables such as bell peppers, onions, tomatoes, and mushrooms, topped with melted cheese, guacamole, sour cream, and salsa.

Super Nachos

Crispy tortilla chips topped with seasoned beef, fresh tomato salsa, jalapeños, and creamy sour cream.

California Fries Nachos

Crispy fries topped with seasoned meat, creamy guacamole, fresh pico de gallo, jalapeños, and a drizzle of sour cream.

Baby Regular Burritos

Small flour tortilla filled with a modest amount of rice, beans, and cheese, typically includes a selection of meats or vegetables.

Baby Super Burritos

A smaller flour tortilla filled with a blend of meats, beans, rice, cheese, sour cream, and guacamole, tailored for lighter appetites.

Regular Burrito

Flour tortilla filled with meat, rice, beans, and salsa, often garnished with onions and cilantro.

Super Burrito

Stuffed with seasoned meat, beans, rice, cheese, and fresh vegetables, wrapped in a flour tortilla.

Vegetarian Burrito

Wrapped in a soft flour tortilla, this vegetarian burrito is filled with rice, beans, guacamole, sour cream, cheese, and pico de gallo, complemented by lettuce.

California Burrito

Carne asada, french fries, guacamole, sour cream, cheese, and pico de gallo wrapped in a flour tortilla.

Gran Amigo Burrito

A generously filled tortilla with a blend of meats, typically accompanied by rice, beans, and a variety of toppings such as cheese, lettuce, and sour cream, finished with a flavorful sauce.

Burrito (custom)

A flour tortilla typically filled with a selection of meat, rice, beans, cheese, and various toppings such as lettuce, tomato, and sour cream.

Baby Burrito (custom)

Small flour tortilla typically includes a customizable selection of beans, cheese, and other fillings tailored to individual preferences.

Baby Veggie Burrito

A smaller-sized burrito wrapped with a soft flour tortilla, filled with a vibrant mix of seasonal vegetables, beans, and rice, typically includes a touch of cheese and avocado.

Breakfast Burrito-

Scrambled eggs, chorizo, beans, and cheese wrapped in a flour tortilla, typically includes potatoes and a variety of salsas.

Huevos A La Mexicana-

3 eggs, rice, beans, chilaquiles, tortillas.

Chilaquiles-

Chilaquiles, beans, rice, 1 egg, tortillas

Tacos (reg)-

Soft corn tortillas topped with seasoned minced meat, fresh cilantro, and diced onions, served with lime wedges.

Tacos (sup)-

Soft tortillas filled with meat such as asada, pastor, tripa, or pollo, typically includes onions, cilantro, and a variety of salsas.

Tacos (veggie)-

Corn tortillas filled with a blend of beans, rice, guacamole, lettuce, pico de gallo, and cheese, garnished with sour cream.

Taco Plate-

2 regular tacos, rice, beans.

Flautes Plate-

Flautas plate typically includes crispy rolled tortillas filled with meat, accompanied by rice, beans, lettuce, guacamole, sour cream, and cheese.

Baby Regular Burritos-

Small flour tortilla filled with a blend of meats, rice, beans, and cheese, typically includes a touch of cream and guacamole.

Baby Super Burritos-

A smaller flour tortilla filled with meat, rice, beans, cheese, typically includes guacamole, sour cream, and pico de gallo.

Regular Burrito-

Flour tortilla wrapped around a filling of meat, rice, beans, and salsa, often garnished with pico de gallo and cheese.

Super Burrito-

Filled with seasoned meat, beans, rice, cheese, and fresh vegetables, wrapped in a flour tortilla.

Vegetarian Burrito-

Flour tortilla filled with beans, rice, guacamole, sour cream, lettuce, shredded cheese, and pico de gallo.

California Burrito-

Carne asada, french fries, guacamole, sour cream, pico de gallo, and cheese wrapped in a large flour tortilla.

Gran Amigo Burrito-

Vegetarian Nachos-

Corn chips layered with beans, cheese, pico de gallo, guacamole, and jalapeños, typically includes a variety of vegetables.

Super Nachos-

Crispy tortilla chips topped with seasoned beef, melted cheese, jalapeños, fresh pico de gallo, and a dollop of sour cream.

California Fries Nachos-

French fries topped with carne asada, cheese, sour cream, guacamole, and typically includes pico de gallo.

Baby Quesadilla-

Cheese only. add meat for an additional charge.

Reg (suiza) Quesadilla-

A flour tortilla filled with melted cheese, typically includes salsa and crema, following the suiza tradition.

Vegetarian Quesadilla-

Grilled flour tortilla filled with a blend of cheeses, sautéed mushrooms, onions, tomatoes, and spinach, typically includes guacamole and sour cream.

Super Quesadillas-

A large flour tortilla filled with meat, melted cheese, often accompanied by guacamole, sour cream, and pico de gallo.

Mojo De Ajo Plate-

Sautéed in a rich garlic butter sauce, this dish typically includes a generous portion of shrimp, complemented by a side of rice.

A La Diabla Plate-

Shrimp sautéed with a blend of spicy diabla sauce, typically accompanied by rice.

Mojarra Plate-

Deep-fried fish, salad, rice, beans, tortillas.

Coctel (24oz)-

Campechana Coctel (32oz)-

Ceviche Tostada-

Fish, salsa, avocado.

Mexican Plate-

Choice of meat. add whole steak for an additional charge.

Fajitas Plate-

Steak or chicken. add shrimp for an additional charge.

Enchiladas Plate-

Corn tortillas filled with meat or cheese, typically smothered in red or green salsa, accompanied by rice and beans.

Chile Relleno Plate-

A poblano pepper filled with cheese, coated in an egg batter, and served with rice, beans, and tortillas, often accompanied by a mild salsa.

Tamales Plate-

2 chicken tamales topped with red sauce, lettuce, and salsa, rice, and beans.

Gran Amigo Plate-

Whole steak, diabla shrimp, chicken fajitas, grilled jalapeños and onions, rice, beans, tortillas.

Molcajete (2 People)-

Whole steak, chicken fajitas, fish, shrimp, onions, cilantro, cheese, green sauce, avocado, cactus, grilled jalapeños and onions, tortillas.

Huarache-

Meat, beans, cheese, onion, cilantro, red sauce, green sauce, cream, grilled jalapeños, and onions.

Tostadas-

Meat, beans, cheese, cream, guacamole, salsa, lettuce.

Torta (sandwich)-

Meat, cheese, cream, guac, salsa, lettuce.

Taco Salad-

Taco shell (bowl), beans, rice, meat, cheese, cream, guac, salsa, lettuce.

Pozole-

32 oz.

Menudo-

Traditional Mexican tripe (cow's stomach) soup, infused with a harmonious blend of herbs and spices.

Can Soda 12 Oz

A 12 oz can of soda, available in various flavors including but not limited to Coke, Pepsi, Sprite, and Dr. Pepper.

Bottle Sodas 12 Oz-

A 12 oz bottled soda, typically featuring a selection of popular flavors such as Coca-Cola, Sprite, and various Jarritos flavors like tamarind and mandarin.

Med Liter Coke 16 Oz-

A 16 oz medium-sized cola, offering a classic and refreshing taste.

Bottle Water 16 Oz-

A 16 oz bottle of water, purified and sealed, offering simple and essential hydration.

Snapple 20 Oz-

Snapple 20 oz offers a variety of refreshing juice and tea flavors, typically including fruit and tea infusions, providing a delightful and refreshing beverage experience.

Agua Fresca-

A refreshing blend of fruit-infused water, typically sweetened with natural sugars. Flavors may vary daily.

Orange/carrot Juice-

Freshly prepared juice blending the sweetness of carrot with the tanginess of orange for a refreshing drink.

Beers 12 Oz-

Michelada 16 Oz-

Flan-

Rich caramel custard with a smooth, creamy texture and a golden caramel glaze.

Churros-

Crispy, sugar-coated Spanish dough sticks, perfect for dipping.

Pico (salsa)-

Chopped tomatoes, onions, cilantro, and jalapeños mixed with fresh lime juice.

Cream-

Cheese-

Melted cheese, often a blend of traditional Mexican cheeses, served in various dishes as described.

Guacamole-

Creamy mashed avocados with a hint of lime, mixed with diced tomatoes, onions, and cilantro.

Rice-

Fluffy white rice, cooked to perfection, offering a versatile side for any meal.

Beans-

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Meat-

A savory meat dish, typically consisting of high-quality, seasoned meat prepared in a style traditional to Mexican cuisine.

Fries-

Golden and crispy, seasoned to perfection.

Hot Dogs W/bacon-

Hot dogs wrapped in bacon, typically accompanied by grilled onions and a blend of condiments such as ketchup, mustard, and mayonnaise.

Ceviche Tostada Plate-

Crispy corn tortillas topped with fresh ceviche, typically including shrimp or fish marinated in lime juice, mixed with onions, tomatoes, cilantro, and avocado.

Fried Taco Plate-

Fried taco plate typically includes three tacos filled with ground beef and beans, topped with lettuce and shredded cheese, accompanied by rice and beans.

Fountain Drinks-

A selection of carbonated beverages available in various flavors.

Carne Asada Plate-

Carne asada, typically marinated and grilled, served with rice, beans, and a selection of toppings like guacamole, pico de gallo, and tortillas.

Fried Taco-

Fried flour tortilla typically includes ground beef, lettuce, and cheese.

Burrito (custom)-

Flour tortilla typically includes a variety of fillings such as meat, rice, beans, cheese, and a selection of vegetables and sauces.

Chile Relleno (a La Carte)-

A poblano pepper filled with cheese, typically coated in a light egg batter and fried, garnished with a traditional red sauce.

Tamale-

Traditional steamed corn dough, wrapped and filled with savory meat.

Enchilada (ala Carte)-

Soft corn tortilla filled with meat or cheese, typically smothered in enchilada sauce and melted cheese.

Flauta (ala Carte)-

Crispy rolled corn tortilla filled with shredded chicken, typically includes lettuce, sour cream, and cotija cheese.

Baby Veggie Burrito-

Flour tortilla filled with a medley of baby vegetables, rice, and beans, typically includes a blend of cheese and a touch of mild salsa.

Baby Burrito (custom)-

A small flour tortilla filled with rice, beans, and cheese, allowing for a customizable selection of additional toppings.

Pico (salsa)

Diced tomatoes, onions, cilantro, and jalapeños mixed for a fresh and zesty salsa.

Cream

House-made Mexican-style cream, typically includes a blend of sour cream and buttermilk, offering a rich and slightly tangy accompaniment.

Cheese

A side of cheese, typically a blend of traditional Mexican cheeses, served to complement various dishes.

Guacamole

Creamy mashed avocados blended with fresh lime juice, cilantro, and diced tomatoes.

Rice

Fluffy white rice, a classic side dish, perfectly steamed to complement any meal.

Beans

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Meat

A selection of meats, such as carne asada, pollo asado, and chorizo, prepared in traditional Mexican style.

Fries

Crispy golden potatoes served as a delightful accompaniment.

Chile Relleno (a La Carte)

A poblano pepper stuffed with cheese, typically coated in a light batter, and served with a traditional sauce.

Tamale

Traditional steamed corn dough, wrapped and filled with savory meat.

Enchilada (ala Carte)

A corn tortilla rolled and filled, typically includes meat or cheese, smothered in traditional enchilada sauce.

Can Soda 12 Oz

A 12 oz can of soda, available in various flavors such as Coke, Pepsi, Sprite, and Dr. Pepper. Please specify your preferred choice.

Bottle Sodas 12 Oz

12 oz bottle sodas typically include a variety of carbonated beverages such as Coca-Cola, Pepsi, Dr. Pepper, Sprite, and various flavored Jarritos.

Med Liter Coke 16 Oz

A classic cola served in a medium-sized bottle, sweetened with cane sugar for a distinctive taste.

Bottle Water 16 Oz

A 16 oz bottle of water, purified and sealed, offering a simple and refreshing way to stay hydrated.

Snapple 20 Oz

A 20 oz Snapple juice offers a variety of fruit-infused flavors, providing a refreshing and fruity beverage experience.

Agua Fresca

A traditional Mexican beverage made by blending fruit with water and sweetened to taste. Flavors vary daily, offering a refreshing and hydrating drink.

Orange/carrot Juice

A revitalizing blend of freshly squeezed orange and carrot juices, offering a sweet and slightly earthy flavor profile.

Beers 12 Oz

Michelada 16 Oz

Fountain Drinks

A selection of carbonated beverages from popular brands, typically including flavors such as Coke, Diet Coke, Sprite, and Fanta Orange.

Tamales Plate

2 chicken tamales topped with red sauce, lettuce, and salsa, rice, and beans.

Gran Amigo Plate

Whole steak, diabla shrimp, chicken fajitas, grilled jalapeños and onions, rice, beans, tortillas.

Molcajete (2 People)

Whole steak, chicken fajitas, fish, shrimp, onions, cilantro, cheese, green sauce, avocado, cactus, grilled jalapeños and onions, tortillas.

Huarache

Meat, beans, cheese, onion, cilantro, red sauce, green sauce, cream, grilled jalapeños, and onions.

Tostadas

Meat, beans, cheese, cream, guacamole, salsa, lettuce.

Torta (sandwich)

Meat, cheese, cream, guac, salsa, lettuce.

Taco Salad

Taco shell (bowl), beans, rice, meat, cheese, cream, guac, salsa, lettuce.

Hot Dogs W/bacon

Hot dogs wrapped in bacon, typically served with a combination of grilled onions, mustard, and ketchup.

Baby Quesadilla

Cheese only. add meat for an additional charge.

Reg (suiza) Quesadilla

Flour tortilla filled with cheese, typically includes salsa and crema, following the traditional suiza style.

Vegetarian Quesadilla

A combination of sautéed vegetables such as bell peppers, onions, mushrooms, and zucchini, paired with cheese, encased in a flour tortilla.

Super Quesadillas

A large tortilla filled with a generous blend of meats, cheese, and typically includes pico de gallo, sour cream, and guacamole.

Mojo De Ajo Plate

Seafood sautéed in a savory garlic butter sauce, typically includes a mix of shrimp or fish, garnished with fresh herbs.

A La Diabla Plate

Mixed seafood sautéed in a robust, spicy diabla sauce, typically featuring a blend of chilies.

Mojarra Plate

Deep-fried fish, salad, rice, beans, tortillas.

Coctel (24oz)

Shrimp cocktail served in a tangy sauce with fresh tomatoes, onions, cilantro, and avocado slices, presented in a 24oz glass.

Campechana Coctel (32oz)

Shrimp and octopus cocktail, typically includes pico de gallo, avocado, and a blend of Mexican spices in a savory broth.

Ceviche Tostada

Fish, salsa, avocado.

Ceviche Tostada Plate

Seafood marinated in lime juice, mixed with onions, tomatoes, and cilantro, served on a crispy tostada, typically includes avocado slices.