Momo Masala
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Nepali Momo
Tandoori Momo
Momo's toasted in Himalayan spices & masala.
Chicken Momo Masala
Momo's toasted with Nepalese spices.
Chicken Momo
Nepali-style chicken-filled dumplings, choose from steamed, fried, in soup, or tossed with chili sauce.
Chicken Hariwali Momo Masala
Momo's toasted with chopped spinach.
Veg Momo Masala
Momo's toasted with Nepalese spices.
Veg Hariwali Momo Masala
Momo's toasted with chopped spinach.
Veg Tandoori Momo
Momo's toasted in Himalayan spices & masala.
Veg Momo
Vegetable-filled momo. Options include steamed, fried, served in soup, or with chili sauce.
Breads
Garlic Naan
Leavened and made bread with a touch of garlic.
Aloo Paratha
Whole wheat bread stuffed with spiced potatoes and green peas, cooked with butter on the griddle.
Laccha Paratha
Famous multi-layered whole wheat bread cooked on the griddle or tandoori.
Plain Naan
Leavened and made buttered bread, baked in a clay oven.
Plain Paratha
Multi-layered whole wheat bread cooked with butter on the griddle or tandoori.
Gobi Paratha
Whole wheat bread stuffed with spiced cauliflower and green peas.
Poori
Crispy deep-fried puffy bread (whole wheat flour).
Chapati
Traditional whole wheat flat Indian bread. Vegan option.
Tandoori Roti
Whole wheat bread cooked in tandoori. Vegan option.
Bhatura
Wheat flour puffy bread.
Hot Appetizers
Vegetarian Samosa (2 Pieces)
Homemade crispy turnovers stuffed with spiced potatoes and peas. Vegan option.
Samosa Chat
Two pieces of samosas and tomatoes, onions, sweet and sour sauce with spicy yogurt.
House Special Platter
Varieties of vegetables, meats, and seafood combination (1 meat samosa, 1 vegetable samosa, 2 vegetable pakoras, 1 aloo tikki, and a piece of fried boneless chicken).
Meat Samosa (2 Pieces)
Mashed potatoes stuffed with lamb and peas.
Vegetable Pakora
Fresh vegetables mixed with Indian spices and crisp fried. Vegan option.
Gobi Pakora
Fresh cauliflower floret cooked with chickpea batter.
Saag Tikki (2 Pieces)
Spiced, crisp and tasty potato patties with spinach. Gluten free and vegan option.
Shrimp Pakora
Extra large shrimp marinated in a mixture of mild spices and crisp fried. Gluten free option.
Fish Pakora
Skinless tilapia marinated with chickpea flour, Indian spices, and crisp fried. Gluten free option.
Aloo Tikki (2 Pieces)
Potatoes and green peas marinated with chickpea flour, Indian spices and crisp fried. Gluten free and vegan option.
House Vegetable Platter
A great combination of vegetarian appetizers (1 samosa, 2 pakoras, 1 cheese pakora, and 1 aloo tikki).
Saag Tikki Chat
Two pieces of aloo tikki saag mixed with tomato, onion, and sweet and sour sauce with spicy yogurt. Gluten free option.
Main Entrées
Chicken Tikka Masala
Protein cooked with creamy tomato sauce tandoori style.
Paneer Tikka Saag
Protein cooked with freshly chopped spinach & flavored with green herbs.
Goat Rogan Josh
Protein cooked with onion garlic & tomato paste with house-made yogurt & Himalayan spices.
Lamb Rogan Josh
Protein cooked with onion garlic & tomato paste with house-made yogurt & Himalayan spices.
Chicken Tikka Saag
Protein cooked with freshly chopped spinach & flavored with green herbs.
Lamb Tikka Masala
Protein cooked with creamy tomato sauce tandoori style.
Paneer / Cottage Cheese Tikka Masala
Protein cooked with creamy tomato sauce tandoori style.
Chicken Do-piazza
Protein cooked with pan-roasted onion, tomato & pepper with an exotic blend of spices.
Aloo / Potato Tikka Masala
Protein cooked with creamy tomato sauce tandoori style.
Shrimp Tikka Masala
Protein cooked with creamy tomato sauce tandoori style.
Chickpea Tikka Masala
Protein cooked with creamy tomato sauce tandoori style.
Goat Tikka Saag
Protein cooked with freshly chopped spinach & flavored with green herbs.
Lamb Tikka Saag
Protein cooked with freshly chopped spinach & flavored with green herbs.
Shrimp Tikka Saag
Protein cooked with freshly chopped spinach & flavored with green herbs.
Chickpea Tikka Saag
Protein cooked with freshly chopped spinach & flavored with green herbs.
Lamb Do-piazza
Protein cooked with pan-roasted onion, tomato & pepper with an exotic blend of spices.
Goat (in Bone) Tikka Masala
Protein cooked with creamy tomato sauce tandoori style.
Aloo / Potato Saag
Protein cooked with freshly chopped spinach & flavored with green herbs.
Shrimp Do-piazza
Protein cooked with pan-roasted onion, tomato & pepper with an exotic blend of spices.
Tofu Tikka Masala
Protein cooked with creamy tomato sauce tandoori style.
Tofu Tikka Saag
Protein cooked with freshly chopped spinach & flavored with green herbs.
Chow Mein / Nepalese Noodles
Chicken Chow Mein
Vegetable Chow Mein
Vegetarian
Malai Kofta
Vegetable balls cooked in creamy nut sauce with herbs and spices. Gluten free option.
Navaranta Korma
Fresh vegetables cooked with nuts and creamy curry sauce. Gluten free option.
Dal Maharani
Slow-cooked black lentils tempered with ginger garlic, onions, tomatoes, and spices with a touch of cream. Gluten free option.
Mutter Paneer
Homemade cottage cheese and garden peas, in a mild and rich gravy. Gluten free option.
Shai Paneer Korma
Homemade cheese sautéed with fresh ginger garlic, onions, and tomatoes garnished with nuts, and raisins cooked in creamy tomato sauce. Gluten free option.
Vegetable Masala
Fresh vegetables cooked with creamy tomato sauce and herbs. Gluten free option.
Kofta Masala
Vegetables simmered with nut paste and cooked with creamy tomato sauce. Gluten free option.
Tofu Bhurgi
Tofu cooked with ginger-garlic, onions, peppers, tomatoes, and spices. Gluten free and vegan option.
Cold Appetizers and Salad
Aloo Chat Papri
Diced boiled potatoes and chickpeas served with tomato, onion, and whipped spiced yogurt.
Aloo Ka Mixed Achaar
Diced boiled potatoes mixed with sesame paste and Himalayan spices. Gluten free and vegan option.
Bhel Poori
Rice lentil puffs with diced tomato, cucumber, onion and tossed in our homemade sweet and sour sauce.
Kala Chana Salad
Black chickpea with finely diced onions and tomatoes.
Cucumber Salad
Diced tomatoes, peppers, lettuce, and cucumber with homemade dressing.
Garden Salad
Slices of tomato, cucumber, carrot, onion, and bell peppers on a bed of lettuce.
Rice Specialties
Chicken Biryani
Basmati rice cooked with chicken in a delicate blend of exotic spices and roasted nuts. Served with raita. Gluten free option.
Vegetable Biryani
Basmati rice cooked with a variety of fresh vegetables, seasoned with herbs, and toasted with almonds and raisins. Served with raita. Gluten free option.
Special Biryani
Saffron-flavored basmati rice cooked with vegetables, chicken, lamb, and seafood seasoned in special biryani masala and toasted nuts. Gluten free option.
Lamb Biryani
Basmati rice cooked with lamb in a delicate blend of exotic spices and toasted nuts. Served with raita. Gluten free option.
Goat Biryani
Basmati rice cooked in bone-in goat with roasted nuts and an array of masterfully blended spices. Gluten free option.
Shrimp Biryani
Saffron-flavored basmati rice cooked with shrimp, vegetables, Indian spices, and toasted nuts and raisins. Gluten free option.
Starters
Chicken Soup
Gluten free. Garlic-flavored clear chicken soup-rich, warm, and favorite of all time.
Mulligatawny Soup
Gluten free, vegan. Internationally recognized Indian lentil soup flavored with dice of lemons.
Coconut Soup
Gluten free. Fresh coconut milk flavored with honey.
Korma
Chicken Korma
Protein cooked with enriched cream and tomato sauce with nuts and raisins.
Paneer Korma
Protein cooked with enriched cream and tomato sauce with nuts and raisins.
Lamb Korma
Protein cooked with enriched cream and tomato sauce with nuts and raisins.
Shrimp Korma
Protein cooked with enriched cream and tomato sauce with nuts and raisins.
Vegan
Kabuli Chana
North Indian specialty; subtly flavored chickpeas cooked in its own masala. Gluten free and vegan option.
Aloo Gobi
Fresh cauliflower and potatoes cooked with 5 types of spices and herbs. Gluten free and vegan option.
Aloo Mutter
Fresh garden peas cooked with potatoes. Gluten free and vegan option.
Vegetable Curry
Mixed fresh garden vegetables cooked with light spices. Gluten free and vegan option.
Baigan Bharta
Eggplant gently baked in an open fire and then cooked with green peas and spices. Gluten free and vegan option.
Jhanaeko Daal
Royal lentil dish tempered with jimbu (a Himalayan herb). Gluten free and vegan option.
Jeera Aloo
Diced potatoes cooked with cumin seeds and an array of master fully blended spices. Gluten free and vegan option.
Bhanta Ko Tarkari
A popular Anglo-Indian dish cooked with mini eggplant and roasted with tomatoes, onions, and peppers with a touch of ginger & garlic paste. Gluten free and vegan option.
Shahi Bhindi Bhuna
Fresh okra cooked with onions, ginger-garlic, tomatoes, and spices. Gluten free and vegan option.
Chili
Chicken Chili
Pieces of chicken pan roasted with fresh tomatoes, onions, peppers, chili paste, and soya sauce, served with basmati rice.
Paneer Chili
Pieces of home cottage cheese pan roasted with fresh tomatoes, onions, peppers, chili paste, and soya sauce, served with basmati rice.
Tofu Chili
Pieces of tofu pan-roasted with fresh tomatoes, onions, peppers, chili paste, and soya sauce, served with basmati rice.
Catering - Office and Corporate Catering Packages - Beverages
Mango Lassi
Soft Drinks
Soda selection for catering: includes Coke, Diet Coke, Sprite. Ideal for office and corporate events.
Inter-Continental
Chicken Makhani
White boneless meat cooked with tomato creamy sauce with nuts and butter. Gluten free option.
Saffron Lamb Curry
Lamb cooked in saffron curry sauce and garlic flakes. Gluten free option.
Chicken Jhalfrazi
Boneless chicken cooked with mixed vegetables. Gluten free option.
Goa Shrimp Curry
Famous shrimp curry of Goa, prepared with freshly ground coconut and an array of masterfully blended spices. Gluten free option.
Chicken Madras
Tender chicken cooked with freshly chopped onions & tomatoes along with coconuts & South Indian spices. Gluten free option.
Timuri Shrimp Masala
Pieces of shrimp cooked in tomato cream sauce with Himalayan peppercorn. Gluten free option.
Curry
Chicken Curry
White meat, boneless chicken cooked with fresh onion, garlic, and a unique blend of spices. (serves 5 people).
Lamb Curry
Fresh boneless lamb cubes, cooked in a special curry sauce. (serves 5 people).
Shrimp Curry
Goat Curry
In-bone.
Fish Curry
Boneless skinless haddock cooked in a light curry sauce. (serves 5 people).
Vindaloo
Chicken Vindaloo
Chicken cubes cooked with potatoes and hot peppers. (serves 5 people).
Shrimp Vindaloo
Shrimp cooked in special hot and sour curry enhanced with special vindaloo sauce and potatoes.
Fish Vindaloo
Haddock cooked with potatoes and in a hot curry sauce.
Vegetable Vindaloo
Lamb Vindaloo
Tender pieces of lamb, cooked with potatoes, hot spices, and fresh green herbs.
Goat Vindaloo
In-bone.
Manchurian
Chicken Manchurian
An ancient chinese ruler's favorite fried chicken flavored with curry leaves.
Gobi Manchurian
Cauliflower florets tossed in ginger, garlic, and onion seasoning.
Veg Manchurian
Desserts
Kheer / Rice Pudding
Homemade rice pudding flavored with cardamom and nuts. Gluten free option.
Kulfi Badam Pista
An Indian dessert made by freezing milk (concentrated by boiling away water,) and flavored with nuts, pistachio almonds, and cardamom). Gluten free option.
Gulab Jamun
A northern Indian sweet dessert, a delicious light pastry ball made from milk, fried and soaked in syrup and garnished with coconut.
Carrot Cake
Minced carrot cake, reduced in sweetened milk. Gluten free option.
Beverages
Soft Drinks
Assorted sodas and beverages including Coca-Cola, Sprite, and iced tea; also offering club soda and water.
Hot Drinks
Selection of warming beverages including Darjeeling tea, green tea, and spiced masala chai.
Lassi
Cool, refreshing, and delicious yogurt drink sweetened with honey.
Juices
Freshly squeezed juice options: mango, apple, pineapple, orange, cranberry.
Catering - Office and Corporate Catering Packages - Nepali Package
Nepali Momo Lover
Momo a dumplings dish, a casual snack in the streets of Kathmandu as well as in the homes of Nepal. It can be served as a non-vegetarian dish, with a mouthwatering roasted tomato chutney. Served steamed, fried, soup and chili. (Chili is steamed and cooked with onion, tomato, and green pepper.) 10 persons.
Nepali Snacks
Every snack comes with chiura (bitten rice), salad, and alo achar. (Potato and sesame paste pickle). 10 persons.
Chow Mein Nepali
10 persons.
Indo-chinese Manchurian
10 persons.
Nepali Combo Menu 1
Garden salad with homemade dressing, choice of 2 entrées, basmati rice, and plain naan. 10 persons.
Nepali Combo Menu 2
Choice of two entrées, basmati rice, and choice of dessert. 10 persons.
Catering - Office and Corporate Catering Packages - Indian Package
Indian Combo Menu 2
Choice of appetizer, choice of 2 entrées, basmati rice, choice of naan.
Vegetable Appetizer Platter
Includes vegetable samosa, cheese pokora, and aloo tikki. Serves 5 people.
Indian Combo Menu 1
Choice of 2 entrées, served with basmati rice and naan.
Catering - Office and Corporate Catering Packages - Chicken Specialties
Chicken Korma
Boneless chicken cooked in a mild, rich almond and cream sauce. (Serves 5 people).
Chicken Vindaloo
Chicken cubes cooked with potatoes and hot peppers. (Serves 5 people).
Chicken Makhni
Charbroiled chicken dipped in a fresh tomato sauce, enriched with fenugreek, and garnished with nuts. (Serves 5 people).
Chicken Tikka Masala
Boneless diced chicken tandoori, cooked in rich, creamy tomato sauce. (Serves 5 people).
Chicken Curry
White meat, boneless chicken cooked with fresh onion, garlic, and a unique blend of spices. (Serves 5 people).
Chicken Saag
Chicken cooked with fresh spinach. (Serves 5 people).
Catering - Office and Corporate Catering Packages - Seafood Specialties
Shrimp Korma
Shrimp cooked in a light cream and tomato sauce, enriched with cashews. (Serves 5 people).
Goa Shrimp Curry
Famous shrimp curry of Goa, prepared with freshly ground coconut and an array of masterfully blended spices. (Serves 5 people).
Shrimp Tandoori Masala
Shrimp dipped in a marinade of yogurt and tandoori spices, grilled on charcoal, and cooked in masala sauce. (Serves 5 people).
Fish Curry
Boneless skinless haddock cooked in a light curry sauce. (Serves 5 people).
Fish Masala
Haddock saturated in a tomato cream sauce with aromatic herbs. (Serves 5 people).
Catering - Office and Corporate Catering Packages - Lamb Specialties
Lamb Rogan Josh
Boneless tender pieces of lamb, cooked with onions, garlic, tomato, yogurt, and spices. (Serves 5 people).
Lamb Korma
Lamb curry cooked with nuts and raisins. (Serves 5 people).
Lamb Curry
Fresh boneless lamb cubes, cooked in a special curry sauce. (Serves 5 people).
Lamb Tikka Masala
Boneless diced lamb in tandoori style, cooked in creamy tomato sauce. (Serves 5 people).
Catering - Office and Corporate Catering Packages - Assorted Indian Breads
Assorted Indian Breads
1 plain naan, 1 garlic naan, 1 alo naan.
Catering - Office and Corporate Catering Packages - Rice Specialty / Biryani
Lamb Biryani
Gluten free. Saffron-flavored basmati rice cooked with lamb in a delicate blend of exotic spices and toasted nuts and raisins. (Serves to 5 people).
Goat Biryani
Gluten free. Saffron-flavored basmati rice cooked with boned goat, toasted nuts, and an array of masterfully blended spices. (Serves to 5 people).
Shrimp Biryani
Gluten free. Saffron-flavored basmati rice cooked with shrimp, vegetables, Indian spice, and toasted nuts and raisins. (Serves to 5 people).
Vegetable Biryani
Gluten free. Saffron-flavored basmati rice cooked with a variety of fresh vegetables, seasoned with herbs, and toasted with nuts and raisins. (Serves to 5 people).
Chicken Biryani
Gluten free. Saffron flavored basmati rice cooked with chicken in a delicate blend of exotic spices and toasted nuts and raisins. (Serves to 5 people).
Catering - Office and Corporate Catering Packages - Desserts
Gazar Ko Haluwa
Minced carrot cake, reduced in sweetened milk.
Kheer / Rice Pudding
Homemade rice pudding flavored with cardamom and nuts.
Rasmalai
Homemade fresh cottage cheese, sweetened milk, served cold garnished with pistachio.
Gulab Jamun
A Northern Indian sweet dessert, a delicious light pastry ball made from milk, fried and soaked in syrup and garnished with coconut.
Catering - Office and Corporate Catering Packages - Side Orders
Papadam
Mango Chutney
Basmati Rice
Raita
Mixed Pickle
Brown Rice
Catering - Office and Corporate Catering Packages - Miscellaneous
Serving Tongs
Utensils
Includes knife fork and spoon. (Per person).
Serving Spoon
Catering - Indian Cuisine - Appetizers
Cheese Pakora
Stuffed homemade cheese slices dipped in chick pea batter and fried.
Chicken Pakora
Chicken tenders battered and crisply fried.
Meat Samosa (2 Pieces)
Homemade crispy turnovers stuffed with ground lamb.
Vegetable Pakora
Fresh mixed vegetable fritters.
Chicken Kebab
All white (chicken breast) marinated in special fresh yogurt and barbecued to perfection.
Shrimp Pakora
Extra large shrimp marinated in a mixture of mild spices and crisp fried.
Vegetarian Samosa (50 Pieces)
Homemade crispy turnovers stuffed with spiced potatoes and peas.
Aloo Tikki (50 Pieces)
Indian spiced potato patties.
Catering - Indian Cuisine - Cold Appetizers
Bhel Puri
Rice lentil puffs served with cubes of cucumber, tomatoes, and red onion kissed in our homemade sweet and sour sauce.
Aloo Chat Papri
Diced boiled potatoes and lentil crisps served with tomato, onion, and whipped spiced yogurt.
Chicken Chat
Barbecued cubes of chicken breast, delicately tossed in our homemade mayonnaise sauce and salad.
Catering - Indian Cuisine - Salads
Garden Salad
Slices of tomato, cucumber, carrot, onion, and bell peppers on a bed of lettuce.
Kuchumber Salad
Cubes of tomato, cucumber, and bell pepper, tossed in our lemon chat dressing.
Himalayan Bistro Chef Salad
Salad topped with roasted chicken, served with homemade dressing.
Catering - Indian Cuisine - Breads
Chicken Naan
Bread stuffed with spiced, barbecued, ground chicken.
Mint Naan
Leavened bread stuffed with chopped mint.
Tandoori Roti
Whole wheat bread cooked over charcoal.
Aloo Paratha
Whole wheat bread stuffed with spiced potatoes and green peas, cooked with butter on a griddle.
Chapati
Traditional whole wheat Indian bread.
Onion Naan
Leavened handmade bread stuffed with chopped onion.
Aloo Naan
Leavened bread stuffed with spiced potato.
Kashmiri Naan
Leavened bread stuffed with nuts and raisins.
Poori
Crispy deep-fried puffy bread (whole wheat flour).
Paratha
Multi-layered whole wheat bread cooked with butter on the griddle.
Lachha Paratha
One of the famous multi-layered whole wheat breads, cooked on the griddle or tandoor.
Bhatura
Wheat flour puffy bread.
Naan
Leavened handmade buttered bread, baked in a clay oven.
Garlic Naan
Leavened handmade bread with a touch of garlic.
Catering - Indian Cuisine - Main Entrées -Vegetarian Delights
Aloo Mutter
Fresh garden peas cooked with potatoes.
Kabuli Chana
North Indian specialty, subtly flavored chickpeas cooked in its own masala.
Mutter Paneer
Homemade cottage cheese and garden peas, in a mild and rich gravy.
Vegetable Curry
Mixed fresh garden vegetables cooked with light spices.
Shahi Bhindi Bhuna
Fresh okra cooked with onions, ginger, tomatoes, and Indian spices.
Aloo Palak
Fresh spinach cooked with potatoes.
Dal Maharani
Cooked black lentils tempered with garlic, ginger, onion, tomatoes and spices.
Malai Kofta
A true mughlai delight - vegetable balls simmered in soft paste and a light cream sauce.
Shahi Paneer Korma
Homemade cottage cheese cubes cooked in a soft, tomato-based cream sauce.
Novaratna Korma
Assorted garden fresh vegetables cooked in rich gravy, with a touch of cream and nuts.
Vegetable Masala
A variety of fresh vegetables cooked in a fresh tomato-based sauce.
Baigan Bharta
Fresh eggplant baked in an open fire, gently cooked with lentils and spices.
Lamb Pav Bhaji
Lamb pav bhaji with tender lamb pieces, served with buttered bread rolls. Options for small or large tray sizes.
Chicken Pav Bhaji
Chicken pav bhaji, a twist on the traditional vegetarian delight with seasoned chicken. Available in small or large trays.
Pav Bhaji
Famous potato dish from the shores of Bombay, spiced with green peas, and cauliflower and accompanied by pau bread.
Aloo Gobhi
Fresh cauliflower and potatoes, gently cooked with herbs and spices.
Saag Paneer
A flavorful blend of fresh spinach, ginger, onion, and cubes of homemade cottage cheese, cooked in light spices.
Catering - Indian Cuisine - Main Entrées - Rice Specialties
Beef Biryani
Beef cubes cooked with seasonal vegetables and toasted nuts, spiced with special biryani masala. Served with raita.
Peas Pullao
Basmati rice cooked with fresh green peas and toasted nuts.
Vegetable Biryani
Basmati rice cooked with a variety of fresh vegetables, seasoned with herbs, and toasted with almonds and raisins. Served with raita.
Lamb Biryani
Basmati rice cooked with lamb in a delicate blend of exotic spices and toasted nuts. Served with raita.
Special Biryani
Saffron-flavored rice cooked with vegetables, chicken, lamb, beef, and seafood seasoned in special biryani masala and toasted nuts. Served with raita.
Shrimp Biryani
Saffron-flavored basmati rice cooked with shrimp seasoned with fresh ground spiced and roasted nuts. Served with raita.
Chicken Biryani
Basmati rice cooked with chicken in a delicate blend of exotic spices and roasted nuts. Served with raita.
Catering - Indian Cuisine - Main Entrées - Chicken Specialties
Chicken Mushroom
Tender chicken and mushrooms in a rich sauce. Available in small or large trays.
Chicken Vindaloo
Chicken cubes cooked with potatoes and hot peppers.
Chicken Tikka Masala
Boneless diced chicken tandoori, cooked in rich, creamy tomato sauce.
Chicken Saag
Chicken cooked with fresh spinach.
Chicken Do-piazza
Boneless chicken pan-roasted with spices, onions, tomatoes and capers.
Chicken Jhalfrazi
Boneless chicken slowly simmered with garden fresh vegetables and savory spices.
Chicken Makhni
Charbroiled chicken dipped in a fresh tomato sauce, enriched with fenugreek, and garnished with nuts.
Chicken Tikka Saag
Boneless roasted chicken "Tandoori style" cooked with fresh spices.
Chicken Curry
White meat, boneless chicken cooked with fresh onion, garlic, and a unique blend of spices.
Chicken Korma
Boneless chicken cooked in a mild, rich almond and cream sauce.
Catering - Indian Cuisine - Main Entrées - Seafood Specialties
Shrimp Korma
Shrimp cooked in a light cream and tomato sauce, enriched with cashews.
Shrimp Tandoori Masala
Shrimp dipped in a marinade of yogurt and tandoori spices, grilled on charcoal, and cooked in masala sauce.
Fish Masala
Haddock saturated in a tomato cream sauce with aromatic herbs.
Shrimp Saag
Shrimp cooked with fresh spinach.
Goa Shrimp Curry
Famous shrimp curry of Goa, prepared with freshly ground coconut and an array of masterfully blended spices.
Shrimp Vindaloo
Shrimp cooked in special hot and sour curry enhanced with special vindaloo sauce and potatoes.
Fish Curry
Boneless skinless haddock cooked in a light curry sauce.
Fish Vindaloo
Haddock cooked with potatoes and in a hot curry sauce.
Catering - Indian Cuisine - Main Entrées - Tandoori Specialties
Lamb Kabab
Succulent lamb pieces marinated in a spiced cream sauce and broiled in a charcoal oven.
Fish Tandoori
Salmon marinated in a lightly spiced cream sauce and broiled over a charcoal fire.
Chicken Tikka
All white meat marinated in a special sauce and barbecued to perfection.
Tandoori Shrimp
Jumbo shrimp marinated in freshly ground spices and baked on skewers in the tandoori oven.
Chicken Tandoori
The supreme of kabobs - spring chicken marinated in tandoori masala and yogurt for over 24 hours and then baked on skewers in the tandoori oven until tender and juicy. Tastiest way to barbecue chicken.
Seekh Kabab
Lean minced lamb mixed with onion, herbs, and spices and baked on skewers in the tandoori oven.
Catering - Indian Cuisine - Main Entrées - Lamb Specialties
Lamb Tikka Masala
Boneless diced lamb in tandoori style, cooked in creamy tomato sauce.
Lamb Rogan Josh
Boneless tender pieces of lamb, cooked with onions, garlic, tomato, yogurt, and spices.
Lamb Korma
Lamb curry cooked with nuts and raisins.
Keema Curry
Ground lamb, cooked with green peas, tomatoes, and onion.
Lamb Bhuna
Boneless lamb or beef pan-roasted with onions, tomatoes, and spices.
Lamb Mushroom
Lamb curry, cooked with mushrooms.
Lamb Vindaloo
Tender pieces of lamb, cooked with potatoes, hot spices, and fresh green herbs.
Lamb Do Piazza
Barbecued lamb cubes, pan-roasted with onion, peppers, and exotic spices.
Lamb Curry
Fresh boneless lamb cubes, cooked in a special curry sauce.
Lamb Saag
Boneless tender pieces of lamb, cooked with fresh spinach and flavored with green herbs.
Catering - Indian Cuisine - Main Entrées - Beef Specialties
Beef Rogan Josh
Boneless tender pieces of beef, cooked with onions, garlic, tomato, yogurt, and spices.
Beef Korma
Beef curry cooked with nuts and raisins.
Beef Saag
Boneless tender pieces of beef, cooked with fresh spinach and flavored with green herbs.
Beef Mushroom
Beef curry, cooked with mushrooms.
Beef Vindaloo
Tender pieces of beef, cooked with potatoes, hot spices, and fresh green herbs.
Beef Curry
Fresh boneless beef cubes, cooked in a special curry sauce.
Beef Bhuna
Boneless beef pan-roasted with onions, tomatoes, and spices.
Catering - Indian Cuisine - Side Orders
Raita
Yogurt-based dip, seasoned with herbs and spices. Options for small or large trays.
Papadam
Thin, crisp disc-shaped Indian snack. Available in small or large trays.
Rice
Basmati rice served in either small or large tray options.
Mango Chutney (32 Oz)
Mixed Pickle (32 Oz)
Catering - Indian Cuisine - Beverages
Salty Lassi (16 Cups)
Plain Lassi (16 Cups)
Sweet Lassi (16 Cups)
Soft Drinks (can)
Selection of canned soft drinks: Pepsi, Diet Pepsi, Sierra Mist, Club Soda, Iced Tea, Regular Lemonade.
Mango Lassi (16 Cups)
Catering - Indian Cuisine - Hot Drinks
Mango Juice (16 Cups)
Tea (darjeeling) (16 Cups)
Himalayan Masala Chia (16 Cups)
Catering - Indian Cuisine - Desserts
Kheer / Rice Pudding
Homemade rice pudding flavored with cardamon and nuts.
Suzi Ko Haluwa (20 Pieces)
Grits cereal cake, flavored with cardamom and coconut.
Gulab Jamun (20 Pieces)
A Northern Indian sweet dessert, a delicious light pastry ball made from milk, fried and soaked in syrup and garnished with coconut.
Gazar Ko Haluwa (20 Pieces)
Minced carrot cake, reduced in sweetened milk.
Sikorni (quart)
Rasmalai (20 Pieces)
Homemade fresh cottage cheese, sweetened milk, served cold garnished with pistachio.
Catering - Nepali Cuisine - Starters
Chicken Thukpa
Chicken Thukpa: Nepali-style chicken soup, available in small or large trays.
Seafood Thukpa
Seafood Thukpa: Traditional Himalayan noodle soup, mixed seafood, aromatic broth. Options: small tray or large tray. Ideal for Nepali cuisine starters.
Thukpa
A famous Nepalese vegetable and noodle soup, spiced in oriental style.
Lamb Thukpa
Lamb Thukpa: Tender lamb in a hearty Nepali spiced broth with noodles. Available in small or large trays.
Catering - Nepali Cuisine - Nepali Appetizers
Vegetable Momo (50 Pieces)
50 pieces could serves 7-10 people. Steamed dumplings, a casual snack in the streets of Kathmandu as well as in the homes of Nepal. It can be served as a non-vegetarian dish, with a mouth-watering roasted tomato chutney.
Chicken Chili
Boneless chicken marinated in oriental style and pan-roasted with tomatoes, onions, and peppers with a touch of chili paste.
Aloo Ko Achar
Diced potatoes spiced with sesame paste and Nepalese spices.
Khasiko Sekuwa
Boneless mutton cubes, spiced with ginger and Himalayan masala.
Duck Choila
Poached duck breast tempered with fenugreek and turmeric powder spiced in Himalayan masala, served lukewarm.
Chicken Momo (50 Pieces)
50 pieces could serves 7-10 people. Steamed dumplings, a casual snack in the streets of Kathmandu as well as in the homes of Nepal. It can be served as a non-vegetarian dish, with a mouth-watering roasted tomato chutney.
Lamb Momo (50 Pieces)
50 pieces could serves 7-10 people. Steamed dumplings, a casual snack in the streets of Kathmandu as well as in the homes of Nepal. It can be served as a non-vegetarian dish, with a mouth watering roasted tomato chutney.
Catering - Nepali Cuisine - Vegetarian Main Entrées
Bhanta Ko Tarakari
A popular Anglo-Indian dish mini eggplant, diced and pan-roasted with tomatoes, onions, and peppers with a touch of ginger & garlic paste.
Rayo Ko Saag
Fresh mustard leaves tempered with dried chili and whole cumin seeds.
Mis Mas Tarkari
Combination of seasonal vegetables cooked in light spices.
Jeera Saag
Fresh julienne of spinach, pan-roasted and tempered with cumin seeds and light spices.
Aloo Simi
Potatoes mixed with string beans cooked in Nepalese style.
Aloo Bodi
Potatoes and black-eye bean stew cooked in its own starchy style with Nepalese spices.
Quanti
Bean stew enhanced with ajwain seeds.
Aloo Bodi Tama
Fresh diced potatoes, black eye beans, and bamboo shoots cooked in exotic Himalayan style.
Jhaneko Dal
Royal lentil dish tempered with Himalayan herbs (jimbu).
Catering - Nepali Cuisine - Non-Vegetarian Main Entrées
Goat Curry Dry
Fresh goat meat with bones, cooked in Himalayan spices.
Haas Ra Saag
Duck cooked with fresh spinach or mustard blended with exotic spices.
Kukhura Ko Masu Ra Saag
White meat chicken, cooked with fresh saag (mustard or spinach) in typical Nepalese style.
Maccha Ko Tarkari
Haddock cooked in exotic curry sauce with Nepalese spices.
Jhinge Maccha Ko Tarakari
Shrimp cooked in a unique curry sauce with hints of lemon-flavored curry sauce.
Kukhura Ko Masu
Fresh bone-in chicken cooked in Nepalese style with broth.
Goat Curry With Gravy
Fresh goat meat with bones, cooked in Himalayan spices.
Catering - Indo-Chinese Specialties - Indo-Chinese Appetizers
Tofu Chili
Tofu cooked with onion, tomato, and soy sauce.
Garlic Chicken
Shredded chicken breast pan-fried with garlic, soya, and Tabasco sauce.
Sweet And Sour Chicken
Boneless chicken cooked with hot and sour sauce.
Simomo
Nepali-style chicken momo cooked with tomato, green pepper, and chili sauce.
Spring Roll (40 Pieces)
Shredded cabbage, carrot tossed Indo-Chinese style, and deep fry.
Sweet And Sour Fish
Haddock cooked in sweet and sour sauce.
Catering - Indo-Chinese Specialties - Entrée
Chicken Fried Rice
Fragrance rice cooked in chicken with hints of Indo-Chinese spice.
Shrimp Fried Rice
Fragrance rice cooked in shrimp with hints of Indo-Chinese spice.
Gobi Manchurian
Cauliflower florets tossed in ginger, garlic, and onion seasoning.
Stir Fry Tofu With Broccoli
Broccoli and tofu, cooked with soy sauce, garnished with scallion.
Vegetable Fried Rice
Fragrance rice cooked in seasonal vegetables with hints of Indo-Chinese spice.
Sweet And Sour Shrimp
Battered shrimp cooked in sweet and sour sauce.
Chicken Manchurian
An ancient Chinese ruler's favorite fried chicken flavored with curry leaves.
Mango Chicken
Boneless Chinese battered-style chicken cooked in mango sauce with onion, tomato and green pepper.
Catering - Indo-Chinese Specialties - Hakka Noodles
Vegetable Hakka Noodles
Vegetable Hakka noodles in small or large trays. Indo-Chinese fusion, mixed with fresh veggies.
Chicken Hakka Noodles
Hakka noodles tossed with chicken, choice of small or large tray.
Shrimp Hakka Noodles
Shrimp Hakka noodles with Indo-Chinese spices. Options: small or large tray.