Sakana

Spicy Tuna Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy Salmon Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Shrimp Tempura Roll

Salmon Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Yellowtail Scallion Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sweet Potato Tempura Roll

Rainbow Roll

Spicy Tuna Deluxe Roll

Eel Avocado Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

California Roll

Spicy Crispy Shrimp Roll

Philly Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Softshell Crab Roll

Caterpillar Roll

Eel tobiko cucumber avocado shrimp eel sauce

Tuna Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Avocado Roll

Avocado flying fish roe cucumber crab stick and mayo.

Cucumber Roll

Snow Mountain Roll

Tuna avocado red crab tobiko crunch eel sauce spicy mayo

Eel Cucumber Roll

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy Scallop Roll

Tri Color Roll

Oshinko Maki

Hot Chili Maki

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Daisy Roll

Sakana Roll

Inside: spicy tuna, mango. Outside: seared salmon, jalapeño, scallion. Sauce: crunchy sesame soy, soy glaze.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Dragon

Inside: deep-fried shrimp, cucumber, avocado. Outside: eel, tobiko. Sauce: spicy mayo, soy glaze.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Inside Out Roll

Inside: shrimp, avocado. Outside: seared spicy tuna, scallion, tobiko with eel sauce.

Cambridge Garden

Inside: tempure crumb, spicy mayo, mango, cucumber and aspargusOutside: truffle torched avocado skinSauce: soy glaze, truffle oil and micro green

Hokkaido

Inside: fresh scallops, avocado, cucumber, jalapeño. Outside: seared scallop, black tobiko. Sauce:soy glaze, spicy yuzu paste.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Black Forest

Inside: asparagus, jalapeño, cucumber, tuna. Swallowtail, , truffle, micro greens. Sauce: truffle oil, soy glaze.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Rocky Road

Inside: fried onion, spicy crumb, cucumber. Outside: salmon, tuna, salmon roe, tobiko. Sauce: mango sauce.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Crimson

Inside: eel, cucumber, smoke salmon, spicy mayo. Outside: torched squid, yuzu tobiko. Sauce: yuzu mayoConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Nigiri Dinner

10 pieces of chef's choice sushi and spicy tuna roll.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Salmon Oyakodon

4vpieces salmon, 4 pieces seared salmon belly, salmon roe, served over sushi rice and tobiko.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Special Makimono Dinner

Combo snow mountain-tuna, avocado, red crab, eel sauce, spicy mayo, tobiko, tempura bits. Caterpillar-eel, tobiko, cucumber, avocado, shrimp, eel sauce. Rainbow - avocado, cucumber, crabstick, assorted fish on top.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Chirashi Donburi

12 pieces of chef's choice sashimi, served over sushi rice and tobiko.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Salmon Tuna Donburi

Salmon and tuna 5 pieces each, served over sushi rice and tobiko.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Salmon Donburi

10 pieces fresh salmon

Tuna Donburi

10 pieces fresh tuna

Sakana Sushi Boat

4 assorted sushi 4 assorted sashimi, shrimp tempura roll, salmon avocado roll, hot chili roll.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sashimi Dinner

18 pieces of chef's choice sashimi.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Gyoza (pan Seared)

Edamame

Vegetarian.

Shrimp Shumai (steamed)

Shrimp And Vegetable Tempura

3 shrimps1 shishito pepper1 sweet potato1 asparagus

Gyoza (steamed)

Tempura Purple Fries

Sweet Purple Potato

Spicy Edamame

Vegetarian.

Chicken Karaage

Shrimp Shumai (deep-fried)

Fried Calamari

Pork Bun

Soft Shell Crab App

Gyoza (deep Fry)

Katsu Shrimp App

Spicy Rock Shrimps

Honey Sriracha Chix Bites

Shishito Pepper

Grilled Whole Squid

Grill whole squid

Dinner Bento

Choice of Protein served with assorted sashimi, fried appetizers, salad, soup and rice.

Chicken Katsu

Salmon Teriyaki

Gyu Donburi

Served with seaweed salad, soft-boiled egg, Japanese pickle

Chicken Teriyaki

Eel Donburi

Served with seaweed salad, soft-boiled egg, Japanese pickle

Chicken Katsu Curry

Blacken Salmon Salad

Blacken Tuna Salad

Spicy Tuna On Crispy Rice

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Torched Scallop

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Kanpachi Crudo

Tuna Truffle

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Spicy Salmon Salsa

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Miso Soup

Spicy Seafood Soup

House Salad

Mix Green With Ginger Dressing

Spicy Tuna Salad

Seaweed Salad

Avocado Salad

Avocado flying fish roe cucumber crab stick and mayo.

Sake Sushi

Seared Sake Toro Sushi

Maguro Sushi

Hamachi Sushi

Unagi Sushi

Ikura Sushi

Salmon roe

Tamago Sushi

Cooked Shrimp Sushi

Surf Clam Sushi

Albacore Sushi

Kanikama Sushi

U20. Scallop Sushi

Tobiko Sushi

Sake Sashimi

Salmon.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Maguro Sashimi

Tuna.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Hamachi Sashimi

Yellowtail.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tamago Sashimi

Japanese omelet.

Ikura Sashimi

Salmon roe.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

U40. Scallop Sashimi

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Cooked Shrimp Sashimi

Unagi Sashimi

Freshwater eel.

Albacore Sashimi

Kanikama Sashimi

Surf Clam Sashimi

Seared Sake Toro Sashimi

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tobiko Sashimi

Flying fish roe.Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Sprite (can)

Coke (can)

Diet Coke (can)

Sparkling Waters (bottle)

White Rice

Spicy Mayo

Eel Sauce

Sushi Rice

Ginger Dressing