Mama Ana
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
T/O Specialties
Sausage Cacciatore
Veal Cacciatore
Veal Scallopini Marsala
Veal And Eggplant Parmigiana
Eggplant Parmigiana
Veal Parmigiana
Sides
Cup Of Extra House Sauce
Quart Of Our Marinara Sauce (meatless)
Side Angel Hair
Angel hair in our house red sauce.
Side Angel Hair Garlic & Oil
Side Gluten Free Ziti
Our gluten free ziti in our house red sauce.
Side House Salad
House salad with our house creamy Italian on the side.
Side Of Linguine
Linguine with our house red sauce.
Side Of Romano Cheese
Side Of Sausage(2)
Quart Of Our House Creamy Italian Dressing
Quart Of Our House Red Sauce
Side Ziti Garlic & Oil
Side Of Ziti
Ziti with our house red sauce.
Side Of Meatballs(2)
Side Linguine Garlic & Oil
T/O Appetizers
Antipasto
Caesar Salad
Clams Casino
Clams on a half shell with bread crumbs, cheese, white wine, butter, splash of red sauce.
Eggplant Rollatini
Eggplant rolled with ricotta cheese in sauce.
Fettuccine Alfredo
Garlic Bread
Italian Wedding Soup
Italian wedding soup with meatballs, green vegetables, available in cup or bowl sizes.
Mozzarella With Roasted Peppers
Sautéed Escarole
Shrimp Scampi
Garlic, white wine, butter, splash of red sauce.
Mussels Marinara
Sautéed Mushrooms
Stuffed Mushrooms
Stuffed with a baby shrimp stuffing.
Fried Calamari
Shrimp And Clam Napolitano
Shrimp and clams in scampi sauce.
T/O Gourmet
Chicken Creation
Boneless chicken breast, fresh eggplant with prosciutto and cheese baked in a Marsala wine sauce.
Gnocchi Juliana
Gnocchi with lobster, shrimp,scallops, Marsala wine cheese sauce.
Lobster Ravioli
Lobster filled ravioli topped with fresh lobster meat in a pink cream sauce.
Shrimp Speciale
Shrimp, cheese, and prosciutto baked in a white wine sauce.
Veal Margarita
Thinly sliced veal dipped in egg with prosciutto and cheese, sauteed in butter, and Marsala wine.
Veal Verdicchio
Thinly sliced veal sauteed in a white wine, garlic, lemon sauce with sliced artichoke hearts and mushrooms.
Eggplant Rollatini
Eggplant rolled with ricotta cheese in sauce.
Pollo Venezia
Thinly sliced chicken sauteed in white wine, lemon with mushrooms, and artichokes.
Steak Teodoro
Sirloin steak sautéed with onions, peppers and mushrooms in a butter and garlic sauce.
Veal Roberto
Thinly sliced veal dipped in egg, served with shrimp, and sauteed in Marsala wine.
Chicken Exquisito
Thinly sliced chicken breast lightly dipped in an egg batter pan fried then finished in a Marsala wine and brandy sauce topped with mozzarella.
Shrimp A La Mama Anna
A Mother Anna's specialty. Fresh large shrimp sautéed in a Marsala wine sauce with sliced mushrooms.
T/O Chicken Specialties
Chicken Marsala
Chicken Ziti And Broccoli
Chicken Parmigiana
Chicken And Eggplant Parmigiana
T/O PASTA
Baked Manicotti
Cheese Ravioli
Fettuccine Alfredo
Fettuccine Alfredo With Chicken
Gnocchi
Homemade Lasagna
With meat.
Linguine With Garlic And Oil
Linguine With Meatballs
Linguine With Mushrooms
Linguine With Sauce
Fettuccine With Scallops
Fettuccine with scallops in a Marsala wine cheese sauce.
Linguine With Sausage
Tortellini Alfredo
Baked Ziti
Seafood Fradiavlo
Mussels, clams, shrimp, scallops in a spicy marinara sauce over linguine.
T/O AL MARE
Baked Schrod Parmigiana
Schrod baked with Parmesan crust, choice of red or white sauce.
Fettuccine With Shrimp
Done in a scampi cheese sauce.
Shrimp Scampi Served Over Linguine
Shrimp Parmigiana
Shrimp coated in Parmesan, choice of red or white sauce.