Soup Shack Brookline
Cuisine Type
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π Hours & Details
Hours
Restaurant Details
π Menu
Ramen
Tonkotsu Ramen
Contains dairy and egg. Pork broth, cha-shu pork (marinated braised pork belly), nori, menma (Japanese bamboo), wood ear mushrooms, shredded red pepper, scallions and black garlic oil.
Shoyu Ramen
Contains egg. Chicken broth, soy sauce, cha-shu pork (marinated braised pork belly), nori, bean sprouts, menma (Japanese bamboo), black garlic oil and scallions.
Spicy Miso
Contains egg. Spicy pork broth, miso, cha-shu pork (marinated braised pork belly), menma (Japanese bamboo), nori, wood ear mushrooms, sweet corn, sesame seeds, and scallions.
Black Tonkotsu
Contains dairy and egg. Pork broth, cha-shu pork (marinated braised pork belly), menma (Japanese bamboo), nori, wood ear mushrooms, sweet corn, scallion, shredded red pepper and black sesame in black garlic oil. ( No longer come with Crispy Pork Belly)
Spicy Miso Beef Stew
Slow cooked beef frank with spicy miso, japanese bamboo, saseme seeds, scallions, bean sprouts. topped with spicy chili vinegar.
Tan Tan Men
Contains dairy and egg. Pork broth, spicy sesame oil (rayu), bok choy, cha-shu pork (marinated braised pork belly), spicy ground pork, bean sprouts, nori sesame seeds and scallions.
Yasai Ramen
Contains egg. Veggie broth, steamed tofu, wood ear mushrooms, bok choy, wakame seaweed, sweet corn, menma (Japanese bamboo), bean sprouts, nori, and scallions.
Pho
Pho Ga
Shredded chicken in aromatic chicken broth. Served with fresh bean sprouts, basil leaves and lime wedges.
Pho Tai
Beef noodle soup with rare steak in beef broth. Served with fresh bean sprouts, basil leaves and lime wedges.
Mi Wonton (hoanh Thanh)
Contains egg and shellfish. Pork and shrimp dumplings with ramen noodle, bok choy and sliced roasted pork in aromatic chicken broth. Served with fresh bean sprouts, basil leaves and lime wedges.
Dac Biet
Famous Vietnamese beef noodle soup with raw steak, well done flank, tripe, and beef ball in beef broth. Served with fresh bean sprouts, basil leaves and lime wedges.
Pho Sate
Spicy beef noodle soup combined with slice rare steak, well done flank, beef ball, and tomato in spicy chili oil beef broth. Served with fresh bean sprouts, basil leaves and lime wedges.
Bun Bo Hue
Lemongrass beef broth, slow cook beef flank, vermicelli noodle, rare steak (2), cha-shu pork (1).
Pho Mala
Sichuan-style mala pho noodle soup with sliced rare steak (4), beef ball (2), well done flank, Bok Choy, cherry tomatoes, onion, scallions, cilantro in spicy mala beef broth. Served with side bean sprouts, basil, and lime
Rice Bowls
Chicken Katsu Curry
Contains egg. Beaded fried chicken with carrot, potato, onion, sliced cabbage, and scallion.
Grilled Chicken Rice Bowl (new)
Vietnamese style grilled lemongrass chicken, cucumber, scallions, pickle carrot+radish, and fried garlic.Served with Vietnamese fish sauce (No longer coming with teriyaki sauce)
Roasted Duck Rice Bowl
Roasted duck, bok choy and cucumber pickled ginger sprinkled with sesame seeds and scallions. Served with hot sweet soy sauce.
Roasted Pork Rice Bowl
Roasted pork, marinated soft boiled egg, bok choy, and cucumber sprinkled with sesame seeds and scallions. Served with hot sweet soy sauce.
Tofu Katsu Curry
Lightly Battered Fried Japanese tofu with carrots, onions, cabbages, and scallion Serve with side of Japanese curry .
Cha-shu Rice Bowl
Cha-shu pork (marinated braised pork belly), cucumber, bok choy, and pickled ginger sprinkled with sesame seeds and scallions. Served with hot sweet soy sauce.
Grilled Pork Rice Bowl
Vietnamese style grilled lemongrass pork , cucumber, scallions, pickle carrot+radish, and fried garlic.Served with Vietnamese fish sauce
Fried Tofu Rice Bowl
Light battered-fried Japanese tofu, bok choy and cucumber sprinkled with sesame seeds and scallions. Served with hot sweet soy sauce.
Spicy Cha-shu Rice Bowl
SautΓ©ed Cha-Shu (marinated braised pork Belly ) with spicy garlic sauce, bamboo, wood ear mushroom, picked ginger and basil.
Appetizers
Fried Gyoza
6 pieces. Fried dumpling filled with a mixture of pork and chicken. Served with ginger dipping sauce.
Chicken Karaage
5 pieces. Japanese style lightly battered fried chicken. Served with spicy katsu mayo.
Steamed Bun
1 piece. Cucumber, scallion, pickled onion, hoisin and mayo sauce with your choice of protein.
Edamame
Lightly salt steamed soybean.
Chicken Wings
Crispy chicken wing, marinated with special herb, served with sweet and sour sauce.
Steamed Gyoza
Chicken Teriyaki
Grilled lemongrass chicken on skewer, topped with pickled (carrot+radish), fried garlic,ground peanuts and scallions***Contain: peanut
Veggie Rolls
Fried veggie roll, filled with mushroom, carrot, cabbage and vermicelli. Served with sweet & sour sauce. Contain: soy, sesame oil.
Hot Sesame Wing
Crispy chicken wing glazed with spicy sesame sauce, topped with scallions, sesame seeds & spicy hot pepper powder.***Contain: soy, egg, shellfish, sesame oil & sesame seeds.
Takoyaki
4 pieces. Fried octopus ball with cabbage, green onion, yam, and soybean oil. Topped with bonito flake, scallion and katsu mayo sauce.
Agedashi Tofu
Lightly battered fried Japanese tofu in Tsuyu broth, grated daikon. Topped with bonito flake and scallion
Thai Noodle
Duck Noodle Soup
Contains egg. Roasted duck noodle soup with ramen noodle and bok choy sprinkled with scallion, cilantro and crispy fried garlic in duck broth.
Ba-mi Heang
Contains egg and shellfish. Roasted pork and ramen noodle with pork and shrimp dumplings and bok choy sprinkled with scallion, cilantro and crispy fried garlic.(NO BROTH)
Tom Yum Noodle Soup
Contains peanuts. Thai style hot and sour soup with rice noodle, roasted pork, home style ground pork, fish ball and bean sprouts sprinkled with ground peanut, scallion, cilantro, and crispy fried garlic in spicy tom yum broth.
Kao Soi
Contains egg. Northern style curry noodle dish with chicken drumsticks, steamed ramen noodle, pickled green mustard, pickled red onion scallion, spicy chili oil and wedge of limes. Topped with crispy egg noodle in curry broth.
Beverages
Thai Iced Tea
Coconut Juice
Ginger Ale
Coke
Lychee Ramune Soda
Unsweetened Ice Green Tea Bottle
Spring Water
Coke Zero
Sparkling Water
Todayβs Special
Veggie Crispy Spring Rolls
Fried veggie roll, filled with mushroom, carrot, cabbage and vermicelli. Served with sweet & sour sauce. Contain: soy, sesame oil.
Saigon Udon
Stir Fry Udon noodles with mild spicy Sriracha sesame sauce, Bok Choy and Tomatoes. Toped with marinated woodear mushrooms, scallion and nori (Contains: Soy, Oyster , Shellfish, Sesame oil, Sesame Seeds, Egg)
Mala Udon????οΈ
Stir-Fried udon noodle with Sichuan style Mala sauce, bamboo, wood ear mushroom, onion, bean sprouts, Bok Choy. Topped with scallions and noriContains soy, egg
Drinks & Sides
Clear Chicken Broth (12 Oz)
12 oz.
Ramen Noodle
Clear Beef Broth (12 Oz)
12 oz.
Sides
Japanese Steam Rice
Steamed Bok Choy
Napa Kimchi (homemade)
Rice Noodle
Chicken Drumstick
Tai ( Raw Steak)
Crispy Egg Noodle
Spicy Sesame Oil
Spicy Chili Oil
Side Cha-shu
Salad
Seaweed Salad
Seasoned seaweed salad with ponzu. Sprinkled with sesame seeds.
Goi Salad
Vietnamese shredded cabbage salad with cucumber, pickled, tomatoes, sweet corn, basil and peanut. Served with Vietnamese fish sauce.
Vermicelli !!New Item!!
Bun Chicken
Vietnamese style grilled lemongrass chicken, cucumber, scallions, pickle carrot+radish, and fried garlic.Served with Vietnamese fish sauce
Bun Cha Gio Chay
Vietnamese noodle salad with fried veggie rolls, vermicelli noodle, cabbage, cucumber, bean sprout, pickled carrot&radish, basil, scallions, ground peanuts and fried garlic. Served with Peanut SauceContains peanuts, milk
Bun Pork
Vietnamese style grilled lemongrass pork , cucumber, scallions, pickle carrot+radish, and fried garlic.Served with Vietnamese fish sauce
Bun Tofu
Vietnamese noodle salad with fried tofu, vermicelli noodle, cabbage, bean sprouts, cucumber, basil, pickled carrot&radish, scallions, ground peanuts and fried garlic. Served with Peanut Sauce. Contain peanut, milk