Sushi Time

- Any 2 Maki Rolls Combo

If you don't know what is inside the Maki roll, please check under Cooked Maki and Raw Maki Roll.

- Any 3 Maki Rolls Combo

If you don't know what is inside the Maki roll, please check under Cooked Maki and Raw Maki Roll.

Bento 3. Chicken Teriyaki

Grill chicken with teriyaki sauce on white rice, steam veggie, 4 mini veggie spring rolls, 2 shrimp shumai and 4 pcs california rolls

Bento 4. Curry Chicken Katsu (cutlet)

Deep fried chicken breast with japanese curry sauce on white rice, steam veggie, 2 mini veggie spring rolls, 2 shrimp shumai and 4 pcs california rolls.

Bento 5. Shrimp Tempura

Deep fried shrimp with batter on white rice, steam veggie, 2 mini veggie spring rolls, 2 shrimp shumai and 4 pcs california rolls.

Bento 6. Curry Shrimp Tempura

Deep fried shrimp with batter and japanese curry sauce on white rice, steam veggie, 2 mini veggie spring rolls, 2 shrimp shumai and 4 pcs california rolls.

Bento 7. Korea Chicken

Grill chicken with onion in korean sauce (little spicy) on white rice, steam veggie, 2 mini veggie spring rolls, 2 shrimp shumai and 4 pcs california rolls.

Bento 8. Korean Pork Belly

grilled pork belly with onion in korean sauce (little spicy) on white rice, steam veggie, 2 mini veggie spring rolls, 2 shrimp shumai and 4 pcs california rolls.

Bento 9. Char Siu ( Japanese Style )

Braised pork belly (Japanese style) on white rice, steam veggie, 2 mini veggie spring rolls, 2 shrimp shumai and 4 pcs california rolls.

Bento 12. Salmon Teriyaki

Grilled salmon with teriyaki sauce on white rice, steam veggie, 2 veggie spring rolls, 2 shrimp shumai and 4 pcs california rolls.

Bento 1. Teriyaki Tofu

Tofu with teriyaki sauce on white rice, steam veggie, 4 mini spring rolls and 4 pieces avocado cucumber rolls.

Bento 2. Curry Tofu

Tofu with curry sauce on white rice, steam veggie, 4 mini spring rolls and 4 pieces avocado cucumber rolls.

Bento 13. Salmon Curry

grilled salmon with japanese curry sauce, steam veggie, 2 veggie spring rolls, 2 shrimp shumai and 4 pcs california rolls.

Bento 10. Gyu Don (shaved Steak With Onion)

Shaved steak with onion in homemade beef sauce on white rice, steam veggie, 2 veggie spring rolls, 2 shrimp shumai and 4 pcs california rolls.

Bento 11. Una Don

Broiled eel on white rice, steam veggie, 2 veggie spring rolls, 2 shrimp shumai and 4 pcs california rolls.

D1. Teriyaki Tofu Don

Tofu with teriyaki sauce and mixed veggie on rice.

D3. Teriyaki Chicken Don

Delicious homemade teriyaki sauce smothered on juicy grill chicken.

D4. Curry Chicken Katsu (cutlet) Don

Fried chicken breast with Japanese flavor curry sauce on rice and steam vegetables.

D5. Shrimp Tempura Don

Deep fried shrimp with batter on white rice and steam veggie.

D6. Curry Shrimp Tempura Don

Deep fried shrimp with batter in japanese curry sauce on white rice and steam veggie.

D7. Char Siu Don

Japanese style braised pork belly on white rice, tender and aromatic and veggie.

D9. Korean Pork Belly Don

Grilled pork belly with onion in homemade korean sauce (little spicy) on white rice.

D10. Gyu Don (shaved Steak With Onion)

Shaved steak with onion in homemade beef sauce on rice.

D11. Teriyaki Salmon Don

Cooked salmon with teriyaki sauce on rice and vegetables.

D13. Una Don

Barbeque eel, a classic Japanese rice bowl.

D14. Spicy Salmon Don

A true taste of fresh salmon with spicy mayo that melts in your mouth.Item prepared with raw fish. Consuming raw or uncooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

D15. Spicy Tuna Don

America's favorite spicy tuna.Item prepared with raw fish. Consuming raw or uncooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

D17. Tekka Don

Raw tuna on sushi rice with edamame and seaweed salad.

D18. Salmon Tuna Don

The name says it all. Along served with seaweed salad and tobiko.Item prepared with raw fish. Consuming raw or uncooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

D19. Chirashi

Raw salmon, raw tuna, broiled eel, ebi, masago and tamago.

D2. Curry Tofu Don

Tofu with curry sauce and mixed veggie on rice.

D8. Korean Chicken Don

Grilled chicken with onion in homemade korean sauce (little spicy) on white rice.

D12. Salmon Curry Don

Cooked salmon with japanese flavor curry sauce on rice and vegetables.

D16. Sake Don

Raw salmon on sushi rice with edamame and seaweed salad.

R3. Shumai Ramen

Shrimp shumai, egg, spinach, seaweed and corn.

R4. Shrimp Tempura Ramen

Shrimp tempura, egg, spinach, seaweed and corn.

R5. Teriyaki Chicken Ramen

Teriyaki chicken, egg, spinach, seaweed and corn.

R6. Grilled Chicken Breast Ramen

Grilled chiken breast, egg, spinach, seaweed and corn.

R7 - Char Siu Ramen

Roasted pork, egg, spinach, seaweed and corn

R8. Shaved Steak Ramen

Grilled beef, egg, spinach, seaweed and corn.

R10. Braised Beef Ramen

Braised beef ramen with spinach. Tender and delicious and taste very mild spicy. Most popular noodle soup in Taiwan.

R1. Vegetable Ramen

Tofu, spinach, carrot, corn, seaweed.

R2. Gyoza (dumpling) Ramen

Pork dumpling,egg, spinach, seaweed and corn.

R9. Seafood Ramen

Shrimp, scallop, crab stick, egg, spinach, seaweed and corn.

Sb2. Teriyaki Salmon Sushi Burrito

Salmon, mayo, tamato, spicy cucumber and masago.

Sb5. Spicy Salmon Sushi Burrito

Raw salmon, spicy mayo, spicy cucumber and masago. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Sb6. Spicy Tuna Sushi Burrito

Raw tuna, spicy mayo, spicy cucumber and masago. Consuming raw or undercooked meats, seafood, poultry or eggs may increase your risk of foodborne illness, especially if you have medical conditions.

Sb3. Teriyaki Chicken Sushi Burrito

Chicken, mayo, spicy cucumber and masago.

Sb1. Shrimp Tempura Special

Shrimp tempura, crab salad, mayo, avocado, spicy cucumber, lettuce and masago.

Sb4. Shaved Steak Sushi Burrito

Grilled shaved steak, mayo, lettuce, spicy cucumber and masago.

Cs1. Dragon Maki

California maki with eel and eel sauce on top

Cs2. Scorpion Maki

California maki with shrimp and eel sauce on top.

Cs3. Caterpillar Maki

Eel and cucumber maki with layers of avocado and eel sauce on top

Cs4. Rainbow Maki

California maki with raw tuna, raw salmon and shrimp on top

Cs6. Salmon Volcano Maki (5pcs)

Salmon teriyaki, cucumber and tempura crunch inside, then torch salmon outside with spicy mayo and eel sauce

Cs7. Tuna Volcano Maki (5pcs)

Spicy raw tuna, cucumber and tempura crunch inside, then torch tuna outside with spicy mayo and eel sauce

Cs8. White Mountain Maki

Shrimp tempura roll with seafood salad and tempura crunch on top

Cs9. Green Dragon Maki

Shrimp tempura roll with layers with avocado and eel sauce on top

Cs10. Crunch Salmon Mango Maki

Mango and salmon roll with crispy tempura crunch and dried shredded bonito on top.

Cs11. Crazy Maki

This maki is as crazy as its name, spicy tuna topped on a tuna avocado roll with Masago and spicy mayo, then spicy chili sauce is drizzled on top for extra craziness.Item prepared with raw fish. Consuming raw or uncooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

Cs13. Pink Lady Maki

Shrimp tempura roll with spicy raw salmon massage and tempura crunch on top

Cs14. Spider Maki (5pcs)

A softshell crab deep-fried to perfection then rolled inside-out with Masago and presented with crab legs on the side to imitate a spider's appearance.

Cs17. Torch Salmon Maki

This roll of lightly torched salmon adds a smoky flavor to the creamy raw salmon avocado maki topped with masago, scallion, spicy mayo and eel sauce.Item prepared with raw fish. Consuming raw or uncooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

Cs18. Sushi Time Special Maki

This avocado-mango-shrimp roll, topped with mango puree, cucumber, scallion, tempura crunch, masago and a pleasant citrous yuzu sauce will leave you craving for another bite.Item prepared with raw fish. Consuming raw or uncooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

Cs16. Torch Tuna Maki

This roll of lightly torched tuna adds a smoky flavor to the creamy raw salmon avocado maki topped with massage, scallion, spicy mayo and eel sauceItem prepared with raw fish. Consuming raw or uncooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

Cs5. House Shrimp Tempura Maki (5pcs)

Unlike a regular shrimp tempura maki, it has cucumber, avocado, lettuce, masago, eel sauce and spicy mayo

Cs12. House Special Maki

If crazy maki is too spicy for you, this roll with shrimp tempura inside is perfect, no extra spicy chili sauce is added.Item prepared with raw fish. Consuming raw or uncooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

M1. Avocado & Cucumber Maki

Avocado and cucumber.

M3. Inari & Cucumber Maki

Fried Tofu and cucumber.

M4. Mango And Cucumber Maki

Mango and cucumber.

M5. Cream Cheese & Cucumber Maki

Cream cheese and cucumber

M6. Sweet Potato Maki

Deep fried sweet potato

M7. California Maki

Imitation crab, cucumber and avocado.

M9. California Maki With Fish Roe

Imitation crab, cucumber, avocado and fish roe.

M11. Eel And Avocado Maki

Eel and avocado.

M12. Salmon Teriyaki Maki

Salmon teriyaki and tempura crunch.

M13. Chicken Teriyaki Maki

Chicken teriyaki and tempura crunch.

M15. Mango Shrimp Maki

Shrimp and mango.

M16. Shrimp Tempura Maki

Deep fried shrimp with batter.

M2. Tamago & Cucumber Maki

Sweeten scramble egg and cucumber.

M10. Eel And Cucumber Maki

Eel and cucumber.

M8 Shrimp California Maki

Shrimp, cucumber and avocado.

M14. Spicy Shrimp Maki

Shrimp, cucumber and spicy mayo.

M18. Tuna Maki

Raw tuna fish.

M19. Philadelphia Maki

Raw salmon fish, cucumber and cream cheese.

M20. Alaskan Maki

Raw salmon fish, cucumber and avocado.

M22. Salmon Avocado Maki

Raw salmon fish and avocado.

M24. Tuna Avocado Maki

Raw tuna fish and avocado.

M25. Spicy Salmon Maki

Raw salmon fish, cucumber, spicy mayo, and scallion.

M26. Spicy Tuna Maki

Raw tuna fish, cucumber, spicy mayo, and scallion.

M21. Boston Maki

Raw salmon fish, lettuce, cucumber and avocado.

M17. Salmon Maki

Raw salmon fish.

M23. Salmon Mango Maki

Raw salmon fish and mango.

N1. Inari Nigiri

Fried tofu filled with sushi rice

N5. Masago Nigiri

Fish roe on sushi rice ball

N6. Unagi Nigiri

Broiled eel on sushi rice ball

N3. Kani Nigiri

Imitation crab on sushi rice ball

N4. Ebi Nigiri

Shrimp on sushi rice ball

N7. Maguro Nigiri

Raw tuna fish on sushi rice ball.

N8. Sake Nigiri

Raw salmon fish on sushi rice ball.

S2. Tamago Sashimi

Sweeten scramble egg.

S6. Unagi Sashimi

Broiled eel.

S7. Maguro Sashimi

Raw tuna fish.

S1. Inari Sashimi

Fried tofu.

S3. Kani Sashimi

Imitation crab.

S4. Ebi Sashimi

Shrimp.

S5. Masago Sashimi

Fish roe

S8. Sake Sashimi

Raw salmon fish.

A1. Sweet Potato Fries

A2. Mini Veggie Spring Roll

A3. Gyoza (dumpling) Fried

A4. Shrimp Shumai Fried

A5. Chicken Katsu (cutlet)

Deep fried chicken breast

A6. Boneless Spare Ribs

Hong Kong Style

A7. Shrimp Tempura

Deep-fried crispy shrimp.

A9. Seaweed Salad

Need more fiber, seaweed salad will definitely gives you that.

A10. Baby Octopus (cooked)

Cooked.

A11. Vietnamese Fresh Veggie Roll

Hand rolled rice wrap with vermicelli, lettuce, carrot and cucumber and served with delicious peanut sauce.

A12. Vietnamese Fresh Shrimp Roll

Hand rolled rice wrap with cooked shrimp, vermicelli, lettuce, carrot and cucumber and served with delicious peanut sauce.

A13. Spicy Pickled Cucumber

A14. Edamame (soy Bean Peas)

A8. Soft Shell Crab

Deep-fried crispy soft shell crab.

A15. Kimchi

S2. Dumpling Soup

S1. Miso Soup

S3. Seafood Soup

Hot Green Tea

12 oz.

Soda

Japanese drink selection featuring ginger ale, coke, and diet coke.

Juices

Assorted Japanese juices: apple, cranberry, mango.

Snapple

Kiwi strawberry, mango, lemonade

Aloe Drink 16.9 Fl. Oz.

Green Tea (unsweet) 16.9 Fl. Oz.

Spring Water

Polar Sparkling Water

Japanese sparkling water, available in plain, lemon, or raspberry flavors.