Union Oyster House
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Chilled Shrimp Cocktail
Fried "Crispy" Calamari
Mussels
Basque Style. Steamed with Garlic and White Wine, Garlic Bread
Homemade Lump Crab Cakes
House made Lump Crab Cakes over a bed of greens with a Lemon Garlic Aioli
Baked Stuffed Clams (3)
APPETIZERS
Chilled Shrimp Cocktail
Fried "Crispy" Calamari
Mussels
Basque Style. Steamed with Garlic and White Wine, Garlic Bread
Homemade Lump Crab Cakes
House made Lump Crab Cakes over a bed of greens with a Lemon Garlic Aioli
Baked Stuffed Clams (3)
SOUPS & CHOWDERS
Oyster House Clam Chowder
A Boston Classic
Fish Chowder
Soup of the Day
ON THE HALF SHELL
Freshly Shucked Oysters 1/2 Doz.*
Native Cherrystone Clams 1/2 Doz.*
Cold Seafood Sampler*
Shucked Oysters, Cherrystone Clams & Shrimp
THE SALAD PLATES
Union Caesar
Served with House Baked Corn Bread
Mixed Field Greens
Served with Choice of Dressing and House Baked Corn Bread
SANDWICHES
Chilled Lobster Roll
Market Price
Homemade Lump Crab Cake
Charbroiled Hamburger*
Fried Oyster Roll
Fish Sandwich
w/ aged cheddar cheese
Fried Clam Roll
Market Price
Union Chicken Club
Seared Fish Tacos
Also served Thai style
OYSTER HOUSE FAVORITES
Broiled Boston Scrod
A New England Tradition. Crusted with seasoned bread crumbs
Homemade Lump Crab Cakes
Ye olde recipe, with lemon aioli
Tender Sweet Clams
fried to perfection
Fried Select Oysters
a Union Oyster House Tradition
Grilled Salmon Fillet
Farm raised in the Atlantic Ocean
Sautéed Shrimp & Scallops
Served with a sundried tomato cream sauce over rice
Crispy Fried Butterfly Shrimp
with fries
Broiled Sea Scallops
Our native deep sea scallops, lightly crusted with seasoned breadcrumbs
Grilled Marinated Chicken Breast
Served with choice of side
Ye Olde Fish & Chips
served with cole slaw
Catch of the Day "Off the Boat"
A changing variety of fresh seafood, ask your server for today's catch
Ye Olde Seafood Platter
Fried Fish, Clams, Oysters, Shrimp and Calamari Served with French Fries
The Lobster Pot
New England Hard-Shell Lobsters. Boiled Or Broiled: Medium (1¼ - 1½ lbs.) or Large (2lbs.)
FOR CHILDREN
Fried Fish Fillet Sandwich*
Hamburger, Sliders (2)*
Fried Chicken Tenders*
Mac & Cheese*
Grilled Hot Dog*
Grilled Cheese Sandwich*
DESSERTS
Boston Cream Pie
Ice Cream
Triple Chocolate Mousse Torte
Warm Apple Cobbler
ON THE SIDE
Boston Baked Beans
Notice
Please note, prices and menu selections are subject to change.
APPETIZERS
Mussels
Basque Style, Steamed with Garlic & White Wine, Garlic Bread
Chilled Shrimp Cocktail
Pan Seared Lump Crab Cakes
Fried "Crispy" Calamari
Baked Stuffed Clams (3)
SOUPS & CHOWDERS
Oyster House Clam Chowder
A Boston Classic
Fish Chowder
Soup of the Day
ON THE HALF SHELL
Freshly Shucked Oysters 1/2 Doz.*
Native Cherrystone Clams 1/2 Doz.*
Cold Seafood Sampler*
Shrimp, Shucked Oysters & Cherrystone Clams
SALAD PLATES
Mixed Field Greens
Served with Choice of Dressing and House Baked Corn Bread
Union Caesar Salad
Served with House Baked Corn Bread
OYSTER HOUSE SPECIALTIES
Broiled Fresh Boston Scrod (A New England Traditio
a cut of fresh fillet of cod topped with seasoned crumbs
Sautéed Shrimp & Scallops
over rice with a sundried tomato cream sauce
Tender Sweet Clams
fried to perfection
Fried Select Oysters
a Union Oyster House Tradition
Ye Olde Seafood Platter
deep fried shrimp, clams, calamari, oysters and fillet of fish topped with onion rings
Broiled Sea Scallops
our native deep sea scallops, lightly crusted with seasoned bread crumbs
Butterfly Shrimp
fried to a crispy golden brown, served with French Fries
Grilled Salmon Fillet
farm raised in the Atlantic Ocean
Catch of the Day
"Off the boat" a changing variety of fresh seafood. Ask your server for today's catch
MEAT AND POULTRY
Sirloin Steak Center Cut 12 Oz.*
topped with a demi glaze
Pan Seared Chicken Breast
Served with starch & seasonal vegetables
Grilled Pork Chop
12oz center cut
THE LOBSTER POT
Live Lobsters Prepared Boiled Or Broiled
Available in Medium (1-1/4 – 1-1/2 lbs.); Large (2 lbs.); Jumbo (3 – 4 lbs. or larger)
Lazy Mans's Lobster
Chunks of Lobster Meat baked with breadcrumbs, cream and sherry wine
Chilled Lobster Roll
Market Price
FOR CHILDREN
Hamburger, Sliders (2)*
Fried Fish Fillet
Grilled Hot Dog
Fried Chicken Tenders
Mac & Cheese
Grilled Cheese Sandwich
ON THE SIDE
Boston Baked Beans
Notice
Please note, prices and menu selections are subject to change.
DESSERTS
Boston Cream Pie
Ice Cream
Triple Chocolate Mousse Torte
Warm Apple Cobbler
INTERNATIONAL COFFEES
Espresso
Freshly roasted rich coffee
Cappuccino
Hot espresso with frothed milk
Ye Olde 1826 Coffee
Bailey's and Amaretto
Jamaican Coffee
Tia Maria
Irish Coffee
Jameson's Irish Whiskey
Spanish Coffee
Kahlua and Brandy
Notice
Please note, prices and menu selections are subject to change.
HORS D'OEUVRES - COLD
Shrimp Cocktail
50 pieces
Oysters on the Half Shell
50 Pieces
Cherrystones Clams on the Half Shell
50 Pieces
Raw Bar
50 Pieces - Tailored to your taste
Cheese Platter
50 Pieces
Crudites with ranch dressing
50 pieces
Fruit Platter
HORS D'OEUVRES - HOT
Baked Stuff Clams
50 pieces
Grilled Shrimp
50 pieces
Mini Crab Cakes
50 pieces
Asiago Arancini
50 pieces
Spanakopita
50 pieces
Roasted peppers, Onions & Sausage Arancini
50 pieces
Meatballs in marinara sauce
50 pieces
Chicken & Spinach Stuffed Meatballs
50 pieces
Scallops & Bacon
50 pieces
Kettle of Chowder
PLATED MENU - APPETIZERS
Field Greens or Caesar Salad
Oyster House Clam Chowder
Shrimp Cocktail
Cold Seafood Platter
PLATED MENU - ENTREES
Broiled Boston Scrod
a local classic for generations
Grilled Atlantic Salmon
Pan Roasted Breast of Chicken
Grilled New York Sirloin
thick & juicy with demi-glaze
Baked Stuff Haddock
Broiled Scallops
Grilled Swordfish
PLATED MENU - DESSERT
Warm Apple Cobbler
with whipped cream
LOBSTER ROLL SPECIAL
Lobster Roll Special
Chilled Lobster Roll served with french fries; Oyster House Clam Chowder; Apple Cobbler - with whipped cream
LOBSTER SHORE DINNER
1 1/4 lbs Boiled Lobster
Served with: Steamed Mussels Corn on the Cob Apple Cobbler with whipped topping
Lazy Man's Lobster
Served with: Steamed Mussels Corn on the Cob Apple Cobbler with whipped topping
BUFFET MENU
Fish & Chips
New England Style
New England Broiled Schrod
served over rice
Cheese Ravioli
with tangy marinara sauce
Baked New England Haddock
served with roasted potatoes
Grilled Salmon
with wilted baby spinach
Grilled Chicken Marsala
served over pasta