Montien

Chicken Satay (6 pcs)

Grilled marinated with satay sauce on skewer served with peanut sauce.

Shumai

Steamed or fried dumpling filled with grounded shrimp served with sweet soy sauce.

Coconut Soup

Thai-style coconut soup with coconut milk, galangal, scallion, lemon juice and lemongrass.

Pik-Pow

Chicken, shrimp or squid. Stir-fried with onion, red and green pepper, baby corn, green bean, carrot, zucchini, snow pea, squash, snow pea, cauliflower, scallion and mushroom in pik-pow chili sauce.

Mango Curry*

Chicken or tofu. Stir-fried with mango chunk, onion, squash, carrot, snow pea, tomato, red and green pepper in mild yellow curry sauce.

Pad-thai Noodles

Stir-fried rice noodle with egg, bean sprout, turnip, scallion and ground peanut in our house pad thai sauce.

Drunken Noodles

Hot. Stir-fried flat noodle with egg, onion, bamboo shoot, carrot, broccoli, baby corn, red and green pepper in spicy basil sauce.

Thai Fried Rice

Fried rice with egg, onion, green pea, tomato, scallion.

Pineapple Fried Rice

Fried rice with onion, scallion, pineapple, raisin, egg, red and green pepper in a touch of curry powder.

Spicy-basil Fried Rice

Hot. Fried rice with egg, green pea, onion, scallion, carrot, snow pea, baby corn, red and green pepper and basil leaves in hot chili sauce.

Crispy Pad Thai Noodles

Stir-fried crispy-egg noodle with egg, bean sprout, turnip, scallion and ground peanut in our house pad thai sauce.

Pad Woon Sen

Stir-fried vermicelli noodle with egg, chinese celery, carrot, snow pea, baby corn, onion, scallion, tomato and wooed-ear mushroom.

Curry Noodles

Hot. Soft yellow noodle in yellow curry sauce with onion, red and green pepper, squash and green pea.

Rad-nar Noodles

Stir-fried flat noodle with chinese broccoli topped with our house special brown gravy sauce.

Pad-se-iew Noodles

Stir-fried flat noodle with broccoli, chinese broccoli and egg in a dark sweet soy sauce.

Pan-fried Noodles

Pan-fried yellow egg noodle with snow pea, mushroom, bamboo shoot and carrot in thai gravy sauce.

Spring Rolls (4)

Crispy thai vegetarian spring roll served with sweet sauce.

Chicken Satay (4)

Grilled marinated with satay sauce on skewer served with peanut sauce.

Pork Gyoza (4)

Fried pork dumpling served with ginger sauce.

Thai Wings

Deep-fried chicken wing served with sweet sauce.

Tofu Triangle

Fried crispy tofu served with sweet sauce topped with ground peanut.

Edamame

Boiled green soybean with lightly salted.

Lady Dancing (4)

Grilled marinated shrimp with satay sauce on skewer served with peanut sauce.

Vegetable Tempura

Batter-fried mixed vegetable in tempura style served with peanut sauce.

Fish Tod-mun (4)

Grounded fish cake mixed with green bean and egg in red curry paste served with sweet sauce topped with ground peanut.

Montien Tempura

Batter-fried six shrimps and vegetable in tempura style served with ginger sauce.

Coconut Soup

Thai-style coconut soup with coconut milk, galangal, scallion, lemon juice and lemongrass.

Tom Yum Soup

Hot. Thai-style spicy hot and sour soup with lemongrass, lime juice, tomato, cilantro and mushroom.

Vegetables & Tofu Soup

Mixed vegetable and tofu in a clear vegetarian broth.

Green Curry

Hot. Green pea, red and green pepper, bamboo shoot, basil leaves and mushroom in green curry with coconut milk.

Red Curry

Hot. Bamboo shoot, red and green pepper, basil leaves in red curry with coconut milk.

Yellow Curry

Hot. Pineapple, potato, cherry tomato, green and red pepper, onion, squash and peanut in yellow curry with coconut milk.

Spicy Green Beans

Hot. Stir-fried with green bean in pik-khing chili sauce.

Panang Curry

Hot. Green pea, onion, basil leaves, green and red pepper and lime leaves in panang curry with coconut milk.

Ginger & Scallions

Stir-fried with ginger, mushroom, onion, scallion and wood-ear mushroom in light brown sauce.

Sweet & Sour

Stir-fried with tomato, cucumber, onion, pineapple, red and green pepper in sweet and sour sauce.

Cashew Nuts

Stir-fried with onion, mushroom, pineapple, carrot, scallion and cashew nut in light brown sauce.

Montien Garden

Steamed mixed vegetable topped with peanut sauce.

Hot Basil Leaves

Hot. Stir-fried with onion, red and green pepper and basil leaves in hot chili sauce.

Broccoli Stir-fried

Stir-fried with broccoli and carrot in light brown sauce.

Spicy Beef Salad

Hot. Grilled beef mixed in spicy lime juice with red onion, lemongrass, lettuce, tomato, scallion, cilantro and ground rice toasted.

Larb Salad

Hot. Grounded chicken or fried tofu mixed in spicy lime juice with red onion, lemongrass, scallion, cilantro, lettuce and ground rice toasted.

Lime Shrimp Salad

Hot. Steamed shrimp with red onion, lemongrass, tomato, mushroom, lettuce, scallion and cilantro mixed with spicy lime juice and pik-pow sauce.

Crispy Chicken Salad

Fried crispy chicken with red and green pepper, carrot, tomato, red onion, cucumber and lettuce served with our house yellow dressing.

Montien Salad

Steamed chicken, boiled egg wedge with red and green pepper, carrot, tomato, red onion, cucumber and lettuce served with peanut sauce.

Grilled Chicken Salad

Grilled sliced chicken satay with red and green pepper, carrot, tomato, red onion, cucumber and lettuce served with peanut sauce.

Tom Kha Mor Fai

Authentic spicy coconut soup with coconut milk mixed with cilantro and scallion accented by lemongrass and galangal served in fire pot.

Kang Som Mor Fai

Spicy orange and tamarind flavored soup with vegetable served in fire pot.

Jungle Curry

Spicy country-style curry without coconut milk with rhizome, eggplant, bamboo and green bean served in fire pot.

Tom Yum Mor Fai

Authentic hot and sour soup spiced with lemongrass, lime juice, cilantro, chili and mushroom served in the fire pot.

Kao Lao Yen Ta Fo Mor Fai

Thai-style spicy red-tomato soup with watercress, shrimp, squid, fish ball, fried tofu, cilantro and scallion served in fire pot.

Chicken Pik-pow

Hot. Stir-fried with onion, red and green pepper, baby corn, green bean, carrot, zucchini, snow pea, squash, snow pea, cauliflower, scallion and mushroom in pik-pow chili sauce.

Garlic Chicken

Stir-fried with thai garlic and peppers with mushroom, pineapple topped on steamed assorted vegetable.

Shrimp Pik-pow

Hot. Stir-fried with onion, red and green pepper, baby corn, green bean, carrot, zucchini, snow pea, squash, snow pea, cauliflower, scallion and mushroom in pik-pow chili sauce.

Squid Pik-pow

Hot. Stir-fried with onion, red and green pepper, baby corn, green bean, carrot, zucchini, snow pea, squash, snow pea, cauliflower, scallion and mushroom in pik-pow chili sauce.

Lemongrass Chicken

Stir-fried with lemongrass, pineapple, baby corn, squash, zucchini, snow pea, carrot, mushroom, onion and cauliflower in our special lemongrass sauce.

Lemongrass Shrimp

Stir-fried with lemongrass, pineapple, baby corn, squash, zucchini, snow pea, carrot, mushroom, onion and cauliflower in our special lemongrass sauce.

Garlic Beef

Stir-fried with thai garlic and peppers with mushroom, pineapple topped on steamed assorted vegetable.

Garlic Shrimp

Stir-fried with thai garlic and peppers with mushroom, pineapple topped on steamed assorted vegetable.

Garlic Squid

Stir-fried with thai garlic and peppers with mushroom, pineapple topped on steamed assorted vegetable.

Chicken Teriyaki

Stir-fried with our teriyaki sauce with steamed mixed vegetable.

Tofu Teriyaki

Stir-fried with our teriyaki sauce with steamed mixed vegetable.

Beef Teriyaki

Stir-fried with our teriyaki sauce with steamed mixed vegetable.

Choo-chee Crispy Duck

Hot. Crispy sliced boneless roasted duck with lime leaves, red and green pepper, green pea and basil leaves topped with choo-chee curry sauce with steamed vegetable.

Crispy Duck

Crispy sliced boneless roasted duck topped with ginger plum sauce with steamed vegetable.

Chili-chili Duck

Hot. Crispy sliced boneless roasted duck topped with sweet chili sauce with steamed vegetable.

Mango Curry

Hot. Chicken or Tofu, stir-fried with mango chunk, onion, squash, carrot, snow pea, tomato, red and green pepper in mild yellow curry sauce.

King & I

Chicken and shrimp stir-fried with snow pea, carrot, baby corn, pineapple, onion, broccoli, zucchini and sesame seed in our sweet red sauce.

Chicken Madness

Hot. Grounded chicken stir-fried with green bean, green pea, red and green pepper, eggplant, onion, basil leaves and rhizome in hot basil sauce.

Crispy Chicken

Fried crispy chicken on bed of vegetable tempura with pineapple, red and green pepper topped with sweet and sour sauce.

Chic-chic Hot Basil

Hot. Fried crispy chicken on bed of vegetable tempura with onion, red and green pepper and basil leaves topped with hot basil sauce.

Seafood Kamikaze

Hot. Stir-fried shrimp, scallop and squid stir-fried with onion, red and green pepper, zucchini and basil leaves in hot basil sauce.

Seafood Delight

Stir-fried shrimp, scallop and squid with broccoli, baby corn, zucchini, squash, snowpea, carrot and cauliflower in house special brown sauce.

Chili-chili Fish

Hot. Fried fillet of white fish topped with tamarind chili sauce, red and green pepper, basil leaves and streamed vegetable.

Choo-chee Mermaid

Hot. Fried fillet of white fish topped with panang curry, green pea, basil leaves, red and green pepper, lime leaves with stream vegetable.

Grilled Ginger Salmon

Grilled filet of salmon with ginger and scallion in soy-ginger sauce with steamed vegetable.

Salmon Choo-chee

Hot. Grilled filet of salmon with green pea, basil leaves, red and green pepper and lime leaves in panang curry with steamed vegetable.

Salmon Teriyaki

Grilled filet of salmon topped with our teriyaki sauce and steamed vegetable.

Red Sea

Hot. Stir-fried shrimp, scallop, squid, mussel and fried fish fillet with green pea, cherry tomato, onion, green and red pepper and basil leaves in red curry sauce.

Tamarind Duck

Sliced boneless roasted duck with onion, red and green pepper, ginger, pineapple and scallion in tamarind sauce.

Shrimp Teriyaki

Stir-fried with our teriyaki sauce with steamed mixed vegetable.

Sticky Rice

Brown Rice

White Rice

Peanut Sauce

Steamed Mixed Vegetables

Steamed Rice Noodles

Garden Salad

Yellow Dressing

Montien Sausage

Grilled pork sausage in northeastern-thailand style.

Angel Wing

Deep-fried chicken wing mixed with our special sweet red sauce.

Sua Rong Hai

Grilled sliced tender beef with cilantro, ground rice toasted and spicy lime sauce on a bed of lettuce.

Fried Fish-ball

Fried fish ball topped with thai sweet chili sauce.

Steamed Mussels

Steamed mussel with lemongrass, basil leaves, onions, red and green pepper in lemon chili sauce.

Papaya Salad

Shredded green papaya mixed in spicy lime juice, dried shrimp, roasted peanut, green bean, palm sugar, cherry tomato, garlic and fresh chili.

Fresh-shrimp Papaya Salad

Shredded green papaya mixed in spicy lime juice, fresh shrimp, roasted peanut, green bean, palm sugar, cherry tomato, garlic and fresh chili.

Salted-crab Papaya Salad

Shredded green papaya mixed in spicy lime juice with slated baby-crab, roasted peanut, green bean, palm sugar, cherry tomato, garlic and fresh chili.

Larb Pork

Grounded pork with spicy lime juice, red onion, lemongrass, ground rice toasted, cilantro, scallion and lettuce.

Larb Beef

Grounded pork with spicy lime juice, red onion, lemongrass, ground rice toasted, cilantro, scallion and lettuce.

Yum Squid Salad

Squid mixed in spicy lime juice with red onion, cilantro, scallion, chinese celery and lettuce.

Yum Grilled-pork Salad

Grilled tender pork mixed in spicy lime juice with red onion, lemongrass, tomato, cilantro, scallion, ground rice toasted and lettuce.

Goong Shae Num Pla

Chilled raw shrimp topped with spicy lime juice, garlic and lettuce.

Yum Woon Sen

Vermicelli noodle with grounded pork, shrimp, wood-ear mushroom, red onion, chinese celery, lettuce, scallion and cilantro in spicy lime juice.

Yum Seafood Salad

Shrimp, squid, mussel and fish ball mixed in spicy lime juice with red onion, cilantro, chinese celery, scallion and lettuce.

Yum Khun Cheng

Grilled sweet sausage with cucumber, tomato, red onion, cilantro, chinese celery, scallion and lettuce in spicy lime juice.

Moo Ma Now

Steamed sliced pork mixed in lemon chili sauce with chinese broccoli, scallion, chinese celery, cilantro and lettuce.

Plar Goong

Shrimp mixed in spicy lime juice with mushroom, tomato, lemongrass, red onion, cilantro, scallion and lettuce.

Chicken Noodle Soup

Rice noodle soup with chicken, bean sprout, garlic, scallion and cilantro.

Beef Noodle Soup

Rice noodle soup with beef in a dark soy sauce broth with bean sprout, garlic, chinese celery, cilantro and scallion.

Duck Noodle Soup

Flat noodle soup with roasted duck, bean sprout, garlic, scallion and cilantro in dark soy sauce broth.

Tom-yum Ta-lay Noodle Soup

Spicy rice noodle soup with seafood, bean sprout, grounded peanut, garlic, scallion and cilantro.

Yen-ta-four Noodle Soup

Flat noodle soup with shrimp, squid, fish ball, fried tofu and watercress in spicy red-tomato sauce broth.

Lemongrass Noodle Soup

Rice noodles soup with lemongrass, bean sprout, lime juice, chili, cilantro and scallion in hot and sour sauce.

Seafood Noodle Soup

Rice noodle soup with seafood, bean sprout, garlic, scallion and cilantro.

Tom-yum Moo-sub Noodle Soup

Spicy rice noodle soup with grounded pork, fish ball, bean sprout, grounded peanut, garlic, scallion and cilantro.

Strawberry Cheese Cake

Chilled Lychee Nut

Thai Iced-tea

Thai Iced-coffee

Sparking Water

Can

Bottled Water