Lyonville Tavern

Wings

Served with veggies and dip, and your choice of sauce: hot, medium, mild, honey garlic, hot honey, barbeque, Sweet chili, sauce-less, Cajun, lemon pepper, salt & pepper.

Nachos

Vegan, vegetarian. Tortillas layered With cheddar and jack cheese, olives, diced tomato, onion, pickled red onion, and fresh jalapeños served with salsa & lime sour cream drizzle.

Potato Skins

Crispy golden potato skins, topped with cheese bacon bits and green onion, drizzled with lime creme.

Feed The Pride Combo Platter

Includes your choice of nachos, or potato skins. Onion rings, mozzarella sticks, deep fried pepperoni and battered cauliflower bites.

Mozzarella Sticks

Breaded mozzarella sticks dusted with chili-parm, dry spice served with spicy shak sauce.

The Elvis Poutine

Fries, cheese curds, and gravy topped with chopped ham, sausage, smoked bacon, green onion, and garlic mayo.

Thai Chicken Bites

Boneless chicken bites, breaded and fried. Tossed with sweet chili Thai sauce, green onions, and cashews.

Classic Poutine

Vegan, vegetarian. Fries, cheese curds, and gravy.

Turkey Dinner Poutine

Fries, cheese curds, and turkey gravy topped with roasted turkey breast, cranberry sauce and garlic croûtons.

Spinach Dip

Vegan, vegetarian. Creamy in house made spinach and artichoke dip, served warm with nacho chips, pita and carrot & celery sticks.

Deep Fried Pepperoni

Brothers pepperoni served with honey mustard sauce for dipping.

Onion Rings

A generous portion of crispy and crunchy fried onion rings.

Sweet Potato Fries

Cajun dusted served with maple bacon mayo.

Bruschetta

Vegan, vegetarian. Fresh tomatoes, onion, garlic and basil, olive oil, Parmesan cheese with balsamic drizzle on toasted sourdough.

Calamari

Lightly dusted squid and deep fried served with garlic aioli.

The Lion's Head Burger

Lion's head fave. Shredded lettuce, tomato, onion, pickle, and Cheddar cheese with lion's head secret sauce.

Hot Honey Chicken

Spicy. Deep fried buttermilk marinated chicken breast tossed in spicy honey, and topped with arugula, pickles, and ranch dressing.

French Dip Burger

Fresh onions, caramelized onions, crispy onions, and swiss cheese served with a side of french onion soup to dip.

Pulled Pork Or Jackfruit

Apple cabbage slaw, pickled red onions, and crispy onions with smokey barbecue sauce and garlic mayo.

Falafel

Vegetarian. House-made falafels with shredded lettuce, pickle, pickled red onions, beet hummus and tahini sauce in a warmed flat bread wrap.

Hawaiian Burger

Shredded lettuce, tomato, peameal, grilled pineapple, mozzarella cheese with barbecue sauce.

Chicken Shawarma

Slow roasted shawarma spiced chicken, pickled red onions, blistered cherry tomatoes, garlic-lemon cucumber yogurt in a warmed flat bread wrap.

Chicken Avocado Club

Grilled marinated chicken, peameal bacon, mixed greens, avocado mash, and blistered cherry tomatoes with mayo.

Lions Head Turkey Club

Lion's head fave. Shredded lettuce, tomato, smoked bacon, and roasted turkey with mayo.

Garden Burger

Vegetarian. House-made sweet potato and chickpea patty, arugula and pickled red onions, served with cucumber-dill dip.

Mac & Cheese Skillet

House-made creamy macaroni & cheese, chopped smoked bacon, bruschetta and crispy breadcrumbs.

Fish & Chips

Lion's head fave. In house beer-battered 8 oz haddock fillet served with fries and apple-cabbage slaw.

Pesto Chicken Fettocine

onion, cherry tomato, sauté mushrooms, and spinach tossed in a creamy pesto cream sauce served with garlic toast.

Steak Frites

8oz juicy striploin cooked to your liking served with a side of fries or mashed potatoes and roasted vegetables.

Pan Seared Haddock

8 oz haddock fillet, Cajun dusted and pan seared served with fries and apple-cabbage slaw.

Cajun Grilled Chicken

Gluten Free. Cajun chicken, white rice, avocado mash, roasted sweet potato, mango salsa, blistered cherry tomato, topped with crispy nacho chips and drizzled with lime creme.

Shawarma

Gluten Free. Slow roasted shawarma spiced chicken on white rice, roasted cauliflower, wild pickled cucumber, turnip, hummus with garlic-lemon aioli and pita bread.

Veggie Power Bowl

Vegetarian.Gluten Free. Arugula and mixed greens topped with roasted Brussels sprouts, sweet potatoes, quinoa, maple glazed tempeh, and toasted almonds with balsamic dressing.

Tuna Poke

Gluten Free. Yellowfin tuna on white rice, mango salsa, pickled ginger, avocado mash, matchstick radish, green on ions, togarashi spice with ponzu sauce.

Seafood Chowder

Lion's head fave. House-made creamy seafood chowder with shrimp, scallops, salmon, haddock, potatoes and onions, served a fresh dinner roll.

Southwest Steak

Mixed greens, sirloin steak, mango salsa, pickled red onions, cherry tomatoes, avocado, crispy onion tanglers, and creamy cilantro lime dressing.

Caesar

Chopped romaine lettuce hearts and grana padano cheese, house-made garlic dressing, garlic croutons, and bacon.

Fattoush

Vegetarian. Chopped romaine lettuce hearts, tomatoes, cucumbers, sweet peppers, matchstick radish, pomegranate seeds, and crispy pita chips with sumac and lemon dressing.

Beets & Goat Cheese

Vegetarian. Arugula topped with roasted beets, matchstick radish, raw beets, pickled red onions, spicy breadcrumbs, and crumbled goat cheese with balsamic dressing.

House Salad

Romaine lettuce, cucumber, sweet peppers & tomatoes served with choice of ranch, balsamic or lemon dressing.

500ml Bottle Of Coca-cola

500ml Bottle Of Diet Coke

Corona Sunbrew 0 % Alc 330 Ml

Bud Zero 341 Ml

Labatt .5 341 Ml

Propeller Lager 0 Alc 355 Ml

Perrier 330 Ml

473ml Monster Energy

591ml Bottle Of Dasani Water

Alapeno Pineapple Pulled Pork Flat Bread

BBQ sauce, pulled pork, jalapeno, pineapple, pickled red onion and mozzarella cheese.

Greek Flat Bread

Pesto, olives, tomatoes, onion, pickled red onions, spinach, and feta cheese. Drizzled with balsamic glaze.

Buffalo Chicken Flat Bread

Homemade hot honey sauce, bacon bits, crispy chicken breast, pickled red onions, green onion, and mozzarella cheese. Drizzled with ranch dressing.

Donair Flat Bread

Garlic butter, donair meat, onions, tomatoes, mozzarella cheese topped with donair sauce.

Hummus

Crispy chickpeas and za'atar.

Chicken Tawouk

Yogurt and harissa marinated chicken thighs.

Lamb Kabob

Marinated lamb leg.

Lamb & Beef Kuftah

Mix of ground lamb and beef, parsley, onions and spices.

Shrimp

Marinated shrimp, fresh herbs, lemon sauce.