Gari Japanese Fusion Bistro
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Makimono (Sushi Rolls)
Crazy Maki
Cooked. Shrimp tempura, cucumber, avocado, tobiko, and spicy mayo.
Shrimp Tempura Maki
Cooked. Shrimp tempura, unagi sauce and tobiko.
Spicy Tuna Maki
Raw. Tuna, tempura flakes, scallion and spicy mayo.
Alaskan Maki
Raw. Salmon and avocado.
California Maki
Cooked. Crab stick cucumber, avocado and tobiko.
Idaho Maki
Deep fried sweet yam with unagi sauce.
Philadelphia Maki
Raw. Smoked salmon, cucumber, scallions and cream cheese.
Unagi And Avocado Maki
Cooked. Eel with avocado with unagi sauce.
Rising Sun Maki
Raw. Salmon, cucumber, avocado, tempura flakes, spicy mayo.
Cucumber And Avocado Maki
Avocado Maki
Japanese roll sliced into 6 pieces.
Spicy Salmon Maki
Raw. Salmon, cucumber, spicy mayo.
Negi-hama Maki
Raw. Yellowtail with scallions.
Spicy Shrimp And Mango Maki
Cooked.
Tuna And Avocado Maki
Raw.
Shrimp With Avocado Maki
Cooked.
Tekka Maki Tuna
Raw.
Sake Maki
Raw. Salmon.
Classic California Maki
Cooked. Real crab meat cucumber, avocado, and tobiko.
Soft Shell Crab Maki
Cooked. Soft shell crab, cucumber, avocado, tobiko, unagi sauce and spicy mayo.
Mango Maki
Mango and cucumber and mango sauce
Cucumber Maki
Aac Maki
Asparagus, avocado, cucumber.
Spicy Scallop Maki
Raw. Scallop, tobiko, cucumber, spicy mayo.
Celtics Maki
Tempura Sweet Yam with a layer of avocado on top with yuzu miso sauce and berries
Baked Salmon And Avocado Maki
Cooked.
Tempura Shiitake Mushroom Maki
With unagi sauce.
Dynamite Maki
Cooked. Tempura roll with white fish, avocado, cucumber, tobiko, cream cheese, kanikama and unagi sauce.
Oshinko Maki
Japanese pickles.
Spicy Yellowtail Maki
Yellowtail, Spicy Mayo and Tempura Flakes
Spicy White Tuna Maki
White tuna tempura flakes scallions and spicy mayo. japanese roll sliced into 5-8 pieces. spicy and raw.
Triple A Maki
Asparagus, apple, avocado.
Mackerel Maki
Raw. Pickled mackerel, cucumber, ginger, jalapeno, and scallion.
Salmon Monster Jr. Maki
Cooked. Baked salmon, crab stick, cucumber, avocado, tobiko, scallions, spicy creamy sauce.
Sweet Maki
Inari, cucumber, tamago.
Negi Toro Maki
Raw. Tuna belly with scallions.
Tempura White Tuna Maki
with unagi sauce. Cooked.
Vegetarian Futo Maki
Inari, tamago, cucumber, avocado, oshinko.
Asparagus Maki
Japanese roll sliced into 6 pieces.
Kitchen Appetizers
Gyoza (6 Pcs)
Ravioli served with a chili plum sauce.
Edamame
Vegetable. Boiled premium-grade soybeans, tossed in sea salt.
Shumai (4 Pcs)
Round shell shrimp dumplings with tobiko on top.
Tempura Appetizer
Tempura served with tempura sauce.
Crispy Crab Wontons (6 Pcs)
Crispy wontons filled with a creamy mix of kanikama, onions, and cream cheese served with a chili plum sauce.
Crispy Vegetable Spring Roll (2 Pcs)
Crispy Chicken Wings
6 pcs.
Chicken Yakitori Skewers
2 pcs. Grilled chicken skewers
Crispy Lobster Wonton (4 Pcs)
Served with a chili plum sauce.
Tofu Teriyaki Cubes
4 pieces. vegetarian.
Ohitashi
Spinach with house ginger sesame sauce.
Sweet Potato Frites
Fried Oyster (6 Pcs)
Served with a creamy sauce
French Fries
Hamachi Kama
Yellowtail collar lightly salted and grilled served with ponzu sauce.
Scallion Pancake
Tako Yaki
Agedashi Tofu
Served in a light soy broth with scallions and bonito flakes, (vegetarian option available).
Wok Fried Calamari
Served with a chile lemongrass sauce.
Chefs Specialty Sushi Rolls
Double Toro Maki
Seared toro with avocado and tempura flakes topped with torched toro, takana zuke, scallions and Japanese soy dressing. Raw.
Double Spicy Tuna Maki
Raw. Spicy tuna, crab stick, tempura flakes, unagi sauce, scallions.
Paradise Maki
Raw. Salmon, avocado, tempura flakes, top with tuna, special sauce.
Torched Salmon Maki
Raw. Salmon, kanikama, tempura flakes, tobiko, scallions with spicy mayo.
Rainbow Maki
Raw. Tuna, salmon, white fish, cucumber, avocado and kanikama.
Crazy Monkey Maki
Cooked. Shrimp tempura, crab stick, tobiko, scallion and spicy mayo.
Vegetarian Caterpillar Maki
Cooked. Avocado, tempura sweet yam, cucumber and unagi sauce.
Caterpillar Maki
Cooked. Avocado, eel, cucumber, tobiko and unagi sauce.
Alligator Maki
Cooked. Shrimp tempura, eel, crab stick, avocado, tobiko and unagi sauce.
Lady In Red Maki
Raw. Spicy tuna, shrimp tempura, scallion, unagi sauce.
187 Maki
Raw. Salmon, jalapeno, shallots, asparagus, and wrapped with daikon radish.
Dancing Mango Maki
Cooked. Mango, cooked shrimp, cucumber, tempura flakes, spicy creamy sauce.
Black Dragon Maki
Raw. Roasted eel, avocado, spicy tuna, cucumber, tempura flakes, tobiko, unagi sauce and spicy sauce.
White Mountain Maki
Cooked. Shrimp tempura, spicy lobster salad, tobiko, scallions, lime herb sauce.
The Volcano
Cooked. Shrimp tempura roll drenched in a "lava like" spicy tangy sauce mixed with kanikama, mushroom and tempura flakes topped with scallions and tobiko.
Alaskan King Maki
Raw. Spicy lobster salad, salmon, avocado, tobiko, lime herb sauce.
Dragon Maki
Roasted eel, tempura sweet yam, avocado, tobiko and unagi sauce.
Black Pearl Maki
Raw. Yellowtail, tempura flakes, scallion, black tobiko.
Torched Yellowtail Maki
Cooked. Unagi, kanikama, cucumber, torched yellowtail, black tobiko and unagi sauce.
Oyster Katsu Maki
Cooked. Fried oyster, avocado, mango, ikura, tobiko with spicy sauce.
Messy Caterpillar Maki
Cooked. Avocado, eel, cucumber, tobiko, unagi sauce with spicy kanikama salad.
Vegetarian Special Maki
Cooked. Mango, tempura sweet yam, tempura shiitake mushroom with a spicy mango sauce.
Hawaii Box Sushi
Salmon, mango, with a light citrus sauce. Pressed sushi. Raw and spicy.
Soup + Salad
Miso Soup
Vegetarian. Authentically prepared using premium miso paste, kombu seaweed, tofu, scallions and seasonings.
Organic Salad
Vegetarian. Mixed spring vegetables, avocado, cucumber with a ginger dressing.
Spicy Tuna Salad
Tuna, crabstick and seaweed salad mixed with a Chef spicy sauce topped with black tobiko.
Tom Yum Soup
Spicy Thai style hot and sour soup with shrimp, mushroom, tofu with lemongrass and lime juice.
Shrimp And Mushroom Soup
Shrimp, shiitake mushroom, wakame and scallions.
Chicken Noodle Soup
Choice of Udon or Ramen Noodles in a soy broth with Chicken.
Dumpling Soup
3 pcs of pork gyoza dumplings in a Japanese seasonings soy broth with scallions
Vegetarian Dumpling Soup
3 pcs of veggie gyoza dumplings in a Japanese seasonings soy broth with scallions
Avocado Salad
Made with hass avocados, cucumber, crab stick, tobiko and Japanese mayo.
Seaweed Salad
Vegetarian. We import this classic delicacy from the finest producer in japan.
Sushi and Sashimi
Salmon
Sake. 2 pcs
Tuna
Maguro. 2 pcs
Yellowtail
Hamachi. 2 pcs
Salmon Roe
Ikura. 2 pcs
Egg Omelet
Tamago. 2 pcs
White Tuna (escolar) Sushi
2 pcs
Cooked Shrimp
Ebi. 2 pcs
Fresh Water Eel
Unagi. 2 pcs
Flying Fish Roe
Tobiko. 2 pcs
Avocado Sushi
2 pcs
Scallop
Hotate. 2 pcs
Octopus
Tako. 2 pcs
Red Clam
Hokkigai. 2 pcs
Smoked Salmon
2 pcs
Cucumber Sushi
2 pcs
Crab Stick
Kanikama. 2 pcs
Pickled Mackerel
2 pcs
Striped Bass
2 pcs
Squid
Ika. 2 pcs
Tofu Skin
Inari. 2 pcs
Kitchen Entrees
Fried Rice
Wok fried Japanese short grain rice with egg and seasonal vegetables.
Teriyaki
Tender meat grilled and cooked to perfection in balsamic teriyaki sauce, mashed butternut squash and veggies.
Yaki Stir Fry Noodle
Stir fried noodle with mushroom, shallots, seasonal vegetables stir fried in a Japanese Yaki Brown Sauce
Agemono Chicken Katsu
Tender meat dipped in Japanese bread crumb batter deep fried and served with katsu sauce.
Tempura Udon Noodle Soup
Japanese thick udon noodles or ramen served in a light Japanese seasonings with chicken in broth and shrimp and vegetable tempura on the side
Nabeyaki Udon Noodle Soup
Thick udon noodles served in a light Japanese seasonings broth with chicken, fish cake, squid, scallop, vegetables, shrimp tempura and an egg.
Spicy Kimchi Fried Rice
Wok fried Japanese short grain rice with Kimchi, egg and mixed vegetables.
Sweet Chili Chicken Or Salmon
Katsu style in a sweet chili sauce with shallots and mushroom.
Chicken Miso Udon Noodle Soup
Ramen with chicken, fish cake, mushroom, scallions and shoyu egg.
Pork Miso Udon Noodle Soup
Ramen with pork, fish cake, mushroom, scallions and shoyu egg.
Plain Udon
Steamed
Una Ju
Broiled eel glazed with sweetned soy sauce over a bed of rice.
Agemono Pork Katsu
Dipped in Japanese bread crumb batter and deep fried to perfection, served with sweet and sour fruit sauce.
Stir-fried Broccoli And Chicken
Broccoli and Chicken sauteed in light brown sauce.
Stir-fried Broccoli And Beef
Broccoli and Beef sauteed in light brown sauce.
Stir-fried Broccoli And Shrimp
Broccoli and Shrimp sauteed in light brown sauce.
Stir-fried Mixed Vegetables
Assorted seasonal vegetables sauteed light brown sauce. Vegetarian.
Vegetarian Tempura Noodle Soup
Japanese thick udon or ramen noodles served in a light Japanese seasonings broth and vegetable tempura on the side
Sushi Bar Entrees
Sushi Plate
10 pieces of chef's choice assorted sushi and a California roll.
Sashimi Plate
19 pieces of chef's choice assorted sashimi.
Donburi
8 pieces of thinly sliced fresh raw fish served over a bed of rice. Your choice: tuna, salmon, yellowtail, white fish or mixed.
Makimono Plate
Alaskan maki, spicy tuna maki, and crazy maki.
Chirashi
Assorted chef's choice sashimi fish and vegetables served over rice.
Fish Lover Plate
Choice of tuna or salmon, 1 spicy hand roll, 6 pcs of spicy maki and 2 pcs nigiri.
Sushi And Sashimi Plate
Chefs choice of assorted sushi and sashimi with a California maki.
Una-ju Don
Broiled eel served over a bed of rice with eel sauce.
Tri-color Sushi Combo
2 pcs tuna sushi, 2 pcs salmon sushi, 2 pcs yellowtail sushi, and a spicy tuna roll.
Vegetarian Sushi Plate
5 pcs of vegetable futo maki, 6 pcs of sweet yam maki, and 2 inari nigiri.
Sushi Bar Appetizers
Nama Haru Maki
Tuna, salmon, yellowtail, avocado, lettuce with a spicy sauce.
Seared Sesame Toro
Naruto Fantasy
Assorted fresh fish with tobiko, avocado and kanikama rolled in a thinly sliced cucumber wrap.
Tuna Tataki
Tuna seared and served with a spicy ponzu sauce.
Guacamole Tuna
Tuna avocado tartare with a balsamic sauce with guacamole spread.
Spicy Kappa Hand Roll
Cucumber wrap with tempura crunch and your choice of spicy tuna, salmon or yellowtail.
Dragon Eye
Spicy lobster salad, tobiko and tempura crunch wrapped into a ball with fresh mango and mango sauce.
Salmon Tataki
Salmon seared and served with a spicy ponzu sauce and scallions
Beef Tataki
Seared and thinly sliced sirloin steak with daikon served with ponzu sauce.
Kinuta
Marinated daikon radish rolled with shallots, cucumber, pickled ginger, scallions, asparagus, jalapenos, and your choice of tuna, salmon or yellowtail.
Sashimi Appetizer
7 pcs of chefs choice sashimi. No substitutions or special requests allowed.
Jalapeno Yellowtail Sashimi
Served with jalapeno and ponzu sauce.
Beverages
Shirley Temple
Ramune Japanese Soda
Soda Can
Poland Spring Water Bottle
Arnold Palmer
Half Tea, Half Lemonade
Ginger Beer
can
Pineapple Juice
Apple Juice
Iced Tea
Unsweetened.
Sparkling Water Bottle
Unsweetened Green Tea Bottle
Ito En Oi Ocha Unsweetened Green Tea. Japan's #1 Green Tea Brand. Served cold. In a bottle.
Kitchen Entrees New
Pad Thai
Rice noodle with chicken, shrimp, egg, bean sprout, shallots and scallions.
Vegetarian Pad Thai
Rice noodle with broccoli, carrot, egg, bean sprout, shallots and scallions.
Curry Chicken Katsu
Tender meat dipped in Japanese bread crumb batter deep-fried and served with Japanese style curry.
Curry Pork Katsu
Tender meat dipped in Japanese bread crumb batter deep fried to perfection with a Katsu sauce.
Sides and Extras
Kimchi
Steamed Plain Udon Noodles
Steamed White Rice
Sushi Rice
Spicy Mayo
Oshinko
Japanese pickles.
Unagi Sauce
Steamed Plain Ramen
Brown Sushi Rice
Tempura Sauce
Japanese Curry Sauce
Steamed Broccoli
Mashed Butternut Squash
Party Platters
Makimono Party Platter
64 pieces. Spicy tuna maki, Alaskan maki, baked salmon and avocado maki, California maki, Idaho maki, shrimp avocado maki, tempura white tuna maki, and spicy salmon maki. No substitutions.
Sushi, Sashimi & Makimono Platter (70 Pieces)
Tuna sushi, salmon sushi, yellowtail sushi, white fish sushi, tuna sashimi, salmon sashimi, yellowtail sashimi, white fish sashimi, spicy shrimp and mango maki, rainbow maki, double spicy tuna maki, baked salmon and avocado maki, Dynamite maki and tempura white tuna.
Sushi & Makimono Party Platter
72 pieces. Tuna sushi, salmon sushi, escolar sushi, white fish sushi, cooked shrimp sushi, vegetarian caterpillar maki, tekka maki, spicy tuna maki, Alaskan maki, California maki, tempura white tuna maki, Idaho maki, baked salmon and avocado maki. No substitutions.
Vegetarian Makimono Party Platter
Avocado and cucumber maki, AAC maki, Idaho maki, avocado maki, kappa maki, sweet maki and tempura mushroom maki. Vegetarian. No substitutions.