House Of Tandoor

Garlic Naan

Leavened handmade bread with a touch of garlic.

Plain Naan

Leavened handmade buttered bread, baked in a clay oven.

Plain Bread Basket

Plain naan, garlic naan, and poori.

Cheese Naan

Leavened bread stuffed with home-made cottage cheese.

Aloo Naan

Leavened bread stuffed with spiced potato.

Onion Naan

Leavened handmade bread stuffed with chopped onion.

Chapati

Traditional whole wheat Indian bread.

Plain Paratha

Multi-layered whole wheat bread cooked with butter on the griddle of Tandoori

Aloo Parotha

Whole wheat bread stuffed with spiced potatoes and green peas, cooked with butter on a griddle.

Kasmiri Naan

Leavened bread stuffed with nuts and raisins.

Poori

Crispy deep fried puffy bread (whole wheat flour).

Tandoori Roti

Whole wheat bread cooked in tandoori

Gobi Paratha

Whole wheat bread stuffed with spice culiflower.

Stuffed Bread Basket

Garlic naan, aloo naan, onion naan and mint paratha

Mint Naan

Leavened bread stuffed with chopped mint.

Chicken Naan

Bread stuffed with spiced, barbecued, ground chicken.

Keema Naan

Leavened bread stuffed with spice ground lamb.

Cheery Naan

Leavened bread stuffed with cheery.

Laccha Paratha

Famous multi-layered whole wheat bread, cooked on the griddle of tandoori

Bhatura

Wheat flour puffy bread.

Chicken Tikka Masala

Gluten-free. Boneless chicken cooked on tandoori with creamy tomato sauce.

Chicken Korma

Gluten-free. Boneless chicken gravy with nuts, almonds and light cream.

Chicken Makhani

Gluten-free. Charbroiled chicken dipped in fresh tomato sauce, enriched with fenugreek and garnished with nuts.

Chicken Curry

Gluten-free. White meat, boneless chicken with ginger and garlic in curry style.

Chicken Vindaloo

Gluten-free. Chicken and potatoes with spice, and dice of lemons and gravy.

Chicken Saag

Gluten-free. Chicken cook with spinach.

Chicken Tikka Saag

Gluten-free. Tandoori white boneless chicken cooked with spinach.

Chicken Do-pizza

Gluten-free. Boneless chicken pan roasted with onion, tomato and spice.

Chicken Mushroom

Gluten-free. Boneless chicken curry sauce with mushroom.

Chicken Jhalfrazi

Gluten-free. Boneless chicken cooked with mixed vegetables.

Vegetarian Samosa (2 Pcs)

Vegan. Homemade crispy turnovers stuffed with spiced potatoes and peas.

Meat Samosa (2 Pcs)

Mashed potato stuffed with lamb and peas.

Vegetable Pakora

Vegan. Fresh vegetables mixed with Indian spices and crisp fried.

Aloo Tiki (2 Pcs)

Vegan. Gluten-free. Potatoes and green peas marinated with chickpea flour, Indian spices and crisp fried.

Chicken Kebab

Gluten-free. White chicken tenders marinated with fresh yogurt and Indian spices and cooked in Tandoori oven.

House Of Special Platter

Varieties of vegetables, meats, and seafood combinations; one meat samosa, one vegetable samosa, two vegetable pakoras, one chicken pakora, one shrimp pakora, one fish pakora, one aloo tikki and a piece of fried boneless chicken.

Duck Kebab

Gluten-free. Duck breasts marinated with yogurt, an array of masterfully blended spices and cooked in Tandoori oven.

Shrimp Pakora

Gluten-free. Extra-large shrimp marinated in a mixture of mild spices and crisp fried.

Fish Pakora

Gluten-free. Skinless haddock marinated with chickpea flour, Indian spices and crisp fried.

Cheese Pakora

Gluten-free. Stuffed homemade slice of cheese dipped in chickpea batter and crisp fried.

Spring Roll (2 Pcs)

Vegan. Shredded cabbage and carrots with noodles toasted into Indo-Chinese style and deep fried.

Khasi Ko Saekuwa

Gluten-free. Boneless mutton cooked on Tandoori oven with an array of masterfully blended spices.

Fried Squids

Squids battered in oriental style and crisp fried.

House Vegetable Platter

A great combination of vegetarian appetizers; one samosa, two pakoras, one cheese pakora, and one aloo tikki.

Saag Paneer

Gluten-free. Cubes of homemade cheese and fresh blended spinach cooked with light spices.

Paneer Tikka Masala

Home-made Cottage cheese tandoori style cooked in rich creamy tomato sauce.

Navaranta Korma

Gluten-free. Fresh vegetables cooked with tomatoes, gravy nuts and cream.

Dal Maharani

Gluten-free. Slow-cooked black lentils and then tempered with garlic, ginger, onion, tomatoes and spices.

Chana Saag

Gluten-free. Chickpeas and spinach cooked in light spices.

Malai Kofta

Gluten-free. Vegetable balls cooked in creamy nut sauce with herbs and spices.

Mutter Paneer

Homemade cottage cheese and garden peas, in a mild and rich gravy.

Kofta Masala

Gluten-free. Vegetables simmered with nut paste and cooked with creamy tomato sauce.

Shai Paneer Korma

Gluten-free. Home-made cheese sautéed with fresh ginger-garlic, onions, tomatoes garnished with nuts and raisins cooked in creamy tomato sauce.

Vegetable Masala

Gluten-free. Fresh vegetables cooked with tomatoes based curry sauce.

Aloo Palak

Gluten-free. Diced potatoes with fresh spinach cooked in curry sauce and light spices.

Butter Paneer Masala

Cubes of home-made cottage cheese cooked with rich tomato creamy sauce and garnished with nuts.

Tofu Saag

Gluten-free. Fresh spinach and tofu cooked with light gravy.

Tofu Bhurgi

Vegan. Gluten-free. Tofu cooked with ginger-garlic, onions, peppers, tomatoes, and spices.

Aloo Gobi

Vegan. Gluten-free. Fresh cauliflower and potatoes cooked with five types of spices and herbs.

Baigan Bharta

Vegan. Gluten-free. Eggplant baked in open fire gently and then cooked with green peas and spices.

Kabuli Chana

Vegan, Gluten-free. North Indian specialty, subtly flavored chickpeas cooked in its own masala.

Aloo Mutter

Vegan. Gluten-free. Fresh garden peas cooked with potatoes.

Vegetable Curry

Vegan. Gluten-free. Mixed fresh garden vegetables cooked with light spices.

Jeera Saag

Vegan. Gluten-free. Fresh spinach, pan roasted with cumin seeds and an array of masterfully blended spices.

Aloo Bodi

Vegan. Gluten-free. Black-eyed beans cooked with diced potatoes and Himalayan herbs.

Rayo Ko Saag

Vegan. Gluten-free. Mustard green cooked with Nepali spice, cumin seeds, and dry roasted chili.

Jeera Aloo

Vegan. Gluten-free. Diced potatoes cooked in cumin seeds and an array of masterfully blended spices.

Aloo Simi

Vegan. Gluten-free. Fresh green beans mixed with cooked potatoes and Himalayan herbs.

Jhanaeko Daal

Vegan. Gluten-free. Royal lentil dish tempered with Jimbu (a Himalayan herb).

Aloo Bodi Tama

Vegan. Gluten-free. Fresh diced potatoes mixed with black-eyed beans, bamboo shoots, and spices.

Quanti

Vegan. Gluten-free. Stewed mixed beans cooked with Ajwain seeds ( a Himalayan herb).

Bhanta Ko Tarkari

Vegan. Gluten-free. A popular Anglo-Indian dish cooked with mini eggplant and roasted with tomatoes, onions, and peppers with a touch of ginger and garlic paste.

Shahi Bhindi Bhuna

Vegan. Gluten-free. Fresh okra cooked with onions, ginger-garlic, tomatoes, and spices.

Tandoori Chicken Half

Gluten-free. The supreme of kabobs - spring chicken marinated in Tandoori masala and yogurt for over 24 hours and then cooked in Tandoori. Tastiest way to barbecue chicken.

Chicken Tikka

Gluten-free. Tendered chicken marinated with yogurt and barbecued in Tandoori oven.

Tandoori Salmon

Gluten-free. Salmon marinated with yogurt, herbs and spices cooked in Tandoori oven.

Paneer Tikka

Gluten-free. Home-made cottage cheese marinated with yogurt, herbs and spices cooked in Tandoori oven.

Mixed Tandoori Grill

Gluten-free. Varieties of barbecued items; lamb kebab, chicken tikka, chicken tandoori, Tandoori salmon and Tandoori shrimp.

Lamb Kabab

Gluten-free. Succulent lamb pieces marinated with yogurt and barbequed in Tandoori oven.

Lamb Sheekh Kebab

Gluten-free. Lean minced lamb mixed with onions, ginger, mints and Indian spices baked on skewers in a Tandoori oven.

Tandoori Shrimp

Gluten-free. Jumbo shrimp marinated with yogurt, herbs and spices cooked in Tandoori oven.

Chicken Sashlik

Gluten-free. Chicken breast, onions and peppers marinated with yogurt, nut-paste, herbs and spices cooked in Tandoori oven.

Tofu Sashlik

Gluten-free. Tofu marinated with tomato based sauce, herbs and spices cooked in Tandoori oven.

Rack Of Lamb

Gluten-free. Tender piece of lamb marinated with yogurt, herbs and spices cooked in Tandoori oven.

Chicken Momo

Steamed dumplings.

Lamb Momo

Steamed dumplings.

Veg Momo

Steamed dumplings.

Plantain Momo

Vegan.

Chicken Biryani

Saffron flavored Basmati rice cooked with chicken in a delicate blend ofexotic spices and toasted nuts and raisins.

Lamb Biryani

Saffron flavored Basmati rice cooked with lamb in a delicate blend ofexotic spices and toasted nuts and raisins.

Special Biryani

Saffron flavored Basmati rice cooked with vegetables, chicken, lamb andseafood seasoned in special biryani masala and toasted nuts.

Shrimp Biryani

Saffron flavor Basmati rice cooked with shrimp, vegetables, Indian spicesand toasted nuts and raisins.

Vegetable Biryani

Saffron flavored Basmati rice cooked with a variety of freshvegetables, seasoned with herbs and toasted with nuts and raisins.

Goat Biryani

Saffron flavored Basmati rice cooked with boned goat, toasted nuts and anarray of masterfully blended spices.

Kwati Soup

Gluten-free. Vegan. Mixed soup with nine types of sprouted beans with Himalayan herbs.

Mulligatawny Soup

Gluten-free. Vegan. Internationally recognized Indian lentil soup flavored with dices of lemons.

Chicken Soup

Gluten-free. Garlic flavored clear chicken soup-rich, warm and favorite of all time.

Coconut Soup

Fresh coconut milk, flavored with honey.

Soup Of The Day

Chef's special.

Achari Goat

Gluten-free. Fresh goat meat cooked in spiced pickle.

Goat Sagg

Gluten-free. Fresh goat meat cooked with spinach.

Goat Rogan Josh

Gluten-free. Fresh goat cooked in yogurt, nuts and spices.

Goat Curry

Gluten-free. Fresh goat meat with bones cooked in Himalayan spices.

Goat Vindaloo

Gluten-free. Fresh goat and potatoes cooked with tangy sauce and spices.

Lamb Tikka Masala

Gluten-free. Boneless diced lamb cooked in tandoori and assorted with creamy tomato sauce.

Lamb Korma

Gluten-free. Lamb curry cooked with nuts and raisins in creamy sauce.

Lamb Vindaloo

Gluten-free. Tender pieces of lamb cooked with potatoes with hot spices and fresh green herbs.

Lamb Saag

Gluten-free. Boneless tender pieces of lamb cooked with fresh spinach and flavored with green herbs.

Keema Curry

Gluten-free. Ground lamb cooked with green peas, tomatoes and onion.

Lamb Rogan Josh

Gluten-free. Boneless tender pieces of lamb cooked with onion, garlic, tomatoes, yogurt, nuts, raisin and spices.

Lamb Bhuna

Gluten-free. Boneless lamb pan roasted with onions, tomatoes and spices.

Lamb Mushroom

Gluten-free. Lamb curry cooked with mushrooms.

Lamb Curry

Gluten-free. Fresh boneless lamb cubes cooked in curry sauce.

Lamb Do-piazza

Gluten-free. Barbecued lamb roasted with onions, peppers and exotic spices.

Aloo Chat Papri

Diced boiled potatoes and chickpeas served with tomato, onion and whipped spiced yogurt.

Aloo Ko Mixed Achaar

Gluten-free. Vegan. Boiled potatoes diced with spices with sesame paste and Himalayan spices.

Samosa Chat

Two pieces of samosas and tomatoes, onions, sweet and sour sauce with spicy yogurt.

Chicken Chat

Gluten-free. Barbecued chicken delicately tossed in our homemade mayonnaise with salad.

Bhel Poori

Rice lentil puffs with diced tomato, cucumber, onion and tossed in our homemade sweet and sour sauce.

Aloo Tiki Chat

Gluten-free. Two pieces of Aloo tikki with tomatoes, onions, and sweet and sour sauce with spicy yogurt.

Chicken Chow Mein

Cooked with garlic, onions, bell pepper, cabbage, carrots, soy sauce, and Nepali spices.

Lamb Chow Mein

Cooked with garlic, onions, bell pepper, cabbage, carrots, soy sauce, and Nepali spices.

Vegetable Chow Mein

Cooked with garlic, onions, bell pepper, cabbage, carrots, soy sauce, and Nepali spices.

Shrimp Chow Mein

Cooked with garlic, onions, bell pepper, cabbage, carrots, soy sauce, and Nepali spices.

Fish Masala

Gluten-free. Haddock cooked in a tomato cream sauce with aromatic herbs.

Goa Shrimp Curry

Gluten-free. Famous shrimp curry of Goa, prepared with freshly ground coconut and exotic spices.

Fish Curry

Gluten-free. Boneless skinless Haddock cooked in a light curry sauce.

Salmon Timuri Masala

Gluten-free. Pieces of salmon cooked in tomato cream sauce with Himalayan peppercorn.

Shrimp Saag

Gluten-free. Shrimp cooked with spinach.

Shrimp Tandoori Masala

Yogurt marinated shrimp cooked on Tandoori oven and assorted with tomato cream sauce and Indian spices.

Fish Vindaloo

Gluten-free. Haddock and potatoes cooked with hot spices and green herbs.

Seafood Timuri Masala

Gluten-free. Assorted seafood cooked in tomato cream sauce with Himalayan peppercorn.

Shrimp Vindaloo

Gluten-free. Shrimps and potatoes cooked with hot spices and green herbs.

Shrimp Curry

Gluten-free. Shrimp cooked with curry sauce.

Timuri Shrimp Masala

Pieces of shrimp cooked in tomato cream sauce with Himalayan peppercorn

Shrimp Korma

Gluten-free. Shrimp cooked in a light cream sauce, enriched with nuts and raisins.

Shrimp Do-paizza

Gluten-free. Barbecued shrimp roasted with onions, peppers and exotic spices.

Dinner For One

Non-veg. Chicken soup, meat samosa, choice of entrées, one naan, choice of dessert, tea or coffee.

Dinner Two Veg

Mulligatawny soup, veg samosa, raita, choice of two vegetable entrées, two naan, choice of dessert, tea or coffee.

Dinner For Two Non Veg

Non-veg. Chicken soup, meat samosa, choice of two entrées, mixed grill (sheekh kebab, lamb kebab, chicken tandoori, chicken tikka, Tandoori shrimp and Tandoori fish), two naan, choice of dessert, tea or coffee.

Basmati Rice

Masala Sauce 16 Oz

Tomato creamy sauce( tikka masala sauce)

Masala Sauce 8 Oz

Tomato creamy sauce( tikka masala sauce)

Papadum

crispy lentils wafer

Mint Chutney

Mint with yogurt and spice.

Mango Chutney

Mixed Pickle

Tamarind Sauce

Brown Rice

Onion Chutney 8 Oz

Plain Yogurt

Garden Salads

Vegan. Gluten-free. Slices of tomato, cucumber, carrot, onion and bell peppers on a bed of lettuce.

Cucumber Salad

Vegan. Gluten-free. Diced tomatoes, peppers, lettuce, and cucumber with home-made dressing.

House Chef Special Salad

Gluten-free. Salad topped with roasted chicken served with homemade dressing.

Saffron Lamb Curry

Gluten-free. Lamb cooked in saffron curry sauce and garlic flakes.

Kukhura Ko Masu Ra Saag

Gluten-free. White meat chicken, cooked with fresh saag in Nepali style.

Haas Ra Saag

Gluten-free. Duck cooked with saag with exotic spices.

Haas Masala

Gluten-free. Tender duck cooked in tomato creamy and spices.

Khukhura Ko Masu Huddy Wala

Pieces of bone-in chicken cooked in Himalayan herbs and spices.

Haas Khadai

Gluten-free. Young duck breast tossed in onions, peppers, with light spices.

Kheer (rice Pudding)

Homemade rice pudding flavored with cardamom and nuts.

Rasmalai

Fresh cottage cheese sweetened milk and served cold garnished with pistachio.

Gulab Jamun

A northern Indian sweet dessert, a delicious light pastry ball made from milk, fried and soaked in syrup and garnished with coconut.

Kulfi Badam Pista

An Indian dessert made by freezing milk (concentrated by boiling away water, and flavored with nuts, pistachio almonds, and cardamom).

Mango Ice-cream

Ginger Ice-cream

Coconut Ice-cream

Carrot Cake

Minced carrot cake, reduced in sweetened milk.

Pistachio Ice-cream

Mango Lassi

Sweet Lassi

Soft Drinks

Masala Chai

Freshly made milk tea flavored with herbs.

Mango Juice

Tea (darjeeling)

Green Tea

Lemon Ginger Tea

Sparkling Water

Still Water

Orange Juice

Cranberry Juice

Salty Lassi

Apple Juice

Pineapple Juice