Matsuba Izakaya

Spicy Miso Ramen

Served with pork chashu, ajitama, sweet corn, bamboo shoots, wakame, scallions, sesame seeds and bean sprouts.

Tonkotsu Ramen

Japanese pork soup base, served with pork chashu, ajitama, sweet com, bamboo shoots, wakame, scallions, sesame seeds and bean sprouts.

Miso Ramen

Served with pork chashu, ajitama, sweet corn, bamboo shoots, wakame, scallions, sesame seeds and bean sprouts.

Stir-fried Ramen

Your choice of chicken, beef, shrimp or tofu, served with miso soup.

Tan Tan Ramen

Served with spicy ground chicken, ajitama, sweet corn, bamboo shoots, wakame, scallions, sesame seeds, bean sprouts.

Nabeyaki Udon

Seafood, vegetables, poached egg and thick noodle in light chicken broth, served with shrimp tempura.

Stir-fried Udon

Your choice of chicken, beef, shrimp or tofu, served with miso soup.

Salmon Onigiri

Rice ball with baked salmon and seaweed.

Gyoza (5)

Pan-fried pork and vegetable raviolis.

Takoyaki

Fried octopus ball, topped with spicy mayo, katsu sauce and bonito flakes.

Chicken Karaage

Japanese fried chicken served with mayo.

Edamame

Boiled soybean with salt.

Tempura Appetizer

Shrimp and vegetable deep-fried in light batter.

Crispy Mango

Mango, cream cheese, snow crab, shrimp, wrapped with wonton skin, topped with mango sauce,.

Roasted Shishito Pepper

With lemon and salt

Shumai (6)

Steamed Japanese shrimp dumplings.

Harumaki

Japanese vegetarian spring roll served with sweet chili sauce.

Unagi Onigiri

Spider Tempura

Soft-shell crab deep-fried in light batter and served with ponzu sauce.

Fried Oyster

Oyster fried in light batter and served with mayo and katsu sauce.

Geso Kara-age

Fried squid legs with mayo

Idaho Tempura

Sweet potato deep fried in light batter.

Vegetable Gyoza (5)

Pan-fried vegetarian raviolis.

Hiyayakko Tofu

Soft tofu with shoyu, scallion and bonito flakes.

Agedashi Tofu

Fried tofu served in light broth with scallion and bonito flakes.

Eel Scallop Tempura

Freshwater eel wrap scallop, deep-fried in light batter with avocado, spicy mayo sauce and tobiko.

Maki Combo

Spicy tuna maki, California maki and crazy maki. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Sushi Deluxe

Chef's choice of assorted nigiri sushi. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Curry Katsu

Deep-fried breaded chicken served with Japanese style curry and white rice.

Gyu Don

Bowl of rice topped with thinly sliced beef, onion, scallion and soft poached egg in sukiyaki sauce.

Sake Don

Sliced salmon and salmon roe over a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Sushi 5 Kinds

Combination of salmon, tuna, yellowtail, white fish and eel sushi. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Uni Ikura Don

Sea urchin and salmon roe over a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Chicken Katsu

Deep-fried breaded chicken breast with sweet and sour sauce, served with steamed broccoli and rice.

Toro Don

Sliced fatty tuna over a bed of sushi. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Matsuba Don

Chef's choice of assorted fresh sashimi over a bed of sushi rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Fried Rice

Japanese style fried rice with your choice of chicken, beef, shrimp, vegetable, smoked salmon or eel.

Teriyaki

Your choice of grilled chicken, beef, shrimp or salmon, served with broccoli, teriyaki sauce and white rice.

Unaju

Grilled eel over a bed of rice, served with Japanese pickle.

Sushi 3 Kinds

Combination of salmon, tuna and yellowtail sushi. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

House Boat (2 People)

Sashimi: salmon, tuna, yellowtail, crab stick, tamago; sushi: salmon, tuna, white fish, unagi; spicy tuna maki and snow crab maki. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Cube Don

Salmon, tuna, yellowtail topped with scallion, seaweed and sesame over a bed of rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Sashimi Deluxe

Chef's choice of assorted sashimi, served with white rice. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Tekka Don

Sliced tuna over a bed of sushi rice.

Hamachi Don

Sliced hamachi over a bed of sushi rice.

Spicy Tuna Maki

Tuna, tempura crumb and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Spicy Salmon Maki

Salmon, tempura crumb and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Crazy Maki

Shrimp tempura, avocado, cucumber, spicy mayo and unagi sauce.

Alaska Maki

Salmon and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Negi-toro Maki

Toro with scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Spider Maki

Soft-shell crab tempura, avocado, cucumber, spicy mayo, tobiko and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Shrimp Tempura Maki

Shrimp tempura, tobiko and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Spicy Tekyu Maki

Spicy tuna, cucumber, tobiko and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Philadelphia Maki

Smoked salmon, cream cheese and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Una-avo Maki

Eel, avocado and unagi sauce.

Jalapeño Tuna Maki

Tuna, jalapeño pepper, onion, avocado and black sesame. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Black Widow Maki

Fried sweet potato, avocado, cucumber and 3 types of tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Idaho Maki

Sweet potato.

Tuna Maki

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Louisiana Maki

Fried crawfish, avocado and spicy mayo.

Spicy Scallop Maki

Scallop, tobiko, cucumber and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Avo- Kyu Maki

Avocado with cucumber

Spicy Yellowtail Maki

Yellowtail, tempura crumb and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

California Maki

Crab stick, cucumber, avocado and tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Summer Maki

Avocado, cucumber, sweet potato, cream cheese, fried banana and mango.

Avocado Maki

Oshinko Maki

Japanese pickle.

Spicy Snow Crab Maki

Snow crab, cucumber, tobiko and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Kani Katsu Maki

Deep-fried shrimp, crab stick, cucumber and katsu sauce.

Crispy Mango Maki

Mango, cream cheese, snow crab, shrimp wrapped with wonton skin and topped with mango sauce.

Tuna-avo Maki

Tuna with avocado

Salmon Maki

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Negi-hama Maki

Yellowtail with scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Cucumber Maki

Una-kyu Maki

Eel, cucumber and unagi sauce.

Snow Crab Maki

Snow crab and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

California On Fire Maki

Baked California maki topped with spicy mayo, tobiko and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Salmon Skin Maki

Baked salmon skin, cucumber, cream cheese and unagi sauce.

Spicy White Tuna Maki

White Tuna, tempura crumb and spicy mayo

Asparagus Maki

Tekyu Maki

Tuna and cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Black Forest Maki

Eel, cucumber, sweet potato, black tobiko and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Spicy Seafood Maki

Spicy seafood salad with cucumber. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Futomaki

Egg, cucumber, crab stick, kampyo and pickled radish.

Boston Maki

Salmon, asparagus, avocado, cucumber, lettuce and tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Soy Paper Maki

Tuna, seaweed salad and tobiko wrapped with soy paper. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Salmon-kyu Maki

Salmon with cucumber

Garden Maki

Snow peas, shiitake mushroom, avocado and cucumber.

Kanikama Maki

Crab stick.

Beef

Chicken Thigh

Bacon & Quail Egg

Quail egg wrapped with bacon.

Bacon & Rice Cake

Rice cake wrapped with bacon.

Sausage

Pork sausage.

Chicken Skin

Chicken Meatballs

Shrimp

Shrimp with head.

Shishito Pepper

Sweet green pepper.

Zucchini

Seaweed Salad

Japanese wakame in light vinegar sauce.

Shiitake Soup

Shiitake & enoki mushroom soup.

Spicy Seafood Salad

Shrimp, crab stick, squid, tobiko, and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Miso Soup

Soybean soup.

House Salad

Organic spring mix served ginger dressing.

Spicy Scallop Salad

Chopped scallop, tobiko, cucumber and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Spicy Tuna Salad

Chopped tuna, tobiko, tempura crumbs and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Spicy Seafood Soup

Assorted seafood in spicy soybean soup.

Avocado Seafood Salad

Shrimp, crab stick, squid, tobiko, and spicy mayo mixed with avocado.

Hamachi Kama

Grilled yellowtail collar, served with ponzu sauce.

Seafood Kaiyaki

Crab stick, cooked shrimp, squid and flying fish roe, baked in spicy mayo and chili powder.

Mackerel

Grilled whole mackerel.

Shiitake Kaiyaki

Shiitake mushroom, crab stick and flying fish roe, baked in spicy mayo and chili powder.

Yaki-ika

Grilled whole squid, served with mayo.

Sake Kama

Grilled salmon collar, served with ponzu sauce.

Crazy Toro Maki

Shrimp tempura, avocado and spicy mayo topped with torched Toro, unagi sauce, tobiko and scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

B52 Maki

Salmon, crab stick, shrimp, mango, avocado and tobiko wrapped with soy paper, lightly battered and deep-fried with unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Yummy Maki

Shrimp tempura topped with spicy tuna, tobiko and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Medford Maki

Shrimp tempura topped with spicy seafood salad, scallop, unagi sauce and cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Rainbow Maki

Cooked shrimp, crab stick, tobiko, spicy mayo topped with layer of tuna, salmon, red snapper and avocado. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Caterpillar Maki

Eel, cucumber, tobiko, spicy mayo topped with layer of avocado and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Scorpion Maki

Eel, cucumber, tobiko, avocado topped with layer of cooked shrimp and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Matsuba Maki

Eel, shrimp, sweet potato topped with snow crab, torched salmon, unagi sauce and wasabi tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Lauren Maki

Jalapeno, green apple and onion topped with tuna, cilantro and lemon mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Baked Salmon Maki

Crab stick, tempura crumb, spicy mayo topped with salmon, scallion and unagi sauce baked to perfection.

Shiso Saba Maki

Oshinko, ginger, cucumber and onion topped with torched Saba, sesame seeds, minced scallion and oba (shiso leaf).

Dragon Maki

Sweet potato tempura topped with layer of eel, avocado and unagi sauce.

House Maki

Shrimp tempura topped with snow crab, mango, avocado and mango sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Ebi Tuna Maki

Eel, avocado, cucumber topped with cooked shrimp, tuna, mango and lemon mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Red Sox Maki

Tuna, cucumber, spicy mayo topped with pepper tuna, onion and special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Baked Yellowtail Maki

Sweet potato tempura, cucumber, asparagus topped with baked yellowtail and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Ebi Mango Maki

Cooked shrimp, crab stick, tempura crumb topped with layer of mango and mango sauce.

Salmon Coco Maki

Tempura crumb, cream cheese, mango sauce topped with smoked salmon, sliced mango and coconut.

Snow Mountain Maki

Salmon skin, avocado topped with snow crab and tempura crumb. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

White Tiger Maki

Eel tempura, cucumber topped with torched escolar, tobiko, unagi sauce and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Angel Maki

Mango, cream cheese, tempura crumb topped with torched spicy escolar, tobiko and jalapeño. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Pink Lady Maki

Spicy scallop, cucumber topped with tuna, avocado and tobiko. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Black Caterpillar Maki

Spicy tuna, cucumber topped with avocado, black tobiko and unagi sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Sake

Salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Botan Ebi

Botan shrimp. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Hamachi

Yellowtail. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Uni

Sea urchin. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Ikura

Salmon roe. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Maguro

Tuna. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Hotate

Scallop. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Tamago

Homemade egg omelet.

Inari

Fried bean curd.

Unagi

Grilled eel.

Toro

Fatty tuna. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Tai

Red snapper. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Ika

Squid. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Saba

Pickled mackerel.

Ebi

Cooked shrimp.

Tako

Octopus.

Smoked Salmon

Smoked salmon. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Tobiko

Flying fish roe. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Kanikama

Crab stick.

Hokkigai

Hokkigai sashimi: surf clam, options for nigiri or sashimi servings.

Suzuki

Stripe bass. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Escolar

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Sashimi Appetizer

Assorted pieces of sashimi

Sake Aburi

Torched salmon on top of snow crab, avocado, shiitake mushroom, tempura crumb, mayo topped with eel sauce and scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Tuna Tataki

Thinly sliced tuna with spicy ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Naruto

Thinly sliced cucumber rolled with crab stick, shrimp, avocado, tobiko and spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Jalapeño Hamachi

Torched hamachi rolled with cucumber topped with jalapeño, scallion and special sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Beef Tataki

Thinly sliced seared sirloin steak with ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Ankimo

Steamed monkfish liver served with ponzu sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Salmon Tataki

Thinly sliced salmon with spicy ponzu sauce.

Wasabi Tako

Raw octopus with wasabi sauce

Ichiban Appetizer

Spicy tuna, tobiko and eel sauce topped on fried avocado roll. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy.

Toro Carpaccio

Thinly sliced toro with carpaccio sauce

Sushi Rice

White Rice

Spicy Mayo

Unagi Sauce

Sushi Brown Rice

Curry Sauce

Ramune Drink Lychee

Ramune Drink Strawberry

Ramune Drink Orange

Ginger Ale

Sprite

Calpico Soda

Lemonade

Coke

Orange Soda

Ito En Green Tea

Ramune Drink Pineapple

Calpico Non-carbonated

Diet Coke

Sparkling Water

Tempura Cheese Cake

Japanese Mochi

Your choice of green tea, mango or red bean flavor.

Cheese Cake

New York Style Cheese Cake

Tiramisu Cup

Green Tea Tiramisu

Green Tea Cheese Cake