Yoki Japanese Restaurant

Red Sox Maki

Tuna, cucumber and avocado roll topped with fresh sliced tuna and mixture of tempura flakes with baked eel. Finished with tobiko, scallion and glazed with sweet soy sauce and spicy mayo.

Paradise Maki

Fresh raw salmon, cucumber, avocado, oshinko, and mango sauce. Topped with torched salmon, pickled wasabi, fried ginger, tobiko, scallion, and spicy truffle mayo.

Celtics Maki

Unagi and cucumber roll topped with mixture of crispy tempura flakes and spicy tuna. Finished with fresh sliced avocado, tobiko, scallions, and glazed with sweet soy sauce and spicy mayo.

Spicy Salmon Maki

Salmon with cucumber, tobiko, and spicy mayo.

Crazy Maki

Shrimp tempura inside with salmon and avocado on top.

Spicy Tuna Maki

Tuna with cucumber, tobiko, tempura flakes, and spicy mayo.

Rainbow Maki

California maki (crabstick, cucumber and avocado) with salmon, tuna yellowtail and avocado on top.

Alaska Maki

Allergens: * fish.Salmon, cucumber and avocado.

Patriots Maki

Escolar and cucumber roll topped with shisho leaf, tuna, salmon, and yellowtail. Finished with rainbow tobiko and scallions. Glazed with mango sauce and sprinkle with dried seaweed powder.

Rock & Roll Maki

Deep fried jumbo roll of yellowtail, salmon, white fish, avocado and scallions with sweet soy sauce.

Good Time Maki

Cream cheese, cucumber, and smoked salmon.

Tekka Maki

Tuna roll

Negihama Maki

Yellowtail and scallions roll.

Sake Maki

Salmon roll

Hawaii Maki

Shrimp tempura roll topped with fresh sliced tuna and mixture of tempura flakes, spicy mayo, crabstick and tobiko. Glazed with pineapple sauce. Sprinkle with dried seaweed powder.

Bruins Maki

Spicy cooked salmon, cucumber and cream cheese roll topped with fresh sliced salmon and mixture of crispy tempura flakes and spicy escolar. Finished with assorted tobiko, scallion, and glazed with spicy mayo and sweet soy sauce.

Gyoza

Pork and vegetable dumplings, served steam or pan fried.

Lobster Rangoon

Crispy wonton shells filled with a mixture of real lobster meat and cream cheese, and glazed with raspberry sauce and sweet and sour sauce.

Curry Mussels

Fresh mussels sauteed with coconut milk, spicy red curry and basil leaves.

Hotate - Hokkaiyaki

Scallops, crabsticks, tobiko, enoki mushrooms and shitake mushrooms baked with spicy mayo.

Bbq Baby Ribs

Broiled ribs smothered in BBQ sauce and garnished with strawberries

Shumai

Ground shrimp dumplings, served steamed or fried.

Deep Fried Oysters

Battered fried oysters served with spicy mayo.

Fried Chicken Wings

Fried wings garnished with pickled carrots and radish. Choice of soy garlic or spicy seasoning.

Shrimp Tempura Tapas

Shrimp deep fried in a light batter, served with a light sweet soy sauce.

Tako Yaki

(4pc/order). Octopus ball is Japanese street food snack made of awheat flour-based batter and serve with katsu sauce and Japanesemayonnaise. Topped with Bonito fish flakes.

Yakitori

Barbecued chicken and scallions on a skewer with teriyaki sauce.

Miso Bacon Brussel Sprouts

Flash fried brussel sprouts tossed in creamy miso glaze and topped with bacon.

Yaki-ika

Grilled fresh squid served with grated ginger and ponzu sauce.

Beef Fried Rice

Stir-fried rice with mixed vegetables, egg, soy, and your choice of protein. Garnished with scallions.

Shrimp Fried Rice

Stir-fried rice with mixed vegetables, egg, soy, and your choice of protein. Garnished with scallions.

Beef Yaki Soba

Stir-fried soba (thin noodles) with mixed vegetables and your choice of protein.

Chicken Fried Rice

Stir-fried rice with mixed vegetables, egg, soy, and your choice of protein. Garnished with scallions.

Pad Thai Chicken

Stir-fried rice noodles mixed with egg, beansprout, scallions, house pad thai sauce, and your choice of protein. Garnished with peanuts.

Salmon Pineapple Fried Rice

Salmon and pineapple with mixed vegetables, egg, soy and scallions.

Chicken Yaki Udon

Stir-fried udon (thick noodles) with mixed vegetables and your choice of protein.

Chicken Yaki Soba

Stir-fried soba (thin noodles) with mixed vegetables and your choice of protein.

Pad Thai Shrimp

Stir-fried rice noodles mixed with egg, beansprout, scallions, house pad thai sauce, and your choice of protein. Garnished with peanuts.

Vegetable Yaki Soba

Stir-fried soba (thin noodles) with mixed vegetables and your choice of protein.

Pad Thai Beef

Stir-fried rice noodles mixed with egg, beansprout, scallions, house pad thai sauce, and your choice of protein. Garnished with peanuts.

Shrimp Yaki Udon

Stir-fried udon (thick noodles) with mixed vegetables and your choice of protein.

Vegetable Yaki Udon

Stir-fried udon (thick noodles) with mixed vegetables and your choice of protein.

Beef Yaki Udon

Stir-fried udon (thick noodles) with mixed vegetables and your choice of protein.

Vegetable Fried Rice

Stir-fried rice with mixed vegetables, egg, soy, and your choice of protein. Garnished with scallions.

Shrimp Yaki Soba

Stir-fried soba (thin noodles) with mixed vegetables and your choice of protein.

Pad Thai Vegetable & Tofu

Stir-fried rice noodles mixed with egg, beansprout, scallions, house pad thai sauce, and your choice of protein. Garnished with peanuts.

Pad Thai Vegetable

Stir-fried rice noodles mixed with egg, beansprout, scallions, house pad thai sauce, and your choice of protein. Garnished with peanuts.

Fried Rice Vegetable & Tofu

Stir-fried rice with mixed vegetables, egg, soy, and your choice of protein. Garnished with scallions.

Yaki Udon Vegetable & Tofu

Stir-fried udon (thick noodles) with mixed vegetables and your choice of protein.

Yaki Soba Vegetable & Tofu

Stir-fried soba (thin noodles) with mixed vegetables and your choice of protein.

Shrimp Tempura Maki

Shrimp tempura with cucumber and sweet soy sauce.

Ninja Maki

Shrimp tempura inside with eel and avocado topped with sweet soy sauce.

Idaho Maki

Sweet potato tempura with sweet soy sauce.

California Sunrise Maki

Jumbo California roll (crabstick, cucumber and avocado) topped with oven baked salmon, spicy mayo and scallions.

California Maki

Crabstick, cucumber and avocado roll.

Dragon Maki

California roll inside with eel and avocado topped with sweet soy sauce.

Spider Maki

Soft shell crab tempura with cucumber, avocado, spicy mayo and sweet soy sauce.

Backdraft Maki

Spicy cooked salmon with cream cheese, cucumber and avocado.

Spicy Scallop Maki

Sea Scallop tempura rolled with avocado, cucumber, and spicy mayo with sweet soy sauce.

Unagi Avocado Maki

Eel with avocado and sweet soy sauce.

Boston Maki

Lettuce, cucumber, avocado and shrimp with mayo.

House Veg Maki

Carrot, seaweed, avocado and cucumber with spicy mayo and sweet soy sauce.

Unagi Cucumber Maki

Eel with cucumber and sweet soy sauce.

Kappa Maki

Cucumber roll.

Yellowtail Tempura Maki

Yellowtail tempura, avocado and cucumber with spicy mayo and sweet soy sauce.

Avocado Maki

Beef Ramen

Ramen noodles with pork broth,beef sirloin steak, egg, fishcake, corn, wakame seaweed,beansprouts, scallion, spinach,and bamboo shoots.

Chicken Ramen

Ramen noodles with chicken broth,grilled chicken breast, egg, fishcake, corn, wakame seaweed,beansprouts, scallion, spinach, andbamboo shoots.

Seafood Ramen

Ramen noodles with chicken broth,shrimp, mussel, fish cake, corn,wakame seaweed, beansprouts,scallion, spinach, and bambooshoots.

Pork Ramen

Ramen noodles with pork broth,sliced pork chashu, egg, fishcake, corn, wakame seaweed,beansprouts, scallion, spinach,and bamboo shoots.

Orange Chicken

Crispy chicken bites tossed in house-made orange sauce. Served with white rice, miso soup, and side salad.

Teriyaki Chicken

Fresh natural Coleman's chicken breasts grilled to perfection and smothered in our special teriyaki sauce. Served with mixed vegetables with your choice of noodle or rice.

Teriyaki Salmon

Fresh quality salmon grilled to perfection and smothered in our special teriyaki sauce. Served with mixed vegetables with your choice of noodle or rice.

Teriyaki Beef

Fresh sirloin steak grilled to perfection and smothered in our special teriyaki sauce. Served with mixed vegetables with your choice of noodle or rice.

Chicken Curry Katsu

Breaded fried Fresh natural Coleman's chicken breasts with dice carrots, onions and edamame smothered in spicy curry sauce and served with rice.

Teriyaki Yoki Trio

Fresh sirloin steak .chicken and shrimp grilled to perfection and smothered in our special teriyaki sauce. Served with mixed vegetables with your choice of noodle or rice.

Unaju

Broiled fresh water eel glazed with special sweetened soy sauce. Served over a bed of rice and pickle radish and carrot.

Teriyaki Shrimp

Fresh quality shrimp grilled to perfection and smothered in our special teriyaki sauce. Served with mixed vegetables with your choice of noodle or rice.

Beef & Broccoli

Beef tossed with broccoli in brown sauce. Served with white rice, miso soup, and side salad.

Kungpao Chicken

Kung Pao Chicken is a classic Chinese stir-fry dish, Diced chicken meat, marinated in a mixture of egg and cornstarch for a tender texture. The chicken is stir-fried with roasted peanuts, dried chili peppers, Green, red Bell peppers, Onion and home made savory sauce. serve with Soup, salad & rice.

Side Noodle

Side Sushi Rice

Side White Rice

Side Vegetable

Side Salad

Spicy Edamame

Wok tossed soybeans in spicy garlic oyster sauce.

Vegetarian Fried Spring Rolls

Crispy spring rolls filled with shredded vegetable served with sweet and sour sauce.

Edamame

Broiled green soybeans, light salted.

Yoki Street Corn

Corn on the cob glazed with garlic butter, mayonnaise and sprinkle with chili powder and cheese.

Spicy Brussel Sprouts

Sauteed brussels sprouts in a spicy garlic oyster sauce.

Shishito Roasted Pepper

Roasted Shishito Pepper with sea salt and Shichimi pepper seasoning serve with Lime wedge.

Veg Tempura

Fresh seasonal vegetables deep fried in light batter, served with light sweet soy sauce. Choice of: Sweet potato, Broccoli, or Acorn Squash.

Nama Harumaki

Chunk of Atlantic salmon, shrimp, crabsticks, avocado, cucumber and lettuce, rolled in rice paper with sweet soy, tomato sauce and mango sauce.

Naruto

Crabstick, tuna, tobiko, and avocado rolled in cucumber. Served with ponzu sauce.

Torched Nigiri

Torched salmon belly and yellow tail belly topped with cheese, tobiko, scallions and glazed with sweet soy sauce.

Beef Tataki

Sliced rare beef served with sliced onions, scallions and ponzu sauce.

Salmon Carpaccio

Torched fresh seasoned raw salmon topped with jalapenos, tomatoes, and scallions. Served with ponzu sauce and truffle oil.

Yoki Mountain

Chopped crabstick, octopus, shrimp, tobiko, avocado and cucumber with spicy mayo, mango sauce and tomato sauce. Topped with scallions and crispy rice puffs.

Salmon Tartare

Chunks of fresh salmon, avocado, cucumber and spicy mayo. Layer with tempura flakes, tobiko and served with crispy wonton chips.

Baby Octopus

Seasoned baby octopus served on lettuce with sesame oil, sesame seed, and chili peppers.

Agedashi Tofu

Deep fried jumbo tofu served in a light fish broth with scallions, spicy daikon radish, bonito flakes and nameko mushrooms.

Miso-shiru

Soybean soup with tofu, seaweed and scallions.

Maguro Sashimi

Tuna

Escolar Sashimi

Smoke Salmon Sashimi

Hamachi Sashimi

Yellowtail

Ikura Sashimi

Salmon Roe

Kanikama Sashimi

Crabstick

Suzuki Sashimi

Hybrid Bass

Tai Sashimi

Tilapia

Tako Sashimi

Octopus

Tamago Sashimi

Egg Omelette

Tobiko Sashimi

Flying Fish Roe

Unagi Sashimi

Eel

Uni Sashimi

Sea Urchin

Ika Sashimi

Sake Sashimi

Salmon

Ebi Sashimi

Cooked Shrimp

Rock The Boat For Two

Chef's choice of 6 pieces of assorted sushi, 10 pieces of sashimi, 6 pieces of spicy salmon maki, 8 pieces of dragon maki, and 8 pieces of Hawaii maki

Sashimi Deluxe

Chef's choice of 17 pieces of assorted sashimi served with white rice or brown rice on the side.

Maki Combination

6 pieces of California Maki, 6 pieces of spicy Tuna Maki, and 6 pieces of Shrimp tempura Maki.

Nigiri Dinner

Chef's choice of 10 pieces of assorted sushi and 6 pieces of Tekka Maki.

Veg Maki Combination

5 pieces of Vegetable Maki, 6 pieces of sweet potato Maki and 6 pieces of cucumber and avocado Maki.

Sushi Sashimi Combo Deluxe

Chef's choice of assorted 5 pieces of sushi, 12 pieces of sashimi and 6 pieces of California Maki.

Non Raw Maki Combination

5 pieces of Boston Maki, 6 pieces of Shrimp tempura Maki, and 6 pieces of Backdraft Maki.

Avocado Salad

Avocado, crab stick and cucumber tossed in mayo and topped with fresh raw salmon and tobiko.

Seaweed Salad

Fresh seaweed seasoned with sesame.

Sake Sushi

Salmon

Hamachi Sushi

Yellowtail

Ikura Sushi

Salmon Roe

Tako Sushi

Octopus

Kanikama Sushi

Crabstick

Maguro Sushi

Tuna

Smoke Salmon Sushi

Suzuki Sushi

Hybrid Bass

Tai Sushi

Tilapia

Tamago Sushi

Egg Omelette

Tobiko Sushi

Flying Fish Roe

Unagi Sushi

Eel

Uni Sushi

Sea Urchin

Ika Sushi

Ebi Sushi

Cooked Shrimp

Escolar Sushi

Utensils

No Utensils