Kakkoii
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Popular Items
Katsu-Don Bowl
Deep-fried tender pork sauteed with egg, Japanese pickles over a bed of rice.
Takoyaki (5 Pcs)
Grilled octopus balls with takoyaki sauce.
Heaven Ramen Soup
Ramen in a meat broth, topped with roast pork, marinated soft boiled egg and more.
Avocado Salad
Avocado, cucumber, crab stick and tobiko.
Popcorn Chicken
Crispy chicken with unique flavor, spicy tastes better.
Noodle Soup
Ns1. Heaven Ramen
Authentic Japanese ramen in house special pork broth, topped with house-made cha-shu pork, marinated soft egg, fish cake, seaweed, corn, cabbage, and bean sprouts.
Ns2. Spicy Ramen
Authentic Japanese ramen in house special spicy pork broth, topped with house-made cha-shu pork, marinated soft egg, fish cake, seaweed, corn, cabbage, and bean sprouts.
Ns5. Tatsuta Ramen
Deep-fried chicken sinks in house special pork broth with ramen, lightly mixed in some curry, topped with house-made fried chicken, corn, cabbage, and bean sprouts.
Ns7. Hell Ramen
The excitement that beyond spiciness, Japanese ramen in house special hot red broth, topped with house-made cha-shu pork, marinated soft egg, fish cake, seaweed, corn, cabbage, and bean sprouts.
Ns4. Katsu Ramen
Deep-fried pork sinks in house special pork broth with ramen, lightly mixed in some curry, topped with house-made fried pork, corn, cabbage, and bean sprouts.
Ns3. Vegetable Ramen
Vegetable broth boiled ramen, topped with tofu skin, broccoli, corn, cabbage, and bean sprouts.
Ns8. Spider Ramen
Authentic Japanese ramen in house special kimchi pork broth, topped with fried soft shell crab, kimchi, corn, bean sprouts, and broccoli.
Ns10. Miso Soup
Soybean broth with seaweed, tofu, and scallions.
Ns9. Seafood Udon
Udon noodle in lightly fish broth, topped with shrimp tempura, fish cake, scallop, crab stick, seaweed, corn, and cabbage.
Ns6. Fishman Ramen
Authentic Japanese ramen in house special vegetable broth, topped with salmon skin tempura, mackerel, fish cake, seaweed, cabbage, and bean sprouts.
Appetizers
A9. Takoyaki (5)
Diced octopus mixed in special wheat flour paste, served in a ball shape, topped with eel sauce, spicy mayo and bonito flakes.
A5. Gyoza (6)
Pork dumplings, choice of steam or pan fry.
A4. Popcorn Chicken
Deep-fried special season marinated chicken dices, choice of spicy.
A2. Edamame
Water boiled green soybean with sprinkle of salt.
A6. Shumai (8)
Shrimp dumplings, choice of steam or pan fry.
A15 Veggie Spring Roll
Four pieces
A14. Vegetable Dumpling (6)
Choice of steam or pan fry.
A12. Fire Ball (2)
Spicy crab meat, cucumber, tempura flakes, covered with avocado slices in a ball shape, topped with eel sauce and tobiko.
A1. Seaweed Salad
A3. Spicy Avocado Salad
Avocado, cucumber, crab stick, tobiko, mixed with spicy mayo.
A10. Kimchi
spicy
A11. Sashimi Salad
Diced raw fished mix with avocado, cucumber, mango, tobiko, and yuzu dressing.
A13. Tuna Tartare
Seaweed salad mixed with chunk spicy tuna, tempura flakes, avocado, and tobiko.
A8. Mango Avocado Salad
Mango, avocado, cucumber, crab stick, tobiko mixed with mango sauce.
A7. Spicy Seafood Salad
Crab stick, tobiko, shrimp, octopus, seaweed salad, mixed with spicy mayo.
Traditional Maki
T10. Spicy Tuna Maki
Eight pieces of tuna and tempura flakes mixed with spicy mayo.
T22. Shrimp Tempura Maki
Eight pieces of fried shrimp, cucumber and tobiko with eel sauce.
T9. Spicy Salmon Maki
Eight pieces salmon and tempura flakes mixed with spicy mayo
T4. Philadelphia Maki
Eight pieces smoked salmon, cream cheese and cucumber
T16. Sweet Potato Maki
Eight pieces of sweet potato tempura with eel sauce.
T5. Salmon Avocado Maki
Eight pieces.
T20. Mango California Maki
Eight pieces of crab stick, avocado, mango, and tobiko.
T25. Crazy Maki
Five pieces of shrimp tempura, avocado and cucumber with eel sauce.
T18. California Maki
Eight pieces of crab stick, cucumber, avocado and tobiko.
T1. Alaska Maki
Eight pieces salmon, avocado and cucumber.
T26 Avocado Cucumber Maki
Eight pieces
T11. Spicy Yellowtail Maki
Eight pieces of yellowtail and tempura flakes mixed with spicy mayo.
T6. Salmon Maki
Six pieces.
T23. Unagi Avocado Maki
Eight pieces.
T13. Spicy California Maki
Eight pieces of crab stick, tempura, avocado and tobiko with spicy mayo.
T24. Unagi Cucumber Maki
Eight pieces.
T8. Tuna Maki
Six pieces.
T14. Avocado Maki
Six pieces.
T3. Negihama Maki
Six pieces of yellowtail and scallion.
T17. Boston Maki
Five pieces of shrimp, avocado, lettuce and mango with mango sauce.
T15. Cucumber Maki
Six pieces.
T2. Mix Fish Tempura Maki
Five pieces of tuna, salmon, yellowtail, avocado, and tobiko.
T12. Spicy Mix Fish Maki
Eight pieces of raw fishes and tempura flakes mixed with spicy mayo.
T19. Futo Maki
Five pieces of cream cheese, avocado, cucumber, sweet egg, and crab stick tempura.
T7. Tuna Avocado Maki
Eight pieces.
T21. Salmon Skin Tempura Maki
Five pieces of salmon skin tempura with eel sauce.
Rice Don
R8. Tatsuta Curry Don
House-made curry sauce comes with potatoes and sweet potatoes, covered deep-fried chicken and placed over white rice.
R7. Katsu Curry Don
House-made curry sauce comes with potatoes and sweet potatoes, covered deep-fried pork and placed over white rice.
R5. Katsu Don
Deep-fried pork and eggs cooked in a lightly flavored broth with onions and placed over white rice.
R10. Chicken Teriyaki Don
Grilled chicken with teriyaki sauce, onion, broccoli and placed over white rice.
R3. Unagi Don
Eight pieces of roasted eel placed over white rice.
R2. Chirashi Don
Fifteen pieces chef's choice sashimis placed over sushi rice.
R6. Tatsuta Don
Deep-fried chicken and eggs cooked in a lightly flavored broth with onions and placed over white rice.
R4. Egg Don
Eggs cooked in a lightly flavored broth with onions and placed over white rice.
R9. Beef Don
Savory and juicy sliced beef and onions and placed over white rice.
R1. Tuna & Salmon Don
Five pieces of tuna and five pieces of salmon placed over sushi rice.
Sushi Combo
C5. Torched Nigiri Plate
Sixteen pieces ten pieces chef's choice torched nigiris with spicy mix fish maki.
C7. Spicy Maki Plate
Twenty-four pieces spicy tuna maki, spicy salmon maki, and spicy mix fish maki.
C11. Cooked Maki Plate Xl
Thirty nine unagi avocado maki, California maki, shrimp tempura maki, futo maki, boston maki, and fish tempura maki.
C1. Nigiri Plate
Eighteen pieces, eight pieces chef's choice nigiri with California maki.
C12. Vegetable Maki Plate
Eighteen pieces cucumber maki, avocado maki and mango maki.
C3. Tuna King
Sixteen pieces eight pieces of tuna nigiri with spicy tuna maki.
C10. Cooked Maki Plate
Twenty pieces unagi avocado maki, California maki, shrimp tempura maki.
C13 Temaki Set
Spicy tuna hand Spicy Salmon hand ,and california hand
C6. Sashimi Plate
Fifteen pieces chef's choice of sashimis served with sushi rice.
C2. Nigiri & Maki Plate Xl
Thirty-nine pieces, 10chef's choice nigiri with California maki, spicy tuna maki, Alaska maki, and fish tempura maki.
C9. Cooked Nigiri Plate
Sixteen pieces eight pieces chef's choice cooked nigiris, with shrimp tempura maki.
C8. Nigiri & Sashimi Plate
Twenty pieces five pieces chef's choice nigiris, nine pieces chef's choice sashimis, and a tuna maki.
C4. Salmon Queen
Sixteen pieces eight pieces salmon nigiris with spicy salmon maki.
Special Maki
Sp1. Salmon Dynamite
Eight pieces special crab meat maki, topped with seared salmon and tobiko with spicy mayo and eel sauce.
Sp2. Red Sox
Eight pieces of shrimp tempura maki topped with spicy tuna, tobiko, and spicy mayo.
Sp3. 99 Maki
Eight pieces of fried maki, wrapped spicy tuna, tobiko, avocado and cream cheese with spicy mayo and eel sauce.
Sp12. Snow Mountain Maki
Eight pieces shrimp tempura maki, topped with special crab meat salad and tobiko with yuzu mayo.
Sp13. Dragon Maki
Eight pieces shrimp tempura maki, topped with unagi, avocado, and tobiko with eel sauce.
Sp4. Rainbow Maki
Eight pieces of California maki, topped with tuna, salmon, white fish and avocado with yuzu mayo.
Sp7. Pink Lady Maki
Eight pieces shrimp tempura, mango and avocado wrapped around soy paper, topped with salmon, Thai chili sauce and yuzu mayo.
Sp15. Sashimi Lover Roll
Eight pieces spicy tuna, salmon yellowtail, and mango, topped with tuna, salmon, yellowtail, avocado and tobiko with yuzu wasabi sauce.
Sp8. Spider Maki
Five pieces soft shell crab tempura, avocado, cucumber and tobiko with spicy mayo and eel sauce.
Sp14. Caterpillar Maki
Eight pieces unagi cucumber maki, topped with avocado and tobiko with eel sauce.
Sp17. White Mountain Maki
Eight pieces eel, crab meat, avocado, cucumber, tempura flakes, cream cheese, and eel sauce, topped with yuzu mayo.
Sp19. Celtics Maki
Eight pieces of white tuna, salmon, yellowtail, avocado, tobiko, tempura flakes, and scallion wrapped around soy paper with Thai chili sauce and yuzu mayo.
Sp10. Volcano Maki
Eight pieces eel avocado maki, topped with crab meat, tobiko and scallion with spicy mayo.
Sp20. Scorpion Maki
Eight pieces of California maki topped with jumbo shrimp and tobiko with eel sauce
Sp11. Vegetable Maki
Eight pieces mango, avocado, cucumber and lettuce wrapped around sesame soy paper.
Sp6. Godzilla Maki
Eight pieces spicy tuna, cucumber and tempura flakes wrapped around soy paper, topped with avocado, wasabi tobiko, and spicy mayo.
Sp9. Patriots Maki
Ten pieces spicy mix fish and avocado wrapped around soy paper, topped with torched salmon and tuna with four color tobiko.
Sp18. Sweet Heart Maki
Eight pieces spicy tuna and tempura flakes, topped with tuna, then in a heart shape.
Sp5. Kiss The Fire
Eight pieces spicy mix fish maki, topped with white fish, tuna and jalapeno with yuzu wasabi sauce and sriracha sauce.
Sp16. Tokyo Rose Maki
Tuna, salmon, yellowtail, tempura flakes and avocado wrapped around soy paper, topped with cilantro powder, spicy mayo and eel sauce.
Sushi Burrito
B3. Dynamite Sushi Burrito
Grilled salmon, spicy crab meat salad, cream cheese, avocado, and cucumber. Sauce: spicy mayo, eel sauce.
B1. Kakkoi Sushi Burrito
Spicy salmon, tobiko, cucumber, avocado, mango, lettuce, and tempura flakes. Sauce: spicy mayo, mango sauce.
B2. Crazy J. Sushi Burrito
Shrimp tempura, spicy tuna, tobiko, jalapeΓ±o, lettuce, cucumber, and tempura flakes. Sauce: spicy mayo, wasabi sauce.
B5. Sumo Sushi Burrito
Sweet potato tempura, eel, avocado, cream cheese, and seaweed salad. Sauce: eel sauce, sweet miso sauce.
B6. Popeye Sushi Burrito
Fried pork, lettuce pickle avocado, and sweet egg. sauce: katsu sauce, mayo.
B4. Summer Garden Sushi Burrito
Avocado, cucumber, seaweed salad, mango, and lettuce. Sauce: yuzu mayo.
Beverages
Golden Oolong Tea
Soda (20 Oz.)
Coke or moutain dew.
Oi Ocha Green Tea
Soda (12 Oz.)
Coke or moutain dew.
Iced Black Tea
Poland Spring Water
Jasmine Tea
Jdb Herbal Tea
Nigiri
N1. Salmon Nigiri
N6. Tuna Nigiri
N10. Tofu Skin Nigiri
N14. Octopus Nigiri
N11. Cooked Shrimp Nigiri
N2. Salmon Roe Nigiri
N3. Scallop Nigiri
N13. Unagi Nigiri
Eel.
N8. Yellowtail Nigiri
N9. Sweet Egg Nigiri
N7. Tai Nigiri
N15. Saba Nigiri
Mackerel.
N12. Crab Stick Nigiri
N16. Surf Clam Nigiri
N4. Squid Nigiri
N5. Tobiko Nigiri
Side Order
Spicy Mayo
Sushi Rice
Eel Sauce
Chili Sauce
White Rice
Ginger
Sashimi
S1. Salmon Sashimi
S6. Tuna Sashimi
S3. Scallop Sashimi
S13. Unagi Sashimi
Eel.
S2. Salmon Roe Sashimi
S4. Squid Sashimi
S5. Tobiko Sashimi
S7. Tai Sashimi
S8. Yellowtail Sashimi
S9. Sweet Egg Sashimi
S12. Crab Stick Sashimi
S14. Octopus Sashimi
S15. Saba Sashimi
Mackerel.
S16. Surf Clam Sashimi
S10. Tofu Skin Sashimi
S11. Cooked Shrimp Sashimi
R11 Shrimp Teriyaki Don
R11 Shrimp Teriyaki Don