99 Restaurant & Pub
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Summer Seasonal Menu
Colossal Lobster Roll
100% North Atlantic sweet and tender lobster meat blended with just the right amount of mayo and celery to pile high on our grilled brioche roll. Served with two sides. Assembly required at home.
Shrimp Scampi
A heaping portion of jumbo shrimp tossed with linguine, roasted grape tomatoes and garlic scampi sauce. Topped with fresh lemon zest. Served with warm Rustic Bread.
Hot Buttered Colossal Lobster Roll
Warm and buttery! 100% North Atlantic sweet and tender lobster meat to pile high on our grilled brioche roll. Served with two sides. Assembly required at home.
Strawberry Chicken Salad
Fresh crisp romaine lettuce with grilled chilled chicken, fresh ripe strawberries, mandarin oranges, bleu cheese crumbles and sliced almonds. Choose your dressing.
Baked Stuffed Haddock
North Atlantic haddock baked en casserole with seafood stuffing, butter and seasoned cracker crumbs then topped with a lemon butter sauce. Served with two sides.
Lobster Topped Baked Stuffed Haddock
North Atlantic haddock baked en casserole with seafood stuffing, butter and seasoned cracker crumbs then topped with lobster tossed in lemon butter sauce. Served with two sides.
Sirloin* & Seafood Trio Combo
A tender and juicy 8 oz. Top Sirloin flame broiled to perfection paired with tender shrimp, baked fish filet and sea scallops baked with seasoned cracker crumbs and butter. Served with one side.
Sirloin* & Baked Stuffed Shrimp Combo
A tender and juicy 8 oz. Top Sirloin flame broiled to perfection paired with jumbo shrimp filled with seafood stuffing. Served with one side.
Strawberry Cheesecake
Rich, creamy vanilla cheesecake topped with fresh sliced strawberries and strawberry sauce with a dollop of whipped cream.
Three Course Meal
Make any entree a three course meal! Add a cup of Soup of the Day or a House Salad and a Petite Treat Dessert.
Seafood Stuffies
Plenty of scallops, shrimp and delicious spices stuffed on a scallop shell. Oven baked and served with a fresh grilled lemon.
Pretzel Bites
Freshly baked salted Bavarian pretzel bites. Served with brewpub mustard sauce and warm queso sauce for dipping.
Daytime Deals
Classic Burger*
A juicy burger flame broiled to order with American cheese, lettuce, tomato, pickles and onions on a brioche bun. Dripping with our signature sauce. Served with one side.
Vermont Cheddar Chicken Sandwich
Grilled chicken breast topped with Cabot Vermont Cheddar cheese, caramelized onions, applewood smoked bacon and real Vermont maple mayonnaise stacked with lettuce, tomato and pickles. Served on a brioche bun with one side.
Classic Burger With Bacon*
A juicy burger flame broiled to order with American cheese, applewood smoked bacon, lettuce, tomato, pickles and onions on a brioche bun. Dripping with our signature sauce. Served with one side.
Cheese Flatbread & Salad Combo
One half of our Cheese Flatbread served with your choice of Garden or Caesar Salad.
Grilled Chicken Blt Wrap
Grilled chilled chicken breast wrapped up with lettuce, tomato, applewood smoked bacon and mayo. Served with one side.
Southwest Chicken Wrap
Fajita spiced grilled chilled chicken wrapped up with lettuce, Monterey Jack and cheddar cheeses, fresh pico de gallo and chipotle sauce. Served with one side.
Crispy Fish Sandwich
Hand-breaded, delicately fried white fish stacked with lettuce, tomato and a drizzle of chipotle mayo on a brioche bun. Served with one side.
Chicken Fajita Flatbread & Soup Combo
One half of our Chicken Fajita Flatbread served with a cup of Seafood Chowder or Soup Du Jour.
Chicken Fajita Flatbread & Salad Combo
One half of our Chicken Fajita Flatbread served with your choice of Garden or Caesar Salad.
New England Seafood Combo
A Seafood Stuffie filled with scallops, shrimp and spices on a scallop shell served with a cup of Seafood Chowder.
Soup & Garden Salad Combo
A fresh Garden Salad paired with a cup of creamy Seafood Chowder or Soup Du Jour.
Soup & Caesar Salad Combo
A fresh Caesar Salad paired with a cup of creamy Seafood Chowder or Soup Du Jour.
Caesar Salad
A lunchtime favorite! Served with croutons and cheese.
Caesar Salad With Grilled Chicken
Caesar Salad served with croutons and cheese. Topped with grilled chilled chicken.
Caesar Salad With Roasted Balsamic Salmon
Caesar Salad served with croutons and cheese. Topped with roasted balsamic salmon.
Herbed Garlic Butter Topped New York Strip*
A tender 8 oz. New York Strip flame broiled to perfection topped with herbed garlic butter. Served with one side.
Cheese Flatbread & Soup Combo
One half of our Cheese Flatbread served with a cup of Seafood Chowder or Soup Du Jour.
Soup & Double Bleu Iceberg Wedge Combo
Our Double Bleu Iceberg Wedge paired with a cup of creamy Seafood Chowder or Soup Du Jour.
Caesar Salad With Broiled Sirloin Tips*
Caesar Salad served with croutons and cheese. Topped with broiled sirloin tips.
Aquafina® Bottled Water
20 oz. bottle
Diet Pepsi® Bottle
20 oz. bottle
Ibc Root Beer®
12 oz. bottle
Pepsi® Bottle
20 oz. bottle
Pure Leaf Unsweetened Iced Tea
12 oz. bottle
Craveable Combos
Sirloin Tips* & Chicken Tenders
Our signature Broiled Sirloin Tips paired with a handful of our Original Crispy Chicken Tenders. Served with one side and choice of dipping sauce.
Baby Back Ribs & Top Sirloin*
Half rack of our signature fall-off-the-bone baby back ribs basted with BBQ sauce paired with an 8 oz. Top Sirloin. Served with two sides and a warm honey-glazed biscuit.
Baby Back Ribs & Grilled Bbq Chicken Breast
Half rack of our signature fall-off-the-bone baby back ribs basted with BBQ sauce paired with Grilled BBQ chicken breast. Served with two sides and a warm honey-glazed biscuit.
Sirloin* & Seafood Trio Combo
A tender and juicy 8 oz. Top Sirloin flame broiled to perfection paired with tender shrimp, baked fish filet and sea scallops baked with seasoned cracker crumbs and butter. Served with one side.
3-way Sirloin* & Baked Stuffed Shrimp Combo With Seafood Stuffie
A tender and juicy 8 oz. Top Sirloin flame broiled to perfection paired with jumbo shrimp filled with seafood stuffing. Served with a Seafood Stuffie and one side.
Three Course Meal
Make any entree a three course meal! Add a cup of Soup of the Day or a House Salad and a Petite Treat Dessert.
Sirloin* & Baked Stuffed Shrimp Combo
A tender and juicy 8 oz. Top Sirloin flame broiled to perfection paired with jumbo shrimp filled with seafood stuffing. Served with one side.
3-way Sirloin* & Seafood Trio Combo With Seafood Stuffie
A tender and juicy 8 oz. Top Sirloin flame broiled to perfection paired with tender shrimp, baked fish filet and sea scallops baked with seasoned cracker crumbs and butter. Served with a Seafood Stuffie and one side.
Starters & Wings
Xl Boneless Wings (buffalo Or Gold Fever)
Hand-breaded and dripping with our authentic signature spicy Buffalo Sauce or our sweet and tangy Honey Mustard BBQ (Gold Fever) Sauce.
Boneless Wings (buffalo Or Gold Fever)
Hand-breaded and dripping with our authentic signature spicy Buffalo Sauce or our sweet and tangy Honey Mustard BBQ (Gold Fever) Sauce.
Wings & Skins Sampler
Our signature hand-breaded Boneless Buffalo Wings and Classic Potato Skins.
Classic Potato Skins
Melted Monterey Jack and cheddar cheeses and applewood smoked bacon layered on top of crispy potato skins. Served with sour cream.
Mozzarella Moons
Mozzarella cheese lightly fried with a crispy, crunchy coating of parmesan-seasoned breadcrumbs. Served with classic tomato sauce.
Seafood Stuffies
A New England favorite with a twist. Plenty of scallops, shrimp and delicious spices stuffed on a scallop shell. Oven baked and served with a fresh grilled lemon.
Spinach & Artichoke Dip
A skillet baked creamy blend of parmesan, spinach and artichoke hearts topped with mozzarella and provolone cheeses and pico de gallo. Served with crispy tortilla chips.
Chicken Fajita Flatbread
Crisp flatbread glazed with queso and topped with fajita spiced grilled chicken, sautéed onions, peppers and Monterey Jack and cheddar cheeses. Topped with fresh pico de gallo, chopped cilantro and chipotle sauce.
Crispy Cauliflower
Tempura style cauliflower lightly fried and served with spicy Sriracha ranch dipping sauce.
Seafood
New England Fried Shrimp
Golden-fried, hand-breaded shrimp served with a tangy cocktail sauce for dipping. Served with two sides.
Seafood Trio
Tender shrimp, baked fish filet and sea scallops baked with seasoned cracker crumbs and butter. Served with two sides and a fresh grilled lemon.
Baked Haddock
A favorite from the North Atlantic. Crusted with seasoned cracker crumbs and baked until tender and flaky. Served with two sides.
Seasoned Salmon
North Atlantic salmon filet lightly seasoned and roasted. Served with two sides.
Fish & Chips
Hand-breaded fish filets fried until crispy. Served with tartar sauce and two sides.
Three Course Meal
Make any entree a three course meal! Add a cup of Soup of the Day or a House Salad and a Petite Treat Dessert.
Balsamic Salmon
North Atlantic salmon filet lightly seasoned, roasted and finished with a balsamic glaze. Served with two sides.
Baked Stuffed Shrimp
Jumbo shrimp filled with seafood stuffing and baked to perfection. Served with two sides.
Steak, Ribs & More
Baby Back Ribs & Top Sirloin*
Half rack of our signature fall-off-the-bone baby back ribs basted with BBQ sauce paired with an 8 oz. Top Sirloin. Served with two sides and a warm honey-glazed biscuit.
New York Strip*
A flavorful, five-star, 12 oz. premium New York center cut. Expertly seasoned and flame broiled to perfection. Served with choice of two: potato, House Salad or vegetable.
Sirloin Tips* & Chicken Tenders
Our signature Broiled Sirloin Tips paired with a handful of our Original Crispy Chicken Tenders. Served with one side and choice of dipping sauce.
Half Rack Baby Back Bbq Ribs
Half rack of fall-off-the-bone baby back ribs slow cooked in house for hours, seasoned and basted with BBQ sauce. Served with a warm honey-glazed biscuit and two sides.
Smothered Tips*
Our signature Broiled Sirloin Tips smothered with fresh sautéed onions, peppers and mushrooms. Served with two sides.
Baby Back Bbq Ribs
Fall-off-the-bone baby back ribs slow cooked in house for hours, seasoned and basted with BBQ sauce. Served with a warm honey-glazed biscuit and two sides.
Top Sirloin Steak*
Tender and juicy. An 8 oz. top sirloin, cooked to your taste and dripping with flavor. Served with choice of two: potato, House Salad or vegetable.
Baby Back Ribs & Grilled Bbq Chicken Breast
Half rack of our signature fall-off-the-bone baby back ribs basted with BBQ sauce paired with Grilled BBQ Chicken Breast. Served with two sides and a warm honey-glazed biscuit.
Broiled Sirloin Tips*
Our signature tips, hand-cut and marinated with our secret recipe. Served with two sides.
Three Course Meal
Make any entree a three course meal! Add a cup of Soup of the Day or a House Salad and a Petite Treat Dessert.
Burgers, Sandwiches & Tacos
Honey Bbq Chicken Wrap
Hand-breaded crispy chicken tenders drenched in honey BBQ sauce. Wrapped up with lettuce, tomatoes, Monterey Jack and cheddar cheeses. Served with choice of one side.
All Star Burger*
Monster flavor in every bite. American cheese, applewood smoked bacon, sautéed onions, lettuce, tomato, pickles and our signature sauce. Served with two sides.
Bacon & Cheese Burger*
Melted American cheese and applewood smoked bacon makes everything better. Served with choice of one side.
Cheese Burger*
A classic, can’t-go-wrong favorite with American cheese. Also available with Vermont Cheddar or Swiss. Served with choice of one side.
Spicy Crispy Chicken Sandwich
Crispy buttermilk tabasco-breaded chicken breast drizzled with spicy Sriracha ranch sauce stacked with lettuce, tomato and pickles. Served on a brioche bun with choice of one side.
Plain Burger*
A juicy flame broiled burger cooked just they way you like it. Served with choice of one side.
Crispy Fish Tacos
Three crispy fish filet tacos filled with fresh cabbage, fresh pico de gallo and chipotle sauce in warm flour tortillas. Served with steamed brown rice, guacamole, sour cream and a fresh lime.
Grilled Chicken Tacos
Three grilled chicken tacos filled with fresh cabbage, fresh pico de gallo and chipotle sauce in warm flour tortillas. Served with steamed brown rice, guacamole, sour cream and a fresh lime.
Vermont Cheddar Burger*
Jam-packed with the taste of New England. Cabot Vermont Cheddar cheese, caramelized onions, applewood smoked bacon and real Vermont maple mayonnaise. Served with choice of one side.
Crispy Cauliflower Tacos
Three tacos filled with tempura style cauliflower, fresh cabbage, fresh pico de gallo and spicy Sriracha ranch sauce in warm flour tortillas. Served with steamed brown rice, guacamole, sour cream and a fresh lime.
Chicken
Original Crispy Chicken Tenders
A crispy hand-breaded classic. Served with choice of dipping sauce and two sides.
Country Fried Chicken
Buttermilk-breaded boneless chicken breast with country gravy. Served with cranberry sauce, a warm honey-glazed biscuit and two sides.
Chicken Parmigiana
A panko-parmesan crispy chicken breast topped with classic tomato sauce and melted mozzarella and provolone cheeses. Served with penne pasta and warm Rustic Bread.
Sirloin Tips* & Chicken Tenders
Our signature Broiled Sirloin Tips paired with a handful of our Original Crispy Chicken Tenders. Served with one side and choice of dipping sauce.
Buffalo Chicken Mac & Cheese
Skillet baked creamy cavatappi Mac & Cheese topped with crispy hand-breaded chicken tossed in our legendary Buffalo sauce, drizzled with Sriracha ranch sauce and topped with bleu cheese crumbles. Served with warm Rustic Bread.
Honey Bbq Chicken Mac & Cheese
Skillet baked creamy cavatappi Mac & Cheese topped with crispy hand-breaded chicken tossed in our Honey BBQ sauce, drizzled with Sriracha ranch sauce and topped with bleu cheese crumbles. Served with warm Rustic Bread.
Gold Fever Chicken Mac & Cheese
Skillet baked creamy cavatappi Mac & Cheese topped with crispy hand-breaded chicken tossed in our Gold Fever sauce, drizzled with Sriracha ranch sauce and topped with bleu cheese crumbles. Served with warm Rustic Bread.
Three Course Meal
Make any entree a three course meal! Add a cup of Soup of the Day or a House Salad and a Petite Treat Dessert.
Grilled Balsamic Chicken
A tender lemon rosemary marinated chicken breast flame broiled with a balsamic glaze. Served with two sides.
Baked Chicken Broccoli Penne
Penne pasta tossed with creamy alfredo sauce, tender chicken, fresh broccoli and mozzarella and provolone cheeses then oven baked. Served with warm Rustic Bread.
Entrée Salads & Bowls
Caesar Salad With Roasted Balsamic Salmon
Caesar Salad served with croutons and cheese. Topped with roasted balsamic salmon.
Southwest Fajita Chicken Bowl
South of the border style with sautéed onions and peppers, crisp romaine, corn, black beans, fresh pico de gallo, guacamole, jalapeños and steamed brown rice. Topped with fresh cilantro, chipotle sauce and seasoned chicken.
Caesar Salad With Grilled Chicken
Caesar Salad served with croutons and cheese. Topped with grilled chilled chicken.
Caesar Salad
Fresh, crisp romaine lettuce drizzled with Caesar dressing sprinkled with croutons and cheese.
Caesar Salad With Broiled Sirloin Tips*
Caesar Salad served with croutons and cheese. Topped with broiled sirloin tips.
Southwest Fajita Shrimp Bowl
South of the border style with sautéed onions and peppers, crisp romaine, corn, black beans, fresh pico de gallo, guacamole, jalapeños and steamed brown rice. Topped with fresh cilantro, chipotle sauce and seasoned shrimp skewers.
Southwest Fajita Bowl
South of the border style with sautéed onions and peppers, crisp romaine, corn, black beans, fresh pico de gallo, guacamole, jalapeños and steamed brown rice. Topped with fresh cilantro and chipotle sauce.
Crispy Honey Mustard Chicken Salad
Hand-breaded crispy chicken tenders on a bed of fresh mixed greens. Topped with applewood smoked bacon, Monterey Jack and cheddar cheeses, tomatoes, cucumbers and red onions. Served with warm flatbread and dressing on the side.
Southwest Chicken Salad
Fresh mixed greens with fajita spiced grilled chicken, Monterey Jack and cheddar cheeses, tomatoes, cucumbers, red onions, fire roasted corn, black beans and tortilla chips. Finished with fresh cilantro and served with avocado ranch dressing.
Side Salads & Soups
House Salad
Tomatoes, cucumbers, red onions, parmesan cheese and croutons. Choose your dressing.
Double Bleu Iceberg Wedge
A wedge of crisp lettuce topped with tomatoes, crumbled bleu cheese and applewood smoked bacon. Served with creamy bleu cheese dressing.
Side Caesar Salad
Fresh, crisp romaine lettuce drizzled with Caesar dressing, sprinkled with croutons and cheese.
Broccoli & Cheddar Soup-crock
Everyone’s favorite! Creamy extra sharp cheddar cheese and broccoli.
Seafood Chowder - Cup
A favorite. Packed with clams, shrimp, schrod and potatoes.
Seafood Chowder - Crock
A favorite. Packed with clams, shrimp, schrod and potatoes.
Broccoli & Cheddar Soup-cup
Everyone’s favorite! Creamy extra sharp cheddar cheese and broccoli.
French Onion Soup - Crock
A hearty crock with hints of burgundy and plenty of onions. Topped with a crouton and melted Swiss, provolone and mozzarella cheeses.
Bucket Of Seafood Chowder
A favorite that serves 4. Packed with clams, shrimp, schrod and potatoes.
Sides
French Fries
In-season Vegetable
Choose from our selection of corn, broccoli or seasonal vegetable.
Russet Mashed Potatoes
Rice
Coleslaw
Bacon Mac & Cheese
Roasted Cauliflower Rice
Bucket Of Seafood Chowder
A favorite that serves 4. Packed with clams, shrimp, schrod and potatoes.
Grilled Asparagus
Fresh grilled asparagus.
Loaded Mashed Potatoes
Topped with cheese, bacon & chives.
Kids
Chicken Tenders
Macaroni & Cheese
Junior Burger* With Cheese
Tender and juicy!
Kids Pasta With Butter Sauce
Jumbo Hot Dog
100% All Beef
Cheese Flatbread
Topped with classic tomato sauce and cheese.
Little Midnight Fudge Hero Sundae
Chocolate cake with Oreo® cookie pieces inside. Served with creamy vanilla bean ice cream, hot fudge and whipped cream.
Kids Pasta With Tomato Sauce
Grilled Cheese
Served on Wheat Bread.
Extra Add Ons
Ranch Dressing
Honey Glazed Biscuit
One biscuit.
Blue Cheese Dressing
Honey Mustard Dressing
Tartar Sauce
Honey Bbq Sauce
Sour Cream
3 packets
Buffalo Sauce
Rustic Bread
One slice.
Country Gravy
Cocktail Sauce
Tomato Sauce
Sriracha Ranch
Gold Fever Bbq Sauce
Cranberry Sauce
Desserts
Baked Chocolate Chip Cookie Skillet
A warm and gooey New England classic. A fresh skillet-baked chocolate chip cookie topped with creamy vanilla bean ice cream and a drizzle of chocolate sauce.
Caramel Almond Butter Cake
A classic warm, moist pound cake topped with vanilla bean ice cream, sliced almonds, caramel sauce and whipped cream.
Chocolate Cake
Four layers of decadent chocolate cake, with a rich chocolate frosting, topped with chocolate shavings and served with whipped cream.
Salted Caramel Brownie Petite Treat
Salted caramel crumb crust covered with a chocolate chunk brownie. Topped with pretzel and salted caramel crumbles. Finished with whipped cream and caramel drizzle.
Petite Treat Trio
They're the perfect size so there's always room for dessert. Select three.
Whoopie Pie Petite Treat
What more is there to say!
Oreo Cookie Petite Treat
Moist chocolate cake with Oreo® cookie crumbles baked inside. Finished with a drizzle of chocolate sauce, whipped cream and Oreo® cookie pieces.
Strawberry Cheesecake
Rich, creamy vanilla cheesecake topped with fresh sliced strawberries and strawberry sauce with a dollop of whipped cream.
Strawberry Cream Cake Petite Treat
Moist shortcake layered with fresh whipped cream and strawberry filling.
Towering Midnight Fudge Cake
Moist chocolate cake with Oreo® cookie crumbles baked inside. Served warm with creamy vanilla bean ice cream, hot fudge and whipped cream.
Non Alcoholic Beverages
Pepsi® Bottle
20 oz. bottle
Ibc Root Beer®
12 oz. bottle
Pure Leaf Unsweetened Iced Tea
12 oz. bottle
Diet Pepsi® Bottle
20 oz. bottle
Aquafina® Bottled Water
20 oz. bottle
Crowd Pleazers™ Catering
Boneless Wings
Legendary. Hand-breaded and dripping with your choice of spicy Buffalo or Gold Fever Sauce.
House Salad With Grilled Chicken
House Salad with tomatoes, cucumbers, red onions, parmesan cheese and croutons, topped with grilled chilled, sliced chicken. Choose your dressing.
Grilled Balsamic Chicken
Tender lemon rosemary marinated chicken breasts flame broiled with a balsamic glaze.
Broiled Sirloin Tips*
Our signature tips, hand-cut and marinated with our secret recipe.
Smothered Tips*
Our signature Broiled Sirloin Tips smothered with fresh sauteed onions, peppers and mushrooms.
In-season Vegetable
Choose from our selection of corn, broccoli or seasonal vegetable.
Russet Mashed Potatoes
Dessert Combo Platter
Moist chocolate cake with Oreo® cookie pieces baked inside and chocolate chunk brownies topped with pretzel and salted caramel crumbles.
House Salad
Tomatoes, cucumbers, red onions, parmesan cheese and croutons. Choose your dressing.
Rice
Utensils & Condiments
Utensils
Plastic fork, knife, and napkin. One per entree.
Mustard
Two per entree.
Ketchup
Two per entree.
Mayonnaise
Two per entree.
