Singh Saab
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Breads
Garlic Naan
Naan
Whole Wheat Chapati (2 Pieces)
Aloo Paratha
Malabari Paratha (2 Pieces)
Peshwari Naan (contains Nuts)
Naan filled with cashews, raisin, coconut flakes mixed with honey.
Paneer & Onion Paratha
Onion Kulcha
Ajwaini Paratha
Aloo Naan
Paneer Kulcha
Gobhi Paratha
Singh's Non-Vegetarian Speciality
Tikka Masala
Gluten free. The quintessential tomato and cream-based curry seasoned with Singh's blend of spices and specifically marinated chicken tikka for the ultimate pairing.
Butter Chicken
Shredded tandoori chicken, simmered in Singh's famous Tikka Masala sauce with nuts, raisins, herbs, and spices
Regular Korma
A royal curry made with nuts, golden raisins, ginger, onion & hint of cream.
Tawa Biryani
North-Indian style stir-fried basmati rice with Singh's with choice of protein vegetables, spices, herbs, nuts, golden raisins, and fried onions. Served with cucumber raita.
Vindaloo
Gluten free. A speciality of Goa, this piquant curry is made with choice of protein, fresh tomatoes, spicy red chillies and Singh's blend of spices and herbs. Please note this dish cannot be prepared mild.
Achari Curry
A Punjabi dish famous across the whole of India, this is a pickled spiced curry with robust spices with fresh ginger, onions, garlic, tomato and herbs.
Curry (traditional Curry)
Gluten free. A Punjabi dish famous across the whole of India, this is a traditional curry with robust spices with fresh ginger, onions, garlic and a hearty texture.
Chicken Dhaniwal Korma
Kashmiri chicken curry flavored with fire-roasted cracked coriander, fresh cilantro and spices.
Palak
Chefβs special preparation of traditional Punjabi style creamy spinach simmered with herbs, garlic, and spices. Entrees served with a side of basmati rice.
Chicken Madras
Coconut Milk, Curry Powder and Tamarind Paste gives this southern Indian dish the tangy and creamy flavor.
Kadhai
With a mix of handful of onions & peppers this curry with spices with fresh ginger, onions, garlic, tomato makes a great curry.
Coconut Korma
A twist on traditional korma with no dairy, made with coconut milk & cream & coconut flakes with protein of your choice.
Lamb Bhuna Gosht
Gluten free. Slow-roasted tender lamb leg pieces with onions, warm spices and herbs.
Chili Chicken
Classic Indo-Chinese dish with crispy chicken tossed in a spicy and sweet sauce with bell peppers, scallions, and onions. Medium Spice level.
Singh's Vegetarian Speciality
Paneer Tikka Masala
Gluten free. Indian cottage cheese in creamy tomato sauce and hint of herbs.
Palak Paneer
Classic Indian offering with a base of slow simmered spinach and cottage cheese for a perfect pairing.
Dal Makhani
Vegetarian. A super tasty and healthy dal preparation with the usage of five lentils cooked with a host of masalas to make a creamy dish.
Channa Masala
Vegetarian, gluten free. Singh's traditional homemade chickpea curry made with onions, ginger, garlic, and warm spices. Served with our fragrant basmati rice.
Mutter Paneer
Singh's fresh green peas and Cottage cheese curry made with tomatoes, ginger, garlic and our house-blended spices, cooked in a creamy sauce.
Dal Tadka
Gluten free. Slow-cooked yellow lentils cooked overnight on slow flame for a smooth and authentic flavor.
Malai Kofta
Cottage Cheese and Potato dumplings in sweet onion & tomato sauce with cashew paste.
Baingan Bharta
Gluten free. Tandoori roasted eggplant cooked with fresh green peas, tomatoes, herbs and spices.
Paneer Tawa Biryani
Bhindi Masala
Gluten free. Indian okra tossed with onion, pepper, garlic with a blend of spices and herbs cooked to perfection.
Veg Tawa Biryani
A sizzling medley of vegetables and fragrant basmati rice, expertly spiced and cooked on a hot tawa (griddle), resulting in a tantalizing vegetarian Tawa Biryani that's bursting with flavor and texture, offering a delightful twist on the traditional biryani experience.
Shahi Paneer
Royal curry cooked in a tomato sauce with cashew paste and cream.
Veg Palak
A vibrant green palak (spinach) curry infused with vegetables and creamy textures, offering a nutritious and satisfying vegetarian delight that's both comforting and flavorful. Ideal for pairing with fluffy rice or warm naan bread for a wholesome meal.
Aloo Gobhi
Jeera Aloo
Gluten free. Both the dishes are staples of an Indian kitchen, prepared with potato cumins or fenugreek with mild spices and hints of masala.
Paneer Coconut Korma
The combination of onion-ginger-garlic paste with coconut milk makes paneer in coconut gravy taste like a heavenly creamy combination. (Contains nuts).
Veg Korma
A luxurious blend of assorted vegetables simmered in a rich and creamy onion-cashew sauce, delicately flavored with aromatic spices, creating a tantalizing vegetarian korma that's both indulgent and satisfying.
Paneer Vindaloo
Gluten free. A specialty of Goa, this piquant curry is made with cottage cheese, fresh tomatoes, spicy red chilies , vinegar and Singh's blend of spices and herbs. Please note this dish cannot be prepared mild.
Paneer Korma
Traditional royal curry from India with cottage cheese, nuts, golden raisins, ginger, onion & hint of cream.
Veg Tikka Masala
Aloo Methi
Potatoes tossed with ginger garlic and fenugreek with a hint of spinach and spices.
Paneer Kadhai
Cottage cheese onions peppers ginger garlic and herbs & spices.
Paneer Curry
Veg Curry
A vibrant medley of seasonal vegetables simmered in a fragrant blend of spices, creating a hearty and flavorful vegetarian curry bursting with taste and nutrition.
Veg Coconut Korma
A symphony of seasonal vegetables bathed in a velvety coconut-based sauce, enriched with the subtle sweetness of cashews and the warmth of aromatic spices, crafting a delectable vegetarian coconut korma that's both comforting and exotic..
Punjabi Kadhi Pakora
Gluten free. Traditional vegetarian Punjabi style curry made with gram flour, yogurt, and our vegetable fritters.
Chili Paneer
Indo Chinese classic fusion dish, with cottage cheese, onion, peppers scallion and spicy tangy sauce for the right mix.
Lunch Combo(Thali/Tiffin)
Pick 3 Combo
Served with Basmati Rice and appetizer.
Pick 2 Combo
Served with Basmati Rice and Appetizer.
Indian Street Snacks - Hot Appetizers
Vegetable Samosa
Vegetarian. Singh's homemade pastries stuffed with potatoes peas and mushrooms and hint of spices.
Aloo Tikki (3 Pieces)
Gluten free. Traditional potato and green pea patties, seasoned with ginger, garlic, cumin, and coriander.
Paneer Pakora (4 Pieces)
Gluten free. Homemade cheese fritters stuffed with our vibrant mint chutney.
Chili Chicken Wings
Bone-in chicken wings tossed in our spicy and sweet chili sauce with peppers and onions.
Vegetable Pakora
Vegetarian, gluten free. Singh's fritters are made with fresh onion and potato mixed with spices dipped in a gram flour batter and fried to perfection.
Gobi Pakora
Vegetarian, gluten free. Classic Indian cauliflower fritters, spiced with ginger, cumin, and coriander. Dipped in a light chickpea flour batter and fried to perfection.
Indian Street Snacks - Cold Appetizers
Bombay Bhel Puri
Savory street snack from the beaches of Mumbai made with seasonal vegetables, puffed rice, crispy chickpea noodles and Singh's homemade chutneys.
Chaat
India's most popular street snack that hits all your tastebuds! Crispy fritters topped with curried chickpeas, tamarind sauce, yogurt, spices, and chickpea noodles. Choice of: papri, vegetable samosa or aloo tikki.
Dahi Bhalla (3 Pieces)
Classic cold Indian street snack: lentil fritters dipped in seasoned yogurt and topped with chutney.
Sides
Mango Lassi(yogurt Smoothie)
Yogurt, mango, honey & hint of cardamom.
Basmati Rice
Chicken Wings (5 Pieces)
Cucumber Raita
Coke Can
Diet Coke Can
Bottled Water
Singhβs Special
Malai Soya Chaap
Tandoori Soya Malai Chaap, showcases tender soya chunks marinated in a luscious cream and yogurt blend, elevated by aromatic spices, then grilled to perfection, creating a succulent and indulgent vegetarian delight.
Chicken Pakora
Gluten free. chicken cubes dipped in a lightly spiced gram flour batter fried to perfection.
Singh's Kebabs
Kali Mirch Ke Tikke
Gluten free. Our most famous kebab, succulent, boneless chicken thighs dipped in cream, yogurt and cracked black pepper marinade cooked in the tandoor.
Tandoori Chicken
Gluten free. The quintessential bone-in chicken leg pieces marinated in yogurt, ginger, garlic, lemon, and spices, cooked to perfection.
Chicken Tikka Kebab
Gluten free. Grilled juicy chicken breast marinated in yogurt and Singh's signature blend of herbs and spices.
Tandoori Shrimp Kebab
Gluten free. Tail on shrimps marinated with yogurt, herbs and a secret blend of spices.
Paneer Tikka Kebab
Gluten free. Paneer cubes marinated in yogurt, ginger, and Singh's signature blend of herbs and spices.
Ice Cream (Kulfi)
Mango Kulfi (conical)
Mango kulfi is a delicious Indian frozen dessert made with the rich and fruity flavor of ripe mangoes, creating a creamy, sweet, and refreshing treat.
Butterscotch Cone
The Butterscotch dipped Cone is the simplicity of a delightful treat made with Cashew, Waffle and Chocolate.
Matka Kulfi - 2 Pcs (clay-pot Ice Cream)
Rose Pista Malai Kulfi is a delectable Indian frozen dessert featuring the creamy richness of malai, infused with the fragrant essence of rose, and studded with pistachios for a delightful, floral, and nutty flavor.
Meva Malai Kulfi (conical)
Meva Malai Kulfi is a delectable Indian frozen dessert made with the richness of milk and the addition of meva (khoya or mawa) for a creamy, nutty, and satisfying flavor.
Desserts
Gulab Jamun (3 Pieces)
Homemade milk dumplings, deep-fried and dipped in a sweet syrup and topped with coconut flakes.
Rasmalai (3 Pieces)
Cheese patties simmered in milk and cardamom, served chilled.