Asian Cusine
Cuisine Type
๐ Location & Contact
๐ Hours & Details
Hours
Restaurant Details
๐ Menu
All Day Roll Special
Any Three Rolls
Any Two Rolls
Any Four Rolls
Hibachi Menu
H11. Hibachi Dinner Combo
Your choice of two of these items cooked the way you like: chicken, steak, calamari, shrimp, salmon, scallops.
H2. Hibachi Chicken
Cooked on a hibachi grill.
H6. Hibachi Steak
Cooked on a hibachi grill.
H9. Hibachi Filet Mignon
Cooked on a hibachi grill.
H8. Hibachi Salmon
Cooked on a hibachi grill.
H4. Hibachi Shrimp
Cooked on a hibachi grill.
H1. Hibachi Veg. (no Shrimp)
H13. Filet Mignon & Shrimp
H3. Hibachi Calamari
H5. Hibachi Sword Fish
H7. Hibachi Scallop
Cooked on a hibachi grill.
H14. Filet Mignon & Salmon
H15. Filet Mignon & Scallop
H16. Hibachi Salmon & Lobster Tail
H17. Hibachi Chicken & Lobster Tail
H18. Hibachi Scallops & Lobster Tail
H19. Hibachi Steak & Lobster Tail
H20. Hibachi Filet Mignon & Lobster Tail
H21. Seafood Combination
Shrimp, scallops and lobster tail.
H22. Honey For 2
Chicken, filet mignon, shrimp, scallop and lobster (with one dessert).
H12. Filet Mignon And Chicken
H10. Hibachi Lobster Tail
Cooked on a hibachi grill.
Hot Appetizer
A19. Crab Rangoon
Fried wonton wrapper filled with crab and cream cheese.
A20. Gyoza
Pan fried veggie, pork or shrimp dumpling.
A39. Dim Sum Sample Box (for 2)
Crab rangoon (4), pork gyoza (4), spring roll (2) and fried shumai (4).
A38. Chicken Lettuce Wrap
Diced white meat chicken and pine nuts with hoisin sauce, served with lettuce wrap.
A14. Edamame
Steamed Japanese soybean.
A17. Harumaki
Japanese spring roll with vegetable.
A18. Shumai
Steamed or fried shrimp dumpling.
A28. Shrimp Tempura
Battered and fried.
A36. Duck Tortillas
Tortillas wrapped with crispy duck, pepper, scallion, and cucumber.
A21. Steamed Dumpling
Filled dough. cooked using moist heat.
A26. Vegetable Tempura
Battered and fried.
A24. Beef Negimaki
Sliced beef roll with scallion on teriyaki sauce.
A27. Chicken Tempura
Battered and fried.
A37. Rocky Shrimp
Deep fried breaded shrimp with chef's special sauce.
A23. Kushiyaki
Grilled beef or shrimp on skewer.
A22. Yakitori
Grilled chicken on skewer.
A15. Miso Eggplant
Eggplant marinated in shira misco sauce.
A29. Soft Shell Crab Tempura
Crab that has recently molted and still has a soft shell. battered and fried.
A32. Fried Oyster
Five deep fried oyster.
A33. Steamed Asparagus
Green herbaceous plant. cooked using moist heat.
A34. Fried Calamari
Deep fried squid served with ponzu sauce.
A35. Seafood Dynamite
Broiled scallop, crabmeat, shrimp. White fish and black mushroom with mayonnaise caviar served on shells.
A16. Age Tofu
Fried bean curd served with tempura sauce.
A25. Avocado Tempura
Battered and fried.
Traditional Roll
S4. California Roll
Crabmeat, avocado, cucumber.
S8. Philadelphia Roll
Smoked salmon, cream cheese, avocado, and scallion.
S23. California Tempura Roll
California roll deep fried with chef special sauce.
S14. Spicy Tuna Roll
Tuna with Japanese spicy sauce.
S17. Ebi Tempura Maki
Shrimp tempura roll.
S20. Mexican Roll
Spicy salmon and avocado with dry seaweed outside.
S2. Sake Maki
Salmon roll.
S22. Pearl Roll
Shrimp, crabmeat asparagus with crunch with special wasabi sauce.
S5. Alaska Maki
Salmon, cucumber and avocado.
S15. Spicy Yellowtail Roll
Yellowtail with Japanese spicy sauce.
S24. Spicy Crabmeat Roll
Deep fried breaded shrimp w/ chef's special sauce
S18. Rock N Roll
Eel, salmon skin, cucumber, and avocado.
S12. Spicy Salmon Roll
Raw fish.
S21. Spicy Scallop Roll
Raw fish.
S6. Classic Roll
Tuna Cucumber Avocado
S10. Eel Avocado Or Cucumber Roll
Shrimp, avocado or cucumber
S9. Ebi Avocado Or Cucumber Roll
Shrimp, avocado.
S11. Hamachi Negi
Yellowtail with scallions.
S1. Tekka Maki
Tuna roll.
S3. Tai Maki
Red snapper roll.
S16. Spicy Red Snapper Roll
Red snapper with Japanese spicy sauce.
S25. Spicy White Tuna Roll
Raw fish.
S7. Boston Maki
Shrimp, lettuce, cucumber, and mayonnaise.
S13. Salmon Skin Maki
Salmon skin with cucumber.
Tokyo Ramen Noodles
Roasted Pork Ramen
Grill Chicken Ramen
Grill Steak Ramen
Seafood Ramen
Shrimp, scallops, crab meat.
Mixed Vegetable Ramen
Hibachi Side Orders
H32. Hibachi Fried Rice
H31. Hibachi Noodle
H25. Side Hibachi Steak
Cooked on a hibachi grill.
H24. Side Hibachi Chicken
Cooked on a hibachi grill.
H29. Side Hibachi Filet Mignon
Cooked on a hibachi grill.
H27. Side Hibachi Shrimp Or Scallop
Cooked on a hibachi grill.
H26. Side Hibachi Salmon
Cooked on a hibachi grill.
H28. Side Hibachi Calamari
H23.side Hibachi Veg
H30. Side Hibachi Lobster Tail
Cooked on a hibachi grill.
Tokyo Special Roll
S80. Godzilla Roll
Spicy tuna inside wrapped with avocado and tobiko on top. Life will never be the same.
S88. Mango Dancing Roll
Spicy white tuna and crunch inside, topped with spicy yellowtail, mango, and tobiko.
S79. Rainbow Roll
A colorful creation made with crab meat, cucumber, and avocado inside, with tuna, salmon, sea bass, and yellowtail outside, topped with tobiko.
S82. Angel Roll
An all time favorite! Peppered tuna, tempura crunch and wasabi inside. Salmon, eel and avocado on top.
S84. Monster Roll
Eel, shrimp, crab, avocado, asparagus, and tobiko with eel sauce.
S77a. Kamikazee Roll
Avocado with half spicy tuna and half spicy yellowtail.
S95. Fallen Angel Roll
Spicy crab meat, seaweed salad & avocado inside seared pepper scallops, black tobiko and chef's special sauce on the top.
S87. Crazy Roll
Sea bass, asparagus, avocado, and crab wrapped in nori then deep fried and topped with tobiko, scallions, spicy mayonnaise, and more crunch.
S89. Patriot Roll
Shrimp tempura and asparagus inside. Lobster salad, avocado tobiko outside with chef special sauce.
S94. Paradise Roll
Spicy lobster salad, shrimp tempura, banana tempura wrapped with soy paper, citrus mango sauce.
S86. Angry Dragon
Shrimp tempura, spicy tuna, avocado inside topped with spicy kani and yuzu miso eel sauce.
S83. Spider Roll
Fried soft shell crab with cucumber, avocado, tobiko, and mayonnaise mm.
S85. Black Dragon Roll
Spicy tuna inside wrapped with 4 pieces eel and avocado outside.
S77. Dragon Roll
Eel and cucumber wrapped with avocado and tobiko top.
S81. French Dragon
For a little French experience shrimp tempura topped with eel and avocado. Bon appetite.
S91. Lobster Roll
Lobster tempura, lettuce, cucumber, and tobiko.
S93. Sweet Heart Roll
Heart shaped spicy tuna roll wrapped in seaweed and rice surround with fresh tuna.
S90. Tokyo Roll
Shrimp tempura and cucumber inside with half eel and caviar on top.
S92. Sexy Girl
Spicy tuna and crunch on the top, shrimp tempura inside.
S78. Bonsai Tree
A summer delight to cool you off. Salmon, yellowtail, tuna, crab meat, avocado, ikura and seaweed wrapped in cucumber topped with ponzu sauce.
Soup & Salad
A10. Kani Salad
Crab meat, cucumber & tobiko.
A13. Volcano Salad
Crab meat, shrimp, cucumber, seaweed salad, avocado & spicy mayo sauce.
A12 Ichiban Salad
Crab meat, mango, cucumber & crunchy mixed w. tobiko and chef special sauce.
A11. Green Seaweedsalad
Salad with a seasoned microalgae base.
A6. Hot & Sour Thai Soup
Spicy. With choice of: chicken or veg or shrimp or seafood.
A1. Miso Soup
Soybean paste with tofu and seaweed.
A7. Chicken Soup With Coconut
Chicken and veg. Thai style soup with coconut milk, lime juice and veg.
A2. Mushroom Soup
Clear broth with mushroom and scallion.
A9. Avocado Salad
Sliced avocado with a variety of vegetables.
A8. Green Salad Or Cucumber Salad
A4. Edamame Soup
Coconut curry broth, crab meat and edamame.
A5. Tokyo Seafood Soup (for 2)
Spicy. Japanese style hot and sour seafood soup.
A3. Vegetarian Tofu Soup
Soup made from bean curd.
A11. Seafood Salad
Shrimp, octopus, squid and crab meat in chefโs special sauce.
Kids Menu
H33. Kid Hibachi Chicken
Cooked on a hibachi grill.
H34. Kid Hibachi Steak
Cooked on a hibachi grill.
H35. Kid Hibachi Shrimp
Cooked on a hibachi grill.
H36. Kid Hibachi Filet Mignon
Cooked on a hibachi grill.
Entrรฉe from the Kitchen
K10.,golden Orange Chicken
Spicy. Wok glazed white meat chicken andtossed in a zesty orange glaze.
K9., Sesame Chicken
Spicy. Glazed white meat chicken.
K8., Thai Red Curry
Spicy. Spicy red curry w. basil snow pea, zucchini, broccoli bell pepper & coconut milk.
K7., Thai Mango
Spicy. Sautรฉed white meat chicken orshrimp w. fresh mango, red pepper,and the famous mango sauce.
K6., Thai Sweet Basil
Thai chili paste sautรฉed w. pepper, onion, straw mushroom and fresh basil leaves.
K1. Sautรฉed Seasonal Vegetable
Mixed vegetable with garlic sauce.
K2. Shrimp Or Beef Kushi Yaki Dinner
Grilled jumbo shrimp or beef on skewer with chefโs special sauce.
K12. King Of The Sea
Shrimp, scallop and lobster withlemon butter sauce.
K13. Surf And Turf
Grilled filet mignon & lobster tail w. teppanyaki & cilantro sauce.
K4. Roast Duck Meat
Crispy roasted Japanese duck topped w. house special duck sauce.
K5., Roast Duck W. Sweet Basil
Spicy. Crispy roasted boneless duck,seasonal vegetable w. Thai fresh basil.
Vegetable Roll
S29. Sweet Potato Roll
S26. Avocado Roll
S33. Veg. California Roll
Asparagus, cucumber and avocado.
S27. Avocado Peanut Roll
S28. Cucumber Roll
S32. Shiitake Roll
Japanese mushroom roll.
S31. Oshinko Roll
Pickled radish.
S30. Asparagus Roll
S34. House Veg. Maki
S35. Futo Maki
Variety of vegetable, crab meat, egg, and avocado.
Udon, Soba & Fried Rice
K43. Pad Thai
Thai rice noodle stir fried with bean sprouts, dried bean curd, eggs, and roasted peanuts.
K44. Chicken Or Vegetable Fried Rice
K41. Chicken Yaki Soba
Pan-fried thin yellow noodle with chicken and vegetable.
K35. Veg. Yaki Udon
Stir fried chicken and veg. With thick noodles.
K42. Beef Yaki Soba
Pan-fried thin noodles with beef and vegetable.
K46. Pineapple & Shrimp Fried Rice
K37. Beef Or Shrimp Yaki Udon
Stir fried beef and veg. With thick noodles.
K36. Chicken Yaki Udon
Stir fried chicken and veg. With thick noodles.
K45. Beef Or Shrimp Fried Rice
K41a. Veg. Yaki Soba
K38c Hong Kong Style Seafood Noodle
Angel hair noodles topped w. a combination shrimp, scallop & calamari w. assorted vegetables
K34. Nabe Yaki Udon
Tempura shrimp, fish cake, chicken, egg, vegetable, and udon noodles soup.
K42. Shrimp Yaki Soba
Pan-fried thin noodles with shrimp and vegetable.
K33. Tempura Udon
Udon noodle in soup with shrimp and vegetable tempura.
K38. Seafood Yaki Udon
Shrimp, scallops, crab meat, fish cake and vegetables.
Side Orders
Spicy Mayo
White Rice
Salad
Seafood Sauce (one Pint)
one pint
Seafood Sauce
1 oz
Eel Sauce
Sweet fruit sauce.
Hibachi Ginger Sauce
1 oz
Soy Sauce
1 oz
Dumpling Sauce
1 oz
Teriyaki Sauce
Duck Sauce
Sweet fruit sauce. 1 oz
Hibachi Ginger Sauce (one Pint)
One Pint
Hot Sauce
Wasabi Sauce
Brown Rice
Spicy Mayo(1pt)
One Pint
Salad Ginger Dressing
1 oz
Salad Ginger Dressing(1pt)
One Pint
Bento Special Combination
Bento Special Combination Box
Soup, salad, white or brown rice, shumai, your choice of two items and California roll.
Delicious Teriyaki Dishes
K15 Chicken Teriyaki
K16. Steak Teriyaki
K17. Salmon Teriyaki
Served with fried shumai roll.
K18. Shrimp Teriyaki
K20. Beef Negimaki
Broiled beef rolled with scallions.
K21. Filet Mignon Teriyaki
K22. Seafood Teriyaki
Lobster tail, shrimp and scallops.
K14. Tofu W. Veg. Teriyaki
K19. Scallop Teriyaki
Sushi Bar Special Entrรฉe
S36. Sushi Regular
8 pieces sushi with one California roll.
S37. Sushi Deluxe
10 pieces sushi with one tuna roll.
S35b. Spicy Roll Combo
Spicy tuna, spicy salmon and spicy crab meat.
S38. Sashimi Regular
12 pieces sashimi and one bowl rice.
S35a. Vegetable Roll Combo
Avocado roll, cucumber roll and sweet potato roll.
S39. Sashimi Deluxe
16 pieces sashimi and one bowl rice.
S41. Maguro Sushi Dinner
7 pieces tuna sushi and one tuna roll.
S42. Hamachi Sushi Dinner
7 pieces yellowtail sushi and one yellowtail roll.
S43. Tekka Don
Sliced tuna and seaweed over seasonal rice.
S44. Unagi Don
Broiled eel over seasonal rice.
S45. Hamachi Don
Yellowtail and seaweed over seasoned rice.
S46. Chirashi Dinner
A variety of raw fish over seasoned rice.
S47. Sushi & Sashimi Combo
6 pieces sushi and 10 pieces sashimi and California roll.
S48. Sushi Special (for 2)
16 pieces assorted sushi with a godzilla roll.
S49. Sashimi Special (for 2)
30 pieces sashimi assorted.
S50. Tokyo Love Bridge (for 2)
12 pieces sushi assorted and 18 pieces sashimi assorted with one California roll and one tuna roll.
S52. Party Boat (for 3)
Assorted 24 pcs sashimi and 18 piecss sushi with two chef's special roll and California roll.
S53. Party Boat (for 4)
Assorted 30 pcs sashimi and 22 pieces sushi with two chef's special roll and California roll .
S50. Tokyo Love Boat (for 2)
12 pieces sushi assorted and 18 pieces sashimi assorted with one California roll and one tuna roll.
S51. Chef's Special Sushi & Sashimi (for 2)
12 pcs sushi assorted and 22 pcs sashimi assorted with two chef's special roll.
Cold Appetizer
A51. Sexy Jalapeรฑo
Deep-fried jalepeรฑo stuffed w. spicy tuna, seaweed salad. Cream cheese topped w. tobiko, scallion, eel sauce & spicy mayo.
A52. Tuna Or Salmon Pizza
Avocado, tobiko and scallion mixed with spicy mayo eel sauce.
A49. Spicy Tuna Bomb
Saltwater fish.
A40. Sushi Appetizer
5 pieces assorted fresh raw fish over rice (chef's choice).
A42. Tako Su
Sliced of octopus in vinegar sauce.
A45. Jalapeรฑo Yellowtail
Fish with jalapeno pepper.
A46. Tuna Tataki
Thinly sliced tuna with ponzu sauce.
A47. Beef Tataki
Thinly sliced beef with ponzu sauce.
A50. Tuna Tata Or Salmon Tata
Chopped tuna with Japanese spicy sauce.
A41. Sashimi Appetizer
6 pieces assorted fresh raw fish (chef's choice).
A44. Seafood Martini
Tuna, salmon, white fish in wasabi lime juice.
Sushi or Sashimi a la Carte
S55. Tuna (maguro)
S56. Yellowtail (hamachi)
S57. Red Snapper (tai)
S58. Mackerel (saba)
S59. Eel (unagi) (sashimi 2 Pieces)
S61. Squid (ika)
Ika. mild and slightly sweet seafood.
S62. Salmon Roe (ikura) (sashimi 2 Pieces)
S64. Shrimp (ebi)
S65. Octopus (tako)
S66. Egg (tamago)
S67. Bean Curd Skin (inari)
S68. Crab Stick (kani)
Kani.
S70. Sweet Shrimp (amaebi) (sashimi 2 Pieces)
S71. Smoked Salmon
Prepared and flavored with smoke.
S72. White Tuna
Mild tasting fish.
S73. Scallop (hotategai)
S74. Red Clam (hokkigal)
S76. Striped Bass
Mild and sweet fish.
S54. Salmon (sake)
S63. Flying Fish Roe (tobiko) (sashimi 2 Pieces)
Tempura
K24. Chicken & Veg. Tempura
Battered and fried.
K23. Vegetable Tempura
Battered and fried.
K25. Shrimp & Veg Tempura
Age Mono
K28. Ton Katsu
Breaded pork cutlet.
K29. Chicken Katsu
Breaded chicken cutlet.
Don Buri
K32. Pork Or Chicken Katsu Don
Deep fried pork with egg over rice.
K31. Oyako Don
Cooked chicken vegetable with egg over rice.
Beverage
Japanese Soda
Can Soda
Can
Spring Water
Bottle