Wen Ming House
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Chinese Dishes - Luncheon Special
6. General Tso's Chicken
Hot & spicy.
5. Boneless Spare Ribs, Chicken Finger
Boneless spare ribs paired with chicken fingers. Choose from pork fried rice, steamed rice, or lo mein. Opt for an appetizer: egg roll, spring roll, wings, teriyaki, or crab rangoons.
1. Boneless Spare Ribs, Crab Rangoon
Boneless spare ribs paired with crab rangoon. Choice of pork fried rice, steamed rice, or lo mein. Includes one appetizer: egg roll, spring roll, chicken wings, fingers, teriyaki, or extra crab rangoons.
2. Beef Teriyaki, Chicken Wings
Beef Teriyaki paired with Chicken Wings. Options for sides: rice or lo mein. Appetizer choices include rolls, wings, fingers, teriyaki, or crab rangoons.
12. Beef With Broccoli
Beef and broccoli with choice of pork fried rice, steamed rice, or lo mein. Select an appetizer: egg roll, spring roll, wings, chicken fingers, teriyaki, or crab rangoons.
4. Sweet And Sour Chicken
Sweet and sour chicken balls served with choice of pork fried rice, steamed rice, or lo mein. Includes appetizer options: egg roll, spring roll, chicken wings, fingers, teriyaki, or crab rangoons.
19. Lo Mein
Vegetable, chicken, beef, or shrimp.
11. Chicken With Broccoli
Chicken with broccoli served with choice of pork fried rice, steamed rice, or lo mein. Option to add egg roll, spring roll, chicken wings, fingers, teriyaki, or crab rangoons.
15. Chicken With Garlic Sauce
Hot & spicy.
17. Kung Po Chicken
Hot & spicy.
3. Boneless Spare Ribs, Fried Shrimp
Boneless spare ribs paired with fried shrimp. Choice of pork fried rice, steamed rice, or lo mein. Appetizer options include egg roll, spring roll, and more.
7. Beef With Vegetables
Beef and mixed vegetables served with choice of pork fried rice, steamed rice, or lo mein. Options for appetizer include rolls, wings, fingers, teriyaki, or crab rangoons.
8. Moo Goo Gai Pan
Moo Goo Gai Pan served with choice of pork fried rice, steamed rice, or lo mein. Appetizer options include egg roll, spring roll, chicken dishes, or crab rangoons.
9. Pork Egg Foo Young
Asian-style omelette with pork, choice of pork fried rice, steamed rice, or lo mein. Select an appetizer: egg roll, spring roll, wings, fingers, teriyaki, crab rangoons.
13. Hunan Beef
Hot & spicy.
14. Hunan Chicken
Hot & spicy.
16. Beef With Garlic Sauce
Hot & spicy.
20. Chow Mein
Vegetable, chicken, beef, or shrimp.
10. Shrimp With Lobster Sauce
Shrimp in a rich lobster sauce. Choose from pork fried rice, steamed rice, or lo mein. Appetizer options include egg roll, spring roll, wings, and more.
18. Vegetable Delight
Assorted vegetables, choice of pork fried rice, steamed rice, or lo mein, and one appetizer from egg roll to crab rangoons.
Chinese Dishes - Appetizers
Crab Rangoon
Crab meat and cream cheese filling, wrapped and fried, served with sweet and sour sauce. Options: small (6 pieces) or large (12 pieces).
Chicken Fingers
Chicken tenders offered in small (8 pieces) or large (13 pieces) sizes.
Beef Teriyaki
Tender beef in teriyaki glaze. Options: small (3 pieces) or large (6 pieces).
Peking Ravioli (8)
Steamed or fried.
Chicken Teriyaki
Chicken teriyaki, available in small (3 pieces) or large (6 pieces) sizes.
Chicken Wings
Japanese-inspired chicken wings available in small (3 pieces) or large (6 pieces). Perfect as an appetizer.
Egg Roll (2)
Large.
Vegetable Spring Roll (2)
Large.
Salt & Pepper Chicken Wings
Hot & Spicy. Large.
Boneless Spare Ribs
Large.
Barbecued Spare Ribs (6)
Large.
Scallion Pancakes (6)
Large.
Fried Jumbo Shrimp
Crispy jumbo shrimp served with size options: small (5 pieces) or large (10 pieces).
Chinese Dishes - Pu Pu Platter
Pu Pu Platter
Egg roll, chicken wings, chicken fingers, beef teriyaki, fried shrimp, crab rangoons, boneless ribs.
Japanese Lunch Special - Sushi Combination Roll
3 Rolls
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
2 Rolls
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chinese Menu - Poultry
Orange Chicken
Hot & Spicy.
General Tso's Chicken
Hot & Spicy.White Meat for an additional charge.
Sesame Chicken
White meat. crispy fried chicken sautéed with a special sauce and sesame seeds on top.
Sweet & Sour Chicken
Chicken With Broccoli
Kung Po Chicken
Hot & Spicy. With peanuts.
Bok Choy Chicken
Hunan Chicken
Hot & Spicy.
Chicken With Pine Nuts
Best recommended for appetizer.
Ginger Chicken
Hot & Spicy.
Chicken With Garlic Sauce
Hot & Spicy.
Moo Goo Gai Pan
Cashew Chicken
Chicken With Mixed Vegetables
Chicken With Snow Pea
Japanese Lunch Special - Sushi Lunch
Sb3 Sushi & Sashimi
3 pieces sushi, 3 pieces sashimi and California roll.Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sb1 Sushi
4 pieces assorted and California roll. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sb1 Sashimi
5 pieces assorted and California roll.Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sb4 Chirashi
A variety of raw fish over seasoned rice.Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chinese Dishes - Soup
Wonton Soup
Savory broth filled with delicate wontons. Options: small or large.
Hot & Sour Soup
Hot & Spicy.
Miso Soup
Traditional miso broth, choice of small or large.
Egg Drop Soup
Silky broth, delicately seasoned, with ribbon-like egg strands. Available in small or large.
Chicken Noodle Or Rice Soup
Chicken noodle or rice soup offered in small or large sizes. Choose between savory chicken with noodles or comforting chicken with rice.
Tom Yum Soup
Must-Try. Hot & Spicy. Small.
Coconut Chicken Soup
Vegetable Tofu Soup (for 2)
Large.
Seafood Soup (for 2)
Large.
Chinese Dishes - Noodles
Lo Mein
Vegetable, chicken, beef, or shrimp.
Rice Noodle
Rice noodles with choice of chicken, pork, beef, shrimp, or Singapore style with curry, hot and spicy.
Pan Fried Noodles
Pan-fried noodles, available with vegetable, chicken, pork, beef, shrimp, or Shanghai style.
Yakisoba
Must-Try.
Udon
Udon noodles with choice of vegetable, chicken, pork, beef, or shrimp.
Thai Dishes
Thai Spicy Basil Fried Rice
Hot & spicy
Thai Basil
Hot & spicy. Stir fried chicken or beef with chili paste, pepper, onion, snow pea, and baby corn.
Thai Yellow Curry
Hot & spicy. Bell pepper, onion, basilleaves, bamboo shoots, snow pea, mushrooms in yellow curry paste.
Pad Thai
Famous Thai stir fry with peanut and time.
Coconut
Coconut-based Thai dish with choice of chicken or shrimp.
Mango
Fresh mango, bell pepper, onion, sautéed with mango sauce.
Thai Green Curry
Hot & spicy. Bell pepper, onion, basilleaves, bamboo shoots, snow pea, mushrooms in green curry paste.
Thai Red Curry
Hot & spicy. Bell pepper, onion, basilleaves, bamboo shoots, snow pea, mushrooms in red curry paste.
Japanese Dishes - House Special Maki
Fuji Maki
Spicy crab and avocado inside, fried salmon and baked scallop on top in chef’s special sauce.Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ming Maki
Crabmeat, avocado, cucumber, shrimp withfresh mango on top.
House Dragon Maki
Shrimp tempura, crab stick, topped with eel, avocado & tobiko.
Wenxi Maki
Crabmeat, avocado top with spicy crab meat,tobiko & tempura flakes.
Queen Roll
Crabmeat, avocado, cucumber and creamcheese with salmon on top.Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sizzling Love Roll
Spicy shrimp, top with spicy tuna, jalapeño pepper and tobiko.Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Rainbow Maki
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Snow Mountain Maki
Cooked salmon, avocado & seaweed saladtopped with crab meat.
Volcano Maki
Grilled eel & cucumber topped with spicy tuna & tobiko.Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Gazra Maki
Spicy tuna, avocado, and crab inside, top with Chef's special's spicy sauce.Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Red Sox Maki
Shrimp tempura, avocado inside, top with spicy tuna and crunchy.Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Angry Dragon Maki
Shrimp tempura, spicy salmon, and avocadoinside. Topped with spicy crab in chef’s special sauce, wrapped in soy paper.
Summer Maki
Mango, avocado, lettuce, crab, and shrimpwrapped in rice paper.
Pink Lady Maki
Shrimp tempura, spicy tuna, avocado andcream cheese, wrapped in soy paper.Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Scorpion Maki
Grilled eel, cucumber, flying fish roe, covered with shrimp.
Red Heart Maki
Spicy tuna inside, top with fresh tuna shape as a “heart”.Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tokyo Maki
Spicy white tuna, tempura, eel, mango, andavocado inside, outside wrapped with soybean paper torched salmon on top.
Caterpillar Maki
Grilled eel, cucumber, flying fish roe, rolled in the shape of a caterpillar.
Rising Sun Maki
Fried salmon, avocado, flying fish roe & scallions.
Chinese Dishes - Appetizers Combination
A1. Boneless Ribs, Teriyaki Beef (2), Chicken Fingers (4), Crab Rangoons (4)
A2. Chicken Teriyaki (2), Fried Shrimp (2), Spring Roll (1), Chicken Wing (3)
A3. Bbq Spareribs (1), Teriyaki Beef (2), Egg Roll (1), Crab Rangoons (4)
Chinese Dishes - House Specialties
S2. Orange Crispy Beef
Hot & Spicy. Slices of tender steak deep-fried to crispy in a touch of sweet sauce.
S4 Happy Family
Shrimp, beef, chicken, roast pork, and scallopssautéed with vegetables in brown sauce.
S6. Kung Pao Three Delight
Hot & Spicy. Tender beef cooked with chicken and jumbo shrimps in springs Szechuan sauce with peanuts.
S7. Four Season
Tender beef, chicken, BBQ pork, and jumboshrimp with mushrooms, water chestnuts,baby corn, snow peas and Chinese vegetablein brown sauce.
S8. Sizzling Beef And Scallop
Tender beef & scallop w. special brown sauce,served in a sizzling plate.
S9. Gai Poo Lo Mein (for Two)
Sliced chicken, beef and shrimp withvegetable in brown sauce. Also it comes withsmall pork lo mein and small chicken fingers.
S12. General Tso’s Shrimp
Spicy. crispy shrimp sautéed in special sauce.
S14. Korean Kalbi
Must-Try. Grilled marinated short ribs.
S3. Pineapple Shrimp
Coated lightly with flower in a fruity sauce.
S5. Three Delight With Garlic Sauce
Hot & Spicy. Shrimp, beef, chicken, stir-fried with vegetable in garlic sauce.
S10. Shanghai Boneless Duck
Roasted duck with snow pea pods, blackmushrooms and bamboo shoots in a delicatebrown sauce.
S11. Hunan Boneless Duck
Hot & Spicy. Roasted duck stir-fried with broccoli, snow pea pods, black mushroom, and baby corn in a spicy sauce.
S13. Seafood Delight
Fresh Scallop, shrimp, squid & imitation crabmeat sauteed white seafood sauce.
S16. Sichuan Style Dry Braised Beef (chicken Or Shrimp)
Hot & Spicy. Sichuan beef with mushrooms, bamboo shoots, water chestnuts, onion, pepper, snow peas, napa in spicy sauce, served inhot sizzling pot.
S1. Yuen-yang Spicy Beef
Hot & Spicy. In a hot pepper sauce, served on a bed of string beans.
S15. Short Ribs In Black Pepper Sauce
Hot & Spicy. Grilled marinated short ribs with onion, pepper,mushrooms in black pepper brown sauce.
Chinese Menu - Seafood
Shrimp With Broccoli
Sweet & Sour Shrimp
Shrimp With Mixed Vegetables
Ginger Shrimp
Hot & Spicy.
Shrimp With Ginger & Scallion
Shrimp In Lobster Sauce
Scallops In Black Peppercorn Sauce
Hot & Spicy.
Shrimp With Pea Pod
Salt & Pepper Shrimp
Hot & Spicy.
Kung Pao Shrimp
Hot & Spicy. with Peanuts.
Cashew Nuts Shrimp
Shrimp With Pine Nuts
Best recommended for appetizer.
Salt & Pepper Calamari
Hot & Spicy.
Chinese Menu - Beef
Beef With Pepper & Onion
Beef With Broccoli
Sichuan Beef
Hot & Spicy.
Ginger Beef
Spicy.
Beef With Garlic Sauce
Hot & Spicy.
Hunan Beef
Hot & Spicy.
Beef With Mixed Vegetables
Beef Mushroom Chow Yoke
Sesame Beef
Chinese Menu - Pork
Spicy Double Cooked Pork
Hot & Spicy.
Pork With Mixed Vegetables
Hot & Spicy.
Hunan Pork
Hot & Spicy.
Sichuan Pork
Hot & Spicy.
Pork With Garlic Sauce
Hot & Spicy.
Pork With Ginger And Scallion
Chinese Menu - Vegetarian
Vegetable Delight
Spicy Green Bean
Hot & Spicy.
Chinese Greens-baby Bok Choy
General Tso's Tofu
Hot & Spicy.
Eggplant In Garlic Sauce
Hot & Spicy.
Family Style Bean Curd
Hot & Spicy.
Mapo Tofu
Hot & Spicy.
Broccoli In Garlic Sauce
Hot & Spicy.
Ginger Tofu
Chinese Dishes - Diet Selection
Steamed Chicken With Mix Veggie
Steamed Vegetable & Tofu
Steamed Shrimp With Mix Veggie
Chinese Dishes - Moo Shi
Beef, Pork, Chicken Or Shrimp
Moo Shi with chosen protein, served with thin pancakes. Option of beef, pork, chicken, or shrimp.
Vegetable
Chicken Dishes - Old Time Favorites
Chow Mein
Vegetable, chicken, beef, or shrimp.
Egg Foo Young
Asian-style omelette with options including vegetable, chicken, pork, beef, or shrimp. Served as a beloved classic.
Chop Suey
Assorted mix: choice of vegetable, chicken, pork, beef, or shrimp stir-fried with vegetables.
Chinese Dishes - Fried Rice
Fried Rice
Japanese-inspired fried rice with choice of vegetable, chicken, pork, beef, or shrimp.
House Fried Rice
White.
Brown Rice
Brown rice stir-fried with traditional Japanese flavors. Choose from small or large size.
Pineapple Chicken Fried Rice
Must-Try. With cashew nuts.
Pineapple Shrimp Fried Rice
Must-Try. With cashew nuts.
Steamed Rice
Steamed rice, available in small or large sizes.
Japanese Dishes - Appetizers
Shrimp Tempura
Appetizer.
Crab Salad
Cucumber, crabmeat, tempura crumbs.
Edamame
Boiled and lightly salted green soybeans.
House Salad
Gyoza
Steamed meat and vegetable ravioli.
Japanese Mini Shumai
Steamed or deep-fried shrimp ravioli.
Beef Negimaki
Must-Try. Grilled thin sliced sirloin steak rolled with cheese, scallions, coated with teriyaki sauce.
Mandarin Cucumber Roll
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Tuna, salmon, crab, avocado rolled in thinly sliced cucumber.
Seaweed Salad
Spicy Seafood Salad
Must-Try! Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Cooked shrimp, octopus, crab meat & tobiko with chef's spicy sauce.
Awase Roll Age
Wrapped in layers of salmon, crab stick, flying fish roe, avocado, dipped in tempura batter and fried.
Vegetable Tempura
Appetizer.
Fried Spicy Girl
Jalapeño, cheese, and spicy tuna deep fried in special sauce.
Avocado Salad
Crab meat, cucumber, and scallion.
Soft Shell Crab
Appetizer. Deep-fried soft shell crab, served with chef's special sauce.
Japanese Dishes - From the Sushi Bar
Naruto
Crab stick, flying roe & avocado rolled withthin sliced cucumber.
Spicy Tuna Hand Roll
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Sushi Appetizers (4)
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tuna Tataki
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Lightly boiled, topped with scallions, served with chef's special sauce.
Sashimi Appetizer (6)
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Tako-su
Cooked octopus seasoned in vinegar.
Japanese Dishes - Tempura
Vegetables Tempura
Deluxe Tempura
Seafood & vegetables.
Shrimp & Vegetables Tempura
Shrimp Tempura Only (6)
Japanese Dishes - Teriyaki
Chicken
Scallops Or Salmon
Scallops or salmon in a savory teriyaki glaze. Choose between tender scallops or rich salmon.
Una-ju
Grilled eel.
Beef
Shrimp
Japanese Dishes - Special Nigiri Combo
3. Spicy Tuna Roll, California And Tuna-avo
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
2. Spicy Tuna Roll, Spicy Yellowtail And Spicy Salmon
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
1. Sushi (4), Sashimi (4) And Tuna Roll
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
4. Spicy Seabass Roll, Tuna-avo And California
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Japanese Dishes - Nigiri Sushi
Sashimi Deluxe
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Nigiri Plate
Chef's choice of assorted raw fish filets on seasoned sushi rice.Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sashimi Plate
Chef's choice of assorted raw fish fillets.Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Nigiri Deluxe
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sushi Sashimi (for 2)
Chef’s choice of sushi and sashimi on a boat platter.Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sushi Sashimi (for 3)
Nigiri Sushi, select maki, and sashimi served on a boat platter.Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Sushi Cooked Combo
Chef's choice of cooked sushi.
Makimono Combo
Spicy tuna-maki, California-maki and futo-maki.Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Japanese Dishes - Sushi / Sashimi
Maguro
Tuna.Contain raw and uncooked fish. white fish.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Ebi
Shrimp.
Tamago
Egg.
Kanikama
Crab stick.
Tako
Octopus.
Unagi
Grilled eel.
Smoked Salmon
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Ika
Squid.Contain raw and uncooked fish. white fish.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hirame
White fish.Contain raw and uncooked fish. white fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hamachi
Yellowtail. Contain raw and uncooked fish. white fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hokkigai
Surf clam.Contain raw and uncooked fish. white fish.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hotategi
Scallop.Contain raw and uncooked fish. white fish.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
White Tuna
contain raw and uncooked fish. consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Sake
Salmon.Contain raw and uncooked fish. white fish.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Tobiko
Flying fish roe.Contain raw and uncooked fish. white fish.Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Japanese Dishes - Makimono
Spicy Tuna Maki
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Salmon Maki
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Kappa Maki
Cucumber.
Oshinko Maki
Pickled radish.
Avocado Maki
Idaho Maki
Sweet potato tempura.
Tekka Maki
Tuna roll.Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Salmon Maki
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Alaskan Maki
Salmon, avocado, cucumber & scallions. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Philadelphia Maki
Smoked salmon, cream cheese, cucumber & scallions. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Una-avo
Eel & avocado.
California Maki
Crab stick, cucumber, avocado & flying fish roe.
Crazy Maki
Shrimp tempura, avocado, cucumber, tobiko and spicy mayo.
Spider Maki
Deep-fried soft shell crab, avocado, cucumber, tobiko & spicy mayo.
Boston Maki
Cooked shrimp, avocado & lettuce.
Negihama Maki
Yellowtail & scallion. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Lenny Roll
Salmon, cream cheese, cucumber & scallions. Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Unakyu Maki
Eel & cucumber.
Futo Maki
Egg, crab stick, avocado & vegetables.
Fashion Maki
Grilled eel, avocado, cream cheese & flying fish roe.
Salmon Skin Maki
Salmon skin, scallions & cucumber.
Fancy Maki
Salmon skin, avocado, cucumber, fish roe & scallions.
Spicy Yellowtail Maki
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Spicy Seabass Maki
Contain raw and uncooked fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Dessert
Pineapple Chunks
Fried Ice Cream
Cheesecake
Non-Alcoholic
2 Liter Soda
2 liter soda in choice of Coke, Sprite, Ginger Ale, Orange, Diet Coke.
Pina Colada
Soda
Selection of sodas: Coke, Diet Coke, Sprite, Orange, Ice Tea, Ginger Ale
Juice
Japanese-style juice available in apple or orange flavors.
