Chi Modern Asian Cuisine

13. Crab Rangoon

7. Salt And Pepper Soft-shell Crab

1. Edamame

3. Vegetable Spring Roll

4. Egg Roll

Contains peanut or peanut paste.

2. Spicy Edamame

Spicy. Must-Try!

5. Shumai

Steamed or fried.

6. Lightly Battered Fried Shrimp With Coconut Sauce

8. Crystal Shrimp Dumpling

Dim sum style.

9. Asian Calamari

Thai sweet sauce & Japan yuzu mix.

10. Salt And Pepper Calamari

Spicy.

11. Chicken Wing

Must-Try!

12. Chicken Fingers

14. Spicy Tuna Rangoon

Spicy.

16. Spicy Beef Dumpling

Spicy. Steamed.

17. Salt And Pepper Shrimp

Spicy.

18. Chicken Lettuce Wrap

19. Shrimp Lettuce Wrap

21. Scallion Pancake

22. Chi Sweet And Sour Ribs

23. Peking Ravioli

Steamed or fried.

24. Pork Gyoza

Japanese dumpling.

25. Fresh Vietnamese Spring Roll

Shrimp, crab stick, rice noodle, mixed vegetables.

28. Beef Teriyaki

29. Salt & Pepper Wings

Spicy.

30. Spicy Garlic Wings

Spicy. Must-Try!

26. Hamachi Kama

Grilled yellowtail collar.

15. Chicken Teriyaki

20. Vegetable Tempura

206. House Fried Rice

Shrimp, organic chicken and ham.

205. Pork Fried Rice

200. Chicken Fried Rice

organic.

201. Veggie Fried Rice

202. Duck Fried Rice

203. Pineapple Fried Rice

With egg, veggie & curry.

207. Steamed Rice

Steamed rice, available in small or large servings.

208. Brown Rice

Brown rice stirred with traditional sushi ingredients. Available in small or large sizes.

204. Egg Scallion Fried Rice

209. Healthy Multi-grain Rice

Contains wheat.

Mango Chicken Bento

Chicken stir-fried with fresh mango & peppers in mango sauce.

General Gao’s Chicken

Spicy.

Sesame Chicken Bento

Sesame chicken bento with choice of white or fried rice.

Orange Chicken

Spicy.

Gong Bao Chicken

Spicy.

Chicken With Garlic Sauce

Chicken in savory garlic sauce. Served with choice of white or fried rice.

Tempura Bento

Shrimp and vegetables delicately battered.

Summer Shrimp

Crispy jumbo shrimp with fruit cream sauce.

4. Maki Combo (choose Two Makis)

*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

2. Sushi And Sashimi Combo

3 pcs sashimi, 6 pcs sushi of chef’s choice.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

4. Maki Combo (choose Three Makis)

*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

5. Vegetarian Combo

2 inari sushi, Idaho maki and mixed green roll.

6. Chirashi

Must-Try! Chef’s choice sashimi with seaweed, avocado & tomato on bed of coconut infused multi-grain rice (Healthy).*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

1. Sushi Plate

3 pcs sushi, 3 sashimi, California roll.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

3. Sushi Sampler

6 chef’s choice of assorted sushi with salmon maki.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

House Dragon Maki

Cooked roll. Shrimp tempura, crab stick, topped with eel, avocado & tobiko.

Spicy Tuna Maki

Raw fish roll.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Salmon Maki

Raw fish roll.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Avocado-cucumber Maki

Vegetable roll.

Una–avo Maki

Cooked roll. Grilled eel & avocado.

Scorpion Maki

Cooked roll. Grilled eel, avocado, flying fish roe, covered with shrimp.

Caterpillar Maki

Cooked roll. Grilled eel, avocado, cucumber, flying fish roe, rolled in the shape of a caterpillar.

Salmon Skin Maki

Cooked roll. Salmon skin, scallions & cucumber.

California Maki

Cooked roll. Crab stick, cucumber, avocado & flying fish roe.

Crazy Maki

Cooked roll. Shrimp tempura, avocado, cucumber, tobiko & spicy mayo.

Spider Maki

Cooked roll. Deep-fried soft-shell crab, avocado, cucumber, tobiko & spicy mayo.

Snow Mountain Maki

Cooked roll. Shrimp tempura inside top with crab stick.

Kappa Maki

Vegetable roll. Cucumber.

Oshinko Maki

Vegetable roll. Pickled radish.

Avocado Maki

Vegetable roll.

Idaho Maki

Vegetable roll. Sweet potato tempura.

Alaskan Maki

Raw fish roll. Salmon, avocado, cucumber & scallions.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Christmas Maki

Raw fish roll. Shrimp tempura, avocado, tuna.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Lenny Roll Maki

Raw fish roll. Salmon, cream cheese, cucumber & scallions.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Negihama Maki

Raw fish roll. Yellowtail & scallions.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

New Wave Maki

Raw fish roll. Spicy tuna inside, yellowtail, salmon, avocado outside. Tempura crumb with 3 kinds of special sauce on top.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Philadelphia Maki

Raw fish roll. Smoked salmon, cream cheese, cucumber & scallions.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Rainbow Maki

Raw fish roll. Crab stick, cucumber & flying fish roe topped with white fish, salmon, avocado.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Red Dragon Maki

Raw fish roll. Shrimp tempura, spicy tuna.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Spicy Salmon Maki

Raw fish roll.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Tekka Maki

Raw fish roll. Tuna roll.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Una–kyu Maki

Cooked roll. Grilled eel & cucumber.

Pink Lady Maki

Raw fish roll. Spicy seafood, mango with chef’s special sauce.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Rising Sun Maki

Cooked roll. Fried salmon, avocado, flying fish roe & scallions.

Spicy Yellowtail Maki

Raw fish roll.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

64. Chicken Rice Soup

Chicken rice soup available in small or large servings.

60. Wonton Soup

Wonton soup with choice of small or large serving.

61. Miso Soup

Traditional miso soup with options for small or large serving sizes.

62. Chicken Noodle Soup

Chicken and noodles in a savory broth, available in small or large sizes.

63. Hot And Sour Soup

Spicy.

71. Spicy Salmon Naruto

Spicy.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

70. Naruto

cucumber roll.

74. Kenny Famous Cucumber Hand Roll

*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

75. Spicy Tuna Tartare

Japanese Style.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

76. Tuna Tataki

*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

79. Spicy Tuna Tempura Roll

Spicy.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

81. Fusion Hamachi

Spicy. fusion style. With jalapeño and spicy garlic chili.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

84. Sushi Pizza

Topped with tuna, salmon, avocado, crab stick, tomato & pineapple.

72. Spicy Tuna Naruto

Spicy.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

77. White Escolar Tuna Tataki

*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

80. Spicy Tuna On Bed Of Chipotle Tempura

Spicy.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

82. Shrimp Ceviche

Japanese miso yuzu.

83. Tuna, Salmon, Yellowtail Ceviche

*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

73. Spicy Yellowtail Naruto

Spicy.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

78. Octopus Carpaccio

190. Chicken Pad Thai

Contains peanut or peanut paste. organic.

196. Vegetable Lo Mein

Contains wheat.

191. Shrimp Pad Thai

Contains peanut or peanut paste.

192. Tofu Pad Thai

Contains peanut or peanut paste.

193. Chicken And Shrimp Pad Thai

Contains peanut or peanut paste.

194. Chicken Lo Mein

Contains wheat. organic.

195. Shrimp Lo Mein

Contains wheat.

197. House Rice Noodle

Organic chicken, shrimp & ham.

222. Maki Combo

Spicy tuna maki, California maki, crazy maki.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

220. Sushi Regular

Tuna maki, salmon, tuna, shrimp, white fish, yellowtail, white tuna.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

227. Sashimi Deluxe

*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

223. Fire Combo

Spicy tuna maki, spicy yellowtail maki, spicy salmon maki.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

225. Party Boat For 3-4

21 pcs sashimi, 16 pcs sushi and four maki.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

226. Maki Boat For 3

California maki, spicy tuna, shrimp tempura maki, avocado maki, cucumber maki, salmon maki, Sweet potato maki, soft shell crab maki.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

221. Sushi Deluxe

California maki, yellowtail, salmon, tuna, Suzuki, red snapper, white tuna.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

224. Party Boat For 2

15 pcs sashimi, 10 pcs sushi and 2 maki.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

40. Spicy Seafood Salad

Spicy.

41. Avocado Salad

44. Esther Special Salad

Must-Try! Tuna, seaweed, avocado and chef special dressing.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

45. Grilled Shrimp With Cold Noodle Salad

With hot sesame sauce, green and red peppers, steamed cold noodles, cucumber, carrot and bean sprouts.

48. House Salad

43. Lightly Grilled Tuna Organic Salad

Japanese yuzu wasabi dressing.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

49. Fusion Salmon Salad

Spicy. Lightly torch salmon, served with seafood and seaweed salad & spicy teriyaki miso dressing.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

42. Seaweed Salad

47. Spicy Cucumber Salad

Spicy. Sichuan style.

92. Gong Bao Chicken

Contains peanut or peanut paste. organic.

90. Mango Chicken

organic.

91. General Gao Chicken

Spicy. organic.

93. Chicken With Mixed Vegetables

organic.

95. Orange Chicken

Spicy. organic.

96. Sesame Chicken

organic.

97. Beef With Broccoli

98. Beef With Pepper & Onion

Spicy.

99. Yuen Yang Spicy Beef

Spicy.

102. Spicy Duck With Zucchini And Cabbage

Spicy, contains peanut or peanut paste.

105. Korean Bulgogi

Spicy. Korean Spicy Beef. Marinated thinly sliced beef fusion style.

100. General Gao Shrimp

Spicy.

101. Hong Kong Shrimp

Contains peanut or peanut paste. Spicy black bean sauce and string bean and diced bell peppers.

103. Summer Shrimp

With creamy pineapple sauce.

104. Soft-shell Crab With Ginger Scallion

106. Pan-seared Salmon With Sweet Miso

108. Crispy Aromatic Scallop

108. Crispy Aromatic Shrimp

94. Hong Kong Chicken

Contains peanut or peanut paste. organic. Spicy black bean sauce and string bean and diced bell peppers.

109. Organic Chicken With Garlic Sauce

161. Gluten-free Organic Chicken With Mixed Vegetables

160. Gluten-free Ginger Scallion Organic Chicken

171. Chinese Baby Bok Choy

174. Vegetable Delight

170. Broccoli

172. Korean Cabbage

Spicy. With mild spicy dry pepper.

173. Spicy String Bean

Spicy.

175. Eggplant

in garlic sauce.

176. Ginger Tofu

177. Steamed Chinese Broccoli With Oyster Sauce

183. Chicken Chow Mein

With bean sprouts and dry crispy noodles.

181. Steamed Mixed Vegetables

180. Steamed Chicken With Vegetables

182. Steamed Shrimp

Ika

Squid.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Ikura

Salmon roe.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Ikura With Quail Egg

*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Sake

Salmon.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Hotategai

Scallop.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Tobiko With Quail Egg

*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Uni

Sea urchin.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Ebi

Shrimp.

Inari

Tofu.

Kanikama

Crab stick.

Saba

Mackerel.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Smoked Salmon

Smoked salmon available as 2-piece sushi or 3-piece sashimi.

Hokkigai

Surf clam.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Suzuki

Bass.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Tako

Octopus.

Tamago

Egg.

Tobiko

Flying fish roe.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Maguro

Tuna.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Unagi

Grilled eel.

White Escolar Tuna

White escolar tuna available as sushi or sashimi. Choose between 2-piece sushi or 3-piece sashimi.

Toro

Fatty tuna.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

Hamachi

Yellowtail.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

140. Mexican Roll

Spicy. Spicy tuna, avocado wrapped with tabasco sauce, scallion & tobiko on top.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

141. Ocean Maki

Soybean sheet & salmon sashimi wrapped tuna avocado & honey wasabi sauce, crunch.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

142. Spicy Baked Scallop Maki

143. Super Eastern Maki

Crab stick, avocado & cucumber topped with spicy tuna.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

146. Special Protein Roll

Spicy. Spicy crabmeat with avocado and cucumber, topped with tuna and salmon, served with Japanese wasabi, yummy dressing.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

147. Kiss The Fire

Spicy. Spicy salmon roll jalapeño pepper, topped with white tuna & yellowfin tuna.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

148. Patriots Maki

Must-Try! Fried sweet potato, avocado, scallions covered by salmon & miso sauce torch, topped with wonton strips.

149. Super Volcano Maki

Baked scallop crabstick, flying fish roe, mixed with mayo on a California maki.

150. Sunset Blvd Maki

Must-Try! Shrimp tempura, avocado inside, topped with king crab meat and crab stick and mango with chef’s special sauce.

145. Green Dragon Roll

Must-Try! Nancy’s favorite. Shrimp tempura, mango, crab stick & king crab topped with avocado.

144. Double Match Maki

Sweet potato tempura, fresh pineapple covered with torched salmon & shredded sweet potato, served with wasabi mayo sauce.*Seafood is a source of high-quality protein, vitamins, and minerals, which can be an important part of a balanced diet. However pregnant women, women of childbearing age, and children under the age of 12 are advised to not eat the following marine fish: Swordfish, Shark, Tilefish, King Mackerel. Canned tuna and tuna steaks should be limited. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

B2. Vegas

Fresh salmon, cream cheese, crab stick, lettuce, cucumber, spicy mayo and teriyaki sauce with crunchies.

B4. Typhoon

Tuan, salmon, crabstick, yellowtail, lettuce, cucumber, avocado, pickle daikon and carrot and wasabi yuzu sauce.

B1. Cosmo

Spicy fresh tuna, tobiko, avocado, cucumber, crab stick, mix green with yummy sauce and yuzu sauce.

B3. Buddha Roll

veggie. Fresh avocado, cucumber, carrot, tofu, lettuce, and tomato in special veggie sauce.