Shadi's Restaurant & Lounge

Shawarma

Cooked with tomatoes, onions, parsley and topped with tahini. Beef or chicken.

Steak Bomb

Steak and cheese with mushrooms, peppers and onions.

Steak & Cheese

Baked Kibbe

Served with lettuce, tomatoes, onions and house dressing inside bread.

Falafel

Crushed beans mixture, deep fried and topped with lettuce, onions, tomatoes, parsley and tahini sauce.

Shish Kabob (steak Tips)

Served with lettuce, tomatoes, onions and house dressing inside bread.

Chicken Kabob

Served with lettuce, tomatoes, onions and house dressing inside bread.

Lamb

Served with lettuce, tomatoes, onions and house dressing inside bread.

Chicken Bomb

Chicken and cheese with mushrooms peppers and onions.

Kafta

Served with lettuce, tomatoes, onions and house dressing inside bread.

Tuna

With lettuce, tomatoes and onions.

Vegetarian Sandwich

Sauteed onions, peppers, mushrooms and tomatoes with melted cheese.

8 Oz Black Angus Burger

Served with lettuce, tomatoes and onions on toasted bun.

Grilled Cheese

Chicken Kabob

Charcoal broiled. Marinated in homemade sauce.

Baked Kibbe

Ground lean beef, mixed with cracked wheat and special stuffing.

Arabic Platter

Baked kıbbe, grape leaves and cabbage.

Shish Kabob (steak Tips)

On the stick. Charcoal broiled with onion.

Stir Fry

Beef, chicken or shrimp with tender vegetables and teriyaki sauce served on rice and one additional side.

Stuffed Grape Leaves

Grape leaves rolled and stuffed with a generous blend of ground beef, rice and special spices, cooked in tomato sauce.

Lamb Chops

Cooked to perfection.

Lamb

On the stick. Charcoal broiled with onion.

Kafta

Ground lean beef and lamb, mixed with parsley, onion and spices. Charcoal broiled.

Chicken Hashwee

Pulled chicken on rice and ground meat topped with roasted nuts and one additional side.

Stuffed Peppers

Large juicy bell peppers, stuffed with a generous blend of ground beef, rice and special spices, cooked in tomato sauce.

Baked Haddock

Topped with seasoned breadcrumbs.

Haddock With Taratoor

Broiled haddock served with spicy homemade tahini sauce topped with nuts.

Salmon

Charcoal broiled. Cajun or herb butter.

Stuffed Cabbage

Cabbage leaves rolled and stuffed with a generous blend of ground beef, rice and special spices, cooked in tomato sauce.

New York Sirloin

Ny steak

Green Beans Lamb Casserole

Fresh green beans cooked with cubes of lamb and tomato sauce. Served on rice pilaf and one additional side.

Vegetarian Grape Leaves

Grape leaves rolled and stuffed with rice, chick peas, parsley and tomatoes flavored with spices, lemon juice and oil.

Hommos

Chickpeas mashed to a paste flavored with tahini, lemon juice and garlic.

Tabbouleh

Salad made of cracked wheat with chopped parsley, tomatoes, onions, of and lemon juice.

Cold Mezza

Hommos, Baba Ganooj. Tabbouleh, Vegetarian Grape Leaves, feta and olives.

Vegetarian Grape Leares

Grape leaves rolled and stuffed with rice, chickpeas parsley and tomatoes flavored with spices lemon juice and oil.

Baba Ganooj

Puree of eggplant, flavored with tahini, lemon juice and garlic.

Labne

Labne served plain or with garlic.

Raw Kibbe

Ground can beef, mixed with cricked wheat and spices. *Friday and Saturday only.

Shrimp Cocktail

Six large shrimp served on crisp lettuce with a tangy cocktail sauce.

Veggie Combo

Colorful platter of tomatoes, cucumbers, olives, onions and feta cheese topped with olive oil.

Cucumber & Yogurt

With mint and garlic.

Stuffed Grape Leaves

Grape leaves rolled and stuffed with a generous blend of ground beef, rice and special spices, cooked in tomato sauce.

Mozzarella Sticks

Fingers of mozzarella, breaded and deep fried served with marinara sauce.

Hommos With Meat

Hommos topped with sauteed lamb meat, onions and roasted nuts.

Hommos With Chicken

Hommos topped with sauteed chicken, onions and roasted nuts.

Baked Kibbe

Ground lean beef, mixed with cracked what and special stuffing.

Stuffed Cabbage

Cabbage leaves rolled and stuffed with a generous blend of ground beef, nice and special spices cooked in tomato sauce.

Kibbe Balls

Stuffed with meat and nuts, and deep fried.

Kafta (2)

Ground lean beef and lamb mixed with parsley, onion and spices, charcoal broiled.

Chicken Wings

Cooked wing of a chicken coated in sauce or seasoning.

Chicken Fingers

Chicken tenders, breaded and deep fried. Served with sweet and sour sauce.

Makanek

Lebanese sausage links, pan fried and served in a lemon butter sauce.

Stuffed Peppers

Large juicy bal peppers, stuffed with a generous blend of ground beet, rice and special spices cooked in tomato sauce.

Zaatar Flat Bread

Zaatar, fetta, tomatoes and olives.

Kafta Flat Bread

Kafta topped with arugula and yogurt sauce.

Mediterranean Chopped Salad

Romaine, tomato, cucumber, red onion, feta, olives, chickpeas, pomegranate vinaigrette.

Fattoush

Caesar Salad

Green salad with caesar dressing and cheese.

Bowl Of Chicken Soup

A warm bowl featuring chicken with rice and vegetables.

House Salad

Gluten free.

Beet Salad

Beets, arugula, feta, almonds, pomegranate vinaigrette.

Falafel Plate

Falafal plate

French Fries

Freshly homemade.

Lamb & Eggs

Lamb & eggs

Onion Rings

Onion rings

Chicken Hasbwee

Gluten free.

Rice Pilaf

Rice pilaf

Bottle House Dressing

Beef Shawarma Plate

Gluten free.

Chicken Shawarma Plate

Gluten free.

Yogurt

Yogurt

Green Beans & Lamb Casserole

Fresh green beans cooked with cubes of lamb and tomato sauce. served on rice pilaf and one additional side.

Skewer Of Vegetables

Charbroiled onions, peppers and tomatoes.

Arabic Combo For 2

Baked kibbe, green beans on rice, stuffed grape leaves, cabbage and pepper.

Mashawi For 4

Charbroiled lamb, beef, chicken, kafta and vegetables served with rice and french fries.

Arabic Combo For 4

Chocolate Bomb

Chocolate bomb

Baklava

Baklava