Thai Cafe

Pad Thai

A popular Thai stir fried rice noodle with egg, bean sprout, ground peanut and scallion in tamarind sauce.

Drunken Noodle

Flat rice noodles with egg, mixed vegetable, bamboo shoot and basil leaves in basil sauce.

Country Pad Thai

Spicy pad Thai with egg, bean sprout, ground peanut, scallion in house curry paste and tamarind sauce.

Pad See Ew

Flat rice noodle with egg, Chinese broccoli in dark brown sauce.

Lomein Noodle

Chinese yellow egg noodle with mixed vegetable in brown sauce.

Pad Woon Sen

Glass noodles with egg, snow pea, mushroom, carrot, onion, pepper, tomato and scallion in brown sauce.

Crispy Pad Thai

Crispy yellow noodle with egg, bean sprout ground peanut and scallion in tamarind sauce.

Grapow Noodle

Fried rice noodle with egg, bell pepper, onion and basil leaves in basil sauce.

Kua Gai

Flat rice noodle with egg, scallion, bean sprout and lettuce in brown sauce.

Gyoza (6)

Steamed or fried chicken dumpling served with ginger soy sauce.

Crispy Roll (4)

Fried roll wrapped with chicken, cabbage, carrot and glass noodle served with sweet and sour sauce.

Crab Rangoon (5)

Fried wonton with cream cheese, minced carrots, onions & celery served with sweet and sour sauce.

Chicken Wing (5)

Fried chicken wing with your choice of flavors; spicy, teriyaki or plain with sweet and sour sauce.

Chicken Satay (4)

Chicken on skewers marinated in Thai herb and coconut milk served with peanut sauce.

Fresh Roll (2)

Steamed rice paper wrapped with rice noodle, lettuce, cucumber, carrot, basil and tofu served with sweet and sour sauce.

Combo Appetizer

Two pieces of crispy roll, chicken satay, crab rangoon and four-chicken finger served with peanut sauce and sweet and sour sauce.

Shumai (5)

Steamed or fried minced shrimp and chicken wrapped in wonton served with ginger soy sauce.

Edamame

Steamed Japanese green soybean with lightly salted.

Chicken Finger (8)

Fried chicken finger served with sweet and sour sauce.

Shrimp Tempura (5)

Fried shrimp tempura served with sweet and sour sauce.

Scallion Pancake (8)

Crispy scallion pancake served with ginger soy sauce.

Tofu Triangle (16)

Deep-fried tofu served with peanut sweet & sour sauce.

Thai Fried Rice

House fried rice with egg, carrot, onion, green pea, scallion and tomato.

Pineapple Fried Rice

Egg, carrot, pineapple, green pea, raisin, onion, tomato, scallion and curry powder.

Indonesian Fried Rice

Onion, scallion in special Indonesian sauce topped with fried egg and crispy chicken.

Tum Yum Fried Rice

Egg, onion, cilantro and scallion in spicy and sour tom yum sauce.

Vietnamese Fried Rice

Egg, chicken, shrimp, carrot, green pea, and corn in special Vietnamese sauce.

Basil Fried Rice

Egg, pepper, carrot, onion, and basil leaves in basil sauce.

Mango Fried Rice

Egg, onion, carrot, mango, green pea, tomato, scallion, and curry powder.

Massaman Curry

Spices and roasted peanut in coconut milk with potato, onion, carrot and pepper.

Yellow Curry

Turmeric curry powder in coconut milk with onion, carrot, bell pepper and pineapple.

Panang Curry

Dried chilies and peanut in coconut milk with onion, carrot, mushroom, pepper and basil leaves.

Red Curry

Red chili in coconut milk with bamboo, bell pepper, carrot and basil leaves.

Green Curry

Green chili in coconut milk with bamboo, string bean, bell pepper, carrot and basil leaves.

Thai Iced Tea

Thai Iced Coffee

Soda

Juices

Spring Water

Unsweetened Iced Tea

Sparkling Water

Tom Kha Soup

Choice of chicken, shrimp or tofu in coconut milk soup with Thai herb, lime juice, tomato, mushroom, cilantro and scallion.

Wonton Soup

Minced chicken and shrimp wonton in chicken soup with fried garlic, lettuce, cilantro and scallion.

Tom Yum Soup

Choice of chicken, shrimp or tofu in spicy and sour soup with Thai herb, lime juice, tomato, mushroom, cilantro and scallion.

Tofu Veggie Soup

Broccoli, carrot, baby corn, mushroom, snow pea, cilantro, scallion, fried garlic with tofu in veggie soup.

Moo Yang (pork)

Marinated in Oriental Herbs Served With Spicy sauce and Steam Rice

Gai Yang (chicken)

Marinated in Thai Herbs Charbroiled Served With Spicy sauce and Steam Rice

Grapow

Ground chicken or pork sautéed with onion, jalapeño and bell pepper in Thai style basil sauce.

Ginger & Scallion

Sautéed fresh ginger, onion, mushroom, bell pepper, carrot and scallion in house brown sauce.

Rama Garden

Assorted steamed mixed vegetables topped with peanut sauce.

Broccoli

Sautéed broccoli in house brown sauce.

Spicy Eggplant

Sautéed eggplant with onion, jalapeño, bell pepper and basil leaves in basil sauce.

Tamarind

Sautéed carrot, broccoli and baby corn in tamarind sauce.

Hot Basil

Sautéed onion, jalapeño, bell pepper, carrot and basil leaves in basil sauce.

Pad Pik Pow

Sautéed mixed vegetables in Thai chili jam sauce.

Cashew Nut

Sautéed carrot, onion, cashew nut, pineapple and scallion in garlic sauce.

Garden Delight

Sautéed mixed vegetables in house brown sauce.

Crispy Chicken Basil

Stir fried crispy chicken or beef (for an additional charge) topped with basil sauce, pepper, onion and basil leaves.

Chicken Garlic

Sautéed marinated chicken with garlic and white pepper, topped with cilantro served on mixed salad.

Teriyaki

Choice of marinated and grilled chicken, beef, tofu or salmon (for an additional charge), topped with teriyaki sauce served with mixed vegetables.

Thai Café Crispy Duck

Roasted duck topped with tasty special orange sauce on bed of steamed broccoli.

Seafood Madness

Shrimp scallop and squid stir fried with pepper, celery, pepper corn, eggplant in our fragrant red curry hot sauce.

Chu Chee

Grilled fish fillet or salmon cooked in a tasty country style red curry sauce served on a bed of green bean.

Crispy Chili Fish

Deep fried fish fillet topped with tasty homemade Thai chili sweet and sour sauce, crispy basil leaves on a bed of mixed salad.

Fish Ginger

Streamed fish fillet topped with fresh ginger, scallion, onion, carrot, bell pepper and mushroom in ginger sauce.

Lychee Duck Curry

Roasted duck topped with red curry, bamboo shoot, lychee, carrot, onion, bell pepper and basil leaves.

Lover's Honey Duck

Roasted duck marinated in honey with broccoli, carrot, zucchini served with special honey sauce topped with scallion.

Seafood Pad Cha

Shrimp scallop and squid stir fried with an aromatic mixed of chili sauce, pepper, bamboo shoot, basil leaves and pepper corn.

Sauces

3.25 ounce.

Brown Rice

Steamed Noodle

Steamed Rice

Steamed Mix Vegetables

Papaya Salad

Shredded papaya, tomato, string bean, ground peanut topped with steamed shrimp mixed in spicy lime sauce.

Thai Salad

Lettuce, purple cabbage, carrot, tomato, red onion topped with boiled egg and steamed chicken or tofu served with peanut sauce.

Beef Salad

Grilled beef tossed in sweet chili sauce with red onion, cilantro and scallion.

Larb Salad

Minced chicken or pork, red onion, cilantro and scallion mixed in sweet chili sauce.

Seaweed Salad

Seafood Salad

Shrimp, squid and scallop tossed in sweet chili sauce with mint, red onion, cilantro and scallion.

Chicken Wonton Noodle Soup

Shredded chicken with wonton, bean sprout, fried garlic, cilantro and scallion in chicken soup.

Beef Noodle Soup

Shredded beef with meat balls, bean sprout, fried garlic, cilantro and scallion in beef soup.

Tom Yum Noodle Soup

Shredded chicken with shrimp, bean sprout, fried garlic, cilantro and scallion in spicy and sour tom yum soup.

Duck Noodle Soup

Roasted duck, bean sprout, fried garlic, cilantro and scallion in duck soup.