Ying's Dynasty

Ying’s Crab Rangoon

homemade; real crab meat, garlic, scallion, and cream cheese wrapped with wonton skin, with homemade sweet 'n' sour sauce.

Shumai

Japanese dumplings deep-fried or steamed with sesame dressing.

Ying’s Wings (garlic Style)

chicken wings marinated in fresh lemongrassseasoning or garlic-cilantro seasoning servedwith celery & blue cheese dressing.

Veggie Spring Rolls

Vegetarian. deep-fried spring rolls stuffed with cabbage, celery, carrot & silver noodles served with sweet 'n' sour sauce.

Bangkok Roti

Vegetarian. wheat flour Thai bread, pan-fried to a golden brown, served with a vegetable yellow curry dip.

Chive Dumplings

Vegetarian. Vegan. steamed vegetarian chive dumplings with Thai special dark chili sauce.

Vegetable Samosa

colorful mix of fresh peas, potatoes, carrots, mixed with yellow curry powder and palm oil, then wrapped in a springroll triangle; served with sweet and sour sauce

Crispy Chive Cakes

Vegetarian. Vegan. Gluten free. prepared by traditional Thai recipe with fresh chives, tapioca starch, and rice flour, then deep-fried until golden brown and served with a special homemade sauce; 3 cakes cut into 12 cubical pieces.

Edamame

Vegetarian. Vegan. Gluten free. boiled green soybeans, lightly salted.

Takoyaki

Ball-shaped egg, soy and wheat flour cakes, deep fried then served with honey-mustard sauce

Gyoza Veggie

Vegetarian. Vegan. Japanese-style vegetable dumplings deep-fried or steamed.

Scallion Pancake

Vegetarian. Vegan. scallion, batter, pan-fried, and served with our special sauce.

Fried Tofu

Vegetarian. Vegan. Thai style deep-fried tofu served with cucumber and ground peanuts in sweet 'n' sour sauce.

S5. Spicy Tuna Roll

tuna / avocado / cucumber / sp. mayo.

S17. Volcano Sunset

tempura shrimp / cucumber inside topped with thin-sliced avocado & grilled dynamite mix: crabstick / sp. mayo sauce / scallions

S1. California Roll

crabstick / avocado / cucumber / masago.

S6. Boston Roll

salmon/shrimp/avocado/cucumber inside; topped with spicy mayo sauce

S2-a. J.b. Tempura

salmon / cream cheese / scallion.

S4. New York Roll

tuna / cucumber / cream cheese.

S7. East Coast Roll

eel / cucumber / scallion / sp. mayo sauce.

S2-a. J.b. Fresh

salmon / cream cheese / scallion.

S3. Philadelphia Roll

salmon / avocado/ cream cheese.

S15. Crab Mix Roll

crabstick / masago / mayonnaise / scallion.

S8. Kimono Salmon Roll

sm. salmon / oshinko / cream cheese / burdock root.

S10. ‘only Better’ Roll

salmon / white tuna / avocado / topped with orange tobiko.

S12. Dancing Eel Roll

crab / avocado / cucumber topped with thin-sliced eel.

S3-b. Philadelphia Tempura

salmon / avocado/ cream cheese; deep fried tempura style

S14. Cape Cod Blue

red snapper / cream cheese / scallion / avocado / green tobiko on top.

Pr9. Crunchy Roll

salmon/crab/cream cheese lightly fried tempura style and then topped with sp. sauce.

Pr15. Veggie Tempura Roll

Vegetarian. Vegan. . tempura fried zucchini / broccoli / sweet pot. / taro / teriyaki sauce.

Pr17. Tuna Jalapeño Roll

Mild. crabstick tempura/avocado/cucumber topped with red tuna/cilantro/jalapeño spicy sauce.

Pr8. Shrimp Tempura Roll

shrimp tempura/ cucumber/avocado/burdock root Jap. Squash topped with masago & eel sauce.

Pr5. Honeymoon Chicken Roll

chicken tempura/ cream cheese topped with honey mayo.

Pr11. Caterpillar Roll

eel/cucumber/tobiko topped with thin-sliced avocado & eel sauce.

Pr10. Alligator Roll

shrimp tempura/avocado tobiko/ topped with giant eel.

Pr20. Nantucket Roll

scallop tempura/avocado/asparagus topped with salmon and eel sauce.

Pr1. Deep Impact Roll

Mild. tempura shrimp/avocado/cucumber/spicy tuna on top.

Pr6. Texas Tempura Roll

eel/crabstick/Jap. squash/ crunch flakes rolled, then deep-fried & topped with tamarind sauce.

Pr2. Dynamite Roll

Medium. salmon/yellowtail/avocado topped with sp. sauce, green & orange tobiko.

Pr4. Rainbow Roll

imitation crab meat/cucumber/avocado topped with tuna/salmon/white fish/avocado.

Pr14. Red Dragon Roll

scallop tempura/avocado inside topped w/ red tuna & red tobiko.

Pr16. Scorpion Roll

eel/tobiko/cucumber/avo/topped with cooked shrimp & eel sauce.

Pr19. Johnnie B Roll

Mild. shrimp tempura/avocado inside topped with salmon/yellowtail/eel and spicy wasabi sauce.

Pr12. Fire Crunchy

Mild. salmon/ tuna/avocado/ cucumber lightly fried tempura style, then topped with spicy & eel sauce.

Pr22. Birthday Party

shrimp tempura/cream cheese/asparagus topped with masago caviar / thin-sliced avocado and eel sauce.

Pad Thai

stir-fried rice noodles with scrambled egg, chicken breast meat or fresh shrimp, tamarind juice, bean sprouts, garnished with crushed peanut, cilantro, and a piece of lime; Thailand’s national dish!!!

Pad Kee Mao - "drunken Noodle"

Medium. stir-fried flat noodles with flavorful Thai basil, Thai chili, garlic, white onion, red bell pepper, bean sprouts, ground chicken, or beef, served over fresh lettuce.

Pad See Ew

pan-fried flat noodles in a homemade sauce with chicken, egg, broccoli, Chinese broccoli, and bean sprouts.

Yakisoba

wheat flour noodles stir-fried in Japanese sesame oil with baby bok choy, Napa cabbage, zucchini, Spanish onion, red bell pepper, carrots, celery.

Chicken Noodles

pan-fried flat noodles with chicken, bean sprouts, scallion, garlic, onion, scrambled egg, and ground peanuts on the side, served on top of lettuce.

Brown Sugar Milk Tea (24oz)

Classic Milk Tea (24oz)

Taro Milk Tea (24oz)

Banana Milk Tea (24oz)

Strawberry Milk Tea (24oz)

Mango Milk Tea (24oz)

Coconut Flavored Milk Tea (24oz)

Matcha Milk Tea (24oz)

Fried Rice

tomato, onion, scallion, pea, carrot, egg, served with cucumber & a lime wedge.

Spicy Fried Rice

Medium. Thai basil, onion, peppers, garlic, chili, served with cucumber & a lime wedge, topped with an over-easy egg.

Pineapple Fried Rice

shrimp, pineapple, onion, scallion, raisin, and curry powder, topped with cashew nuts, served with grilled pineapple on the side.

Vegetarian Fried Rice

Vegetarian. Vegan. . stir-fried flavorful jasmine rice with scrambled egg, Thai chili paste, Thai pumpkin, and assorted veggies, topped with cashew nuts.

Thai Basil (kapaw)

sautéed with Thai basil leaves, onion, red bell pepper, string beans, full of flavor and spice.

Garlic And Pepper

sautéed with garlic, ground pepper, fresh mushrooms, onions, scallion, celery and carrot.

Pad King

sautéed with fresh ginger, Spanish onion, scallion, fresh mushroom, carrots, celery, zucchini.

Cashew Nuts

sautéed w/ homemade cashew sauce, carrots,mushroom, green onion, water chestnuts, celery, topped with freshly roasted cashew nuts.

Mixed Veggies

stir-fried zucchini, carrot, mushroom, onion, celery, Bok Choy, Napa cabbage, bean sprouts with oyster sauce and garlic.

Sweet ’n’ Sour

stir-fried with pineapple, onion, cucumber, bell pepper, tomatoes, scallion in sweet ’n’ sour sauce.

Tom Kha

Mild. Thai hot 'n' sour soup generously enriched with coconut milk, lemongrass, kaffir lime leaves, galangal, lime juice mixed with fish sauce, tomato, mushrooms & crushed chili peppers.

Dumpling Soup

Vegetarian. Vegetable dumplings in broth with Napa cabbage.

Miso Soup

Vegetarian. Vegan. seaweed, firm silken tofu, scallion with special homemade broth prepared with soybean (miso) paste.

Wonton Soup (shrimp + Pork)

Thai style wonton dumplings soup in clear chicken broth with baby bok choy chopped cilantro & scallions.

Tom Yum

Medium. Thai hot 'n' sour soup generously enriched with fragrant herbs such as fresh lemongrass, kaffir lime leaves, galangal, lime juice mixed with fish sauce, tomato, mushrooms & crushed chili peppers.

Bangkok Noodles

rice noodles with bean sprouts, cilantro, scallion, and garlic oil with your choice of meat cooked to perfection in flavored broth.

Yellow Curry

rich coconut milk with yellow curry paste, cooked with your choice of meat and potato.

Panang

your choice of meat, peas and carrots, broccoli, lime leaves, coconut milk, Thai basil and red bell pepper Panang curry paste.

Pineapple Curry

prepared with red curry paste, Thai basil, pineapple, bell peppers in rich coconut milk.

Ruby Curry

your choice of meat with red curry paste in rich coconut milk, Thai basil, bamboo shoots, red bell peppers.

Gang Keaw Wan (green Curry)

your choice of meat bathing in spicy Thai green curry paste with rich coconut milk, Thai basil, blended spinach, lemon leaves, bell pepper, string beans, bamboo shoots and zucchini.

Brown Sugar Latte (24oz)

Honeydew Latte (24oz)

Matcha Latte (24oz)

Mango Latte (24oz)

Mango Black Tea (24oz)

Passion Fruit Green Tea (24oz)

Lychee Fruit Tea (24oz)

Korean Wok Stir-fried

Korean wok stir-fried with choice of chicken, vegetable, tofu, shrimp, scallop, beef, seafood mix, or duck. Sauces include oyster to spicy Korean. Sides range from buckwheat to jasmine rice.

Jasmine White Rice (side Order)

Brown Rice (side Order)

Tuna Bibimbap

exotic vegetables, thin-sliced tuna sashimi (5pcs), and egg on a bed of rice with spicy Korean chili paste.

Tofu Bibimbap

Vegetarian. Exotic vegetables steamed and bathed in sesame oil , steamed silken tofu, kimchi (Korean Picked cabbage) and one over-easy egg on a bed of rice with Korean chili paste.

Bibimbap

exotic vegetables, marinated beef, and egg on a bed of rice with spicy Korean chili paste.

Ponzu Sauce (2oz) - Sushi Bar

Sweet ponzu sauce

Peanut Sauce (2oz)

Eel Sauce (side)

Spicy Mayo Sauce (side)

Mild.

Wasabi (1oz)

Hot.

Soy Sauce (1oz)

Honey-mayo Sauce (side)

Sriracha Sauce (side)

Medium.

Ginger (1oz)

Sweet'n'sour Sauce (2 Oz)

Boom Dark Iced Cocoa (16oz)

A smooth dark chocolate drink with a combination of 36 Natural ingredients including Cocoa Powder, Proteins, Pine Bark, Fenugreek and Multivitamins. Helps Control Hunger; Helps with Muscle Building; Assist in Normalizing Blood Sugar Levels;

Room 36 In 1 Iced Coffee Plus (16oz)

Room Coffee 36 in 1 is an instant coffee powder that contains antioxidants, collagen, vitamins, minerals, and dietary fiber for weight loss. The beneficial extracts are well-selected for up to 36 types. It is more than just an ordinary coffee. We produce premium ready-to-drink coffee under the concept of drinking coffee in modern times with excellent taste that must come with “Good for health”.

Seaweed Salad

Vegetarian. Vegan. Assorted thin seaweed salad with homemadeginger-olive dressing.