Antonio's Restaurant
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Meat Dishes
Steak Antonio's Style (bife A Antonio's)
A 16 oz sirloin, grilled and topped with ham, fried eggs and a Portuguese beef sauce.
Pork Alentejana
Pork tenderloin sautéed with olive oil, garlic and tomato base. Topped with littlenecks and fried potatoes.
Junior Steak Antonio's / Bitoque
8 oz.
Cacoila Plate / Prato De Cacoila
Marinated cubed pork stewed in a light spicy sauce.
Grilled Meat Skewer / Carne No Espeto
Traditional Portuguese beef, marinated and grilled with linguica, peppers and onions.
Surf & Turf / Bife A Marinheiro
A 16 oz sirloin grilled and topped with sautéed scallops and shrimp.
Grilled Lamb Chops / Costeletas De Borrego Grelhadas
Rack of New Zealand lamb, grilled and served with a beef flavored sauce.
Pork Meat Ribatejana / Carne A Ribatejana
Marinated pork stewed with littlenecks and shrimp. Topped with cubed fried potatoes.
Grilled Combo Skewer / Espetada Mista
Beef, shrimp and scallops marinated and grilled with linguica peppers and onions.
Filet Mignon Tips Diane
Filet tips sautéed with mushrooms in a beef flavored brandy and dijon cream sauce.
Pork Chops
Grilled pork chops to perfection.
Steak Chef's Choice / Bife A Chefe
Seared sirloin and chicken breast with a beef brandy sauce and grilled shrimp.
Sirloin & Baked Stuffed Shrimp / Bife Com Camarao Recheado
An 8 oz sirloin served with three large baked stuffed shrimp.
Meat Stew With Shrimp / Carne Estufada Com Camarao
Beef stewed in a brown sauce with sautéed shrimp. Served with fried sliced potatoes.
Sandwiches
Grilled Sirloin Tip Sandwich / Sirloin Tips Grelhados
Grilled sirloin tip served on a sandwich with options for side: French fries or rice. Meat cooked to your preference: rare to well done.
Cacoila Sandwich / Cacoila
Pulled Portuguese pork on a roll, served with choice of French fries or rice.
Pork Steak Sandwich / Bifana
Bifana: Thinly sliced pork steak in a soft bun. Served with choice of french fries or rice.
100% Sirloin Hamburger
100% Sirloin Hamburger, served with choice of French fries or rice.
Linguica Sandwich / Linguica
Linguica, a Portuguese sausage, served in a sandwich with a choice of french fries or rice on the side.
Fish Sandwich / Sandes De Peixe
Sandes de peixe accompanied by choice of French fries or rice.
Chicken Breast Sandwich / Peito De Galinha
Chicken breast sandwich with side options of french fries or rice.
Fried Chicken Sandwich
Crispy fried chicken, choice of french fries or rice as side.
Steak Sandwich / Prego No Pao
Tender steak in a crusty roll. Served with a choice of French fries or rice.
Chicken Antonio's Sandwich
Chicken Antonio's Sandwich: Seasoned chicken, choice of french fries or rice on the side.
Seafood Dishes
Paella
Spanish classic. An assortment of lobster, scallops, mussels, shrimp, littlenecks, chicken, beef and rice simmered in a saffron broth.
Shrimp Mozambique With Pasta
Tender shrimp sautéed with garlic in a zesty saffron over spaghetti.
Baked Stuffed Shrimp / Camarao Recheado
Six large shrimp stuffed with Antonio's own special stuffing.
Fried Scallops / Scallops Fritos
Native, deep fried scallops.
Salted Codfish / Bacalhau Cozido Ou Na Braza
Your choice of boiled or charbroiled.
Fish & Chips / Peixe Frito Com Batata Frita
Traditional style.
Broiled Seafood / Grelhado De Peixe E Marisco
Fresh native scrod, scallops and shrimp served with lemon butter.
Grilled Atlantic Salmon / Salmao Atlantico Grelhado
With lemon butter.
Fish Fillets Portuguese Style / Filetes A Portuguesa
Fresh fillets of fish marinated in white wine, lemon and garlic, then fried to perfection.
Fried Shrimp / Camarão Frito
Deep fried battered shrimp.
Fried Clams / Clams Fritos
Native, deep fried clams.
Sardines / Sardinhas Assadas
Grilled in the traditional style.
Broiled Scrod
Fresh native scrod with lemon butter.
Grilled Shrimp Skewer / Camarao Grelhado No Espeto
With linguica, peppers and onions.
Broiled Scallops / Scallops Grelhados
Native scallops grilled with lemon butter.
Seafood Stew Casserole Antonio's / Mariscada A Antonio's
A medley of lobster, scallops, shrimp, mussels, littlenecks and chopped clams in a tomato broth.
Grilled Swordfish / Espadarte Grelhado
With lemon butter.
Appetizers
Shrimp Antonio's / Camarao Mozambique
Tender shrimp sautéed with garlic in a zesty saffron mozambique sauce.
Littlenecks Bulhao Pato / Ameijoas Au Espanhola
Steamed in olive oil, wine, garlic and parsley. Martha Stewart's favorite dish when she visited!
Fried Calamari / Calamari / Lulas Fritas
Littlenecks Spanish / Ameijoas A Espanhola
Steamed in a light tomato sauce, peppers, onions and garlic.
Deep-fried Chicken Wings / Asa De Galinha Fritas
Crispy deep-fried chicken wings, available in servings of 5 or 10 pieces.
Stuffed Quahog
A very new England tradition with Antonio's special touch.
Shrimp Croquettes / Rissois De Camarao
Each. Fried croquettes of shrimp, peppers and onions.
Fried Oysters / Ostras Fritas
Deep fried in our special batter.
Fried Small Sardines (petingas)
Fried small sardines lightly battered. Seasoned and fried to perfection.
Cod Fish Cakes / Pasteis De Bacalhau
Each. Traditional fried croquettes of salted cod, potato, onions, and parsley.
Lobster Croquettes / Croquettes De Lagosta
Each. Fried croquettes of lobster, tomatoes, peppers and onions.
Meat Croquettes / Croquettes De Carne
Each. Beef, pork and Portuguese sausage with bread crumbs and spices.
Littleneck & Shrimp Antonio's / Ameljoas E Camarao Antonio's
Sautéed with garlic in zesty saffron sauce.
Mussels Spanish / Mexilhao Espanhola
Large green-lipped mussels, steamed in a light tomato sauce, peppers, onions and garlic.
Chicken Dishes
Chicken Antonio's With Shrimp / Galinha Antonio's Com Camarão
Pieces of boneless chicken and shrimp in mozambique sauce served with fried sliced potatoes.
Chicken Alentejana / Galinha Alentejana
Boneless chicken sautéed with littleneck clams, topped with cubed fried potatoes.
Chicken Algarvia / Galinha Algarvia Sem Osso
Pieces of boneless chicken, littlenecks, shrimp and rice in a light tomato broth.
Chicken Diane / Galinha Diana
Chicken sautéed with mushrooms in a beef flavored brandy and dijon cream sauce.
Sautéed Chicken & Mushrooms / Galinha Com Cogumelos
Chicken sautéed with mushrooms in a port wine sauce.
Grilled Chicken Skewer / Galinha No Espeto
Pieces of boneless chicken marinated and grilled with linguica, green pepper and onion.
Boneless Fried Chicken / Galinha Frita Sem Osso
Sautéed Chicken & Littlenecks Spanish Style
Chicken sautéed with littlenecks in a light tomato sauce with peppers, onions and garlic.
Chicken Breast & Shrimp / Peito De Galinha Com Camarão
Grilled chicken breast topped with beef flavored sauce and grilled shrimp.
Soups & Salad
Chicken Soup
Chicken soup with Spanish spices. Options: bowl or quart.
N.e. Clam Chowder
N.E. clam chowder with potatoes, celery, onions. Available in bowl or quart.
Caesar Salad
Romaine lettuce, parmesan, croutons, classic Caesar dressing. Size options: bowl or quart.
Kale Soup
Kale soup with size options: bowl or quart.
Garden Salad
Fresh mixed greens with choice of bowl or quart serving sizes.
Sides
Rice
Bread Pops
Fries
Cubed Fries
Roasted Potatoes
Round Fries
Children's Plates
Fish & Chips
Two Hot Dogs
Chicken Tenders
Cacoila (marinated Pork)
Desserts
Larger Portion Of Tiramisu
Larger portion tiramisu, choice of small, medium, or large sizes, serving 4-36 portions.
Tiramisu
Rice Pudding
Caramel Flan Custard
Cheese Cake With Strawberries
Party Platters
Paella
An assortment of lobster, scallops, mussels, littlenecks, shrimp, chicken, beef and rice simmered in a saffron broth.
Pork Alentejana
Pork tenderloin pan sautéed with olive oil, garlic and tomato base. Topped with littlenecks and cubed fried potatoes.
Cacoila Platter
Marinated cubed pork stewed in a light spicy sauce.
Chicken Antonio's With Shrimp
Served with fresh sliced potatoes or rice.
Pork Meat Ribatejana
Topped with cubed fried potatoes.
Boneless Chicken Alentejana
Boneless chicken sautéed with littleneck clams, topped with cubed fried potatoes.
Boneless Chicken Algarvia
Chunks of boneless chicken breast, littlenecks, shrimp and rice, simmered in a light tomato and onion broth.
Large Trays
Garden Salad
Garden salad: Fresh greens and seasonal vegetables. Available in half or full tray sizes.
Portuguese Rice
Portuguese rice, choice of half or full tray.
