Viviani's Restaurante
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Paninis
Ham Panini
Black forest ham, artichokes, red onion, pesto sauce, and provel cheese on herbed panini bread.
Turkey Panini
Honey maple turkey, fontinella cheese, artichokes, red onion, roasted red peppers, and pesto sauce on herbed panini bread.
Lemon Chicken Panini
Lemon chicken with black olive pesto and feta cheese on panini bread. A true Mediterranean delight!
The Sicilian Panini
Fresh mozzarella, roma tomatoes, and fresh basil on muffuletta bread.
Chicken Havarti Panini
Everroast chicken, havarti cheese, lettuce, and tomatoes on panini bread.
Desserts
Tiramisu
Delectable Italian dessert made with ladyfingers, mascarpone cheese, espresso, and marsala.
Brownies
Made with triple premium chocolates
Lemon Bars
Tart and tangy lemon bars with a tender shortbread crust.
Cannoli
Traditional Italian pastry with ricotta cheese filling. Delicious!
Not Your Mama’s Chocolate Chip Cookies
Delectable cookies made with dark chocolate and pecans.
Insalate
Gorgonzola Salad
Romaine and iceberg lettuce with bacon, tomato and gorgonzola cheese in a garlicky vinaigrette.
Pecan Grape Salad
Pecan grape salad: Mixed greens, halved grapes, toasted pecans. Choice of half or full size.
Garden Salad
Gluten-free. Lettuce, tomatoes and provel cheese with your choice of dressing: ranch, French, creamy Italian, or low-fat Italian.
Greek Salad
Gluten-free. A traditional favorite with romaine lettuce, tomatoes, cucumbers, kalamata olives, and feta cheese.
Grilled Chicken Caesar Salad
Marinated grilled chicken breasts served over romaine lettuce with red onions, Parmesan cheese, our homemade garlic croutons and tossed with caesar dressing.
Viviano’s Special Salad
Gluten-free. A mix of romaine and iceberg lettuce, artichokes, hearts of palm, salami, fontinella, and Parmesan cheeses in viviano’s special Italian dressing.
Strawberry Salad
Spring mix with Feta cheese, Pecans, Strawberries with a Strawberry Vinegariette
Pasta
Tortellini
Tortellini in a cream sauce with proscuitto, peas, and mushrooms.
Pasta Carbonara
Penne pasta in a carbonara sauce with bacon and mushrooms.
Ravioli With Red Sauce
Tender cheese or meat filled ravioli covered with our viviano’s pasta sauce, topped with Parmesan cheese.
Penne Roma
Penne pasta baked in a spicy marinara sauce with kalamata olives and havarti cheese. Topped with fresh basil and Asiago cheese.
Grilled Chicken Fettuccine
Lemon pepper grilled chicken with mushrooms in a creamy alfredo sauce.
Spaghetti & Meatballs
Just like nana used to make!
Pasta Con Broccoli
Pasta shells in a rich cream sauce with broccoli and mushrooms.
Vigoro Medley Spaghetti
Sun-dried tomatoes, broccoli, mushrooms, peppers, and onions.
Kids Menu
Toasted Ravioli (6)
A st. louis favorite served with marinara sauce.
Grilled Cheese Sandwich
Provel and American Cheeses on pressed Sourdough Bread.
Penne With Butter & Garlic
Plain pasta with a light covering of Butter and Garlic topped with Parmesan Cheese.
Mozzarella Sticks
Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.
Chicken Strips
Juicy, lightly coated tenders
Zuppa
Minestrone Soup
Traditional Italian soup with loads of vegetables and pasta.
Italian Wedding Soup
A chicken broth based pasta soup with escarole and mini-meatballs.
Sandwiches
Salsiccia Sandwich
Italian sausage smothered in grilled peppers and onions covered with red sauce and provel cheese.
Viviano’s Comb
Your choice ½ sandwich and ½ salad or soup.
Roast Beef Ciabatta
Chilled roast beef with balsamic vinegar caramelized onions and lemon basil mayonnaise on crusty French bread.
Muffuletta
Genoa salami, capicola, mortadella, provolone cheese, and chopped olive salad on an 8 inch round Italian bun.
Chicken Bacon Ranch Sandwich
Italian Tuna Salad
Tuna and kalamata olives with basil, garlic and mayo on sourdough bread.
Turkey Pan Bagna
Honey maple turkey, tomatoes, smoky bacon, and provel cheese. Yum!
Viviano’s Special Sandwich
Genoa salami, ham, roast beef, provel cheese, lettuce, tomatoes, pepperoncini, and viviano’s special sauce on crusty French bread.
Viviano’s Special
Festa, muffuletta and roast beef ciabatta.
Mediterrannian Sandwich
Golden Classic Chicken,Tomatoes, cucumbers, red onion, lettuce, and provel cheese, on whole wheat bread with an herbed cream cheese spread.
Smoked Turkey Radicchio
Mesquite smoked turkey on whole wheat bread with gorgonzola cheese, mustard, balsamic vinegar caramelized onions, and radicchio.
Mangia Bené
Ham and provel cheese with a butter garlic sauce on open-faced French bread.
Festa Italiano
Hot roast beef in au jus layered on muffaletta bread basted with garlic sauce and topped with provel cheese.
Meatball Sandwich
Meatballs covered with viviano’s marinara sauce and provolone cheese.
Peppy Pepperoni Sandwich
Pepperoni, Volpi salami, provel cheese, pepperoncini, lettuce, and tomato on French bread.
Hot Salami Sandwich
Savory cooked salami topped with pepper cheese, served on crusty bread.
Pizzas
Soft Crust Pizza Cheese 10"
A soft crust pizza topped with melted cheese, sprinkled with red pepper flakes and Italian herbs.
Sausage
Pepperoni
A classic pizza topped with pepperoni slices, melted mozzarella cheese, and a rich tomato sauce on a crispy crust.
Combo - Sausage & Pepperoni
Loaded with savory sausage and pepperoni, topped with melted cheese and a tangy tomato sauce.
Appetizers
Toasted Ravioli (6)
A St. Louis favorite! Served with marinara sauce.
Cheese Garlic Bread
Crusty bread dripping with garlic sauce, covered with provel cheese and grilled until toasty.
Calabrese
Gluten-free. Layers of fresh mozzarella, tomatoes and basil in extra virgin olive oil and balsamic vinegar with a touch of garlic for that authentic flavor.
Toasted Ravioli (12)
A St. Louis favorite! Served with marinara sauce.
Chicken Wings
Bread seasoned with herbed olive oil and garlic topped with Asiago cheese. Great alone or with your favorite salad.
Soup Specials
Mushroom Brie (wednesday/thursday)
Creamy goodness!
Tomato Bisque (friday/saturday)
Tomato soup like you’ve never tasted before! Yum!