Toscanini One Food Truck
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Specialty Pizza
Caprese Pizza
Fresh buffalo mozzarella cheese and sliced tomatoes.
Salsiccia Pizza
Tomatoes sauce, mozzarella cheese and sausage.
Funghi Pizza
Tomatoes sauce, mozzarella cheese and mushrooms.
Capri Pizza
Tomatoes sauce, mozzarella cheese, onions, peppers, mushrooms.
Broccoli Bianco Pizza
Fresh mozzarella cheese, broccoli florets, roasted garlic, parmigiano (no tomatoes sauce).
Four Stagioni Pizza
Tomatoes sauce, mozzarella cheese, mushrooms, prosciutto, olives, artichokes.
Freddy's Pizza
Tomatoes sauce, mozzarella cheese, ricotta cheese, sausage, olives.
Palermo Pizza
Tomatoes sauce, mozzarella cheese, eggplant and shaved Parmigiano cheese.
Broccoli & Salsiccia Pizza
Mozzarella cheese, sausage, broccoli rabe (no tomatoes sauce).
Pizza
Margherita Cheese Pizza
New York style - shaved mozzarella cheese and tomato sauce.
Lunch Salads
Caesar Salad
Traditional with shaved Parmigiano. From 12:30h till 16:30h.
Red Leaf Salad
With pears, walnuts & shavings of gorgonzola cheese served in a house dressing. From 12:30h till 16:30h.
Ortolano Salad
Romaine lettuce, plum tomatoes, roasted peppers, olives & cucumbers. From 12:30h till 16:30h.
Toscanini Salad
Mixed green field salad, topped with gorgonzola cheese & dried cranberries. From 12:30h till 16:30h.
Insalata Imperatore Salad
Arugula, endive, diced tomatoes & Gorgonzola cheese. From 12:30h till 16:30h.
Cold Antipasti
Prosciutto And Melon
Prosciutto di Parma, melon in honey Dijon and grape puree with a touch of chocolate.
Bufala Mozzarella And Tomato
Bufala mozzarella stuffed with layers of ricotta.
Cold Antipasto Rustico
Assorted fresh grilled vegetables and fresh mozzarella.
Shrimp Cocktail
Shrimp.
Hot Antipasti
Mozzarella Di Bufala Fritta
Lightly pan-fried bufala mozzarella wrapped in prosciutto served in a light lemon white wine sauce.
Mussels Pesto Marinara
Fresh mussels in a light pesto and marinara sauce.
Broccoli Rabe And Sausage
Sauteed in garlic and olive oil.
Tomato Milanese
Breaded tomato topped with gorgonzola in lemon and white wine.
Clams Oreganata
Oreganata.
Fried Calamari
Fried.
Artichoke Oreganata
Jumbo artichoke topped with seasoned breadcrumbs in a lemon, white wine and garlic sauce.
Fried Zucchini Sticks
Fried.
Clams Posillipo
Clams in a light tomato-garlic-basil sauce.
Portobello And Gorgonzola
In a balsamic reduction.
Soups
Minestra Con Tortellini Soup
Fresh vegetables and meat tortellini.
Tuscan Cabbage And Bean Soup
White beans and fresh cabbage.
Stracciatella Romana Soup
Eggdrop, spinach, chicken broth and basil.
Pasta E Fagioli Soup
Soup.
Salads
Caesar Salad
Traditional with shaved Parmigiano.
Red Leaf Salad
With pears, walnuts and shavings of gorgonzola cheese served in a house dressing.
Ortolano Salad
Romaine lettuce, plum tomatoes, roasted peppers, olives and cucumbers.
Insalata Imperatore Salad
Arugula, endive, diced tomatoes and Gorgonzola cheese.
Freddie Salad
Chopped tomatoes, onions and feta cheese.
Toscanini Salad
Mixed green field salad, topped with gorgonzola cheese and dried cranberries.
Pasta Dishes
Penne Diana
Penne with chicken, spinach and melted mozzarella cheese ala vodka.
Rigatoni Bolognese
Ground veal and beef sauce with a touch of cream.
Farfalle Eggplant Marinara
Bowties pasta with eggplant in a light plum tomato and garlic sauce.
Spaghetti Con Polpettini
Spaghetti with petite veal and beef meatballs Al Sugo Di Pomodoro.
Rigatoni Con Pollo Oreganata
Tender chicken, garlic, olive oil, baked al forno with seasoned bread crumb topping.
Linguine Toscana
Linguine with calamari served in a tomato-garlic-basil sauce.|Penne with chicken, spinach and melted mozzarella cheese ala vodka.
Lasagna Della Nonna
Homemade lasagna with beef, sausage and cheese.
Penne Del' Alba
Broccoli and shrimp in garlic and oil dressing.
Linguine With Clam Sauce
Littleneck clams with your choice of white or red sauce.
Gnocchi Al Filetto Di Pomodoro
Pomodoro.
Farfalle Florina
Bowtie pasta with ricotta cheese, pancetta and peas Al Sugo.
Rigatoni Alessia
Rigatoni with zucchini, peppers and sausage in a light tomato sauce.
Fettuccine Primavera
Sauteed with assorted fresh vegetables in a tomato-garlic-basil sauce or garlic and oil.
Risotto Al Funghi
Risotto in a wild mushroom sauce.
Veal Dishes
Veal Toscana
Medallions of veal with eggplant, roasted peppers, melted mozzarella cheese served in a light brown sauce.
Veal Saltimbocca
Veal scaloppini topped with prosciutto, spinach and melted mozzarella cheese in a light brown sauce.
Veal Sorrentino
Veal scallopini topped with eggplant, peppers, prosciutto and melted mozzarella cheese.
Veal Piccata
Veal scallopini in a lemon and wine sauce with capers.
Veal Romano
Medallions of veal with chopped tomatoes and artichokes in a lemon, wine and garlic sauce.
Veal Crudaiola
Lightly breaded and topped with chopped tomatoes, arugula and fresh mozzarella cheese.
Chicken Dishes
Chicken Princess
Breast of chicken topped with asparagus and melted mozzarella cheese in a light brown sauce.
Chicken Pomodoro
Breast of chicken topped with sliced tomatoes and mozzarella cheese sauteed in a lemon and white wine sauce.
Pollo Di Stefano
Grilled or blackened chicken breast on a bed of assorted steamed vegetables.
Chicken Anthon
Breast of chicken topped with eggplant, roasted peppers and mozzarella cheese, served in a light brown sauce.
Tuscan Grill
Grilled homemade sausage and chicken breast with white beans and fresh tomatoes.
Chicken Sorrentino
Breast of chicken topped with eggplant, peppers, prosciutto and melted mozzarella.
Pollo Toscanini
Blackened breast of chicken in a piccata and pesto sauce.
Chicken Crudaiola
Cutlets lightly breaded with chopped tomatoes, arugula, and mozzarella on top.
Seafood Dishes
Salmon Crudaiola
Grilled salmon topped with chopped tomatoes, arugula and fresh mozzarella cheese.
Frutti Di Mare Majano
Clams, mussels, shrimp and calamari over linguine or pasta of your choice.
Shrimp Marinara
Served with your choice of pasta.
Shrimp Scampi
Served with your choice of pasta.
Tilapia Oreganata
Oreganata.
Shrimp Caroline
Grilled shrimp with asparagus in a balsamic reduction.
Filet Of Sole Francese
Filet.