Kaya's Pizza
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Thirsty Crow
Pad See Ew
Fresh rice noodles, beef, Thai basil, yu choy, bean sprouts, egg, sweet soy
Pad Kra Pow
Ground pork, Thai basil, chili, Fried egg, jasmine rice (GF)
Spring Rolls
Vegetable spring rolls with sweet chili sauce
Berempah Potatoes
Spice-fried potatoes, raita, mustard greens
Ganja Chicken Sandwich
Fried chicken sandwich with ganja sauce, turmeric cabbage, "b&b" pickles, curry leaf aioli, and french fries
Classic Burger
House-ground beef, American cheese, lettuce, tomato, pickle, sesame bun, fries, ketchup
Kennebec Fries
Kennebec fries, ketchup, malt vinegar (GF) (V)
Shrimp Chips
Puffed shrimp-flavored rice chips (GF)
Spiced Peanuts
Bazzini peanuts, Thai bird chili, anchovy, lime leaf (GF)
Chef's Bowl
Beef rendang, nuoc cham, spicy crumble, peanuts, cucumber, cilantro, jasmine rice
Dan Dan Mian
Wheat noodles, pork, sesame, yu choy, peanuts, chili oil
Makanan
Char Kway Teow
A classic Penang hawker dish; Wok-fried rice noodles, Chinese sausage, shrimp, egg & beansproutFood is cooked in the same wok as dishes containing shellfish & gluten. Can not accommodate severe shellfish allergy.
Beef Rendang
The classic dry beef curry with coconut, lemongrass, nutmeg and lime leaf
Kl Cili Pan Mee
A notoriously spicy Hakka noodle dish, popular in Kuala Lumpur, the capital city. Flat wheat noodles, tossed in chili oil, topped with seasoned ground pork, woodear mushroom, fried anchovy, soft egg, & chili crumble
Curry Mee
Egg & glass noodles, coconut broth, tofu, chicken sausage, chili sambal
Baby Bok Choy
Crunchy green stems with tender crisp green leaves, wok fried with tofu and chilies in a savory yellow soybean gravy, topped with crispy shallot *vegan* *NOT GF*
Ayam Mesak Merah
Chicken curry with coconut milk, tomato, and hard spices, garnished with cilantro.
Paneer Sate
Paneer (cheese) skewers, marinated in spices, aromatics, and coconut milk, grilled and served with peanut sauce, rice, cucumber & shallots *V*
Kare Dalca
Yellow lentils, soft egg, roti canai (V)
Chicken Sate
Chicken skewers, marinated in spices, aromatics, and coconut milk, grilled, and served with peanut sauce, rice, cucumber, & shallots
Kerabu Mangga
A refreshing green mango and papaya salad with sambal belacan, laksa leaf, tomato, peanuts, fish sauce, calamansi Can not accommadate allergies. No changes or substitutions allowed.
Sambal Brinjal
Chinese eggplant, dried prawn sambal, Thai bird (GF)
Sambal Udang Petai
Shrimp sauteed with a dried chili sambal & petai, a Southeast Asian bitter bean similar to a fava
Ayam Goreng
Our version of fried chicken. A chicken leg quarter which is cured, confited, then fried. Served with a salted duck yolk sauce, pickled holland chilis, & curry leaf
Singkong Goreng
Crispy fried yuca served with fresh scraped coconut and sambal ikan bilis (anchovy sambal)
Kuih
Plain Roti
Roti Kaya
Flaky toasted flatbread and coconut-pandan custard
Sago
a traditional dessert with tapioca pearls, coconut pandan cream, gula melaka (palm sugar)
Spicebird
Half Chicken
Rubbed with our signature 15-spice savory blendIncludes: -Choice of 2 small sides-KL sauce; Spicebird's signature
Whole Chicken
Rubbed with our signature 15-spice savory blendIncludes: -Choice of 2 large sides-KL sauce; Spicebird's signature-Choice of additional sauce
Solo Bird (gf)
Just the chicken!
Sides
Coconut-pandan Rice
Sambal Ikan Bilis
Sambal of whole fried anchovies, tamarind, dried chili
Acar Nenas
Pickled pineapples cooked with chilies, ginger, shallot, hard spice
House Sambal
Fresh chilies, onions, garlic, anchovy oil
Rice
extra side of rice
Peanut Sauce
Creamy and rich sauce of peanuts, tamarind, and coconut milk
Acar Awak
Pickled mixed vegetables, belacan, peanut, sesame