Taj of India
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Taj Specialties
Butter Chicken (n)
Boneless chicken marinated in herbs and spices, grilled over charcoal and cooked in a cashew creamy tomato sauce.
Chicken Tikka Masala (n)
Boneless chicken marinated in herbs and spices, grilled over charcoal and cooked in a cashew creamy onion sauce.
Chicken Tikka Karai
Grilled chicken cooked with fresh onion, ginger, bell pepper, tomatoes and spices.
Shrimp Tikka Masala (n)
Jumbo prawns marinated in herbs and spices, grilled over charcoal and cooked in a cashew creamy onion sauce.
Paneer Taj Karai
Homemade cheese cubes cooked with fresh onion, bell pepper, tomatoes and cumin seeds.
Taj Karai
Choice Of Lamb, Beef Or Bone-in-goat Cooked With Fresh Onion, Tomato, Garlic, Ginger, Green Pepper, Herbs And Spices.
Vegetarian Specialties
Saag Paneer
Cubes of homemade cheese and spinach cooked with creamysweet spices.
Paneer Makhani (n)
Cubes of homemade cheese cooked with cashew creamy tomatogravy.
Tarka Daal
Vegetarian. Yellow lentils made with cumin and ginger-garlic paste.
Aloo Gobi Masala
Vegetarian. Fresh cauliflower and potatoes sautéed with tomatoes andonions in a flavored sauce.
Chana Masala
Vegetarian. Chickpeas cooked with fresh tomatoes, onion and herbs in aflavorful sauce.
Daal Makhani
Several varieties of creamed lentils and delicately groundspices.
Malai Kofta (n)
Mixed vegetable balls simmered in tomatoes and cashewcreamy sauce.
Mutter Paneer (n)
Cubes of cheese and green peas cooked with cashew creamycurry sauce.
Okra Masala
Vegetarian. Fresh cut baby okra made with dried onions, tomatoes andcurry sauce.
Dhan Saag
Vegetarian. Spinach cooked with yellow lentils and delicately spiced.
Vegetable Makhani (n)
Fresh mixed vegetable cooked with cashew creamy tomatosauce.
Vegetable Korma (n)
Fresh mixed vegetable cooked with cashew creamy coconutbase sweet sauce.
Bengan Bhartha
Vegetarian. Roasted eggplant pureed with green peas, herbs, andauthentic sauce.
Mixed Vegetable Curry
Vegetarian. A variety of fresh seasonal vegetables sautéed with tomatoesand onions.
Appetizers
Vegetable Samosa
Vegetarian. Pastry with potatoes, peas and spices. 2pcs.
Tandoori Chicken Wings
Flavorful chicken wings are marinated in yogurt and spices.
Paneer Tikka
Indian style cheese cubes are marinated in yogurt and spices in a traditional clay oven.
Meat Samosa
Pastry filled with ground beef, peas and spices. 2pcs.
Mix Vegetable Pakora
Vegetarian. Mix vegetable fritters with gram flour, spices, and deep fried.
Papadum
Vegetarian. Crispy lentil wafers.
Chicken Pakora
Ground chicken balls that are marinated with Indian spices.
Palak Chaat
Crispy baby spinach fritters laced with yogurt and chutneys.
Papri Chaat
Flour Crisps with potato, yogurt, chickpeas and chutney.
Chicken Tikka Salad
Fresh Green Salad with Chicken Tikka.
Fried Calamari
Indian style calamari marinated with gram flour, corn starch, ginger-garlic paste and herbs.
Green Salad
Fresh Greens, tomato, carrot, onion, cucumber and lemon.
Tandoori Breads
Garlic Naan
Leavened white flour with fresh crushed garlic and cilantro.
Naan
Leavened white flour bread.
Cheese Naan
Naan stuffed with homemade cheese.
Peshwari Naan (n)
Naan stuffed with cherry, coconut, almonds and raisins.
Roti
Vegetarian. Whole wheat bread.
Aloo Paratha
Naan stuffed with minced potatoes.
Keema Paratha
Naan stuffed with ground beef.
Lacha Paratha
Multi-layered whole wheat bread.
Onion Kulcha
Leavened white flour with fresh onion.
Biryanis
Chicken
Lamb
Bone-in-goat
Beef
Vegetable
Shrimp
Chicken Specialties
Chicken Vindaloo
Spicy and hot chicken and potatoes cooked with curry sauce and herbs.
Chicken Madras
Flavorful medium hot chicken cooked with coconut milk and spices.
Chicken Korma (n)
Boneless chicken breast cooked with cashew creamy coconut base sweet sauce.
Chicken Saag
Boneless chicken and fresh spinach cooked in a creamy curry sauce.
Chicken Curry
Pieces of boneless chicken cooked with fresh tomato and onion base curry sauce.
Chicken Jhalfrezi
Lightly spicy pieces of boneless chicken cooked with fresh tomato, onion, bell pepper and Indian spices.
Meat Specialties
Lamb/beef/goat Vindaloo
Spicy and hot meat and potatoes cooked with curry sauce.
Lamb/beef Roganjosh
A famous kashmiri curry cooked in a creamy curry sauce, spiced coriander, tamarind sauce and herbs.
Lamb/beef Curry
Choice of meat cooked with fresh tomato and onion base curry sauce.
Lamb/beef Madras
Flavorful medium hot meat cooked with coconut milk and spices.
Lamb/beef Palak
Choice of meat and fresh spinach cooked in a creamy curry sauce.
Goat Bhuna
Bone-in-goat cooked with tomato, onion, herbs and spices.
Lamb/beef Korma (n)
Choice of meat cooked with cashew creamy coconut base sweet sauce.
Goat Chana Daal
Bone-in-goat and chana daal cooked with ginger-garlic and authentic sauce.
Tandoori Specialties
Chicken Seekh Kabab
Mildly spiced minced ground chicken skewers.
Chicken Tikka
Skewered cubes of chicken breast marinated in yogurt and Indian spices, grilled in clay oven.
Tandoori Chicken
Half spring chicken marinated with yogurt and Indian spices, grilled in traditional clay oven.
Shrimp Tandoori
Jumbo shrimp marinated with ginger-garlic, yogurt and spices.
Lamb Seekh Kabab
Mildly spiced minced ground lamb skewers.
Lamb Chops
Tender lamb chops marinated with fresh ginger, herbs and spices.
Lamb Boti Kabab
Skewered cubes of lamb marinated in a special blend of spices, grilled in clay oven.
Tandoori Mixed Grill
A combination of Seekh Kabab, Boti Kabab, Chicken Tikka and Jumbo Shrimp grilled in a clay oven.
Tandoori Salmon
Fillet of salmon marinated in yogurt, ginger-garlic paste, herbs and served with mix vegetables.
Seafood Specialties
Shrimp Vindaloo (s)
Spicy and hot shrimp and potatoes cooked with curry sauce and herbs.
Shrimp Palak
Shrimp and fresh spinach cooked in a creamy curry sauce.
Fish Curry
Tilapia fillet cooked with fresh tomato and onion prepared inan authentic sauce.
Salmon Tikka Masala
Grilled salmon cooked with fresh onion, ginger, bell pepper, tomatoesand spices.
Shrimp Curry
Shrimp cooked with fresh tomato and onion prepared in anauthentic sauce.
Accompaniments
Basmati Rice
Raita
Homemade yogurt with cucumber and herbs.
Mixed Pickle
Hot and spicy.
Assorted Condiments
Raita, mango chutney and mixed pickle.
Mango Chutney
Sweet and sour mango relish.
Beverages
Mango Lassi
Soft Drinks
Selection of chilled sodas: Coke, Diet Coke, Sprite, Ginger Ale.
Sweet Lassi
Salted Lassi
Bottled Water
Desserts
Gulab Jamun
Popular Indian delicacy of a deep-fried honey ball.
Rice Kheer
Rice pudding is sweet and creamy, mixed with coconut,raisins and saffron.
Rasmalai
Cottage cheese patties in a rich creamy milk.
Mango Kulfi
A traditional ice cream flavored with mango andcardamon.
Soups
Tomato Soup
Vegetarian soup made with fresh tomato, cumin, black pepper and cilantro.
Daal Soup
Vegetarian lentil soup delicately spiced with fresh cilantro.