Fat Pete's BBQ
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Starters
Smoked Wings
Smoked jumbo wings finished on our wood burning grill. Your choice of dry rubbed or voodoo sauce.
Rib Tips
A midwest bbq staple, these riblets are served dry rubbed or honey glazed.
Abt's
Known as "bbq crack", jalapenos, stuffed with cream cheese filling, topped with a lil smokie sausage and wrapped with bacon, smoked and drizzled with balsamic glaze.
Sliders
Three to an order, your choice of nc chopped pork, pulled chicken, chopped brisket or smoked turkey.
Burnt Ends
We take our brisket point and smoke it for an extra 4 hours. Limited availability.
Pitmaster Chili
Woody's world class "texas chili" combines beef and pork with a spicy kick, served with sour cream, onion, cheese and chopped jalapenos.
Smoked Tofu Satay
Smoked organic tofu skewers grilled with a soy sesame glaze and served with a peanut dipping sauce.
Buffalo Wings
Marinated and double cooked to crispy perfection, in a house made buffalo sauce served with blue cheese dressing.
Platters
Baby Back Ribs 1/2 Rack
Served dry rubbed or honey bbq glazed
Sliced Brisket
Texas style brisket, black pepper rubbed and smoked for 18 hrs. Hand Sliced.
Pulled Chicken
We use natural, organic and antibiotic free chickens from Pennsylvania's's Amish country.
Pulled Pork
We smoke full shoulders for 16 hrs till it is fork tender.
Chopped Brisket
Texas style brisket, black pepper rubbed and smoked for 18 hrs., chopped and sauced.
Smoked Turkey
Brined and smoked for 5 hours.
Nc Chopped Pork
Our pork shoulder chopped and sauced with NC style vinegar sauce and topped with chopped coleslaw.
Pork Belly
Double Smoked, dry rub or sweet sauce 1/2 lb. of meat served with choice of side
Spare Ribs Full Rack
St. Louis cut pork spareribs- served dry rubbed or Honey BBQ Glazed.
Spare Ribs 1/2 Rack
St. Louis cut pork spareribs- served dry rubbed or Honey BBQ Glazed.
Combo Platters
2 Meats Combo
1/3lb of each meat, 1 8oz sides, 1 pieces of cornbread, coleslaw
3 Meats Combo
1/3lb of each meat, 2 8oz sides, 2 pieces of cornbread, coleslaw (Feeds 2 people)
Fat Pete's Combo Platter
1/3lb of each meat, 3 8oz sides, 3 pieces of cornbread, coleslaw (Feeds 3 people)
Starters
Smoked And Fried Wings (8)
Smoked jumbo wings finished on our wood burning grill. Your choice of Buffalo, Sweet Sauce or Old Bay.8 wing pieces
Burnt Ends
We take our brisket point and smoke it for an extra 4 hours. Limited availability.
Abt's (4)
Known as "BBQ Crack", jalapenos, stuffed with cream cheese filling, topped with a lil smokie sausage and wrapped with bacon, smoked and drizzled with balsamic glaze.
Pork Belly Bites
1/3lb of sliced pork belly dry rub or sweet sauce
Sliders
Three to an order, your choice of NC chopped pork, pulled chicken, chopped brisket or smoked turkey.
Pitmaster Chili
Woody's world class "Texas Chili" combines our beef and pork with a spicy kick, served with sour cream, onion, cheese and chopped jalapenos.
Smoked Tofu Satay
Smoked organic tofu skewers grilled with a soy sesame glaze and served with a peanut dipping sauce.
Sides
Mac & Cheese
Cavatappi pasta combined with our house cheese sauce.
Collard Greens
Braised and stewed collards seasoned with onions, garlic and jerk seasoning, finished with a touch of cider vinegar.
Bbq Beans
House made, a combo of pinto, kidney and canneloni beans baked overnight with smoked vidalia onions in maple syrup sauce.
Cornbread
Southern style cornbread with apple honey butter.
Coleslaw
Carolina Vinegar or Creamy style.
Potato Salad
Hondo's Mom's secret recipe, coastal potato salad.
Hush Puppies
Goat cheese and smoked poblano hush puppies served with apple honey butter.
Onion Strings
House battered vidalia onions sliced thin and fried crispy.
Steak Fries
Seasoned steak fries.
Mashed Potatoes
V + GF
Candied Yams
House roasted sweet potatoes combined with brown sugar, butter, and sweet spices, topped with mini marshmallows.
Seasonal Veggie
Please contact the restaurant for today's option.
BBQ By The LB
Sliced Brisket
Texas style brisket, black pepper rubbed and smoked for 18 hrs. hand sliced.
Turkey
Baby Back Full
Pulled Pork
We smoke full shoulders for 16 hrs till it is fork tender.
Pulled Chicken
We use natural, organic and antibiotic free chickens from pennsylvania's's amish country.
Nc Chopped Pork
Our pork shoulder chopped and sauced with nc style vinegar sauce and topped with chopped coleslaw.
Baby Back 1/2
Chopped Brisket
Texas style brisket, black pepper rubbed and smoked for 18 hrs., chopped and sauced.
Pork Belly
Double smoked, dry rub or sweet sauce 1/2 lb. of meat served with choice of side
Spare Ribs Full Rack
St. louis cut pork spareribs- served dry rubbed or honey bbq glazed.
Spare Ribs 1/2
BBQ Sandwiches
Sliced Brisket
Texas style brisket, black pepper rubbed and smoked for 18 hrs. Hand Sliced.
Pulled Pork
Hand pulled pork ready for your saucing.
Pulled Chicken
Pulled chicken smothered in sweet sauce
Chopped Brisket
Texas style brisket, black pepper rubbed and smoked for 18 hrs., chopped and sauced.
Nc Chopped Pork
Our pork shoulder chopped and sauced with NC style vinegar sauce and topped with chopped coleslaw.
Smoked Turkey
Brined and smoked for 5 hours.
Salads
Bbq Chef Salad
Chopped brisket, pulled pork, smoked turkey, candied bacon, shredded cheddar on a bed of bibb lettuce and baby spinach with heirloom tomato, red onion & cucumber.
House Salad
A chopped wedge, iceberg lettuce, tomato, red onion, corn, cucumber & shredded cheddar cheese topped with our creamy smoked vidalia onion dressing.
Salmon Spinach Salad
Smoked & pan seared salmon on bed of baby spinach, fresh strawberries, red onion, candied walnuts and drizzled with strawberry vinaigrette.
Specialty Sandwiches
Burnt Ends & Grilled Cheese Sandwich
Our famous burnt ends topped with smoked Vidalia onion and bacon jam along with American and Swiss cheeses between two pieces of Texas toast grilled to a golden brown.
Cuban
Pulled pork, smoked turkey, swiss cheese, and pickle slices topped with South Carolina mustard sauce on hoagie roll grilled and pressed.
Brisket Melt
Start with our chopped brisket, add caramelized onions, smoked poblano strips, shredded cheddar and topped with fried onion strings on a hoagie roll.
Smoked Turkey Avocado Club
Smoked turkey, candied bacon, swiss cheese, lettuce, tomato, avocado, drizzled in alabama white sauce
Salmon Blt
Smoked & pan seared salmon filet, candied bacon, heirloom tomato and bibb lettuce served triple decker style on whole wheat, topped with our Alabama white sauce.
Tofu Lettuce Wrap Tacos
Chopped, smoked tofu seasoned with Mexican spices, served with fajita style veggies, shredded cheddar cheese, sour cream and our spicy BBQ sauce. Ready for you to roll up in bibb lettuce.
Desserts
Banana Pudding
Sliced bananas, vanilla & banana pudding and nilla wafers topped with fresh whipped cream.
Bread Pudding
A rich bread & custard pudding topped with a vanilla rum sauce.
Caramel Cheese Cake
Need we say more!
Chocolate Smores
Graham cracker crust, crushed oreo cookies, toasted marshmallows, chocolate sauce