Sawatdee

Sa-tay (4)

4 grilled tender pieces of skewered chicken served with peanut sauce, cucumber sauce, and slices of toast

Spring Rolls (3)

3 pieces of pork & shrimp or vegetarian spring rolls deep-fried and served with special sweet and sour sauce on the side

Ka-nom-jeeb (dumplings) (5)

5 pieces of minced chicken, shrimp and water chestnuts wrapped in wonton skin, served steamed or fried with chef’s special sauce

Duck Roll

sliced deep-fried duck, cucumbers, green onions, mustard, bell peppers, and plum sauce wrapped with crispy roti

Tofu-tod

deep fried tofu served with spice sweet and sour sauce with crushed peanuts on top

Sesame Green Beans

deep fried green beans served with chef’s special sesame soy sauce on the side

Ner-yang

grilled sliced tender beef served with spicy dipping sauce on the side

Fried Calamari

served with sweet and sour sauce on the side

Papaya Salad

julienne green papaya, roasted peanuts, green beans, dried shrimp, and tomato mixed together in a spicy lime juice

Kao-klook (spicy Coconut Rice)

chef recommended coconut rice with ground pork, shrimp, peanuts, ginger, onion, and chinese parsley mixed into a spicy lime sauce with lettuce wraps on the side

Summer Rolls (2)

ground chicken, basil leaves, lettuce, sen-mee rice noodles, bean sprouts, cucumbers, and spring onions wrapped together in thin rice paper served with sweet chili sauce topped with crushed peanuts on the side

Sun Dried Beef

marinated beef, deep fried and served with spicy hot dipping sauce on the side

#58 Pad Thai

Stir-fried rice noodles, egg, green onions & crisp bean sprouts. Topped with ground roasted peanuts. The national dish of Thailand!

#60b Pad See Yew

Stir-fried wide rice noodles, egg & broccoli.

#55 Thai Fried Rice

Rice stir-fried with black soy sauce, egg, spices & green onions. Tomato & sliced cucumber

#56 Tropical Fried Rice

Rice stir-fried with egg and pineapple. Topped with green onions.

#61 Spicy Noodles

Rice noodles enhanced with Thai basil, onions & tomatoes. Topped

#55b Curry Fried Rice

Rice stir-fried with egg, yellow curry, carrots, peas & peapods. Topped with green onions.

#57 Broccoli Fried Rice

Rice stir-fried with egg and broccoli. Topped with green onions.

#58b Summer Pad Thai

Lighter version of our regular Pad Thai. No egg and less oil. Topped with cilantro and peanuts.

#59 Stir Fried Silver Thread Noodles

With Chinese cabbage, onions, tomatoes & egg.

#61b Thai Noodle With Lemongrass

Wide rice noodles, egg, lemongrass, red curry paste, mushrooms, onions and carrots.

#56b Mango Fried Rice

Rice stir-fried with Mango. Topped with green onions.

Sp4 Supenns Thai Style Pasta

Rice noodles & steamed vegetables topped with zesty green curry sauce. Cannot be made mild.

#60 Radd Naa

Soft wide noodles & brocolli smothered in a rich sauce.

#11 Wontons

Six crispy wontons - cream cheese or jalapeño cream cheese

#4 Sue's Egg Rolls

Sue’s Famous State Fair Egg Rolls, stuffed with beef, onions, cabbage & carrots.

#3 Supenn's Fresh Spring Rolls

Stuffed with shrimp, chicken, crisp fresh vegetables & noodles. Not deep-fried. Regular or vegetarian. Gluten-Free

#5 Chicken Satay

Six skewers of chicken marinated, fried & served with peanut curry sauce & cucumber vinegar sauce. Gluten-Free

#2 Fried Vegetarian Spring Rolls

Two spring rolls filled with a mixture of noodles, mushrooms, vegetables & Thai seasonings.

Appetizer Platter For Two

Take a taste tour of Thailand with cream cheese wontons (2), sarongs (2), and your choice of spring roll (1).

Ap2 Thai Style Beef Jerky

Beef marinated in Thai spices & dried over slow heat

Appetizer Platter For Four

Take a taste tour of Thailand with cream cheese wontons (4), sarongs (4), and your choice of spring roll (2).

#7b Fried Chicken Wings

Our wings are deep fried and delicious! Six per serving.

#1 Fried Sawatdee Spring Rolls

Two spring rolls stuffed with beef, silver-thread noodles, mushrooms, carrots, cabbage & onions.

Ap1 Chicken Curry Puffs

Two handmade puff pastries with chicken, potato, carrot & curry

#6 Sarong Sawatdee Special

Formerly reserved for royalty in Thailand. Seasoned chicken wrapped in fine crispy noodles & deep fried. Four per serving.

Ap6 Thai Sausage

Pork, lemongrass, curry paste & Thai spices

#8 Songkla Calamari

Lightly dusted with seasoned flour & deep-fried to perfection.

#7a Paradise Chicken Wings

Two wings carefully de-boned & stuffed with silver-thread noodles, black mushrooms, pork & water chestnuts.

#9 Coconut Shrimp

Six shrimp rolled in sweet coconut tempura batter & fried

#12 Pot Of Gold

Six steamed dumplings handstuffed with chicken & shrimp

#24 Red Curry

This is classic Thai curry. Simmered in coconut milk with bamboo shoots & peppers.

#23 Green Curry

Simmered in coconut milk with sweet peas, peppers & peapods.

#30 Rama Thai Delight

Peanut curry with fresh steamed spinach.

#24b Panang Curry

Curry paste stir-fried in the wok with green beans and topped with red peppers & coconut milk. This is a dry curry with less sauce.

#25b Pineapple Red Curry

With coconut milk, pineapple chunks, tomatoes and peapods.

#25 Massamun Curry

Tender meat simmered in a tasty curry with potatoes & peanuts.

#26 Roast Duck Curry

Duck simmered in coconut milk, red curry with peas & tomato.

#28 Toam Kha Gai

Classic Thai Coconut Milk Soup made with lemongrass, fresh button mushrooms, Thai herbs & spices. Served with White Rice

#27 Toam Yum

A savory soup with fresh button mushrooms, lemongrass & Thai spices. Cure your cold. Served with White Rice.

#20 Laab Esan

Chopped beef, chicken, or tofu with lemon juice, cilantro, chili, green onion & powdered roasted rice. Served with cucumber & fresh lettuce.

#62 Sawatdee Rice Noodle Soup

Rice noodles in a savory stock with bean sprouts & cilantro.

#19 Silver Thread Noodle Salad

Silver-thread noodles, pork & shrimp, mixed with homemade sauce, lemon juice, onion, cilantro, Thai chili & peanuts.

#22 Erawan Steak Salad

Thinly sliced beef tenderloin over a bed of lettuce, tomatoes, cucumbers, onions & cilantro, with a sour, salty taste.

Ap3 Som Tum

Fresh green papaya shredded & dressed with peanuts & Thai seasonings. Spicy & sour. Very healthy.

Ap5 Esan Combination

Som Tum, sticky rice & Thai-Style Beef Jerky or Thai Sausage.

#13 Hot & Sour Soup

Veggie filled soup in clear chicken broth.

#21 Yum Yai Thai Salad

Thai version of ‘Chef Salad.’ Crisp vegetables, sliced hard-boiled egg, shrimp & chicken. Tossed in a peanut vinaigrette.

#15 Rice Soup

Rice in a chicken broth. Topped with green onions and cilantro

#17 Silver Thread Noodle Soup

Noodles with black mushrooms, napa cabbage & onions. Gluten-Friendly

#62 Rice Noodle Soup (gluten-free Version)

Gluten-Free Version. Rice noodles in a savory stock with bean sprouts & cilantro.

#16 Tofu Soup

Fresh tofu with black mushrooms, napa cabbage & onions.

#18 Shrimp Salad With Lemongrass

Shrimp mixed with Thai spices & lemongrass, served on a bed of lettuce with tomato & cucumber slices.

#50 Cashew Stir Fry

Roasted cashews, onions, mushrooms & water chestnuts

#52 Holy Basil Supreme

Fresh Thai basil, onions, mushrooms & peppers.

#54 Combination Vegetable Dish

Stir-fried broccoli, cauliflower, mushrooms, onions, Chinese cabbage, water chestnuts & tomatoes.

#53 Ginger Stir Fry

Fresh ginger, bell peppers, onions, celery & tree mushrooms.

#46 Sweet & Sour With Vegetables

Homemade sweet & sour sauce sautéed with pineapple & fresh vegetables. NOT battered or deep fried.

#48 Broccoli & Oyster Sauce

Broccoli & bell peppers.

#42 Delight

Potatoes, onions, mushrooms, peapods & carrots

#45 Tod Gratiam Prig Thai

Fresh garlic & black pepper. Served with lettuce & cucumber.

#49 Snow Pea Pods With Tomatoes

#51 Pad Prig

Stir-fried with peppers, mushrooms & onions.

Fork, Spoon And Napkins

Chopstick And Napkins

Paper Plate

Just Napkins

Fresh Mango W/ Sweet Sticky Rice

Roti A La Mode

A street vendor favorite; pan-fried bread. Served a la mode w/ice cream & chocolate syrup.

Whole Fresh Cut Mango

Cheesecake Only

Roti

A street vendor favorite; pan-fried bread. With sweetened condensed milk.

Ice Cream - 2 Scoops

Coconut Explosion, Green Tea or Vanilla

Almond Cookies (4 Pack)

Ice Cream - 1 Scoop

Coconut Explosion, Green Tea or Vanilla

Mango Delight

Fresh mango fruit served with your choice of ice cream.

Chocolate Cake

Thai Custard W/ Sweet Sticky Rice

Gluten-free

Iced Thai Tea

Iced Thai Coffee

Can Soda

Aquafina 20oz Btl

#43 Full Thai Roast Duck

Marinated in garlic, ginger, oyster sauce & soy sauce.

Sp3 Shrimp & Scallops In Garlic Sauce

Fresh garlic & white wine enhance tender scallops & shrimp. Served with steamed vegetables.

#43 Half Thai Roast Duck

Marinated in garlic, ginger, oyster sauce & soy sauce.

#32 Goong Pad Prig Khing

Stir-fried shrimp with Thai curry & green beans.

#37 Sri Racha Seafood

#41 Bangkok Seafood Special

Shrimp, squid, mussels, onions, peppers & Thai basil.

Sp7 Drunken Shrimp

Shrimp stir-fried with crushed garlic & fresh chili pepper. Served with steamed vegetables.

#38 Pattaya Shrimp

Stir-fried in yellow curry with onions & mushrooms.

Sp1 Thai Salmon Fillet

An eight ounce salmon fillet steamed & covered with curry. Served with steamed vegetables.

Sp2 Thai Style Catfish

Fried & covered with curry. Served with steamed vegetables.

#34 Sawatdee Mussels (10)

Stir-fried with black pepper, garlic and Thai basil.

#34 Sawatdee Mussels (18)

Stir-fried with black pepper, garlic and Thai basil. 18 mussels.

#36 A Tail Of Two Cities

Lobster meat & green beans stir-fried with red curry

#33 Walleye Pike Fillet

Fried & covered with Thai curry or ginger & bean sauce.

Sp5 Fishermans Delight

Shrimp, scallops and squid stir-fried with spicy red curry. Served with steamed vegetables.

Sp6 Angry Catfish

Fried catfish stir-fried with bell peppers & onions.

Sticky Rice

Extra Rice

Brown Rice

Extra Sauce

Sawatdee Cookbook

Extra Tofu

Awaken Cookbook