Cane
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Restaurant Details
📋 Menu
Appetizers
Jerk Wings
12 hours marinated and pimento smoked.
New: Shrimp Wontons
Trini-style wontons filled with spicy shrimp and served with a culantro-soy dipping sauce.
Doubles
Fried bread or bara, topped with cumin-spiced channa
New: Trini-style Beef Pie
Trini hand pie stuffed with spicy beef filling, and served with culantro sauce or tamarind mayo. These are not Jamaican Patties.
Geera Pork
Cumin-spiced pork belly
New: Trini-style Eggplant Pie
Trini hand pie filled with fire-roasted eggplant, served our house-made pepper sauce.
Hops
4 Trini-style rolls, served with spicy butter
Trini-chinese Chicken
Fried and glazed with oyster sauce
Cow Heel Soup
Cow heel, chilis, lime and culantro
Plates
Oxtail Plate
Marinated and grilled oxtails served with rice.
New: Hakka Pork Ribs
Hakka-spiced pork ribs, garlic-culantro sauce and pickled peppers served with coconut rice
Pepperpot
Oxtail, brisket, beef rib stew, with fermented cassava
Small Snapper Escoveitch
Whole deep-fried snapper, culantro sauce, pickled chilis, served with rice.
Sides
Coconut Rice
Jasmine rice, coconut milk, spices
Fried Plantains
Sweet fried plantain, dusted with cinnamon, brown sugar, nutmeg, clove, chilies.
Fried Cabbage
Savoy cabbage, pimento peppers, habanero chilies, garlic, ginger, soy sauce.
New: Dhalpuri Roti "skin" (bread Only)
Flatbread with a layer of finely ground and spiced split peas inside. Does not come with curries.
Eggplant Choka
Fire-roasted eggplant, garlic, spices
Tomato Choka
Fire-roasted tomatoes, garlic, spices
Crispy Kale
Fried kale, fried channa, chilies and mango chutney
New: Pelau (trinidadian Peas & Rice)
Trinidadian-style peas and rice, cooked with pumpkin, coconut milk and beef stock.
Paratha (Buss-Up-Shut) Tiffin Boxes
New: Personal Omnivore (serves 1)
Potato and channa curries, with your choice of two protein curries (beef, chicken and goat) and paratha ("buss-up-shut") roti
New: Family Omnivore (serves 2-3)
Potato and channa curries, with your choice of up to two proteins (curried chicken, beef, goat, or shrimp), served with paratha (buss-up-shut) roti (serves 2-3)
New: Personal Herbivore (serves 1)
Potato and channa curries, and your choice of tomato or eggplant choka, served with paratha (buss-up-shut) roti
New: Family Herbivore (serves 2-3)
Potato and channa curries, with tomato and eggplant chokas, served with paratha (buss-up-shut) roti
Desserts
Currant Roll
Trinidadian pastry layered with currants.
Bread Pudding
House-made hops bread, dulche de leche, milk, spices
Coconut Cream Flan
Coconut cream custard, caramel, coconut flakes
Chutneys, Chows & Sauces
All Sauces
All our house-made sauces - 1) culantro/shadon beni, 2) mango chutney, 3) pineapple chow, 4) tamarind sauce, 5) "cane juice" (habanero pepper sauce)
Cane Juice - House Habanero Sauce
Mango Chutney
Vegetarian.
Culantro/shadon Beni Sauce
Tamarind
Pineapple Chow
Vegetarian. condiment made from pickled pineapple.
Tamarind Mayo