Boundary Stone
Cuisine Type
π Location & Contact
π Hours & Details
Hours
Restaurant Details
π Menu
Snacks
Warm Roasted Olives
orange zest, rosemary & thyme
House-Made Potato Chips
truffle salt & parmesan
Spicy Roasted Nuts
Assortment of House-Made Pickled Vegetables
Fried Brussels Sprouts with Maple Yogurt
sea salt, lemon, maple yogurt
Sandwiches
Stone Burger
OG Boundary Stone Burger!Seven Hills Farm's beef patty, bacon jam, pickled red beet, bleu cheese crumbles, and grilled onionsall burgers are cooked "medium-well", unless otherwise specified.
Honey Hot Chicken
Our famous fried Honey-Hot chicken sandwich with bleu cheese dressing, shredded lettuce, and pickles.
Honey Hot Seitan Sandwich
Vegetarian version of our Honey-Hot chicken sandwich.
Build Your Own Burger
Seven Hills Farm's beef patty with lettuce and tomato. Add additional fixins to create your own masterpiece!
Habanero Chicken Sandwich "triple H"
Dare to try our Habanero Honey-Hot chicken sandwich. Same as the classic, but with a serious kick! Comes with bleu cheese dressing, shredded lettuce, and pickles.ITS THAT DAMN GOOD!
Veggie Burger
A quinoa & garbanzo patty, lettuce, cucumber, pickled red onion, and basil & tarragon mayo
Ruben
1/4lb of house-made thin sliced corned beef, swiss cheese, barrel aged sauerkraut, and house-made 1000 Island dressing, served on toasted seeded rye
Snacks/Apps
Mozzarella Sticks
XL mozzarella sticks and housemade marinara
Hummus
Roasted garlic hummus topped with a Greek style salad of cucumber, cherry tomatoes, red onions, olives, feta cheese, and fried chickpeas. Served with toasted pita bread.
Chicken Wings
Choose Honey Hot, Whiskey BBQ, or Garlic Habanero sauce. Served with celery sticks and bleu cheese dressing.
Blt Deviled Eggs
North Country Apple wood smoked bacon, lettuce and tomato sandwiched in deviled eggs.
Seitan Wings
Vegetarian version of our wings with your choice of our famous Honey-Hot sauce, whiskey BBQ, or garlic habanero sauce. Served with celery sticks and bleu cheese dressing.*can be made Vegan with regular hot sauce*
Asparagus Fritti
Breaded Asparagus. Romesco sauce & Grilled Lemon.
Entrees
Beer Battered Fish N Chips
Bush Light beer battered Alaskan Cod with house cut fries and house made tartar sauce.
Firecracker Salmon
6oz Salmon marinated in a ginger & rosemary maple syrup, grilled on a cedar plank, and served garlic roasted green beans and red peppers.
Spinach & Artichoke Quiche
Spinach, artichoke, and goat cheese and Grana Padano in a savory egg custard cooked in a pie crust served with a mixed green salad
Snacks/Apps
Mozzarella Sticks
XL mozzarella sticks and housemade marinara
Chicken Wings
your choice of our famous Honey-Hot sauce, whiskey BBQ, or garlic habanero sauce. Served with celery sticks and bleu cheese dressing.
Blt Deviled Eggs
*Rotating* Please ask your server or bartender for todays flavor.
Hummus
Toasted rustic bread crostini, vegetable cruditΓ©, olive oil, and paprika
Seitan Wings
Vegetarian version of our wings with your choice of our famous Honey-Hot sauce, whiskey BBQ, or garlic habanero sauce. Served with celery sticks and bleu cheese dressing.*can be made Vegan with regular hot sauce*
Asparagus Fritti
Breaded Asparagus. Romesco sauce & Grilled Lemon.
Desserts
Deep Fried Oreos
Your favorite carnival classic! With a scoop of vanilla ice cream and topped with crushed Oreos.
Seasonal Bundt Cake A La Mode
House made vanilla bundt cake severed warm and toped with fresh strawberries candied almonds and French vanilla ice cream
Scoop Of Ice Cream
Salads & Soups
Eggless Caesar Salad
Chopped Romaine, eggless caesar dressing, Grana Padano, croutons, and anchovies
House Salad
Mixed green salad with heirloom cherry tomatoes, shaved red onions, and cucumbers all tossed in a red wine vinaigrette.
Sandwiches
Build Your Own Burger
Seven Hills Farm's beef patty with lettuce and tomato. Add additional fixins to create your own masterpiece!
Honey Hot Seitan Sandwich
Vegetarian version of our Honey-Hot chicken sandwich.
Stone Burger
OG Boundary Stone Burger!Seven Hills Farm's beef patty, bacon jam, pickled red beet, bleu cheese crumbles, and grilled onionsall burgers are cooked "medium-well", unless otherwise specified.
Honey Hot Chicken
Our famous fried Honey-Hot chicken sandwich with bleu cheese dressing, shredded lettuce, and pickles.
Veggie Burger
A quinoa & garbanzo patty, lettuce, cucumber, pickled red onion, and basil & tarragon mayo
Ruben
1/4lb of house-made thin sliced corned beef, swiss cheese, barrel aged sauerkraut, and house-made 1000 Island dressing, served on toasted seeded rye
N/A Beverages
Coke
Ginger Ale
Ginger Beer
Shirley Temple
Arnold Palmer
Fever Tree Tonic Water
Iced Tea
Cranberry Juice
Orange Juice
Pineapple Juice
Hot Tea
Steaming hot tea in your choice of Earl Grey, English Breakfast, or Chamomile.
Coldbrew Coffee
Coffee
Virgin Bloody
Club Soda
Milk
Diet Coke
Fresh Squeezed Lemonade
Soccer Specials!
Ap Pilsner
Italian Pilsner / DC Brau / 4.5% / 16oz
Jameson
Sides
French Fries
twice fried and served with house made ketchup
Sweet Potato Fries
Green Beans
Butter, garlic, shallots, red peppers.
Pita Bread
Extra Sauces
Extra Sauces
Entrees
Beer Battered Fish N Chips
Bush Light beer battered Alaskan Cod with house cut fries and house made tartar sauce.
Spinach & Artichoke Quiche
Sinach goat chese and Grana Padano in a savory egg custard cooked in a pie crust served with a mixed green salad
Firecracker Salmon
6oz salmon. Pan seared then roasted in the oven. Served over roasted baby carrots and fingerling potatoes. Finished with a Dijon beurre blanc sauce.
Salads & Soups
Eggless Caesar Salad
Chopped Romaine, eggless caesar dressing, Grana Padano, croutons, and anchovies
House Salad
Mixed green salad with heirloom cherry tomatoes, shaved red onions, and cucumbers all tossed in a red wine vinaigrette.
Sides
French Fries
twice fried and served with house made ketchup
Sweet Potato Fries
Green Beans
butter, garlic, shallots
Desserts
Scoop Of Ice Cream
Seasonal Bundt Cake A La Mode
Seasonal fruit atop a warm crust. Served with a scoop of vanilla ice cream.Flavor: Blueberries
Deep Fried Oreos
Your favorite carnival classic! With a scoop of vanilla ice cream and topped with crushed Oreos.