Kalu's Seasoning Blends and Catering
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Dinner Appetizers
Japan Dumplings.
Pan-fried with beef, pork, and cabbage; served with sesame soy sauce
Bulgogi Buns.
Steamed white buns filled with flavorful Korean Bulgogi beef
Crabmeat Wontons.
Crabmeat and cream cheese served with wasabi mayonnaise sauce
Grilled Chicken Satay.
Grilled marinated chicken served with slight spicy peanut sauce
Edamame.
Whole green soy pods, steamed and lightly salted.
Vietnamese Spring Roll.
Minced pork, fresh crab meat and cellophane noodles.
Fresh Rice Paper Roll.
Shrimp, green papaya, mint, lettuce, vermicelli and peanuts
Crispy Shumai.
Homemade open faced dumplings with chicken, shrimp, and Shiitake mushroom
Steam Dumplings.
Steamed with beef, pork, and cabbage; served with sesame soy sauce
Sea Bass Spring Roll.
Crispy spring roll filled with Chilean sea bass & Shiitake mushroom
Seven Spices Tofu "fries".
Tossed with basil and chili
Firefly Calamari.
Slightly spicy and crispy served with honey lemon sauce
Spring Onion Cake.
Pan-fried with scallions served with sweet & sour ginger sauce
Dinner Maki Roll
Spicy Crunchy Tuna Roll.
Salmon & Avocado Roll.
California Roll.
Shrimp Tempura Roll.
Avocado Roll.
Spicy Crunchy Shrimp Roll.
California Fresh Crabmeat Roll.
Tuna & Avocado Roll.
Spicy Crunchy Salmon Roll.
Bbq Eel & Avocado Roll.
Salmon & Scallion Roll.
Soft Shell Crab Roll.
Vegetable Tempura Roll.
Cucumber/avocado Roll.
Spicy Crunchy Yellow Tail Roll.
Yellow Tail & Scallion Roll.
Tuna Toro & Avo Roll.
Spicy Scallop Roll.
Smoked Salmon & Cream Cheese Roll.
Tuna Roll.
Salmon & Cucumber Roll.
Fresh Salmon/cream Cheese.
Tuna Toro & Scallion Roll.
Salmon Skin & Scallion Roll.
Dinner Fried Rice & Noodles
Pad Thai Noodles.
Stir-fried noodles with egg, fried tofu, roasted peanuts and bean sprout
Chinese Fried Rice.
Stir-fry rice with egg and soy sauce
Pad See You Noodles.
Stir-fry flat noodles with egg, basil, Brussel sprouts and caramelized sauce
Thai Fried Rice.
Stir-fry rice with egg, green chili, and fish sauce
Mee Goreng Noodles.
Stir-fry egg noodles with bean sprout, cabbage, onion, fried tofu
Drunkin Noodles.
Wide rice noodles, minced chicken, peppers, onions and basil
Curry Laksa Noodles.
Egg noodles, vermicelli, fried tofu in a coconut milk based spicy, creamy, rich, and aromatic broth
Pho Bo.
Rich, intense soup, each bowl is essence of 1lb beef brisket, slow simmered with spices and herbs, Served with fresh wide a rice noodles, cilantro and green onions
Noodles On The Boat.
Grilled marinated lemon chicken, vermiceli, bean sprouts, roasted peanuts, cilantro, and basil
Bulgogi Kimchi Fried Rice.
Korean style spicy fried rice with grilled thin slices rib eye steak and Kimchi, served in hot stone pot, topped with fried egg.
Tom Yum Noodle Soup.
Spicy lemongrass based brothe vermicelli, mushroom, cilantro and bean sprout
Dinner Asian Specialties
Red Curry.
Slightly spicy with string bean, basil, and tomato
General Tao Chicken.
Crispy chicken coated with tangy spicy sauce
Big Duck (half).
Served with five (5) pancakes, cucumbers, scallions and a side of plum sauce.
Mongolian Stir-fry.
Stir-fried red pepper, Brussels sprout, green onion in slight spicy sauce on sizzling platter.
Aged Tangerine Peel Beef.
Crispy beef tossed with red chili and aged tangerine peel sauce.
Green Curry.
Spicy rich green curry with eggplants and basil leaves.
Shaky Beef.
Pan-seared cubed New York steak, red onion, ginger, basil, red chilies in a caramelized sauce.
Big Duck (whole).
Served with ten (10) pancakes, cucumbers, scallions and a side of plum sauce.
Caramelized Chicken.
Red onion, ginger, shallot and red chilies
Spicy Chix & Eggplant.
Stir-fried minced chicken, fiery spices & scallions.
Black Pepper Steak.
Pan-seared New York strip with black pepper and lemongrass
Shrimp Tempura.
Deep-fried jumbo shrimp and vegetables in a light batter; served with tempura sauce.
General Tao Shrimp.
Crispy shrimp coated with tangy spicy sauce
Suicide Curry (very Spicy).
Coconut milk simmered with extra large amounts of spices, onions, & chili.
Caramelized Pork.
Red onion, ginger, shallot and red chilies
Caramelized Shrimp.
Red onion, ginger, shallot and red chilies
Stir-fried Basil Leaves.
Stir-fried fresh chili, peppers, onions, garlic & basil.
Dinner Salad & Soup
Ginger Salad.
Young tender ginger roots, cabbage, carrot, roasted peanuts & fried shallots
Wafu Salad.
Lettuce, carrots, cucumber served with sesame dressing
Miso Soup.
Tofu, seaweed & scallions
Seaweed Salad.
Assorted seaweed served with miso dressing
Tom Yum Soup.
Spicy lemongrass broth with mushroom, gelanga & cilantro
Wafu Chicken Salad.
Lettuce, carrots, cucumber, chicken served with sesame dressing
Wakame Salad.
Rainbow Salad.
Green papaya, mango, red cabbage, crispy tofu, roasted peanuts, honey glazed walnut & mint
Wafu Shrimp Salad.
Lettuce, carrots, cucumber, shrimp served with sesame dressing
Dinner Sushi Chef Special
Dragon Roll.
Spicy crunchy tuna, topped with avocado
Volcano Roll.
Spicy crunchy Yellow Tail, shrimp, avocado, topped with crabstick and spicy cilantro sauce.
Double Yellow Tail Roll.
Spicy crunchy yellow tail, topped with yellow tail, avocado, and Tobiko
Dancing Eel Roll.
BBQ Eel, crabstick, Masago, avocado, and cucumber
Hokkaido Roll.
Shrimp tempura, salmon, salmon roe, and spicy mayo
Dynamite Roll.
Crunchy shrimp roll, topped off with Lobster and Wakame
Double Toro Roll.
Spicy salmon toro and avocado inside, topped with tuna toro and seared tuna toro
Rainbow Roll.
Salmon, tuna, white fish, BBQ Eel, cucumber, and avocado
Dinner Grill
Salmon Teriyaki.
Teriyaki glazed with skewers of grilled vegetables
Chicken Teriyaki.
Teriyaki glazed with skewers of grilled vegetables
Korean Bbq Ribs.
Marinated short rib with bones served with fresh Kimchi and scallion salad
Vietnamese Grilled Shrimp.
Grilled shrimp, Vietnamese spring roll, lettuce, cucumber, mint and roasted peanuts over vermicelli noodles
Lemongrass Chicken.
Marinated grill chicken with skewers of grilled vegetables
Dinner Nigiri Sushi
Fresh Salmon.
Bluefin Tuna.
Tuna Toro.
Yellow Tail.
Salmon Roe.
Cooked Shrimp.
Tamago.
Bbq Eel.
Spicy Scallop.
Premium Toro.
Uni.
Crabstick.
Lobster Sushi.
Salmon Toro.
Octopus.
Sear Salmon.
Wild Snapper.
Fresh Scallop.
Tuna.
Sear Calamari.
Mackerel.
Stripe Bass.
Sear Tuna Toro.
Masago.
Sear Salmon Toro.
Sear Tuna.
Sear White Tuna.
Smoked Salmon.
Surf Clam.
Deep-fried Tofu.
Kanpachi.
Dinner Vegetables
Braised Wrinkle String Beans.
Quickly cooked with Sichuan preserved vegetables
Mu-shi.
Stir-fried shredded vegetables, with pancakes ad plum sauce
Grilled Combination Vegetables.
Crispy tofu, peppers, string beans, mushrooms, broccoli in ginger sauce
Vegetable Tempura.
Tofu W/ Mixed Vegetables.
Fried tofu and vegetables in ginger garlic sauce
Vegetable Hot Pot.
Cellophane noolds, Napa cabbage, scallion, onions, carrots, and tofu