Hanaro Restaurant and Lounge

Citrus Sashimi

Yellowtail, bacon brad crumbs, supreme citrus, chili oil and micro greens.

Ahi Tuna Tataki

Seared fresh tuna with garlic ponzu sauce.

Tuna Tartare

Nori rice cake, wasabi tobiko, sesame oil and shiso chip.

Fish Taco

Tofu, yellow fin tuna, arufgula, avocado foam and wonton shell.

Gal-Bi (Korean BBQ) Taco

Marinated steak, Korean hot bean pate tomatoes, cilantro and lime topped with lettuce. Served in two soft tortillas.

Hanaro Wings

Asian style spicy chicken wings.

Pork Dumplings

Tofu and fresh herbs.

Calamari

Japanese chili rub and kimchi aioli.

Chicken Tempura Skewers

Two tempura battered chicken skewer served with teriyaki glaze.

Edamame

Lightly salted steamed soy beans.

Rock Shrimp Tempura

Atlantic rock shrimp and spicy pepper aioli.

Shrimp Shumai

Steamed or deep fried shrimp dumplings.

Vegetabe Dumplings

Shiitake mushrooms, garlic, spinach and leeks.

Spicy Tuna Maki

Spicy Tuna and cucumber

Shrimp Tempura Maki

5 pieces

California Maki

Imitation crab stick, avocado, fish eggs Six pieces.

Yellowtail And Scallion Maki

Six pieces.

Salmon And Avocado Maki

Six pieces.

Avocado And Cucumber Maki

Six pieces.

Philly Maki

Six pieces. Smoked salmon, cream cheese, avocado.

Spicy Salmon Maki

Six pieces. Salmon, cucumber, sriracha, spicy mayo.

Salmon Maki

Six pieces.

California Roll Lump Crabmeat

Six pieces, avocado, fish eggs, lump crabmeat

Tuna And Avocado Maki

Six pieces.

Tuna Maki

Six pieces.

Eel And Cucumber Maki

Six pieces.

Avocado Maki

Six pieces.

Cucumber Roll Maki

Six pieces.

Spicy Scallop Maki

Six pieces.

Yellowtail And Jalapeno Maki

Six pieces.

Shrimp And Avocado Maki

Six pieces.

Shiitake Mushroom Maki

Six pieces.

Vegetable Maki

5 pieces.

Smoked Salmon And Asparagus Maki

Six pieces.

Salmon Skin Maki

Six pieces.

Baked Creamy Cali Maki

Six pieces.

Asparagus Maki

Six pieces.

Pork Gyoza

Pork dumplings. Steamed or deep fried. Tofu and chives.

Steamed Edamame

Lightly salted sweet and young soybeans.

Shrimp Shumai

Eight pieces. Shrimp dumplings. Served steamed or deep fried with ponzu sauce.

Shrimp And Vegetable Tempura App

Two shrimp and seasonal vegetables fried tempura style.

Spicy Rock Shrimp Tempura

Tempura battered shrimp tossed in creamy spicy aioli.

Veggie Gyoza

Veggie dumplings. Steamed or deep fried. Shiitake, spinach, leeks, and edamame.

Chicken Skewers

Yakitori style with teriyaki sauce.

Tuna Tartare

Seasoned tuna. Served with cucumber slice and masago.

Hanaro Wings

Fried chicken wings, spicy chili sauce, and sesame seeds.

Shishito Peppers

Sautéed in sesame oil and togarashi pepper powder.

Spicy Edamame

Sauteed with sesame oil and Japanese sea salt.

Agedashi Tofu

Fried tofu, scallions, bonito flakes, and dashi dipping sauce.

Takoyaki

Fried octopus balls, sauce, and Japanese mayonnaise. Topped with bonito flakes.

Oshinko Japanese Pickles

Assortment of pickled radishes.

Soft Shell Crab Tempura

Deep fried in light batter. Served with ponzu dipping sauce.

Ika Geso

Deep fried squid legs with spicy mayonnaise.

Rainbow Roll

California roll with tuna, salmon, yellowtail 8 pcs

Bethesda Roll

Tuna, salmon, and avocado.

Fire Cracker Roll

Spicy tuna, salmon, spicy crab, tempura crunch, and spicy chili sauce. 8 pcs

Volcano Roll

Crab, eel, cream cheese, avocado, masago, spicy mayonnaise, and fried tempura style. 5 pcs

Cherry Blossom Roll

Tuna, yellowtail, salmon, masago, avocado, and wasabi aioli. 8 pcs

Seared Spicy Salmon Roll

Spicy tuna roll topped with slices of seared salmon. 8 pcs

Hanaro Roll

California roll with eel, avocado, eel sauce, and wasabi aioli. 8 pcs

Dragon Roll

Crab, avocado, tempura crunch, and tobiko topped with eel, nori, and eel sauce. 8 pcs

Maryland Roll

California roll topped with spicy tuna and wasabi aioli. 8pcs

Spider Roll

Soft shell crab tempura, masago, avocado, cucumber, mayonnaise, and eel sauce. 5pcs

Spicy Mango Roll

Shrimp tempura and avocado topped with spicy tuna, masago, and pineapple sauce. 8 pcs

Phoenix Roll

Shrimp tempura and avocado topped with spicy tuna, masago, spicy mayonnaise, and shredded sweet potato. 8 pcs

Crunchy Roll

Kani crab, shrimp, masago, cucumber, tempura bits, and eel sauce. 5 pcs

Lava Roll

White tuna and imitation crab meat tempura, topped with scallop, shrimp, smoked salmon, avocado, japanese mayo lightly seared

Seared Yellowtail Roll

Spicy tuna roll topped with slices of seared yellowtail, jalapeno peppers, and Sriracha sauce. 8 pcs

Nationals Roll

Spicy tuna and cucumber topped with yellowtail, tobiko, and eel sauce. 8 pcs

Salmon Nigiri

Two pieces. Sake.

Tuna Nigiri

Two pieces. Maguro.

Yellowtail Nigiri

Two pieces. Hamachi.

Salmon Roe Nigiri

Two pieces. Ikura.

Freshwater Eel Nigiri

Two pieces. Unagi.

Egg Omelet Nigiri

Two pieces. Tamago.

Fatty Salmon Nigiri

Two pieces. Sake Toro.

Shrimp Nigiri

Two pieces. Ebi.

Octopus Nigiri

Two pieces. Take.

Scallop Nigiri

Two pieces. Hotategai.

Fried Tofu Pocket Nigiri

Two pieces. Inari. (No sashimi option)

Seared Tuna Nigiri

Two pieces.

Mackerel Nigiri

Two pieces. Saba.

Japanese Red Snapper

Two pieces. Madai.

Smoked Salmon Nigiri

Two pieces.

Imitation Crab Nigiri

Two pieces. Kani.

Smelt Roe Nigiri

Two pieces. Masago.

Flying Fish Roe Nigiri

Two pieces. Tobiko.

Surf Clam Nigiri

Two pieces. Hokkigai.

Albacore Nigiri

Two pieces.

Sweet Shrimp Nigiri

Two pieces. Ama Ebi.

Squid Nigiri

Two pieces. Aka.

Teriyaki

Served with seasonal vegetables and koshihikari rice.

Koshihikari Fried Rice

Stir fried koshihikari rice with mixed vegetables and egg.

Katsu

Panko breaded cutlet with tangy katsu sauce and koshihikari rice.

Japanese Curry

Smooth Japanese curry and koshihikari rice.

Tekka Don

Tuna sashimi served over sushi rice with japanese pickled veggies

Unagi Don

Eel fillet served over rice with eel sauce and Japanese pickled veggies

Hamachi Kama

Succulent yellowtail collar served grilled, seasonal vegetables, and ponzu sauce. Comes with steamed koshihikari rice.

Sake Don

Salmon and salmon roe served over sushi rice with japanese pickled veggies

Shrimp And Vegetable Tempura Dinner

Four large shrimp and assorted vegetables fried tempura style with koshihikari rice.

Salmon Sashimi

Three pieces. Sake.

Tuna Sashimi

Three pieces. Maguro.

Yellowtail Sashimi

Three pieces. Hamachi.

Fatty Salmon Sashimi

Three pieces. Sake Toro.

Scallop Sashimi

Three pieces. Hotategai.

Salmon Roe Sashimi

Three pieces. Ikura.

Octopus Sashimi

Three pieces. Take.

Egg Omelet Sashimi

Three pieces. Tamago.

Squid Sashimi

Three pieces. Aka.

Smoked Salmon Sashimi

Three pieces.

Seared Tuna Sashimi

Three pieces.

Japanese Red Snapper

Three pieces. Madai.

Mackerel Sashimi

Three pieces. Saba

Freshwater Eel Sashimi

Three pieces. Unagi

Flying Fish Roe Sashimi

Three pieces. Tobiko.

Imitation Crab Sashimi

Three pieces. Kani

Shrimp Sashimi

Three pieces. Ebi.

Smelt Roe Sashimi

Three pieces. Masago.

Albacore Sashimi

Three pieces.

Surf Clam Sashimi

Three pieces. Hokkigai

Sweet Shrimp Sashimi

Three pieces. Ama Ebi.

9 Pieces Nigiri Sampler

9 Nigiri assortment

Chirashi Sampler

12 piece sashimi Chefs selection of fresh fish over sushi rice.

18 Pieces Sashimi Sampler

18 pieces Assorted fresh raw fish.

15 Pieces Nigiri Sampler

15 piece Nigiri assortment

Vegetarian Sampler

Avocado cucumber roll, asparagus roll, radish roll, and inari (fried tofu pocket).

12 Pieces Sashimi Sampler

12 pieces Assorted fresh raw fish.

8+8 Nigiri And Sashimi Sampler

Eight pieces nigiri and eight pieces sashimi.

Miso Soup

Silken tofu and scallions in miso broth.

Hanaro Noodles

Stir fried thick udon noodles with chicken, shrimp, and beef in a spicy and savory drunken noodle sauce. Topped with freshly squeezed orange.

Hanaro Ramen

Ramen noodles served in a pork based broth, tender cha shu, lava egg, bamboo shoots, fish cake, sweet corn, bean sprouts, scallions, and seaweed.

Chilled Green Tea Soba

Green tea soba noodles. Served with tempura or sashimi.

Udon Noodle Soup

A kakejiru broth with mushrooms, baby bok choy, egg, onion, and kamaboko (fishcake).

Shrimp Tempura Udon

A kakejiru broth with mushrooms, baby bok choy, egg, onions kamaboko (fishcake), vegetable tempura, and two crispy shrimp tempura.

Seaweed Salad

Fresh shredded seaweed in a chilled sesame vinaigrette.

Sashimi Salad

Tuna or salmon sashimi mixed with seaweed salad, sesame oil, and ponzu.

Seared Ahi Tuna Salad

Thinly sliced seared ahi tuna. Served on a bed of mixed greens, avocado, and sesame dressing.

Ramune Marble Topped Drink

Diet Coke

Itoen Green Tea Bottle

Coke

Pellegrino Large Bottle

Bottled Water

Fiji Water