Khun Yai Thai

Pad Thai

Rice noodles sautéed with egg, bean sprouts, spring onions, garnished with crushed peanuts.

Pad See Ew

Wide rice noodles sautéed with broccoli and egg in a bean sauce.

Pad Kee Mao

Drunken noodles. Wide noodles sautéed with garlic, basil, green beans, tomatoes, and fresh hot peppers.

Pad Woonsen

Glass noodles sautéed with egg, mixed vegetables & spices.

Big Bowl Noodle Soup

Thai-style clear broth noodle soup with chicken, shrimp, and bean sprouts. Topped with fried wontons, fried garlic and cilantro.

Beef Noodle Soup

Herb-based house made broth with slices of tender steak, bean sprouts, spring onions, fried garlic, and cilantro.

Crispy Spring Rolls

5 crispy rolls with pork, chicken, taro, clear noodles, and carrots. Served with house made sweet & sour sauce.

Fried Calamari

Served with house sweet & sour sauce.

Chicken Satay

4 grilled herb marinated chicken skewers served with our Original Recipe peanut sauce and cucumber salad.

Ka Nom Jeeb Dumplings

5 steamed dumplings with chicken, shrimp, and crabmeat. Served with house sweet soy sauce, topped with cilantro and toasted garlic.

Vegetable Rolls

5 crispy rolls with mixed vegetables & clear noodles. Served with house sweet & sour sauce.

Tod Mun

4 fried traditional thai fish cakes kneaded with chili paste. Served with house sweet & sour sauce, cucumber relish, and crushed peanuts.

Ka Ree Puffs

3 house-made fried puff pastries stuffed with yellow herb curried chicken, potatoes, and onions. Served with cucumber vinaigrette.

Kiew Tod Wontons

6 crispy wontons with pork, crabmeat, and shrimp. Served with house sweet and sour sauce.

Fried Vegetable Dumplings

Served with house sweet soy sauce.

Peek Gai Wings

6 fried chicken wings served with house spicy sauce.

Sun-dried Beef

Thai style beef jerky marinated in soy sauce served with sriracha hot sauce.

Coconut Shrimp

Shrimp battered with coconut flakes & fried. Served with house sweet & sour sauce.

Tofu Tod

Fried tofu chunks with house sweet & sour sauce and peanuts.

Tom Yum Soup

Traditional thai herbal lemongrass soup with mushrooms and onions.

Wonton Soup

House-made wontons with pork, shrimp, and crabmeat in a lightly seasoned broth. Garnished with scallions and toasted garlic.

Tom Kha Gai Soup

An aromatic southern thai coconut lemongrass soup with chicken, coconut milk, mushrooms, onions, thai herbs, and cilantro.

Tofu Soup

Tofu and Napa cabbage in lightly seasoned clear broth with spring onion, cilantro, and roasted garlic.

Three Flavored Chicken

Our most popular dish. Lightly battered and fried chicken sautéed in our signature house sweet, tangy & spicy sauce.

Khun Yai's Shrimp

Lightly battered & fried shrimp sautéed with thai herbs & scallions and fried green beans.

Chicken Roasted Peanut Sauce

KHUN yai's homemade savory roasted peanut sauce with chicken served with broccoli and carrots.

Roasted Duck Red Curry

Slices of In-house honey-roasted duck in a savory red curry with Bamboo Shoots, pineapple, tomatoes, basil, and coconut milk.

Pork Belly And Bok Choy

House made crispy pork belly and bok choy sautéed in a garlic bean sauce.

Gai Grob Gra Pow

Lightly battered & fried chicken sautéed with garlic, string beans, onions, basil, and hot peppers.

Calamari & Shrimp Garlic Sauté

Garlic and In-house fresh ground black pepper. Served with steamed vegetables.

Pork Gang Hung Lay

Northern-style thai curry slowly simmered and garnished with ginger and peanuts.

Spicy Crispy Catfish

Another favorite. Fresh filet of catfish fried to a crispy golden brown topped with KHUN yai's signature spicy basil curry sauce with Bamboo Shoots.

Ma Kea Throng Krueng

Lightly battered & fried eggplant topped with sautéed chicken, shrimp, and onions in a roasted chili-tomato sauce.

Panang Curry

A rich & zesty thai panang curry with coconut milk, lime leaves, and peanuts.

Massaman Curry

Roasted peanuts, potatoes, and onions in a peanut-flavored curry with coconut milk.

Yellow Curry

Fragrant yellow curry with potatoes and onions in coconut milk.

Red Curry

Spicy red curry with Bamboo Shoots, fresh hot peppers, coconut milk, and basil leaves.

Green Curry

Eggplant, Bamboo Shoots, hot peppers & fresh basil leaves in a hot and spicy chili coconut green curry.

Pad Broccoli

Broccoli sautéed in a light garlic sauce.

Pad Gra Pow

Fresh thai basil with onions & bell peppers in a garlic-hot pepper sauce.

Pad Ma Kea Gra Pow

Fresh basil and eggplant in a garlic-hot pepper sauce.

Pad Phrik Khing

Roasted chili paste and string beans sautéed with lime leaves.

Pad Pak

Mixed vegetables sautéed with In-house ground black pepper and garlic.

Pad Khing

Fresh ginger, onions, mushrooms, and scallions in a bean sauce.

Thai Sweet & Sour

Lightly battered & fried choice of chicken or shrimp sautéed with pineapples, onions, bell peppers, tomatoes, and cucumber in a house-made sweet & sour sauce.

Chicken Cashew Nut

Carrots, bell peppers, onions, celery, and roasted cashew nuts in a light sauce.

Pad Gra Tiem Phrik Tai

Garlic & in house ground black pepper sauté served with steamed vegetables.

Chicken Larb

Minced chicken seasoned with spicy & tangy thai herbs, lime, red onion, scallions, and cilantro. Served with lettuce.

Som Tum Papaya Salad

Green papaya with string beans, carrots, tomato, and crushed peanuts. Tossed with a zesty dressing.

Nam Tok Salad

Juicy slices of grilled steak tossed with chili-lime juice, thai herbs, red onions, and cilantro.

Beef Salad

Grilled beef salad with cucumber, red onion, tomatoes, scallion, and cilantro in a spicy lime dressing.

House Salad

Mixed greens with shredded carrots, cucumbers, red onions, and tomatoes, topped with crunchy wonton skin. Choice of peanut sauce or jalapeño cilantro dressing.

Cucumber Salad

Sliced chilled cucumbers and red onions tossed in house sweet & sour vinaigrette.

Shrimp & Mango Salad

Grilled shrimp with mango salsa. Tossed with chili-lime juice, onions, and cilantro.

Chicken Pineapple Kao Pad

Thai fried rice with chicken, pineapple, cashew, raisins, onions, scallions, tomatoes, and egg.

Kao Pad

A traditional thai-styled fried rice with onions, scallions, tomatoes, and egg.

Thai Basil Fried Rice

Fresh thai basil, string beans, tomatoes, and fresh hot peppers.

Peanut Sauce

KHUN yai's recipe thai peanut sauce.

Fried Egg

Thai style "Kai Dao" fried egg.

White Rice

Steamed Mixed Vegetables

Mango & Sticky Rice

Vegetarian. A classic thai dessert of mango and sweet sticky rice with a creamy coconut sauce.

Thai Iced Tea

In house brewed thai tea with half & half.

Iced Tea

House brewed iced tea.

Soda

Canned soda.

Bottled Water