Margaret's Catering and Carry Out
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Noodle Entrees
Pad Thai
Popular Thai noodles stir-fried with bean curd, crushed roasted peanuts, bean sprouts, scallions and egg. (egg optional – fish sauce used, substitute available)
General Tso's
Your choice of chicken, shrimp or tofu in our freshly ground chili sauce served over stir-fried lomein noodles with onions, celery, carrots, bean sprouts and scallions.
Drunken Noodles
Stir-fried fresh rice noodles with sweet bell peppers, onions, scallions, sweet basil, chili and garlic sauce.
Pad See Ew Noodles
Stir-fried fresh rice noodles with broccoli, egg and soy sauce.
Rice Entrees
Chicken Basil
Minced chicken breast stir-fried with chili-garlic-basil sauce, onion, scallions, sweet bell peppers served over jasmine rice.
Panang Perfect
All-time favorite... Our savory curried peanut sauce with coconut milk, mixed vegetables, basil and kaffir lime leaves.
Green Curry
Traditional style green curry with coconut milk, mixed vegetables, bamboo shoots, oriental eggplant and basil leaves.
Kapow Delight
Stir-fried with fresh sweet basil leaves, onion, scallions and broccoli.
Chicken Cashew Nuts
Fried chicken tender, cashew nuts, carrot, onions and scallions in a tomato-soy sauce.
Grilled Salmon
With Teriyaki sauce, steamed mixed vegetables and fresh ginger.
Ginger Root N Broccoli
Beef sirloin, fresh ginger and broccoli in our amazing black soy sauce.
Garlic Lover Shrimp
Stir-fried with garlic soy sauce and snow pea
Nua Siam
Wok-fried marinated steak with ginger-sesame-soy sauce. Served sizzling hot plate with ginger, onion and scallions.
King Pad Ped
Fresh ground ginger, chili and garlic with onion, shiitake mushrooms, black mushrooms in our savory soybean sauce, topped with fried ginger.
Chicken Broccoili
Stir-fried chicken and broccoli with our tasty soy sauce
Chili Seafood
Stir-fried with carrot, sweet basil, bell peppers, onion and scallions.
Dumplings & Rolls
Crispy Veggie Spring Roll
With sweet carrot dip.
Pan-seared Chicken Potstickers
Chicken, sweet corn, shiitake mushrooms, spicy ginger-soy dip.
Fried Wontons
Mixtured chicken and shrimp with sweet carrot dip.
Fresh Vietnamese Summer Roll
Shrimp, pork, cucumber, green beans, rice noodles, basil and sprouts with peanut-chili dip.
Assorted Dumplings
Shrimp shumai, pork 'n crab shumai, chicken potstickers, winter squash potstickers and fried wontons.
Pan-seared Shrimp N Crab Gyoza
Shrimp, crab, chicken, pickled ginger, sweet sesame-soy dip.
Crispy Crab Finger Roll
combination of chicken and shrimp wrapped over crab finger cocktail fried till golden brown served with sweet chili sauce
Crispy Salmon N Rice Roll
Tobiko, pickled ginger, wasabi-soy dip, wasabi aioli.
Steamed Shrimp Shu Mai
Shrimp, chicken, shiitake mushrooms, carrot, ginger-lime cream.
Steamed Pork N Crab Shu Mai
Water chestnuts and sesame with spicy ginger-soy dip.
Summer Garden Roll
Lightly fried tofu, cucumber, carrot, mint, basil, cilantro and sprouts with hoisin-peanut dip.
Pan-seared Squash Potstickers
Butternut, sweet potatoes, onions and egg, spicy ginger-soy dip.
Fried Rice
Fried Rice
Thai specialty fried rice with your choice of: Spicy-basil sauce or Mild-soy sauce with egg.
Pineapple Fried Rice
Shrimp and chicken in specialty sauce with pineapple, cashew nuts, tomato, scallions, onion and egg.
Utensil
No Utensil Needed
The Napkins, Utensil will not be provided
Need Utensil
The Utensil, Napkins will be provided
Vegetarian Entrees
Panang Tofu
All-time favorite... Our savory fried-tofu curried peanut sauce with coconut milk, mixed vegetables, basil and kaffir lime leaves.
Green Curry Tofu
Traditional style green curry with soft tofu, mixed vegetables, coconut milk, bamboo shoots, oriental eggplant and basil leaves.
Spicy Eggplant
Stir-fried oriental eggplant and fried tofu with sweet bell peppers in a spicy black bean-basil sauce.
King Pad Ped Tofu
Fresh ground ginger, chili and garlic with onion, shiitake, black mushrooms in our savory soybean sauce, topped with fried ginger.
Ginger Veggies Tofu
Stir-fried mixed vegetables and fried tofu with fresh ginger in our ginger soy sauce.
Kapow Tofu
Stir-fried with fresh sweet basil leaves, onion, scallions and broccoli.
Small Plates
Satay Chicken
With pickled vegetables, grilled baguette and curried peanut sauce.
Crispy Chive Dumpling
Garlic chive, rice flour, spicy sweet soy dip.
Steamed Edamame
In a pod seasoned with sea salt.
Fried Calamari
Sriracha aioli, grilled corn and sweet carrot confit.
Soups
Chicken Coconut Soup
With Thai herb and mushrooms in a creamy coconut milk soup.
Wonton Soup
Shrimp and chicken wontons, goji berries, baby spinach, fried garlic.
Seafood Lemongrass Soup
With Thai herb and mushrooms in a hot and sour lemongrass soup.
Chicken Lemongrass Soup
With Thai herb and mushrooms in a hot and sour lemongrass soup.
Desserts
Mango Sticky Rice
Coconut cream sauce and toasted sesame seeds.
Banana Bread Pudding
With dark rum whipped cream, caramel sauce, toasted pecan and vanilla wafer.
Flourless Chocolate Cake
Bittersweet chocolate ganache, strawberry, whipped cream and Thai coffee ice cream.
Fried Roti Dough
Stuffed with taro root paste, taro root ice cream and chips.
Ice Cream
Coconut, taro root or Thai coffee, with chocolate sauce, whipped cream and toasted peanuts.
Mango Sorbet
Mango or strawberry with chocolate sauce, whipped cream and fresh fruit.
Flambé Thai Banana
Minced ginger and orange peel, toasted coconut, sesame seeds, Grand Marnier sauce and coconut ice cream.
Not Your Ordinary Thai
Fried Thai Chicken
With sticky rice, green papaya side salad, Sriracha, sweet-chili sauce, tomato-chili-lime Jiew and fried shallots.
Grilled Bamee Shrimp
With roasted tomatoes, mushrooms, baby spinach, red onions in our creamy garlic-basil sauce. Served over thin wonton noodles.
Lemongrass Crusted Salmon
Choo-Chee red curry, coconut milk, kaffir lime and spinach. Served with brown jasmine rice and crispy wonton sticks.
Bbq Chicken
With sweet-chili dip.
Bbq Crying Tiger
With tossed rice powder-chili dip.
Tempura Fresh Flounder Filet
With chili-garlic-basil sauce and steamed mixed vegetables. Served with brown jasmine rice.
Salads
Papaya Pok Pok
Green papaya, green beans, tomato, roasted peanut, salted shrimp powder with our award winning spicy garlic tamarind dressing.
Oriental Crispy Chicken Salad
Fried chicken tender, mandarin orange, almond, red onion and mesclun mix tossed with orange-white wine vinaigrette and crispy wonton noodles.
T.h.a.i Chicken Mango Salad
Grilled chicken, fresh mango and mesclun mix tossed with sweet and sour vinaigrette and crunchy rice sticks.
Grilled Beef Salad
Grilled beef sirloin and mesclun mixed with red onion, tomatoes, cucumbers and basil in spicy toasted rice powder garlic lime dressing.
Mixed Green Salad
Mesclun mixed with tomatoes, cucumbers, sweet corn, red onion, red pepper and croutons tossed with spicy herb-peanut vinaigrette.
Side Orders
Medium Size Sauce
Steamed Rice Noodles
Sticky Rice
Small Peanut Sauce
Pickled Vegetables
Jasmine Brown Rice
Steamed Rice Noodles
Small Carrot Sauce
Large Size Sauce
Jasmine Rice
Steamed Side Vegetables
Non-Alcoholic
Thai Iced Tea
Ginger Lemon Iced Tea
Coca-cola
Coca-Cola Original Taste—the refreshing, crisp taste you know and love
Cherry Temple
Sprite
A delicious citrus taste that knows how to keep things cool
Sparkling Water (bottle)
Diet Coke
A delicious, crisp, sparkling cola for the refreshment you want