Herbivore Carryout
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Appetizers
Vegetable Samosa Chaat
Two crispy vegetable turnovers topped with seasoned chickpeas gravy, onions and mint, tamarind, yoghurt sauce.
Paani Poori (v)
Vegetarian. Hollow dough balls stuffed with seasoned potatoes, chickpeas, onions, cilantro, tamarind and mint sauce,served with spicy tangy water.
Idli Sambar (v-gf)
Vegetarian. Gluten-free. Steamed rice and lentil cakes served with vegetable puree(sambar) and coconut, tomato sauce on the side.
Vegetable Samosa (v)
Vegetarian. Two crisp turnovers filled with mildly spiced potatoes and green peas. Comes with mint and tamarind sauce.
Medhu Vada (v-gf)
Vegetarian. Gluten-free. Deep fried lentil donuts cooked with mild spices served with vegetable puree(sambar) and coconut, tomato sauce on the side.
Seekh Kabob Bites
Chicken seekh kabob. Served with mint chili sauce.
Paneer Pakora (gf)
Gluten-free. Indian cheese delicately battered in seasoned chickpea flour and fried. Comes with mint and tamarind sauce.
Vegetable Pakora (v-gf)
Vegetarian. Gluten-free. Mixed vegetable fritters banded with chickpeas flour. Comes with mint and tamarind sauce.
Spring Rolls
Mix vegetable spring rolls. Comes with a side of sweet chilli sauce.
Bread Pakora
Potato sandwhich with seasoned chickpea flour, deep fried, comes with mint and tamarind sauce on the side.
Vegetarian Manchurian (v-gf)
Vegetarian. Gluten-free. Crispy fried vegetable balls dunked in slightly sweet, sour and hot manchurian sauce.
Fried Chilli
Fried Jalapeños battered with seasoned chickpea flour. Comes with a side of mint and tamarind sauce.
Masala Chicken Wings
Seasoned deep fried chicken wings, tossed in seasoned bell peppers and onions.
Chicken Pakora
Boneless chicken strips battered with seasoned chickpea flour, deep fried. Comes with tamarind and mint sauce.
Aalo Tikki Chat (gf)
Gluten-free. Two mildly spiced potato patties battered with corn flour topped with seasoned chickpeas gravy, onions and mint, tamarind, yoghurt sauce.
Palak Chat (v-gf)
Vegetarian. Gluten-free. Crispy seasoned fried spinach with cubes of potatoes, chickpeas, onions and cilantro with mint, yogurt and tamarind sauce.
Vegetarian Entrées (16oz)
Saag Paneer (gf)
Gluten-free. Cooked and seasoned spinach with cubes of handmade Indian cheese.
Malai Kofta (gf)
Gluten-free. Fried vegetable, Indian handmade cheese and potato dumpling in a creamy cashew nut sauce.
Chana Masala (v-gf)
Vegetarian. Gluten-free. Seasoned chickpeas simmered in a tomato and onion based gravy.
Daal Makhani (gf)
Gluten-free. Protein rich lentils cooked overnight in a butter-based seasoning.
Shahi Paneer (gf)
Gluten-free. Cubes of handmade Indian cheese in a creamy cashew nut sauce.
Kari Pakora (gf)
Gluten-free. Mix vegetable fritters, banded with chickpea flour, in a yogurt based gravy.
Bhindi Masala (v-gf)
Vegetarian. Gluten-free. Fresh okra sautéed in chopped tomatoes and onions with mild spices.
Saag Aloo
Seasoned cooked spinach with potatoes. Ask for vegan.
Mutter Paneer (gf)
Gluten-free. Green peas and cubes of handmade Indian cheese in a mildly spiced gravy.
Saag Mushroom
Seasoned spinach and mushroom. Ask for Vegan.
Chili Paneer (gf)
Gluten-free. Cubes of handmade Indian cheese in a sweet and spicy chili sauce with bell peppers and onions.
Paneer Tikka Masala (gf)
Gluten-free. Cubes of handmade Indian cheese in a creamy tomato based gravy.
Rajma (v-gf)
Vegetarian. Gluten-free. Seasoned kidney beans in a mild onion based gravy.
Vegetable Korma (gf)
Gluten-free. A mix of fresh house vegetables in a creamy cashew nut sauce.
Mutter Mushroom
Green peas and mushrooms in a mildly spiced gravy.
Aalo Gobi Masala (v-gf)
Vegetarian. Gluten-free. Fresh cauliflower and potatoes cooked in mildly spiced gravy.
Kadai Paneer (gf)
Gluten-free. Cubes of handmade Indian cheese, in an onion and bell peppers and tomato-based gravy.
Aloo Mutter
Green peas and cubes of potatoes in a mildly spiced gravy.
Sambar
Tour lentils cooked with mixed vegetables in a mild gravy.
Paneer Vindaloo
Paneer and potatoes in a spicy tangy gravy.
Daal Tadka (v-gf)
Vegetarian. Gluten-free. Protein rich split yellow lentils cooked with onion ginger and garlic in mild spices.
Baingan Bharta (v-gf)
Vegetarian. Gluten-free. Mashed eggplant seasoned in Indian spices, cooked with onions, tomatoes, ginger and garlic.
Chicken Entrées (16oz)
Butter Chicken
Seasoned and baked boneless chicken thigh in a creamy and buttery tomato sauce.
Chicken Tikka Masala
Seasoned and baked boneless chicken breast in a onion and tomato based sauce.
Chicken Korma
Seasoned boneless chicken in a creamy cashew and coconut sauce.
Chicken Vindaloo
Boneless seasoned chicken and potatoes in a spicy tangy curry.
Kadai Chicken
Seasoned boneless chicken in an onion, bell peppers and tomato-based gravy.
Chilli Chicken
Boneless fried chicken in a sweet and spicy sauce with onions and bell peppers.
Saag Chicken
Boneless chicken in a seasoned spinach curry.
Chicken Curry
Seasoned boneless chicken in a blend of onions, tomato, ginger and garlic.
Specials
Chicken Biryani
Seasoned boneless chicken in basmati rice, cooked in a blend of ginger, garlic, onion, cumin, turmeric. Garnished with rose water and fried onions. Comes with a side of raita.
Paneer Biryani (gf)
Gluten-free. Seasoned cubes of Indian cheese in basmati rice, cooked in a blend of ginger, garlic, onion, cumin, turmeric. Garnished with rose water and fried onions. Comes with a side of raita.
Vegetable Biryani (gf)
Gluten-free. Basmati rice and mixed vegetables sautéed in a blend of ginger, garlic, onion, cumin, turmeric. Garnished with rose water and fried onions. Comes with a side of raita.
Lamb Biryani
Seasoned boneless in basmati rice, cooked in a blend of ginger, garlic, onion, cumin, turmeric. Garnished with rose water and fried onions. Comes with a side of raita.
Chole Poori
Seasoned chickpeas simmered in a tomato and onion based gravy with black seeds, served with whole wheat deep fried bread and a side of Indian pickles.
Sides and Condiments
Garlic Naan (v)
Vegetarian. White flour bread garnished with minced garlic and cilantro.
Raita (gf)
Gluten-free. Spiced yogurt mixed with grated cucumbers and roasted cumin.
Aalo Paratha (v)
Vegetarian. Whole wheat bread stuffed with seasoned potatoes covered in a buttery spread.
Rice (v)
Vegetarian. Boiled basmati rice.
Naan (v)
Vegetarian. White flour bread baked in tandoori oven.
Chapati (v)
Vegetarian. Whole wheat bread.
Mint Chutney (v-gf)
Vegetarian. Gluten-free. Spicy mint sauce.
Tamarind Chutney (v-gf)
Vegetarian. Gluten-free. Sweet and spicy tamarind sauce.
Achar (v-gf)
Vegetarian. Gluten-free. A spicy mixture of vegetables and fruits in mustard oil.
Poori (v)
Vegetarian. Whole wheat deep fried bread.
Salad (v-gf)
Vegetarian. Gluten-free. Lettuce, cucumber, tomatoes.
Desserts
Gulab Jamun
Deep fried handmade cheese balls in a honey and rosewater syrup.
Rasgulla
Handmade cheese balls with a sweet honey and rosewater syrup.
Jalebi
Deep fried flour pretzel soaked in sugar syrup.
Rasmalai (gf)
Gluten-free. Soft cheese patties in a delicately sweetened and flavored creamy milk sauce.
Kheer (gf)
Gluten-free. Creamy rice pudding sprinkled with cardamom powder and almonds, pistachios.
Gajar Halwa (gf)
Gluten-free. Carrot based sweet pudding.
Lamb Entrées (16oz)
Lamb Vindaloo
Boneless seasoned lamb and potatoes in a spicy tangy curry.
Lamb Saag
Seasoned boneless lamb in a seasoned spinach curry.
Kadai Lamb
Seasoned boneless lamb in an onion, bell pepper and tomato based gravy.
Lamb Roganjosh
Slow-cooked tender boneless lamb in a mild gravy with aromatic spices and sour cream.
Lamb Korma
Seasoned boneless lamb in a creamy cashew and coconut sauce.
Lamb Curry
Seasoned boneless lamb in a blend of onions, tomato, ginger and garlic.
Soups
Mulligatawny (v-gf)
Vegetarian. Gluten-free. Yellow split lentil soup with mixed vegetables.
Chicken Soup
Chicken cubes in a mild soup.
Beverages
Mango Lassi
Fanta
Ginger Ale
Water
Coke
Sprite