Volas Dockside Grill and Hi-Tide Lounge
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
STARTERS
CRAB HUSH PUPPIES
blue crab, cheddar, jalapeños, sweet peppers, remoulade
CHESAPEAKE CRAB DIP
lump blue crab, cheddar cheese, pimientos, choice of old bay crackers or jalapeño-cheddar bread
CRISPY CALAMARI
spicy pickled peppers & onions, sherry-mustard sauce, herbs
BAKED GREEN TORPEDO OYSTERS
chorizo, garlic butter breadcrumbs, cream cheese, herbs
COCONUT SHRIMP
crispy fried jumbo shrimp, sweet & sour remoulade
TUNA TARTARE*
crispy rice cake, avocado mousse, mangos, ponzu, soy-ginger aioli
RED CURRY MUSSELS
shallots, piquillo peppers, coconut milk, roasted poblano peppers, cilantro, garlic toast
OYSTERS ROCKEFELLER
creamed spinach, pernod, parmesan-garlic breadcrumbs
CHICKEN WINGS
bay chili crisp or vola’s inferno sauce, blue cheese dressing
JUMBO PEEL & EAT SHRIMP G
bay chili crisp, drawn butter, chipotle cocktail sauce
OYSTERS
SIGNATURE GREEN TORPEDO* G
occohamoc creek, virginia balanced salinity, sweet finish
JAMES RIVER* G
james river, virginia mild brine, sweet, plump meat
CHINCOTEAGUE* G
chincoteague island, virginia distinctive clean sharp brine, earthy, sweet finish
BLUE POINT* G
long island sound, new york medium brine, firm texture, sweet aftertaste
ROTATING OYSTERS* G
ask your server for today’s selection
SANDWICHES & TACOS
CRISPY FRIED CHICKEN SANDWICH
brined and hot sauce marinated chicken breast, honey mustard, pickles, bibb lettuce, potato bun
CRAB CAKE SANDWICH
bibb lettuce, marinated tomato, jalapeño tartar sauce, potato bun
MARKET FISH SANDWICH
bay chili crisp, lemon aioli, bibb lettuce, marinated tomato, potato bun
SMOKED SWORDFISH SANDWICH
pastrami spiced swordfish, swiss cheese, fennel slaw, old bay aioli, dijonnaise, griddled pumpernickel
BACON-CHEDDAR BURGER*
house ground prime chuck, bacon, sharp cheddar, bibb lettuce, marinated tomato, red onions, russian dressing, toasted kaiser roll
HOUSE MADE VEGGIE BURGER V
black bean & lentil patty, marinated tomatoes, lettuce, green goddess dressing, potato bun
VOLA'S PO' BOY
bay chili crisp, shaved bibb lettuce, roasted peppers, spicy pickles, remoulade, french roll
LOBSTER ROLL
lemon-tarragon mayo, buttered new england style roll
SEARED SHRIMP TACOS
jicama slaw, citrus dressing, lemon aioli, cilantro, warm tortillas
BEEF BARBACOA TACOS
chili pepper braised prime beef, queso fresco, cilantro aioli, pickled red onions, cilantro, warm tortillas
SOUP & SALADS
LOBSTER BISQUE
sherry, chives, aleppo pepper oil
CHESAPEAKE BAY CHOWDER
blue crab, cherrystone clams, bacon, gold potatoes
WATERMELON & ARUGULA V G
feta, mint, cucumbers, toasted almonds, raspberry vinaigrette
VOLA’S CHOPPED SALAD
iceberg, romaine, grape tomatoes, cucumbers, red onions, applewood smoked bacon, cheddar, hard boiled egg, honey mustard & ranch, herb croutons
RIVERSIDE CAESAR SALAD
creamy garlic-old bay dressing*, herb croutons, parmesan
STRAWBERRY & ARTISAN LETTUCE SALAD V G
candied pecans, feta, white balsamic vinaigrette
FAVORITES
CREOLE SHRIMP FETTUCCINI
blackened shrimp, garlic, white wine, peppers, spinach, cream, parmesan
NY STRIP STEAK*
beef tallow roasted potatoes, braised pearl onions, grilled asparagus, chimichurri
BLACKENED SALMON
creamy farro, baby spinach, heirloom tomatoes, harissa
FRIED SHRIMP BASKET
choice of coconut or bay breaded, with creole coleslaw and old bay fries
PAN SEARED SCALLOPS*
chorizo risotto, asparagus, corn, cippolini onions, roasted red pepper butter
PAN SEARED CHILEAN SEA BASS
saffron orzo, feta, spinach, baby heirloom tomatoes, lemon beurre blanc, herbs
BAY SCALLOP AND CRAB RIGATONI
roasted mushrooms, swiss chard, tomatoes, sherry cream sauce, pecorino romano
CAJUN MARKET FISH
blackened tomato butter, crispy potatoes, charred corn & bacon maque choux
CAJUN MARKET FISH & SHRIMP
CREOLE SHRIMP & GRITS G
stone ground cheddar grits, andouille sausage, caramelized shallots, creole gravy
FISH & CHIPS
beer battered icelandic cod, old bay fries, creole coleslaw, jalapeño tartar sauce
CRAB CAKES
jumbo lump blue crab, creole coleslaw, old bay fries, jalapeño tartar sauce
SIDES
CHEDDAR-JALAPENO HUSH PUPPIES & HONEY BUTTER V
CREOLE COLESLAW V G
CRISPY GARLIC POTATOES
OLD BAY FRIES V
CHARRED CORN & BACON MAQUE CHOUX G
HOUSE MADE OLD BAY CHIPS
GRILLED ASPARAGUS V G
BROCCOLINI WITH GARLIC & LEMON V G
STONE GROUND CHEDDAR GRITS G
V = Vegetarian, may include egg or dairy products | G = Gluten free
V = Vegetarian, may include egg or dairy products | G = Gluten free
STARTERS
CRAB HUSH PUPPIES
blue crab, cheddar, jalapeños, sweet peppers, remoulade
CHESAPEAKE CRAB DIP
lump blue crab, cheddar cheese, pimientos, choice of old bay crackers or jalapeño-cheddar bread
CRISPY CALAMARI
spicy pickled peppers & onions, sherry-mustard sauce, herbs
BAKED GREEN TORPEDO OYSTERS
chorizo, garlic butter breadcrumbs, cream cheese, herbs
COCONUT SHRIMP
crispy fried jumbo shrimp, sweet & sour remoulade
TUNA TARTARE*
crispy rice cake, avocado mousse, mangos, ponzu, soy-ginger aioli
RED CURRY MUSSELS
shallots, piquillo peppers, coconut milk, roasted poblano peppers, cilantro, garlic toast
OYSTERS ROCKEFELLER
creamed spinach, pernod, parmesan-garlic breadcrumbs
CHICKEN WINGS
bay chili crisp or vola’s inferno sauce, blue cheese dressing
JUMBO PEEL & EAT SHRIMP G
bay chili crisp, drawn butter, chipotle cocktail sauce
OYSTERS
SIGNATURE GREEN TORPEDO* G
occohamoc creek, virginia balanced salinity, sweet finish
JAMES RIVER* G
james river, virginia mild brine, sweet, plump meat
CHINCOTEAGUE* G
chincoteague island, virginia distinctive clean sharp brine, earthy, sweet finish
BLUE POINT* G
long island sound, new york medium brine, firm texture, sweet aftertaste
ROTATING OYSTERS* G
ask your server for today’s selection
SALADS & SOUPS
LOBSTER BISQUE
sherry, chives, aleppo pepper oil
CHESAPEAKE BAY CHOWDER
blue crab, cherrystone clams, bacon, gold potatoes
WATERMELON & ARUGULA V G
feta, mint, cucumbers, toasted almonds, raspberry vinaigrette
VOLA'S CHOPPED SALAD
iceberg, romaine, grape tomatoes, cucumbers, red onions, applewood smoked bacon, cheddar, hard boiled egg, honey mustard & ranch, herb croutons
RIVERSIDE CAESAR SALAD
creamy garlic-old bay dressing*, herb croutons, parmesan
STRAWBERRY & ARTISAN LETTUCE SALAD V G
candied pecans, feta, white balsamic vinaigrette
SANDWICHES & TACOS
CRISPY FRIED CHICKEN SANDWICH
brined and hot sauce marinated chicken breast, honey mustard, pickles, bibb lettuce, potato bun
CRAB CAKE SANDWICH
bibb lettuce, marinated tomato, jalapeño tartar sauce, potato bun
MARKET FISH SANDWICH
bay chili crisp, lemon aioli, bibb lettuce, marinated tomato, potato bun
SMOKED SWORDFISH SANDWICH
pastrami spiced swordfish, swiss cheese, fennel slaw, old bay aioli, dijonnaise, griddled pumpernickel
BACON-CHEDDAR BURGER*
house ground prime chuck, bacon, sharp cheddar, bibb lettuce, marinated tomato, red onions, russian dressing, toasted kaiser roll
HOUSE MADE VEGGIE BURGER V
black bean & lentil patty, marinated tomatoes, lettuce, green goddess dressing, potato bun
VOLA'S PO' BOY
bay chili crisp, shaved bibb lettuce, roasted peppers, spicy pickles, remoulade, french roll
LOBSTER ROLL
lemon-tarragon mayo, buttered new england style roll
SEARED SHRIMP TACOS
jicama slaw, citrus dressing, lemon aioli, cilantro, warm tortillas
BEEF BARBACOA TACOS
chili pepper braised prime beef, queso fresco, cilantro aioli, pickled red onions, cilantro, warm tortillas
BRUNCH FAVORITES
VOLA’S MONKEY BREAD V
brown sugar, cinnamon, banana-pistachio butterscotch
DOCKSIDE SCRAMBLE G
3 scrambled eggs, applewood smoked bacon, andouille, cheddar, onions, red bell peppers, tomatoes, scallions, home fries
CREOLE SHRIMP & GRITS G
stone ground cheddar grits, andouille sausage, caramelized shallots, creole gravy
CHORIZO & EGG TACOS
mexican chorizo, scrambled eggs, cilantro aioli, queso fresco, old bay fries
VOLA'S EGGS BENEDICT*
poached eggs, hot capicola, chipotle hollandaise, portuguese muffin, home fries
CRAB CAKE BENEDICT*
poached eggs, jumbo lump crab cakes, chipotle hollandaise, portuguese muffin, home fries
FRIED CHICKEN & WAFFLES
crispy fried chicken thigh, buttermilk waffle, honey-bacon jam, chorizo gravy
CRAB & AVOCADO TOAST
smashed avocado, lump crab, corn, pickled shallots, herbs, home fries
EGGS BENEDICT FLORENTINE V
poached eggs*, marinated tomatoes, sautéed spinach, chipotle hollandaise*, portuguese muffins
BLACKENED SALMON*
creamy farro, baby spinach, heirloom tomatoes, harissa
BAY SCALLOP AND CRAB RIGATONI
roasted mushrooms, swiss chard, tomatoes, sherry cream sauce, pecorino romano
FISH & CHIPS
beer battered icelandic cod, old bay fries, creole coleslaw, jalapeno tartar sauce
CRAB CAKES
jumbo lump blue crab, creole slaw, old bay fries, jalapeno tartar sauce
FRIED SHRIMP BASKET
choice of coconut or bay breaded, with creole coleslaw and old bay fries
CAJUN MARKET FISH
blackened tomato butter, crispy potatoes, charred corn & bacon maque choux
SIDES
CHEDDAR-JALAPENO HUSH PUPPIES & HONEY BUTTER V
HOME FRIES V
1 EGG G V
THICK CUT BACON G
7-GRAIN OR BRIOCHE TOAST V
STONE GROUND CHEDDAR GRITS V G
PORTUGUESE MUFFIN V
OLD BAY FRIES V
CREOLE COLESLAW V G
HOUSE MADE OLD BAY CHIPS
V = Vegetarian, may include egg or dairy products, G = Gluten free
V = Vegetarian, may include egg or dairy products, G = Gluten free
*Served raw or undercooked or may be ordered undercooked.
*Served raw or undercooked or may be ordered undercooked.
NON ALCOHOLIC REFRESHERS
PASSION FRUIT “MOJITO”
SUMMER RAIN
LEMONGRASS-GINGER JULEP
WEEKEND LIBATIONS
DOCKSIDE MARY
new amsterdam vodka, house-made san marzano tomato mix, fresh horseradish, louisiana hot sauce, spices
VOLA GOES TO MEXICO
bacon-habanero tequila, house-made san marzano tomato mix, serrano pepper
DAY AT THE BEACH
prosecco, smoked pineapple, mango
FLORAL FIZZ
elderflower liqueur, grapefruit juice, proseccO
ALEXANDRIA SUNRISE
cointreau, prosecco, orange juice, lemon juice
TRIPLE P
prosecco, pomegranate juice, passion fruit syrup
SANGRIA
MIXED BERRY
our signature recipe with burgundy wine, grapefruit vodka, red berries
PINEAPPLE-MANGO
our signature recipe with moscato wine, brandy, pineapple, mango juice
FROZEN
STRAWBERRY DAIQUIRI
qon q cristal rum, strawberry syrup, fresh lime juice
FROZEN ORANGE CRUSH
pinnacle orange vodka, triple sec, organic orange juice
PINA COLADA
cruzan light rum, malibu pineapple rum, coconut flakes, pineapple juice, coconut cream
SPICY PINEAPPLE MARGARITA
Sauza hornitos plata tequila, jalapeño infused pineapple syrup, lime
SIGNATURES
MAKER'S MARK OLD FASHIONED
orange, elemakule tiki bitters, smoked cherry
ANGRY ROOSTER
olmeca altos plata tequila, lime juice, cilantro, jalapeños
PAINKILLER
cruzan dark rum, pineapple & orange juices, coconut cream
LOVE POTION
hanson of sonoma mandarin organic vodka, hibiscus syrup, mint
WHAT-A-MELON
hornitos plata tequila, watermelon purée, pineapple juice, q soda water
CAPTAIN’S CURSE
beefeater gin, agave nectar, lime, muddled cucumber
SHIPWRECK PUNCH
camarena reposado tequila, new amsterdam vodka, blue curaçao, passion fruit
SPARKLING WINE
BRUT ROSÉ, WYCLIFF CA
PROSECCO, RIONDO Veneto, IT
PROSECCO, LA MARCA Veneto, IT
BRUT, ALTA VISTA “Blanc de Blancs,” Mendoza, AR
BRUT BANSHEE "Ten of Cups" CA
BRUT ROSÉ, CANELLA Trentino, IT
WHITE WINE
MOSCATO, EOS “California,” CA
ALBARINO, ABADIA DE SAN CAMPIO DO Rias Baixas, ES
PINOT GRIGIO, LAGARIA Delle Venezie IGT, IT
SAUVIGNON BLANC, FERRARI-CARANO "Fumé Blanc," CA
SAUVIGNON BLANC, STONELEIGH Marlborough, NZ
CHENIN BLANC, ESSAY Coastal Region, ZA
CHARDONNAY, HESS “Shirtail Ranches,” Monterey County, CA
CHARDONNAY, KENDALL-JACKSON “Vintner’s Reserve,” CA
CHARDONNAY, CHALK HILL Russian River Valley, CA
CHARDONNAY, BREWER-CLIFTON, Santa Rita Hills, CA
ROSÉ & RED WINE
ROSÉ RED BLEND, LA JOLIE FLEUR Mediterranée, FR
ROSÉ OF PINOT GRIGIO, LAGARIA “Ramato,” Dolomiti IGT, IT
ROSÉ OF PINOT NOIR, ACROBAT, CA
PINOT NOIR, LA CREMA Monterey, CA
PINOT NOIR, PAUL O’BRIEN “Oregon Territory,” OR
PINOT NOIR, THE CALLING Russian River Valley, CA
MERLOT, JOSH CELLARS CA
RED BLEND, KULETO ESTATE “India Ink,” Napa/Lake Counties, CA
ROSSO, MONTE ANTICO Tuscany, IGT, IT
CHIANTI, CECCHI Tuscany, DOCG, IT
MALBEC, DON MIGUEL GASCÓN, AR
MALBEC, CORAZON DEL SOL, Mendoza, AR
RIOJA, CUNE, Crianza, ES
CABERNET SAUVIGNON, MURPHY-GOODE CA
CABERNET SAUVIGNON, FRANCISCAN “Cornerstone,” CA
CABERNET SAUVIGNON, IRON AND SAND Paso Robles, CA
SANGIOVESE, SAN POLO, Rosso di Montalcino DOC, IT
ZINFANDEL, EDMEADES Mendocino County, CA
NON ALCOHOLIC REFRESHERS
PASSION FRUIT “MOJITO”
passion fruit syrup, fresh mint, lime, sprite
SUMMER RAIN
strawberry syrup, grapefruit, pineapple, orange & lemon juices
LEMONGRASS-GINGER JULEP
lemongrass-ginger syrup, fresh mint, honey, lime juice
DRAFT BEER
MILLER LITE Light Pilsner WI | 4.2%
YUENGLING Amber Lager PA | 4.4%
PORT CITY Optimal Wit, Witbier, VA | 4.5%
DENIZENS Born Bohemian Pils Pilsner, MD | 4.9%
ANGRY ORCHARD Crisp Apple, Apple Hard Cider, NY | 5.0%
NARRAGANSETT Lager, RI | 5%
DEVILS BACKBONE Vienna Lager, Vienna-Style Lager, VA | 5.2%
LOST RHINO Final Glide Hefeweizen, VA | 5.4%
ONE FAMILY The Fallen IPA, VA | 6%
NEW REALM Hazy Like a Fox, Hazy IPA, GA | 6.4%
STONE Delicious IPA, VA | 7.7%
SAMUEL ADAMS Seasonal Selection, MA
ADDITIONAL SEASONAL SELECTIONS
ask for details
BOTTLES & CANS BEER
HEINEKEN 0.0, Lager, NL | 0.0%
SAMUEL ADAMS Just the Haze, IPA, MA | 0.5%
NARRAGANSETT Fresh Catch, Golden Ale, RI | 4.2%
CORONA American Adjunct Lager, MX | 4.6%
PABST BLUE RIBBON (PBR), American-Style Lager (16 oz.), TX | 4.7%
HEINEKEN Euro Pale Lager, NL | 5.0%
BLUE MOON Belgian White, Wheat Ale, CO | 5.4%
VON TRAPP, Bohemian Pilsner, VT | 5.4%
UNION Duckpin, Pale Ale, MD | 5.5%
LEFT HAND, Milk Stout, CO | 6.0%
RIGHT PROPER Big Tomorrow West Coast IPA, DC | 7.2%
SUN CRUISER Vodka Iced Tea, MA | 4.5%
HIGH NOON, Grapefruit Hard Seltzer, CA | 5.0%
CROOKS, Pomegranate Punch Hard Seltzer, FL | 5.0%
CROOKS, Mango Mai Tai Hard Seltzer, FL | 5.0%
TRULY, Wild Berry Hard Seltzer, MA | 5.0%
Available in Hi-Tide Lounge and at Vola’s bar & cocktail tables | Monday - Friday 3pm - 7 pm
Available in Hi-Tide Lounge and at Vola’s bar & cocktail tables | Monday - Friday 3pm - 7 pm
TWO BUCK SHUCK
Chef Selected Oysters
BAR BITES
CHESAPEAKE CRAB DIP
lump blue crab, cheddar cheese, pimientos, grilled garlic bread
CRAB HUSH PUPPIES
blue crab, cheddar, jalapeños, sweet peppers, rémoulade
BUFFALO CHICKEN SLIDERS
fried chicken breast, hot sauce, ranch, pickle slaw
JUICY LUCY SLIDERS
house ground chuck, cheddar cheese, caramelized onions, brioche bun
RED CURRY MUSSELS
shallots, piquillo peppers, coconut milk, roasted poblano peppers, cilantro, garlic toast
$7 COCKTAILS - SANGRIA
MIXED BERRY
PINEAPPLE-MANGO
$7 COCKTAILS - FROZEN
STRAWBERRY DAIQUIRI
FROZEN ORANGE CRUSH
$7 COCKTAILS - SIGNATURES
PAINKILLER
LOVE POTION
ANGRY ROOSTER
WHAT-A-MELON
SHIPWRECK PUNCH
$7 WINES
PROSECCO, RIONDO
PINOT GRIGIO, LAGARIA
CHARDONNAY, KENDALL-JACKSON
ROSÉ, LA JOLIE FLEUR
MERLOT, JOSH CELLARS
MALBEC, DON MIGUEL
CABERNET SAUVIGNON, FRANCISCAN
$4 DRAFT BEER
YUENGLING
MILLER LITE
DESSERTS
Chocolate Fudge Cake
Vanilla Bean Trifle G V
Audrey's Key Lime Pie
Seasonal Cheesecake
For The Pooch
Doggie's Dream
Pupsicles and Apples
Chicken Breast
MAIN
Hamburger
Grilled Chicken Sandwich
Crispy Chicken Tenders
Grilled or Fried Shrimp
Grilled Cheese Sandwich
BRUNCH
French Toast
Dockside Scramble
2 Egg Scramble