Poulet
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Great Eggspectations
All-american
Two free-range eggs, prepared any style, with applewood-smoked bacon, ham, and Fontanini sausage. Served with Lyonnaise-style potatoes.
Uneggspected New
10oz. Angus Beef New York strip steak, grilled to order with two free-range eggs, prepared any style. Served with Lyonnaise-style potatoes.
Breakfast Poutine New
Lyonnaise-style potatoes with applewood-smoked bacon and ham, ground chorizo, Fontanini sausage, and cheese curds, all smothered with house-made breakfast gravy and topped with a sunny-side-up, free-range egg.
Breakfast Taco New
Three tacos: one applewood-smoked bacon, one Fontanini sausage, and one ground chorizo. Served in flour tortillas, filled with Lyonnaise-style potatoes, scrambled eggs, cheddar cheese, avocado, house-made pico de gallo, and cilantro-lime aioli.
Lamb & Eggs
Three Frenched double-cut baby lamb chops, grilled to order with two free- range eggs, prepared any style. Served with Lyonnaise-style potatoes.
Toluca Poutine New
French fries, ground chorizo, caramelized onions, and cheese curds, smothered in our signature Montreal poutine sauce. Topped with house-made pico de gallo, chimichurri, cilantro-lime aioli, and a sunny-side-up, free-range egg.
Chicken & Waffles
Our buttermilk fried premium natural chicken breast tenders piledhigh on our famous Belgian waffles with arugula salad on the sidedrizzled in olive oil ‘n lemon juice vinaigrette. Served with warm puremaple syrup. A dish you will not soon forget.
Cajun Shrimp And Grits
Grilled shrimp, andouille sausage, applewood-smoked bacon, green peppers, garlic, and onions, seasoned in a spicy cream sauce on cheesy grits. Topped with a free-range egg, prepared any style.
Omelettes Eggcetera
Eggspectation Omelette
Where it all began! Three free-range, Omega-3 enriched eggs mixed with mushrooms, onions, green and red peppers, bacon, sausage, Applewood smoked ham, and cheddar cheese. Accompanied by our Lyonnaise-style potatoes.
Southwest Sunrise New
A very special omelette filled with cheddar, Swiss and Gruyère cheeses, and sautéed peppers, topped with strips of freshly sliced avocado, homemade Pico de Gallo, and sour cream. Served with our Lyonnaise-style potatoes.
Shrimp & Crab Omelette
Shrimp and crab with green onions, cherry tomatoes, fresh fennel, and pesto. Served with Lyonnaise-style potatoes
Western Frittata
Applewood-smoked ham, sautéed red and green peppers, red onions, and a three-cheese blend of cheddar, Swiss, and mozzarella, all baked in a cast-iron pan.
Eggspectation Crepe
Scrambled free-range eggs, sautéed spinach, turkey bacon, a three-cheese blend of cheddar, Swiss, and mozzarella with our famous house-made Hollandaise sauce, all rolled inside a fresh crêpe.
Heavenly Crepe
Grilled chicken, sautéed spinach, mushrooms, Alfredo sauce, and a three-cheese blend of cheddar, Swiss, and mozzarella, all rolled inside a fresh crêpe.
Veggie Omelette
Sautéed mushrooms, red and green peppers, spinach, asparagus, and caramelized onions. Served with Lyonnaise-style potatoes.
Plain Omelette
Gold Morning
Eggstravaganza
Two slices of French toast made with our artisanal brioche bread, toppedwith warm 100% pure maple syrup. Served with two free-range eggs, prepared any style, your choice of applewood-smoked bacon, ham, or Fontanini sausage, and Lyonnaise-style potatoes.
Eggsuberant
Two pancakes with warm 100% pure maple syrup, two free-range eggs, prepared any style, and your choice of applewood-smoked bacon, ham, or Fontanini sausage. Served with Lyonnaise-style potatoes.
Lemon Ricotta Blueberry Pancakes
Wake up in style with three of our mouthwatering signature fluffy pancakes, with fresh blueberries, lemon ricotta cheese, our blueberry compote, and 100% pure maple syrup
Grand Marnier French Toast Flambé
Our French toast brioche, topped with strawberries, bananas, and walnuts flambeed in an orange brandy liqueur.
Strawberry 'n Salted Caramel Waffle
Belgium waffles topped with. fresh strawberries and salted maple caramel sauce.
A La Carte
2 Eggs
Eggs prepared to your choice: whites, various boiled styles, omelette, scrambled with options for cheese, sunny side up.
Lyonnaisse Potatoes
Grits
Crispy Bacon
Extra French Toast
Crispy Turkey Bacon
3 Eggs
Three eggs prepared your way: choose from styles like scrambled with cheese, omelette, poached, or sunny side up. Additional options: egg whites or hard boiled.
Sausage
Half Waffle
Bacon
Turkey Sausage
Extra Pancake
Toast
Side Avocado
(1) Lamb Chop
Lamb chops, choice of meat temp: rare to well done.
1 Egg
1 egg prepared to your preference. Options include: egg whites, scrambled (with/without cheese or soft/well), omelette, sunny side up, poached (soft/hard), and more.
1/4lb. Lobster Meat
4 Eggs
Choice of eggs prepared to preference: egg whites, boiled, omelette, over easy/medium/hard, poached variations, scrambled options, soft/well boiled, sunny side up, well-done omelette.
Add Beyond Patty
Extra Crepe
French Fries
Grilled Chicken
10oz seasoned and grilled chicken breast served with a side of bbq sauce and your choice of side item.
Grilled Salmon (a La Carte)
Ham
Onion Rings
Shrimp (5)
Side Asparagus
Side Spinach
Smoked Salmon
Fresh salmon filet seasoned & served with our remoulade sauce and your choice of a side.
Sweet Fries
Turkey Bacon
Vegetable Medley
Whole Waffle
Flambe Sauce
Fruit Cup
The Right Saladitude
Caesar Salad (large) New
Chopped romaine lettuce with house-made Caesar dressing, Parmesan cheese, and brioche croutons.
Caprese Salad
Chunks of fresh mozzarella, surrounded by cherry tomatoes, vine-ripened tomatoes, fresh basil, and green onions, topped with balsamic glaze.
Santorini Salad
Mixed greens with tomatoes, cucumbers, kalamata olives, capers, red onion, red and green peppers, and goat cheese with lemon vinaigrette.
Caesar Salad (side)
A classic favorite, crisp romaine hearts with a peppercorn Caesar dressing, Parmesan cheese
Simple Salad
Mixed greens with green apples, sliced red onion, candied walnuts, and blue cheese, tossed in a creamy maple balsamic yogurt dressing.
Grilled Salmon, Roasted Beet & Citrus Salad
Fresh baby greens, grilled salmon, oven-roasted beets, fresh oranges, dried cranberries, and goat cheese, tossed with our house vinaigrette.
Elevated Lunch
Cajun Pasta New
Chicken, shrimp, and andouille sausage tossed in our Cajun Alfredo sauce and served with tagliatelle pasta.
French Dip Sandwich
Thinly sliced prime rib, caramelized onions, horseradish aioli, and arugula on artisanal ciabatta. Served with steak jus.
Grilled Salmon New
Grilled salmon fillet topped with our fresh mango salsa and served with our homemade pearled barley risotto.
Margherita Pizza
Fresh sour-dough crust with house-made San Marzano tomato sauce and fresh mozzarella. Topped with fresh basil.
Meat-lovers Pizza
Fresh sour-dough crust with house-made San Marzano tomato sauce, mozzarella cheese, applewood-smoked bacon, Fontanini sausage, ground chorizo, and pepperoni.
Nashville Hot Chicken Sandwich
Deep-fried chicken breast, brushed with spices, served on our artisanal brioche bun with pickles and a dollop of spicy slaw on the side.
Old Bay Crab Cakes New
Three homemade crab cakes over fresh asparagus grilled then drizzled with our famous Old Bay hollandaise sauce and served with fries.
Ribeye
12oz. Angus Ribeye steak with house-made chimichurri and crispy French fries.
Reuben Sandwich
Fresh sliced corned beef on rye bread with sauerkraut, melted Swiss cheese, andhomemade Thousand Island dressing.
Surf & Turf Burger
Chicken Schnitzel
Thin panko-breaded chicken cutlets in a lemon & white wine sauce. Served with mashed potatoes and baby carrots and topped with arugula in a light lemon vinaigrette.
Ham & Swiss Cubano
Layers of applewood-smoked ham and crispy pork belly with Swiss cheese, Dijon mayonnaise, and pickles on a toasted buttery French croissant.
Benedicts & Beyond
Nashville Hot Benny New
Deep-fried chicken breast, brushed with spices, topped with two poached eggs, served on a toasted English muffin with pickles and our famous house-made Hollandaise sauce. Served with Lyonnaise-style potatoes.
Smoked Salmon Benny New
Two poached eggs on a buttery French croissant, with smoked salmon and lemon cream cheese. Topped with our famous house-made Hollandaise sauce and a sprinkle of red onions and capers. Served with fresh fruit.
Shrimp & Crab Benedict
Sautéed shrimp and lump crab with green onions, cherry tomatoes, fresh fennel, and pesto. Served over cheesy grits and topped with two poached eggs and our famous house-made Hollandaise sauce.
French Dip Benedict
Prime rib with steak jus, served on toasted artisanal ciabatta with horseradish aioli and our famous house-made Hollandaise sauce. Served with Lyonnaise- style potatoes.
Starters
Gooey Goose Bread
Freshly baked bread, coated in house-made salted maple caramel sauce and dusted with cinnamon and sugar.
Chorizo Quesadilla
A flour tortilla, filled with ground chorizo, cheddar cheese, chili-rubbedcorn, and cilantro sofrito. Topped with sliced avocado, jalapeños, pico de gallo, and sour cream.
Firecracker Shrimp New
Crispy fried shrimp tossed in our firecracker sauce served with crispytortilla straws, and drizzled with our cilantro lime sour cream aioli.
Garlic Bread
Artisanally baked bread, fresh from the oven, coated in Mediterranean dipping sauce and grated Parmesan cheese
Shrimp Tacos New
Three shrimp made with spicy slaw, avocado, chimichurri, and mango salsa in flour tortillas.
Sicilian Meatballs
Blackened Salmon Taco New
Three blackened Salmon tacos made with spicy slaw, avocado, chimichurri, and mango salsa in flour tortillas.
Crab Cake App New
Two house-made 2oz. crab cakes on a bed of spicy slaw, topped with arugula and a drizzle of lemon aioli.
Events / Catering
Brunch Box For 2
Brunch Box For 4
Desserts
S'mores French Toast
Take a campfire favorite and put it on the dessert table! Our amazing brioche is stuffed with Nutella® and marshmallows, then a drizzle of chocolate sauce to finish it off!
Catering
Cater Eggstravaganza Ham
Two slices of French toast made with our artisanal brioche bread, topped with warm 100% pure maple syrup. Served with two free-range eggs, prepared any style, your choice of applewood-smoked bacon, ham, or Fontanini sausage, and Lyonnaise-style potatoes.
Cater Eggstravaganza Bacon
Two slices of French toast made with our artisanal brioche bread, topped with warm 100% pure maple syrup. Served with two free-range eggs, prepared any style, your choice of applewood-smoked bacon, ham, or Fontanini sausage, and Lyonnaise-style potatoes.
Cater Eggstravaganza Sausage
Two slices of French toast made with our artisanal brioche bread, topped with warm 100% pure maple syrup. Served with two free-range eggs, prepared any style, your choice of applewood-smoked bacon, ham, or Fontanini sausage, and Lyonnaise-style potatoes.
Cater Breakfast Poutine
Lyonnaise-style potatoes with applewood-smoked bacon and ham, ground chorizo, Fontanini sausage, and cheese curds, all smothered with house-made breakfast gravy and topped with a sunny-side-up, free-range egg.
Cater Chicken & Waffles
Buttermilk fried chicken-breast tenders, piled high on our famous Belgian waffle. Served with warm 100% pure maple syrup.
Cater Breakfast Taco
Eighteen tacos: 6 applewood-smoked bacon, 6 Fontanini sausage, and 6 ground chorizo. Served in flour tortillas, filled with Lyonnaise-style potatoes, freshly scrambled free-range eggs, cheddar cheese, avocado, house-made pico de gallo, and cilantro-lime aioli
Cater Grand Marnier French Toast Flambé
French toast made with our artisanal brioche bread, toppedwith strawberries, bananas, and walnuts, flambéed in Grand Marnier.
Cater Cajun Shrimp And Grits
Grilled shrimp, andouille sausage, applewood-smoked bacon, green peppers, garlic, and onions, seasoned in a spicy cream sauce on cheesy grits. Topped with a free-range egg, prepared any style.
Cater Breakfast Parfait Bowl
Greek fat-free yogurt with fresh berries, banana, honey, and a layer of toasted granola.
Cater Scrambled Eggs
Twelve freshly scrambled free-range eggs
Cater Brioche French Toast
Topped with 100% pure maple syrup
Cater Pancakes
Topped with 100% pure maple syrup
Cater Waffles
Topped with 100% pure maple syrup
Cater Lyonnaisse Potatoes
Sliced and seasoned golden-brown potatoes with onions
Cater Bacon
Cater Sausage
Cater Ham
Cater Turkey Sausage
Cater Turkey Bacon
Cater Fruit Cup
Cater Pork Belly Taco
Eighteen flour tortillas, filled with BBQ Pork Belly. Served with avocado, house-made chimichurri, spicy slaw, and mango salsa
Cater Duck Confit Taco
Eighteen flour tortillas, filled with Duck Confit. Served with avocado, house-made chimichurri, spicy slaw, and mango salsa
Cater Crab Cake App
Eighteen house-made 2oz. crab cakes on a bed of spicy slaw, topped with arugula and a drizzle of lemon aioli.
Cater Chorizo Quesadilla
Twenty-Four flour tortilla, filled with ground chorizo, cheddar cheese, chili-rubbed corn, and cilantro sofrito. Topped with guacamole, jalapeños, pico de gallo, and sour cream.
Cater Smoked Wild Sockeye Salmon Crostini
Smoked salmon, served with capers, red onions, cucumbers, and lemon cream cheese on toasted artisanal ciabatta slices.
Cater Prime Rib Sandwich
Thinly sliced prime rib, caramelized onions, horseradish aioli, and arugula on artisanal ciabatta. Served with steak jus.
Cater The Ultimate Blt
A quarter pound of applewood-smoked bacon, avocado, lettuce, tomato, and house-made lemon aioli on a toasted buttery French croissant.
Cater Ham & Swiss Cubano
Layers of applewood-smoked ham and crispy pork belly with Swiss cheese, Dijon mayonnaise, and pickles on a toasted buttery French croissant.
Cater Simple Salad
Mixed greens with green apples, sliced red onion, candied walnuts, and blue cheese, tossed in a creamy maple balsamic yogurt dressing.
Cater Caesar Salad
Chopped romaine lettuce with house-made Caesar dressing, Parmesan cheese, and brioche croutons.
Cater Beet & Citrus Salad
Fresh baby greens, oven-roasted red beets, oranges, dried cranberries, and goat cheese tossed with our house vinaigrette.
Cater Grilled Salmon
8oz. grilled salmon filet on a bed of pearled barley risotto with house-made mango salsa.
Cater Old Bay Crab Cakes
Eighteen house-made 2oz. crab cakes, served over grilled asparagus with our famous Old Bay Hollandaise sauce. Served with French fries.
Cater Chicken Parmesan
Chicken breast lightly pan-fried then broiled with provolone and Parmesan cheeses. Served with San Marzano tomato sauce and fresh fettuccine.
Cater Baby Lamb Chops
Eighteen marinated French-cut baby lamb chops grilled to order and served with charred asparagus and sweet potato fries.
Cater Chicken Oscar
Grilled chicken breast, topped with lump crab cakes and our famous Old Bay Hollandaise. Served with mashed potatoes and grilled asparagus.
Cater Cajun Pasta
Grilled chicken and andouille sausage with green onion, arugula, and roasted red peppers with penne pasta in a Cajun-spiced rosé sauce.
Whole Cheesecake
Ordering of some flavors might take up to a week to prepare. For questions, please speak to a manager
Cater Shrimp Tacos
Eighteen flour tortillas, filled with Cajun-grilled shrimp. Served with avocado, house-made chimichurri, spicy slaw, and mango salsa
Cater Blackened Salmon Taco
Eighteen flour tortillas, filled with Blackened Salmon. Served with avocado, house-made chimichurri, spicy slaw, and mango salsa