Brendali Italitan Ristorante
Cuisine Type
📍 Location & Contact
🕒 Hours & Details
Hours
Restaurant Details
📋 Menu
Traditional Pasta
Fettuccini Alfredo
Served with alfredo creamy cheese sauce
Penne Vodka
Penne pasta with sautéed onions and roasted garlic in a vodka blush cream sauce topped with fresh spinach
Baked Ziti
Rigatoni baked with homemademeat sauce and topped withmozzarella
Fettuccini Bolognese
Traditional meat sauce, peas, and Parmesan cheese, light alfredo sauce
Rigatoni Black & Blue
Vodka sauce with blackened chickenand blue cheese crumbles
Spaghetti Marinara
Spaghetti pasta with homemade marinara sauce
Homemade Lasagna
Stuffed with meat and ricotta cheese
Braised Short Ribs Alla Vesuvio
Pulled short ribs braised in ourdelicious vodka sauce, topped withfresh mozzarella over penne pasta
Eggplant Parmesan
Vegetables Primavera
Sautéed zucchini, carrots, mushrooms, broccoli, and peas in a creamy sauce over penne pasta
Gnocchi Alla Sausage
Potato gnocchi, diced sausage, in tomato, onion, and garlic sauce with Parmesan cheese
Fettuccine Bianco
Sautéed shrimp, bay scallops in old bay cream
Cappellini Mercedes
Angel hair pasta, diced tomatoes,sautéed onions, fresh mozzarella, andbasil
Penne Puttanesca
Kalamata olives, onion, capers in savory garlic tomato sauce
Penne Christian
Grilled chicken with fresh spinach, garlic, and olive oil
Cheese Ravioli
Ravioli stuffed with cheese and topped with marinara sauce
Sausage & Peppers Cacciatore
Bell peppers, onions, and mushrooms in light marinara sauce over penne pasta
Tortellini Tre Sauces
Cheese tortellini sautéed in a blendof marinara, alfredo, and pesto sauce
Tortellini Alla Nona
Sautéed sausages, green peas, and meat sauce, light affredo sauce
Chicken
Chicken Parmigiana
Breaded chicken breast covered in marinara sauce and melted mozzarella cheese over penne pasta
Chicken Diego
Chicken breasts in white wine lemon sauce with rosemary topped fresh spinach and mozzarella cheese over penne pasta
Chicken Francese
Chicken breasts that are pan fried to golden brown perfection, then topped with savory white wine lemon butter sauce, over penne pasta
Chicken Marsala
Chicken breasts with mushroom in a marsala sauce
Spaghetti Carbonata
Diced chicken, basil cream sauce, spinach, parmesan cheese, and bacon
Pollo Pepperoncinni
Chicken breasts, sage, rosemary, thyme, roasted red peppers, and spinach, in white wine sauce served with risotto
Pollo Alla Nonna
Two chicken breasts sautéed with mushrooms and Roma tomatoes in a marsala creamy sauce over penne pasta
Chicken Cacciatore
Chicken with bell peppers, onions, and mushrooms in marinara sauce served over penne
Appetizers
Mozzarella Sticks
Traditional mozzarella sticks servedwith homemade marinara sauce
Wings
Mild, Buffalo, BBQ, or Old Bay.Includes french fries
Calamari
Grilled, fried, or Thai spicy served with homemade marinara sauce
Crab Dip
Homemade baked crab dip served with toasted bread
Shrimp Garlic
Tender shrimp in a zesty white wine sauce served with garlic bread
Mozzarella Caprese
Sliced tomatoes, fresh mozzarella, basil, and balsamic vinaigrette
Mussels
Sautéed mussels in lemon garlic sauce or traditional marinara
Bruschetta
Mix of tomatoes, onion, garlic, basil, and olive oil served in toasted bread
Crab Bruschetta
Traditional bruschetta with crab meat
Rustichella
Rustic bread, goat cheese,tomatoes, kalamata olives, onions,garlic, fresh mozzarella, a touch ofarugula pesto
Fried Tomatoes
Three fried red tomatoes stuffedwith mozzarella cheese and basil inmarinara sauce
Soups & Salads
Caesar Salad
Fresh Romaine lettuce topped with croutons and parmesan cheese, served with homemade Caesar dressing
Cream Of Crab
Bowl of lump crab meatseasoned with old bay in acreamy soup
Greek Salad
Iceberg lettuce, tomato, cucumber, red onions, olives, feta cheese, and pepperoncini served with Greek dressing
Judy Salad
Romaine and Iceberg lettuce, tomatoes, cucumbers, grilled onions, grilled shrimp, and grilled chicken
House Salad
Iceberg and Romaine lettuce, tomatoes, cucumber, red onion, olives, and pepperoncini, served with creamy Italian dressing
Crispy Chicken Salad
Mixed greens, tomatoes, onions, cucumbers, pepperoncini, croutons, corn, and carrots topped with fresh crispy sliced chicken and creamy Italian dressing
Pasta Fagioli
Bowl of Italian style soup
Wedding Soup
Bowl of green veggies soup
Augie Salad
Iceberg lettuce, tomatoes, cucumbers, red onions, olives, ham, salami, mozzarella cheese, shrimp. and pepperoncini served with creamy Italian dressing
Cajun Chicken Salad
Mixed greens, tomatoes, red onion and corn in a creamy Italian dressing topped with Cajun chicken and croutons
Sides
Garlic Bread
French Fries
Spinach
Pasta
Broccoli
Veggies Of The Day
Seafood
Crab Ravioli
Cheese ravioli topped with jumbo lump crab meat in a creamy rose sauce
Shrimp Fra Diavolo
Spicy shrimp served over linguini
Shrimp & Crab Alexander
Four jumbo shrimp, Jumbo Lump Crab meat, broccoli, and lemon garlic sauce over fettuccine.
Shrimp Scampi
Served over linguini
Linguini Crab Sauce
Jumbo lump crab meat in a fresh chunky tomato sauce with a touch of old bay served over linguini
Shrimp And Crab Anadelia
Sautéed roma tomatoes, fresh spinach, and mushrooms in an old bay basil cream sauce, topped with crab meat over linguine
Rigatoni Jonathan
Blackened shrimp, mushrooms, sun-dried tomatoes, and Parmesan cheese in a Pesto Alfredo sauce
Butterfly Salmon Anadelia
8oz blackened salmon sautéed with Roma tomatoes, fresh spinach, mushrooms, and old bay basil cream sauce over linguine
Orioles Seafood
Sauteed scallops, calamari, mussels, shrimp, and clam in a marinara sauce served over linguini.
Scallops Alla Brendali
Jumbo dry scallops sautéed in vodka sauce with roasted red peppers over fettuccine
Chicken & Shrimp Brendali
Two chicken breasts with sautéed shrimp, tomatoes, mushrooms, and broccoli in white wine sauce, topped with mozzarella cheese over penne pasta
Shrimp Abdiel
Six jumbo shrimp sautéed with sun-dried tomatoes, mushrooms, kalamata olives, and feta cheese in sherry garlic sauce over capellini
Linguine Alla Vongole
Fresh clams sautéed in spicy white wine sauce
Seafood Risotto
Sauteed shrimps, scallops, mussels, calamari, clams, and marinara sauce over risotto
Lobster And Shrimp Amore
Choose spicy Fra Diavolo or Scampi 7oz lobster tail diced and sautéed with garlic brandy creamy sauce over fettuccine.
Pizza
Classic Pizza
Cheese pizza
Margherita
Sliced tomatoes, fresh mozzarella, and fresh basil
Fra Diavolo
Spicy marinara sauce, mushrooms, Italian sausage
Bbq Chicken Pizza
Chicken tossed in BBQ sauce, onions, bacon, and pineapple
Ranch Pizza
Bacon, chicken, red onion, cheese, and ranch dressing
Greek Pizza
Pepperoncini, tomatoes, onions, oregano, feta cheese, and kalamata olives
Supreme
Marinara sauce, bell peppers, onions, olives, sausage, pepperoni, and ground beef
White Veggie Pizza
Olive oil, spinach, tomatoes, garlic, mushrooms, and roasted peppers
White Chicken Spinach
Chicken, spinach, garlic, olive oil
Buffalo Pizza
Blue cheese dressing, red onions, chicken, and buffalo sauce
Desserts
Chocolate Mousse Cake
Homemade Tiramisu
Cannoli
Cheesecake
Lemon Cake
Carrot Cake
Subs & Calzones
Chicken Parm Sub
Traditional Cheese Steak
Italian Calzone
A calzone stuffed Italian steak, bell peppers, onions, cheese, and light marinara sauce
Pepperoni & Cheese Calzone
A calzone stuffed with pepperoni and cheese
Meatball Sub
Eggplant Parm Sub
Italian Cheese Steak Sub
Sub with fries stuffed with onions, bell peppers, cheese, and marina sauce
Sausage & Peppers Sub
Drinks
Coke
Iced Tea
Ginger Ale
Lemonade
Orange Soda
Perrier
Regular Coffee
Decaf Coffee
Espresso
Diet Coke
Sprite
Veal
Veal Saltimbocca
Thinly sliced veal cutlets topped with prosciutto and sage sautéed in light white wine sauce with spinach. Served over penne pasta
Veal Marsala
Tender slices of lightly breaded veal sautéed with mushrooms and garlic in marsala wine sauce. Served over penne pasta
Veal Parmesan
Breaded veal topped with marinara sauce and mozzarella. Served over penne pasta
Veal Piccata
Medallions of veal sautéed with capers, butter, white wine, and lemon juice. Served over penne pasta
Veal Brendali
Thinly sliced veal with sautéed bell peppers in old bay basil cream sauce topped with crab meat. Served over penne pasta
Kids Menu
Kids Spaghetti & Meatballs
Chicken Tenders W/fries
Kids Pasta W/butter
Kids Pasta W/meat Sauce
Kids Pasta W/marinara